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Tutto Il Giorno
56 Nugent St
Southampton, NY 11968
Uber
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Main Menu
Lunch Menu
Thanksgiving Prix Fixe
Main Menu
Antipasti
Pane Carasau
$16.00
Crisp Sardinian flat bread, EVOO, rosemary, sea salt
Zuppa del Giorno
$15.00
Preparation changes daily
Tricolore
$20.00
Arugula, trevisano, endive, spicy pistachios, sliced Parmigiano
Cavatelli
$21.00
Shaved brussel sprouts, toasted nuts, dried berries, crumbled gorgonzola
Tonno**
$26.00
Spicy tuna tartare, marinated cucumber, avocado
Calamari
$24.00
Light and crispy, julienne local zucchini, basil dip
Polpo
$26.00
Charred octopus, fingerling potatoes, cipollini onions, green olives
Burrata
$25.00
Heirloom grape tomatoes, fresh basil
Parmigiana
$25.00
Eggplant, San Marzano tomatoes, smoked provolone
Polpette
$22.00
Braised Sicilian chicken meatballs, artichokes
Primi Piatti
Risotto
$32.00
Local organic mushrooms, Parmesan
Linguine
$32.00
Cockles clams, flamed tomatoes, parsley
Penne
$28.00
Grape tomato, eggplant, mozzarella
Spaghetti
$26.00
Housemade pasta, Scarpariello sauce, Corbara cherry tomatoes, Pecorino
Rigatoni
$30.00
Tomato, veal, beef, spicy sausage, peas, touch of cream
Paccheri
$30.00
Neapolitan beef stew, provolone emulsion
Secondi Piatti
Pesce Intero
$46.00
Whole grilled branzino, herb salad, daily vegetable
Cartoccio
$40.00
"Catch of the day" baked in parchment paper, local vegetables, black olives, capers, cherry tomatoes
Fracosta**
$46.00
Rib Eye, herb fries, cipollini onions, Barolo wine sauce
Pollo
$40.00
Chicken "under a brick", roasted new potatoes, carrots, peas
Gamberetto
$43.00
Shrimp scampi, julienne vegetables, crispy red onions
Cioppino
$46.00
Classic Neapolitan shellfish stew, lobster tail, squid, mussels, clams
Contorini
$16
Neopolitan Fries
Sautéed Spinach
Roasted Brussel Sprouts
Sauteed Kale
Roasted Red Potatoes
*This menu item can be cooked to order. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Pranzo
Zuppa del Giorno
$18.00Pane Carasau
$14.00
Sardinian flat bread, EVOO, rosemary, sea salt
Salumi Misti
$22.00
Assortment of Italian charcuterie, Grana, Mediterranean olives
Tonno*
$26.00
Spicy tuna tartare, marinated cucumber, avocado
Burrata
$22.00
Heirloom grape tomatoes, fresh basil
Calamari
$22.00
Light and crispy with local julienne zucchini, basil dip
Tricolore
$19.00
Arugula, trevisano, endive, spicy pistachios, balsamic dressing, sliced Parmigiano
Primi Piatti
Linguine
$28.00
Clams, flamed tomatoes, parsley
Fettuccine
$25.00
Kale and Walnut Pesto, roasted grape tomatoes, touch of cream
Spaghetti
$24.00
Scarpariello sauce, Corbara cherry tomatoes, Pecorino
Rigatoni
$26.00
Sweet and hot homemade sausages, peas, touch of cream
Secondi Piatti
Cartoccio
$35.00
Fish of the day baked in parchment paper, capers, black olives, grape tomatoes
Insalata Nizzarda
$28.00
Tuna stuffed Italian peppers, hearts of palm, black olives, potatoes, hard boiled eggs
Piadina
$32.00
Grilled flatbread, fresh mozzarella, prosciutto di parma, mizuna, black olive spread
Frittata
$26.00
Marinated artichokes, smoked provolone, fresh mint
Pollo
$29.00
Chicken Milanese, baby arugula, local grape tomatoes, shaved parmesan
Bistecca*
$31.00
Grilled hanger steak, rustic fries, Cipollini onions, Barolo wine sauce
Grigliata
$33.00
Grilled octopus and squid, green onions, black olive tapenade
Sides
$15
Neapolitan Fries
Sautéed Spinach
Roasted Brussel Sprouts
Sautéed Kale
Roasted Red Potatoes
*This menu item can be cooked to order. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Primi
Cavolo
Baby kale, shaved parmesan, white anchovies, Caesar dressing
Carciofo
Stuffed artichoke hearts, spicy nduja sausage.Petradolce, 'Archineri', Etna Bianco 2018