fresh sliced homemade mozzarella with tomatoes, basil and olive oil
Carpaccio Di Bue
$15.95
thinly sliced raw filet mignon topped with diced tomatoes, capers, basil, provolone shavings and olive oil
Antipasto Tutti Santi For Two
$18.95
ask your server for details)
Prosciutto E Melone
$15.95
slices of cantaloupe topped with prosciutto di parma
Broschetta Di Pomodoro Basilico-aglio
$15.95
toasted bread topped with fresia tomato relish.
Hot Appetizers
All Entrees Served With Fresh Bread And Choice Of Soup Or House Salad. You May Substitute The House Salad For A Caesar Salad For $5.00
Homemade Gnocchi
$10.95
homemade potato dumplings served in a touch of cream, topped with a fresh tomato sauce
Homemade Ravioli Alla Nina
$10.95
ricotta cheese and spinach filled ravioli sauteed in a touch of cream, topped with a fresh tomato sauce.
Stuffed Mushroom
$9.95
stuffed mushroom caps with sausage meat, ricotta cheese, parmigiano and diced onions served in garlic, lemon juice veal stock sauce.
Escargot
$10.95
escargot served in a spinach garlic butter sauce
Mussels Marinara
$15.95
fresh mussels (sauteed in your choice of a white wine garlic or tomato marinara sauce).
Shrimp Scampi
$13.95
shrimp sauteed in a delicate lemon butter white wine sauce.
Calamari Fritti
$13.95
Sauteed Calamari
$14.95
sauteed in your choice of a white wine garlic or tomato marinara sauce
Paste
Homemade Ravioli Alla Nina
$15.95
ricotta cheese and spinach filled ravioli sauteed in a touch of cream, topped with a fresh tomato sauce
Homemade Gnocchi
$14.95
homemade potato dumplings served in a touch of cream, topped with a fresh tomato sauce
Homemade Lasagna Dei Santi
$14.95
rolled with ricotta cheese and ground sirloin topped with mozzarella cheese.
Spaghetti Bolognese
spaghetti pasta topped with a homemade meat sauce
$14.95
Add A Sausage Link For$3.00
Rigatoni Pipitone
$15.95
pasta in a creamy vodka tomato sauce with ground sirloin
Tortellini Panna Rosa
$16.95
filled with meat sauteed in a creamy tomato sauce with mushrooms, peas, leeks, ham and a splash of brandy
Penne Della Casa
penne pasta with artichoke hearts, mushrooms, escarole and sun dried tomatoes sauteed in garlic and olive oil topped with romano cheese
$13.95
Add Shrimp$8.00
Add Chicken$5.00
Capellini Del Dottore
$21.95
capellini pasta with sauteed shrimp, fresh spinach in a garlic white wine sauce topped with roasted pine nuts.
Veal Cannelloni
$19.95
ground veal, cheeses and vegetables as a filling for our homemade tubes of pasta served in a touch of cream and topped with splashes of
homemade bolognese - meat sauce
Linguine With Fresh Clams
$23.95
sauteed in your choice of white wine garlic or a tomato marinara sauce.
Mussels And Calamari Fra Diavola
$23.95
fresh mussels and calamari sauteed in spicy tomato sauce served on a bed of spaghetti.
Carne
Our Meat Dishes Come With Pasta Or Add $3.00 For A Side Of Mixed Vegetables. Add $2.95 For Split Plate Charge
Chicken Fiorentina
$18.95
breast of chicken topped with fresh spinach and mozzarella cheese sauteed in a cognac cream sauce served with penne panna rosa.
Chicken Della Casa
$20.95
breast of chicken topped with fontina cheese, prosciutto sauteed in brandy cream sauce with asparagus and procini mushrooms
served with side of penne pasta
Eggplant Parmigiana With Spaghetti Al Pomodoro
$14.95
Chicken Parmigiana With Spaghetti Al Pomodoro
$19.95
Veal Parmigiana With Spaghetti Al Pomodoro
$23.95
Veal Francese
$25.95
veal scaloppine sauteed in a lemon butter white wine sauce with mushrooms, capers and artichoke hearts served with a side of fusilli pasta
Agnello Dorato
$25.95
lamb shank braised in a lamb stock vegetable sauce served over a bed of risotto alla milanese.
Veal Marsala
$25.95
veal scaloppine sauteed in a marsala wine sauce with mushrooms served with a side of fettuccine alfredo
Pork Chop Tutti Santi
$25.95
10 oz chop stuffed with sun dried tomatoes, mushrooms, shallots and mascarpone cheese in a portobello mushroom sauce served with oven roasted potatoes.
Fish
Red Snapper Mare Chiaro
$22.95
fresh fillet of red snapper in a tangy white wine tomato sauce with red onions, shallots, and capers served with linguine
Salmone Rosato
$24.95
fresh filet of salmon sauteed in a lemon butter piccata sauce with capers served with a side off julienne vegetables.
Orange Roughy Genovese
$24.95
egg washed fresh filet of orange roughy sauteed in a lemon butter white wine sauce with capers and artichoke hearts served with a side of
penne aglio e olio.