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Tutt A Post Trattoria
235 S La Cienega Blvd
Beverly Hills, CA 90211
Uber
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Lunch
Dinner
Take-out
Desserts
Catering
Lunch
$15 corkage per bottle
Antipasti. / Appetizers
Zuppa
$7.00
Minestrone soup or Chef's choice.
Caprese
$10.00
Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar.
Frutti di Mare
$13.00
Sauté of clams, mussels, shrimp garlic, hot pepper, parsley and fresh tomatoes.
Bruschetta al Pomodoro
$9.50
Homemade bread topped with fresh tomatoes, garlic, basil, extra virgin olive oil.
Melenzane siciliana
$11.00
Eggplant parmesan.
Misto
$12.50
An assortment of Italian cold cuts and cheeses.
Carpaccio ai Carciofini
$13.00
Thin slices of raw beef topped with wild arugula, shaved parmesan, artichokes and lemon dressing.
Calamari Fritti
$12.00
Traditional fried calamari served with a side of spicy tomato sauce.
Insalate / Salads
Insalata della Casa
$8.00
Organic Spring mix, cucumber, tomatoes, roasted almonds, tossed with gorgonzola vinaigrette.
Insalata di Caesar
$9.00
Classic Caesar salad.
- With Chicken Add
- $2.00
- With Shrimp Add
- $4.00
Insalata con cuore di Palma
$10.00
Organic Spring mix, hearts of palm, walnuts and dry cranberries, tossed with olive oil and balsamic dressing.
Insalata di Salmone
$12.50
Organic spring mix, grilled salmon, avocado, carrots, tossed with a lemon garlic dressing.
Insalata Carciofi
$10.50
Wild Arugula, artichokes, shaved parmesan, tossed with a lemon garlic dressing.
Insalata di Tonno
$10.50
Organic Spring mix, albacore tuna, onions, tomatoes and Kalamata olives, tossed with lemon juice and extra virgin olive oil.
Insalata tre formaggi
$10.50
Wild Arugula and radicchio with fresh mozzarella, shaved parmesan and fontina cheese, tossed with olive oil and balsamic dressing.
Insalata di Spinaci
$11.50
Fresh spinach, grilled chicken, tomatoes, avocado and goat cheese, tossed with olive oil and balsamic dressing.
Insalata Tritata
$11.50
Chopped iceberg lettuce, bell peppers, cucumbers, grilled chicken, tossed with gorgonzola vinaigrette.
Pizze
Extra Vegetable Toppings: $0.75, Extra Meat Toppings: $1.25
Tutt'a Post' (The Italian Flag.)
$11.00
1/3 Mozzarella and buttered spinach. 1/3 Mozzarella and ricotta cheese. 1/3 Mozzarella, chopped tomatoes and garlic.
Margherita
$9.50
Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar
Pepperoni
$10.75
Tomato sauce, pepperoni, mozzarella.
Rustica
$12.50
Base of chopped tomato, mozzarella and garlic. Topped with fresh arugula, prosciutto, shaved parmesan and a touch of truffle oil.
Diavola
$10.50
Tomato sauce, sopressata(spicy salami), onions, garlic, oregano, hot peppers and mozzarella.
Daniele
$11.50
Prosciutto, mozzarella, ricotta cheese and basil.
Posillipo
$12.00
Shrimp, mozzarella and garlic, topped with fresh arugula and extra virgin olive oil.
Napoletana
$11.50
Tomato sauce, Italian sausage, bell peppers and mozzarella.
Boscaiola
$10.50
Mozzarella, mushrooms, bell peppers and radicchio.
Puttanesca
$9.50
Tomato sauce, Kalamata olives, capers, oregano, garlic, hot pepper and extra virgin olive oil.
Paste
Spaghetti Aglio e Olio
$10.00
Olive oil, garlic, parsley and hot pepper.
Parpardelle Bolognese
$12.00
Homemade pasta in a meat sauce.
Penne Arrabbiata
$10.00
Spicy tomato sauce.
Lasagna Napoletana
$12.00
Ground beef, tomato sauce, mozzarella and parmesan cheese.
Penne Vodka
$10.50
Tomato sauce, touch of cream and vodka.
Parpardelle Alfredo
$11.50
Homemade pasta with cream sauce.
- With Chicken
- $2.00
- with Shrimp
- $4.00
Capellini Pomodoro Fresco
$10.00
Light fresh tomato sauce.
Strozzapreti Norma
$11.00
Semi spiral pasta, fresh tomato sauce, eggplant, basil, dry ricotta.
Capellini Livornese
$11.00
Angel hair pasta, fresh tomato sauce, Kalamata olives, garlic, capers.
Spaghetti Vecchio
$12.00
Classic spaghetti and meatballs.
Spaghetti Vongole
$13.50
Clams, olive oil, garlic, parsley, and a touch of hot pepper.
Gnocchi Pesto
$11.00
Homemade potato dumplings with a classic pesto sauce.
Ravioli Rosa
$11.00
Homemade spinach and ricotta ravioli in a pink sauce with mushrooms.
Calzoni
Calzone Del Sud
$12.00
Tomato sauce, prosciutto, mushrooms and mozzarella.
Calzone Napoletano
$11.00
Mozzarella, ricotta, fresh tomatoes and salami.
Calzone al Forno
$11.50
Tomato sauce, ricotta cheese, mushrooms, spinach, black olives and mozzarella.
Panini / Sandwiches
Panino Vegetariano
$9.00
Arugula, eggplant, bell peppers, goat cheese, tomatoes, olive oil and balsamic vinegar.
Panino Pizzaiola
$10.00
Steak strips, fresh tomato sauce, oregano, garlic, basil and hot pepper flakes.
Panino Salsicca
$10.00
Italian sausage, bell peppers and melted mozzarella cheese.
Panino Polpette
$9.50
Classic homemade meatball sandwich.
- With Mozzarella Cheese Add
- $1.00
Panino Tonno
$9.00
Albacore tuna, lettuce, onions, tomatoes and mayonnaise.
Panino Caprese
$9.00
Fresh mozzarella, tomatoes, basil, olive oil and balsamic vinegar.
Panino Tacchino
$9.00
Turkey breast, arugula, avocado, goat cheese, and olive oil.
Panino Pollo
$10.00
Grilled chicken breast, melted mozzarella, sun dried tomatoes and pesto.
Panino Prosciutto
$9.50
Imported Italian ham, fresh mozzarella, arugula, olive oil and balsamic vinegar.
Secondi / Entrées
Petto di Pollo alla Griglia
$13.50
Grilled chicken breast. Served with spinach and potatoes.
Petto di Pollo alla Parmigiana
$14.50
Breaded chicken breast with tomato sauce and mozzarella. Served with spinach and potatoes.
Petto di Pollo alla Marsala
$15.50
Chicken breast in a marsala wine sauce with mushrooms. Served with spinach and potatoes.
Bistecca Primavera
$16.50
Outside skirt steak grilled to perfection, with arugula, cherry tomatoes and balsamic reduction.
Salmone
$18.50
Salmon sautéed in a Dijon mustard sauce. Served with seasonal vegetables.
Gamberi e Calamari
$16.50
Grilled shrimp and calamari over mixed greens with lemon dressing.
Pesce del Giorno
(Fish of the day) Please ask your server
- Market Price
Bibite / Drinks
Aranciata San Pellegrino
$3.75Aranciata Rossa San Pellegrino
$3.75Limonata San Pellegrino
$3.75Pompelmo San Pellegrino
$3.75Coke / Diet Coke / Sprite / Iced Tea
$2.50Root Beer
$3.50Acqua Natia (Flat)
$6.00Acqua Ferrarelle (Sparkling)
$6.00Orange juice
$2.50Cranberry Juice
$2.50Apple Juice
$2.00Antipasti / Appetizers
Zuppa
$8.00
Minestrone soup or Chef's choice.
Melenzane alla Parmigiana
$12.50
Eggplant parmesan with a Sicilian twist.
Zucchini e Burrata
$12.00
Sautéed zucchini topped with fresh burrata.
Cozze Diavola
$13.00
Sauteed of mussels in a spicy fresh tomato sauce.
Bruschetta al Pomodoro
$11.50
Homemade bread topped with fresh tomatoes, garlic, basil, extra virgin olive oil.
Misto
$14.00
An assortment of Italian cold cuts and cheeses.
Carpaccio ai Carciofini
$14.00
Thin slices of raw beef topped with wild arugula, shaved parmesan, artichokes and lemon dressing.
Insalate / Salads
Insalata della Casa
$10.00
Organic Spring mix, cucumber, tomatoes, roasted almonds, tossed with gorgonzola vinaigrette.
Insalata di Caesar
$11.00
Classic Caesar salad.
- With Chicken Add
- $2.00
- With Shrimp Add
- $4.00
Insalata con cuore di Palma
$12.50
Organic Spring mix, hearts of palm, walnuts and dry cranberries, tossed with olive oil and balsamic dressing.
Insalata di Salmone
$15.00
Organic spring mix, grilled salmon, avocado, carrots, tossed with a lemon garlic dressing.
Insalata Pomodoro
$12.00
Fresh tomatoes, red onions, Kalamata olives, capers, basil and extra virgin olive oil.
Insalata tre colori
$13.00
Wild Arugula, radicchio, Belgium endive, and shaved parmesan cheese, tossed with olive oil and balsamic dressing.
Insalata di Spinaci
$13.50
Fresh spinach, grilled chicken, tomatoes, avocado and goat cheese, tossed with olive oil and balsamic dressing.
Caprese di burrata
$13.00
Tomatoes, fresh burrata, basil, extra virgin olive oil and balsamic vinegar.
Pizze
Extra Vegetable Toppings: $1, Extra Meat Toppings: $2.
Tutt'a Post' (The Italian Flag.)
$12.50
1/3 Mozzarella and buttered spinach. 1/3 Mozzarella and ricotta cheese. 1/3 Mozzarella, chopped tomatoes and garlic.
Margherita
$11.50
Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar.
Pepperoni
$12.50
Tomato sauce, pepperoni, mozzarella.
Rustica
$14.00
Base of chopped tomato, mozzarella and garlic. Topped with fresh arugula, prosciutto, shaved parmesan and a touch of truffle oil.
Pesto
$13.00
Pesto sauce, sundried tomatoes, onions and mozzarella.
Diavola
$13.00
Tomato sauce, sopressata (spicy salami), onions, garlic, oregano, hot peppers and mozzarella.
Daniele
$13.00
Prosciutto, mozzarella, ricotta cheese and basil.
Posillipo
$14.00
Shrimp, mozzarella and garlic, topped with fresh arugula and extra virgin olive oil.
Napoletana
$13.50
Tomato sauce, Italian sausage, bell peppers and mozzarella.
Puttanesca
$11.00
Tomato sauce, Kalamata olives, capers, oregano, garlic, hot pepper and extra virgin olive oil.
Vegetariana
$14.00
Tomato sauce, mozzarella, mushrooms, bell peppers, spinach, chopped tomatoes and onions.
Calzoni
Calzone Del Sud
$13.00
Tomato sauce, prosciutto, mushrooms and mozzarella.
Calzone Napoletano
$13.00
Mozzarella, ricotta, fresh tomatoes and salami.
Calzone al Forno
$12.00
Tomato sauce, ricotta cheese, mushrooms, spinach, black olives and mozzarella.
Paste
Gluten Free Pasta Available add $1.
Paccheri al Salmone
$16.00
Big flat rigatoni in a light cream sauce with pieces of fresh salmon and a touch of black pepper.
Spaghetti Vongole
$16.00
Clams, olive oil, garlic, parsley, and a touch of hot pepper.
Ravioli Rosa
$14.00
Homemade spinach and ricotta ravioli in a pink sauce with mushrooms.
Paccheri Scarpariello
$15.00
Big flat rigatoni, fresh tomato sauce and burrata cheese.
Borsettine ai fungi
$14.00
Homemade pouch pasta stuffed with porcini mushrooms. Served in a light cream sauce with mushrooms, chopped tomatoes and a touch of truffle oil.
Strozzapretti Sasicce e Porcini
$16.00
Homemade semi spiral pasta in a light cream sauce with Italian sausage and porcini mushrooms.
Pappardelle gamberi e Porcini
$17.00
Homemade pasta in a light cream sauce with shrimp and porcini mushrooms.
Paccheri Bosco
$18.00
Homemade rigatoni in a light cream sauce with pieces of steak, bell peppers and peas.
Strozzapretti Norma
$14.00
Semi spiral pasta, fresh tomato sauce, eggplant, basil, dry ricotta cheese.
Parpardelle Bolognese
$15.00
Homemade pasta in a meat sauce
Pappardelle Gamberi e Porcini
$16.00
Fresh pasta in a light cream sauce with shrimp and porcini mushrooms.
Gnocchi Pesto
$15.00
Homemade potato dumplings in a classic pesto sauce.
Spaghetti Nerano
$14.00
Sautéed zucchini, parmesan cheese and smoked mozzarella, olive oil and garlic.
Secondi / Entrées
Petto di Pollo alla Griglia
$15.00
Grilled chicken breast. Served with spinach and potatoes.
Petto di Pollo alla Parmigiana
$16.50
Breaded chicken breast with tomato sauce and mozzarella. Served with spinach and potatoes.
Petto di Pollo alla Marsala
$17.50
Chicken breast in a marsala wine sauce with mushrooms. Served with spinach and potatoes.
Bistecca Primavera
$18.50
Outside skirt steak grilled to perfection, with arugula, cherry tomatoes and balsamic reducti.
Gamberi e Calamari
$18.50
Grilled shrimp and calamari over mixed greens with lemon dressing.
Salmone
$20.50
Salmon sautéed in a Dijon mustard sauce. Served with seasonal vegetables.
Gamberi e Calamari
$18.00
Grilled shrimp and calamari over mixed greens with lemon dressing.
Pesce del Giorno
(Fish of the day) Please ask your serve.
- M.P.
Bibite / Drinks
Aranciata San Pellegrino
$3.75Aranciata Rossa San Pellegrino
$3.75Limonata San Pellegrino
$3.75Pompelmo San Pellegrino
$3.75Coke / Diet Coke / Sprite / Iced Tea
$2.50Root Beer
$3.50Acqua Natia (Flat)
$6.00Acqua Ferrarelle (Sparkling)
$6.00Orange juice
$2.50Cranberry Juice
$2.50Apple Juice
$2.00Antipasti / Appetizers
Zuppa
$6.50
Minestrone soup or Chef's choice.
Caprese
$9.00
Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar
Frutti di Mare
$12.00
Sauté of clams, mussels, shrimp garlic, hot pepper, parsley and fresh tomatoes.
Bruschetta al Pomodoro
$8.50
Homemade bread topped with fresh tomatoes, garlic, basil, extra virgin olive oil.
Melenzane alla Parmigiana
$10.50
Eggplant Parmesan.
Misto
$12.00
An assortment of Italian cold cuts and cheeses.
Carpaccio ai carciofini
$12.00
Thin slices of raw beef topped with wild Arugula, Shaved parmesan, artichokes and lemon dressing.
Insalate / Salads
Insalata della Casa
$7.00
Organic Spring mix, cucumber, tomatoes, roasted almonds, tossed with gorgonzola vinaigrette.
Insalata di Cesare
$7.50
Classic Caesar salad.
- With Chicken Add
- $2.00
- With Shrimp Add
- $4.00
Insalata con cuore di Palma
$9.00
Organic Spring mix, hearts of palm, walnuts and dry cranberries, tossed with olive oil and balsamic dressing.
Insalata di Salmone
$11.50
Organic spring mix, grilled salmon, avocado, carrots, tossed with a lemon garlic dressing.
Insalata Carciofi
$10.00
Wild Arugula, artichokes, shaved parmesan, tossed with a lemon garlic dressing.
Insalata di Tonno
$9.50
Organic Spring mix, albacore tuna, onions, tomatoes and Kalamata olives, tossed with lemon juice and extra virgin olive oil.
Insalata tre formaggi
$10.00
Wild Arugula and radicchio with fresh mozzarella, shaved parmesan and fontina cheese, tossed with olive oil and balsamic dressing.
Insalata di Spinaci
$11.00
Fresh spinach, grilled chicken, tomatoes, avocado and goat cheese, tossed with olive oil and balsamic dressing.
Insalata Tritata
$10.50
Chopped iceberg lettuce, bell peppers, cucumbers, grilled chicken, tossed with gorgonzola vinaigrette.
Pizza
Extra Vegetable Toppings: 10" $0.75, 14" $1.25; Extra Meat Toppings: 10" $1.25, 14" $2.00.
Tutt'a Post' (The Italian Flag.)
1/3 Mozzarella and buttered spinach, 1/3 Mozzarella and ricotta cheese, 1/3 Mozzarella, chopped tomatoes and garlic.
- 10" $9.50
- 14" $15.00
Margherita
Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar
- 10" $8.50
- 14" $14.00
Pepperoni
Tomato sauce, pepperoni, mozzarella.
- 10" $9.50
- 14" $15.00
Rustica
Base of chopped tomato, mozzarella and garlic. Topped with fresh arugula, prosciutto, shaved parmesan and a touch of truffle oil.
- 10" $10.50
- 14" $16.00
Pesto
Pesto sauce, sundried tomatoes, onions and mozzarella.
- 10" $9.50
- 14" $15.00
Diavola
Tomato sauce, sopressata (spicy salami), onions, garlic, oregano, hot peppers and mozzarella.
- 10" $9.50
- 14" $15.00
Daniele
Prosciutto, mozzarella, ricotta cheese and basil.
- 10" $9.50
- 14" $15.00
Posillipo
Shrimp, mozzarella and garlic, topped with fresh arugula and extra virgin olive oil.
- 10" $10.50
- 14" $16.00
Capricciosa
Tomato sauce, mushrooms, artichokes, olives, mozzarella, centered with an over easy egg.
- 10" $9.50
- 14" $15.00
Napoletana
Tomato sauce, Italian sausage, bell peppers and mozzarella.
- 10" $10.50
- 14" $16.00
Vegetariana
Tomato sauce, mozzarella, mushrooms, bell peppers, spinach, chopped tomatoes, and onions.
- 10" $10.50
- 14" $16.00
Puttanesca
Tomato sauce, Kalamata olives, capers, oregano, garlic, hot pepper and extra virgin olive oil.
- 10" $8.50
- 14" $14.00
Paste
Spaghetti Aglio e Olio
$9.00
Olive oil, garlic, parsley and hot pepper.
Parpardelle Bolognese
$11.00
Homemade pasta in a meat sauce.
Penne Arrabbiata
$9.00
Spicy tomato sauce.
Lasagna Napoletana
$11.00
Ground beef, tomato sauce, mozzarella and parmesan cheese.
Penne Vodka
$9.50
Tomato sauce, touch of cream and vodka.
Parpardelle Alfredo
$10.00
Home made pasta in a cream sauce.
- With Chicken Add
- $2.00
- With Shrimp Add
- $4.00
Capellini Pomodoro Fresco
$9.00
Light fresh tomato sauce.
Strozzapreti Norma
$10.00
Semi spiral pasta, fresh tomato sauce, eggplant, basil, dry ricotta.
Capellini Livornese
$10.00
Angel hair pasta, fresh tomato sauce, Kalamata olives, garlic, capers.
Spaghetti Vecchio
$11.00
Classic spaghetti and meatballs.
Spaghetti Vongole
$12.50
Clams, olive oil, garlic, parsley, and a touch of hot pepper.
Gnocchi Pesto
$10.00
Homemade potato dumplings with a classic pesto sauce.
Ravioli Rosa
$10.95
Homemade spinach and ricotta ravioli in a pink sauce with mushrooms.
Calzoni
Calzone Del Sud
$11.50
Tomato sauce, prosciutto, mushrooms and mozzarella.
Calzone Napoletano
$10.50
Mozzarella, ricotta, fresh tomatoes and salami.
Calzone al Forno
$11.00
Tomato sauce, ricotta cheese, mushrooms, spinach, black olives and mozzarella
Panini / Sandwiches
Panino Vegetariano
$8.00
Arugula, eggplant, bell peppers, goat cheese, tomatoes, olive oil and balsamic vinegar.
Panino Pizzaiola
$9.00
Steak strips, fresh tomato sauce, oregano, garlic, basil and hot pepper flakes.
Panino Salsicca
$9.00
Italian sausage, bell peppers and melted mozzarella cheese.
Panino Polpette
$8.50
Classic homemade meatball sandwich.
- With Mozzarella Cheese Add
- $1.00
Panino Tonno
$8.00
Albacore tuna, lettuce, onions, tomatoes and mayonnaise.
Panino Caprese
$8.00
Fresh mozzarella, tomatoes, basil, olive oil and balsamic vinegar.
Panino Tacchino
$8.50
Turkey breast, arugula, avocado, goat cheese, and olive oil.
Panino Pollo
$8.50
Grilled chicken breast, melted mozzarella, sun dried tomatoes and pesto.
Panino Prosciutto
$8.00
Imported Italian ham, fresh mozzarella, arugula, olive oil and balsamic vinegar.
Secondi / Entrees
Petto di Pollo alla Griglia
$13.00
Grilled chicken breast. Served with spinach and potatoes.
Petto di Pollo alla Parmigiana
$13.50
Breaded chicken breast with tomato sauce and mozzarella. Served with spinach and potatoes.
Petto di Pollo alla Marsala
$14.50
Chicken breast in a marsala wine sauce with mushrooms. Served with spinach and potatoes.
Bistecca Primavera
$15.50
Outside skirt steak grilled to perfection, with arugula, cherry tomatoes and balsamic reduction.
Salmone
$18.50
Salmon sautéed in a Dijon mustard sauce. Served with seasonal vegetables.
Gamberi e Calamari
$15.50
Grilled shrimp and calamari over mixed greens with lemon dressing.
Ossobuco
$22.50
Braised veal shank with peas and mushrooms served with spinach and roasted potatoes
Desserts
Pizza Nutella
$10.00
10 inch pizza topped with Nutella, almonds, bananas, strawberries, and finished with powdered sugar.
Cannoli
$6.50
Crispy Italian shell stuffed with homemade vanilla cream and chocolate chips.
Torta della Nonna
$6.50
Pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds and powdered sugar.
Torta Nocciola
$6.50
Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.
Tiramisu
$7.00
Homemade dessert of layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.
Bibite / Drinks
Aranciata San Pellegrino
$3.75Aranciata Rossa San Pellegrino
$3.75Limonata San Pellegrino
$3.75Pompelmo San Pellegrino
$3.75Coke/Diet Coke/Sprite/Iced Tea
$2.50Root Beer
$3.50Acqua Natia (Flat)
$6.00Acqua Ferrarelle (Sparkling)
$6.00Orange juice
$2.50Cranberry Juice
$2.50Apple Juice
$2.00Dolci
Pizza Nutella
$10.00
10 inch pizza topped with Nutella, almonds, bananas, strawberries, and finished with powdered sugar.
Cannoli
$6.50
Crispy Italian shell stuffed with homemade vanilla cream and chocolate chips.
Mixed Berry Tart
$6.50
A pastry shell filled with Chantilly creams, topped with an assortment of berries and finished with powdered sugar.
Gelato Affogato
$4.50
1 scoop of vanilla gelato, topped with an espresso shot.
Torta Nocciola
$6.50
Alternating layers of hazelnut cake, hazelnut cream and chocolate cream, topped with praline hazelnuts.
Tiramisu
$6.50
Homemade dessert of layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.
New York Cheesecake
$6.50
Traditional New York cheesecake flavored with a hint of vanilla, on a sponge cake base.
Sfogliatine
$6.00
Lightly pan fried pastry puff filled with Nutella and banana. Served over vanilla gelato.
Ripieni
$6.50
Sorbets in their natural fruit shells. Lemon, Coconut, Pineapple.
Appetizer
Insalata di Casa
$25.00
Organic Spring mix, cucumber, tomatoes, roasted almonds, tossed with gorgonzola vinaigrette
Insalata di Caesare
$30.00
Classic Caesar salad
Caprese
$35.00
Tomatoes, mozzarella, basil, extra virgin olive oil and balsamic vinegar
Misto
$50.00
An assortment of Italian cold cuts and cheeses
Insalata Spinaci
$40.00
Fresh spinach, grilled chicken, tomatoes, avocado and goat cheese, tossed with olive oil and balsamic dressing
Insalata di Palma
$35.00
Organic Spring mix, hearts of palm, walnuts and dry cranberries, tossed with olive oil and balsamic dressing
Insalata di Tonno
$35.00
Organic Spring mix, albacore tuna, onions, tomatoes and Kalamata olives, tossed with lemon juice and extra virgin olive oil
Melenzane Parmigiana
$40.00
Eggplant parmesan
Pastas
Lasagna Napoletana
$45.00
Meat lasagna
Penne Pomodoro
$35.00
Fresh tomato sauce
Penne Arrabiata
$35.00
Spicy fresh tomato sauce
Farfalle Pesto
$40.00
Classic Pesto sauce
Rigatoni Bolognese
$45.00
Meat sauce
Rigatoni Norma
$40.00
Fresh tomato sauce, eggplant, basil, dry ricotta
Farfalle Pollo e Fungi
$45.00
Cream sauce, chicken breast and mushrooms
entrees
Petto di Pollo alla Griglia
$50.00
Grilled chicken breast. Served with spinach and potatoes
Petto di Pollo alla Parmigiana
$60.00
Breaded chicken breast with tomato sauce and mozzarella. Served with spinach and potatoes
Petto di Pollo al Limone
$55.00
Chicken breast with lemon and caper sauce. Served with spinach and potatoes
Petto di Pollo alla Marsala
$65.00
Chicken breast with marsala wine and muchroom sauce. Served with spinach and potatoes