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Turtle + The Wolf
622 Valley Rd
Montclair, NJ 07043
Uber
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Main Menu
Brunch Menu
Easter Brunch
Easter Supper
New Year's Eve
Main Menu
Spring 2018
Main
Rosemary Focaccia
$4.00
olive oil + sea salt
Whole Wheat Flatbread
$5.00
whipped pork lardo
Pecorino Arancini
$6.00
spicy tomato + parmesan
Simple Green Salad
$10.00
shallot vinaigrette, radish, croutons, feta
Local Burrata
$15.00
marinated tomatoes, aged balsamic vinegar, oregano
Roasted Beet Toast
$13.00
goat cheese puree, salsa verde, brioche
East Coast Oysters (6)
$18.00
red wine mignonette, cocktail sauce, lemon
Yellowfin Tuna Crudo
$15.00
radish, cilantro, lime vinaigrette, puffed rice, chile-lime salt
Chicken Liver Mousse
$13.00
muscat grape, pickled onion, mustard seed, brioche
Foie Gras Torchon
$24.00
pomegranate, candied almonds, brioche
Beef Brisket Tartare
$22.00
black garlic aioli, crispy potato, egg yolk, crostini
Barley Risotto
$25.00
stinging nettles, asparagus, spring onion, artichoke, poached duck egg
Smoked Pork Tortelloni En Brodo
$24.00
shaved peppers + fennel
Wild Ramp Sachetti
$26.00
house-cured pancetta + black pepper-cured egg yolk
Potato Gnocchi
$23.00
"cacio e pepe", parmesan, butter, black pepper
Squid Ink Chitarra
$31.00
crab ragout, shrimp jus, sea urchin, leeks, fresno chile peppers
P.E.I. Mussels
$25.00
white wine, fennel, garlic, lemon, parsley, chile de arbol
Braised Spanish Octopus
$23.00
saffron-potato, fresh chickpeas, blood orange, chicory
The Fish Today
mushroom dashi, bok choy, shiitake mushroom, wild ramps
- M/P
"Chicken & Dumplings"
$27.00
truffle butter, hen of the wood mushrooms, tarragon
Berkshire Pork
(daily offering), wood fired polenta, spigarello broccoli, mustard jus
- M/P
Local Beef Culotte
$30.00
wild ramp-potato hash + pickled ramps
Smoked Beef Short Rib
$42.00
pommes pureé, vadavoun braised carrots, gremolata
Blistered Shishito Peppers
$8.00
fresh lime + sea salt
Crispy Potatoes
$7.00
aioli pimentón, chive + lemon
Main
Granola
$9.00
apple + yogurt
Vacchiano Farms Burrata
$15.00
roasted beets, wheat berries, caraway vinaigrette
Simple Green Salad
$10.00
red wine vinegar, radish, croutons, pecorino romano
Chicken Liver Mousse
$11.00
brandied cherries, pickled onion, pickled mustard seed
Beau Soleil Oysters (6)
$18.00
red wine mignonette, cocktail sauce, lemon
Berkshire Pork Charcuterie
$17.00
mustard, assorted pickles, brioche toast
Smoked Salmon
$14.00
creme fraiche, capers, dill, toast points
French Toast
$15.00
brioche, mascarpone, powdered sugar + maple syrup
Biscuits + Gravy
$13.00
pork sausage gravy, buttermilk biscuits + 2 poached eggs
Shrimp + Grits
$16.00
roasted peppers, shrimp jus, poached eggs
Three Egg Frittata
$12.00
cremini mushrooms, kale, parmesan
Pop-Pop's Pork Scrapple
$14.00
fried eggs, pickled mustard seed, pork jus + breakfast potatoes
Breakfast Focaccia
$13.00
shiitake mushrooms, Vacchiano Farms burrata, sunny-up egg
Breakfast Sandwich
$10.00
pork roll + scrambled egg + cheddar on croissant
Turtle + The Wolf Burger
$15.00
Fulper 's Farm cheddar cheese, pickles + lettuce w/crispy potatoes
Choice of
Eggs Benedict
2 poached eggs, smoked ham, english muffin, hollandaise
House-Cured & Smoked Salmon
creme fraiche, capers, arugula, toast
Brioche French Toast
bourbon barrel-aged maple syrup, mascarpone cheese, powdered sugar
Three Egg Frittata
roasted mushroom, tuscan kale, parmesan
Buttermilk Fried Chicken + Waffles
chile spiced honey
Seared Tuna Salad Nicoise
poached egg, haricot vert, fingerling potato, olive vinaigrette, oven roasted tomato, anchovies
Lamb Pastrami Hash
sugar snap peas, fried eggs, pickled mustard seeds
Shrimp + Grits
roasted peppers, pickled baby turnips, shrimp jus, coddled egg
T+tW Double Stack Burger
poppy seed kaiser roll, Sugar Maple Farm's cheddar, lettuce + pickles
Appetizers
To Share
Rosemary Focaccia
olive oil + sea salt
Deviled Eggs
smoked paprika + chives
Pecorino Arancini
spicy tomato + parmesan
Simple Green Salad
red wine vinegar, radish, croutons, feta
Roasted Beets + Whipped Ricotta
wheat berries, caraway vinaigrette, bull's blood beet
Chicken Liver Mousse
brandied cherries, pickled red onion, pickled mustard seeds
Entrees
Choice of
Four Cheese Lasagna
English peas, roasted lemon puree, miner's lettuce + pea tendrils
Potato Gnocchi
duck hearts + smoked bacon, cippolini onion, pink peppercorns, black garlic, parsley
Smoked Organic Tofu
arroz a la plancha, fresh garbanzo beans, red curry paste, scallion, egg-yolk bottarga
Roasted "Brick" Chicken
butter-braised morel mushrooms, confit potato + spring onions
Organic Scottish Salmon
radish, charred onion soubise, puffed wild rice
Prince Edward Island Mussels
white wine, garlic, parsley, lemon butter, chile de arbol
Berkshire Pork (Daily Offering)
sofrito-stewed lentils, vegetable crudité, pork jus, pickled mustard seed
Red Wine Braised Short Rib
roasted carrots, potato puree, gremolata, crispy garlic
Salt Meadow Lamb
swiss chard, chanterelle mushrooms, preserved lemon + roasted tomato emulsion
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Breakfast
Lunch
Hours
Monday:
-
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
9:30am - 2:00pm
7:00pm - 9:30pm