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Tulip Restaurant
361 Queen St
Ottawa, CA-ON K1R 0C7
Uber
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Dive In
appetizers & share plates
Highlighted Soup
$8.00
chef's special soup of the day with mini brioche bun
Pandesal | NF
$6.00
homemade Filipino bread roll | sun dried tomato dipping sauce
2 Street Corn Tacos | VG, NF
avocado crema | creamy corn | pickled onion | cilantro | soft tortilla; additional taco see server
- Local Heartee Foods Mushrooms $9.00
- Chicken $12.00
- Shrimps $14.00
Pata
$26.00
deep fried pork knuckle glazed with Asian sauce | cucumber and carrot slaw | 6 pcs bao bun | serves 2 people
- Extra Bao Bun
- $2.00
Perogies | NF
$16.00
onion perogies | bacon jam | red beet crème fraîche | black olive crumbs | sumac | Grana Padano cheese | chives
Tulip Board
$29.00
local cured meat and Ontario cheese | grilled sourdough bread | local honey | olive tapenade | pickled cauliflower | pickled beans
Veggie Noodles | V, GF
$24.00
warm tossed zucchini noodles in gremolata | spiced nuts and seeds | smoky roasted local Heartee Foods mushrooms | cured tomato
Tulip Ceasar | NF
shredded romaine lettuce | house dressing | maple candied bacon | truffle bread crumbs | Grana Padano cheese | house-made hummus | grilled focaccia bread
- Full $19.00
- Half $14.00
- 4oz Flat Iron Steak
- $15.00
- Chicken Breast
- $9.00
- Canadian Salmon
- $15.00
- 5pcs Shrimp Skewer
- $8.00
- Grilled Focaccia
- $3.00
Plant Power | V, NF
kale blend | sea salt roasted chickpeas | edamame | shredded carrots | grape tomatoes | sweet onion dressing | house-made hummus | grilled focaccia bread
- Full $20.00
- Half $15.00
- 4oz Flat Iron Steak
- $15.00
- Chicken Breast
- $9.00
- Canadian Salmon
- $15.00
- 5pcs Shrimp Skewer
- $8.00
- Grilled Focaccia
- $3.00
Carb Culture
sandwiches & burgers
Gm's Wrap | NF
$19.00
crispy chicken tossed in buffalo sauce | shredded romaine lettuce | Caesar dressing | aged cheddar | fries, salad or soup
Standard Burger | NF
$22.00
chuck patty | lettuce | tomato | pickled onions | kitchen sauce | cheddar cheese | brioche bun | fries, salad or soup
- Local Heartee Foods Mixed Mushrooms
- $2.50
- 2pcs Bacon
- $3.00
- Fried Egg
- $2.00
- 5pcs Shrimp
- $8.00
- Chuck Patty
- $9.00
- Cheddar Cheese
- $1.50
Tulip Club
$20.00
grilled chicken breast | sliced tomatoes | bacon | aged cheddar | basil pesto | microgreens | schiacciata herb bread | fries, salad or soup
- Local Heartee Foods mixed mushrooms
- $2.50
- 2pcs Bacon
- $3.00
- Fried Egg
- $2.00
- 5pcs Shrimp
- $8.00
- Cheddar Cheese
- $1.50
Vegetariano | VG
$20.00
house-made black bean patty | peach BBQ aioli | sliced avocado | crispy onions | arugula | brioche bun | fries, salad or soup
- Local Heartee Foods Mixed Mushrooms
- $2.50
- 2pcs Bacon
- $3.00
- Fried Egg
- $2.00
- 5pcs Shrimp
- $8.00
- Cheddar Cheese
- $1.50
Crossover | NF
$22.00
crispy chicken burger | kitchen sauce | dill pickles | tomato | microgreens | brioche bun | fries, salad or soup
Sea Urchin Carbonara | NF
$20.00
chow mein noodles | egg cream sauce with sea urchin | chives | Grana Padano cheese | bacon and truffle bread crumbs
- 4oz Flat Iron Steak
- $15.00
- Chicken Breast
- $9.00
- 5pcs Shrimp Skewer
- $8.00
- Grilled Focaccia
- $3.00
Fish and Chips | NF
$19.00
beer-battered Canadian hake fillet with harissa spice | pea mint relish | signature tartar sauce | charred lemon | skinny fries tossed in butter and herbs
Steak and Frites | NF
$38.00
8oz striploin | skinny fries tossed in butter and herbs | house kale salad | chimichurri
Weekday Express Lunch
available Monday to Friday 11:30 am – 2 pm
Chef's Special of the Day with Your Choice of Pop
$17.00
see server for details; vegetarian options available upon request
Main Event
Available from 5 pm to 10 pm
Lasagna Bianca | VG
$25.00
White sauce lasagna | creamy lemon butter sauce | truffle oil. Suggested wine pairing: Sinopie, Chianti, Tuscany, Italy
Chicken Confit | NF
$24.00
Chicken leg | mustard velouté | fried polenta | sautéed beans | pickled mustard seeds | ash oil. Suggested wine pairing: Storyteller, Cabernet Sauvignon, Chalk Hill, California
Canadian Atlantic Salmon | NF
$32.00
Pan-seared salmon | pea purée | orzo pasta with creamy parmesan sauce and peas | sundried tomato | micro basil | dandelion oil. Suggested wine pairing: Elouan, Chardonnay, Oregon Coast
Beef Cheek | NF
$28.00
Braised in Trius Cabernet Sauvignon | potato celeriac mash | dandelion oil | roasted heirloom carrots | parsley rice cracker. Suggested wine pairing: Tuli, Pinot Noir, Sonoma County, California
French Pork Chop | GF
$32.00
10oz sous-vide and pan-seared | sautéed mixed local Heartee Foods mushrooms | spiced nuts and seeds | sweet potato mash. Suggested wine pairing: Septima, Malbec, Mendoza, Argentine
Tulip's Table D'hôte
$45.00
three-course meal (choice of side soup or side salad, 1 choice from main event, 1 dessert from sweet endings)
Sweet Endings
Rosemary and Orange Crème Brûlée | GF, VG, NF
$7.00
gluten-free cocoa soil | berries | meringue cookies
Vegan Chocolate Mousse | GF, V
$11.00
gluten-free cocoa soil | peashoots
Karine | VG
$10.00
eggless chocolate cake | chocolate disk | chocolate sauce
Lemon Tart | VG, NF
$9.50
fresh berries | meringue cookies
Bar Nibbles
Tulip Cajun Mixed Nuts | GF, DF
$7.50
pecans | walnuts | cashews | almonds | peanuts | tossed in Cajun spice
Pickle Fries | NF
$13.00
ranch dip
Yam Fries | NF
$12.00
herb garlic confit aioli
Potato Fries | NF
$9.00
kitchen sauce
Mini Pretzel | NF
$7.50
beer cheese sauce
Crispy Pork Rinds (Chicharrón)
$8.50
harissa spice | peach BBQ aioli
Chicken Wings | NF
chives | olive crumbs | toasted sesame; choice of sauces: Korean BBQ | honey garlic | Tulip buffalo sauce | teriyaki
- 1 Lb $19.50
- Half $11.50
Poutine | NF
$12.00
fries | Quebec cheese curds | peppercorn demi-glace | chives | Grana Padano cheese
- Flat Iron Steak
- $15.00
- Chicken Breast
- $9.00
- 4pcs Black Tiger Shrimp
- $9.00
Nachos Galore | NF, GF
$11.00
mozzarella cheese | pico de gallo | avocado crema | side homemade salsa and sour cream
- 4oz Flat Iron Steak
- $15.00
- Chicken Breast
- $9.00
- 5pcs Shrimp Skewer
- $8.00
V - Vegan. VG - Vegetarian. NF - Nut Free. DF - Dairy Free. GF - Gluten Free
Bakery, Grains & Fruits
Artisanal Toasts | VG
$5.00
multigrain, white, plain bagel, croissant, or english muffin, with maple whipped butter or cream cheese; See server for gluten free option
Steel Cut Oatmeal | V | DF
$13.00
market fruits, cinnamon, brown sugar, soy milk, toasted seed
Selection of Cereals | VG
$8.00
corn flakes, special k, raisin bran, or fruit loops served with 2% milk or soy milk
Fresh Fruit Salad | VG | GF
$9.00
seasonal market fruits, honey greek yogurt, mint
Farm Fresh Eggs
all of our egg dishes are served with breakfast potato wedges
Eggs Your Way | NF
$13.00
two eggs, baked beans and choice of white or whole wheat toast
- Add: 3oz Back Bacon
- $5.00
- Add: 2pcs Turkey Sausage
- $7.00
- Add: 3pcs Bacon
- $6.00
- Add: 8oz Beef Steak Bavette
- $20.00
Egg Omelette | VG | NF
$18.00
local aged cheddar cheese & fine herbs, tomato confit, spinach, choice of white or whole wheat toast
Classic Eggs Benedict | NF
$15.00
toasted english muffin, citrus poached eggs, market salad, hollandaise sauce
- Add: 3oz Back Bacon
- $5.00
- Add: 2pcs Turkey Sausage
- $7.00
- Add: 2oz Smoked Salmon
- $10.00
Morning Glory
Pancakes | VG
$19.00
vanilla mascarpone, walnut praline, blueberries, canadian maple syrup
Brioche French Toast | VG
$20.00
fresh market berries tossed in canadian maple syrup, pistachio crumbs, mascarpone
V - Vegan. VG - Vegetarian. GF - Gluten-Friendly. NF - Nut Free. DF - Dairy Free
Draft
Beau's, Lugtread Lagered Ale
$12.00Whitewater, High Tide, New England IPA
$13.00Whitewater, Midnight Stout
$13.00Kichesippi BC Light Lager
$11.00Kichesippi 1855 Amber Ale
$11.00Kichesippi, Mystery Beer
$13.00Local Original, Lager
$11.00Beyond The Pale, Wheat Beer
$12.00Ashton Brewery, Cream Ale
$12.00Dominion City, Sunsplit IPA
$13.00Steamwhistle, Pilsner
$13.00Bottles
Budweiser
$10.00Bud Light
$10.00Alexandre Keith's
$10.00Stella Artois
$12.00Corona
$12.00Heineken
$12.00Coors Light
$10.00Molson Canadian
$10.00Tulip Cocktails
Lowertown Mule
$14.00
Canadian Club, Lime Juice and Ginger Beer
French Gimlet
$13.00
St Germain, Bombay Gin and Lime Juice
Empress Lemonade
$13.00
Sparkling Lemonade and Empress Gin
Espresso Martini
$16.00
Espresso, Vodka, Kahlua and Simple Syrup
Cosmopolitan
$15.00
Vodka, Cointreau, Lime Juice and Cranberry Juice
Manhattan
$14.00
Rye, Red Vermouth and Angostura Bitters
Tulip Margarita
$15.00
Tequila Gold, Cointreau, Lime Juice, Simple Syrup and Grapefruit Juice
Matador
$14.00
Tequila, Pineapple Juice, Tequila, Lime Juice and Maple Syrup
Frozen Flower
$16.00
Vodka, Soho Lychee, Nata De Coco, Lime and Butter Fly Pea
Tulip Mocktails
Shirley Temple
$8.00
7 up, Orange Juice and Grenadine
Lavender Lime Soda
$8.00
Lime Juice, Soda and Dried Fruit
The Brookie
$9.00
Sparkling Lemonade, Ice Tea and Lemon Slice
Virgin Caeser
$8.00
Pure Vegetable juice, Tabasco, Worcestershire Sauce, Lemon Juice and Celery Stick
White or Red Mocktail Sangria
$9.00
White or Red Cranberry Juice, Pineapple Juice, Soda and Fruits
Mojito Mocktail
$9.00
Ginger Beer, Lime, Fresh Mint, Simple Syrup and Soda
White Wine
Luigi Righetti, Pinot Grigio 2023 Veneto, Italy
- 5oz $13.00
- 8oz $17.00
- Bottle $50.00
Trius, Chardonnay 2022 Niagara, Ontario
- 5oz $13.00
- 8oz $17.00
- Bottle $50.00
Raimat, Albarino 2023 Costers Del Segre, Spain
- 5oz $14.00
- 8oz $18.00
- Bottle $60.00
Charles Baker, Riesling 2022 Niagara, Ontario
- 5oz $15.00
- 8oz $20.00
- Bottle $66.00
Elouan, Chardonnay 2021 Oregon Coast
- 5oz $16.00
- 8oz $21.00
- Bottle $72.00
Stratus, Sauvignon Blanc 2022 Niagara, Ontario
- 5oz $16.00
- 8oz $21.00
- Bottle $75.00
Te Mania, Sauvignon Blanc 2022 Marlborough, New Zealand
- 5oz $16.00
- 8oz $21.00
- Bottle $75.00
Red Wine
Trius, Cabernet Sauvignon 2021 Niagara, Ontario
- 5oz $13.00
- 8oz $17.00
- Bottle $50.00
Sinopie, Chianti 2022 Tuscany, Italy
- 5oz $14.00
- 8oz $18.00
- Bottle $60.00
Vina Pomal, Tempranillo 2020 Rioja, Spain
- 5oz $15.00
- 8oz $20.00
- Bottle $68.00
Tuli, Pinot Noir 2021 Sonoma County, California
- 5oz $16.00
- 8oz $21.00
- Bottle $72.00
Septima, Malbec 2022 Mendoza, Argentine
- 5oz $16.00
- 8oz $21.00
- Bottle $72.00
Storyteller, Cabernet Sauvignon 2020 Chalk Hill, California
- 5oz $16.00
- 8oz $21.00
- Bottle $75.00
Jean Pierre Moueix, Saint Emilion 2019 Bordeaux, France
- Bottle $90.00
Scotch
Chivas 12 Yr
$9.00Johnnie Walker
$10.00Glenfiddich 12
$11.00Glenfiddich 15
$16.00Macallan Gold
$12.00Whiskey
Crown Royal
$8.00Collingwood
$9.00Jamesons Irish
$8.50Jack Daniel's
$7.50Bulleit Bourbon
$10.00Bulleit Rye
$10.00Maker's Mark
$9.00Woodford Rye
$10.00Woodford Bourbon
$11.00GRIGNOTINES
MÉLANGE DE NOIX CAJUN TULIP | SG |SP
$7.50
Pacanes | noix de Grenoble | noix de cajou | amandes | arachides | mélangées dans des épices cajun
FRITES DE CORNICHON | SN
$13.00
trempette ranch
FRITES DE PATATES DOUCES | SN
$12.00
aïoli au confit d'ail et d'herbes
FRITES | SN
$9.00
sauce cuisine
MINI PRETZEL | SN
$7.50
sauce au fromage et à la bière
COUENNES DE PORC CROUSTILLANTES (CHICHARRÓN)
$8.50
épices harissa | aïoli BBQ à la pêche
AILES DE POULET | SN
ciboulette | chapelure d'olives | sésame grillé; choix de sauces: BBQ coréen | miel et ail | sauce buffalo Tulip | teriyaki
- 1 LB $19.50
- HALF $11.50
POUTINE | SN
$12.00
frites | fromage en grains du Québec | demi-glace au poivre | ciboulette | fromage Grana Padano
- ajoutez-y: steak "flat iron" 4oz
- $15.00
- ajoutez-y: poitrine de poulet
- $9.00
- ajoutez-y: 4 crevettes tigrées noires
- $9.00
NACHOS GALORE | SN | SG
$11.00
mozzarella | pico de gallo | crema d'avocat | accompagné de salsa maison et crème sure
- ajoutez-y: steak "flat iron" 4oz
- $15.00
- ajoutez-y: poitrine de poulet
- $9.00
- ajoutez-y: brochette de crevette 5mcx
- $8.00
ENTRÉES
amuses-bouches et plats à partager
SOUPE DU JOUR
$8.00
spécial du chef, avec un mini pain brioche
PANDESAL | SN
$6.00
pain philippin fait maison | sauce trempette aux tomates séchées
2 TACOS DE MAÏS | VG | SN
crème d'avocat | maïs crémeux | oignon mariné | coriandre | tortilla souple; taco supplémentaire voir serveur
- champignons locaux Heartee Foods $9.00
- poulet $12.00
- crevettes $14.00
PATA
$26.00
jarret de porc frit et laqué de sauce asiatique | salade de concombre et de carotte | 6 mcx bao bun
- pour 2 personnes | bao bun supplémentaire
- $2.00
PÉROGIES | SN
$16.00
pérogies aux oignons | confiture de bacon | crème fraîche de betterave rouge | chapelure d'olives noires | épice de sumac | fromage Grana Padano | ciboulette
PLATEAU TULIP
$29.00
viandes et fromages de l'Ontario | pain grillé au levain | miel local | tapenade d'olive | chou-fleur mariné | haricots marinés
NOUILLES AU LÉGUMES | V | SG
$24.00
nouilles de courgettes chaudes mélangées avec gremolata | noix et graines épicées | champignons locaux Heartee Foods rôtis et fumés | tomates séchées
SALADE CÉSAR TULIP | SN
laitue romaine déchiquetée | vinaigrette maison | bacon confit à l'érable | chapelure aux truffes | fromage Grana Padano | houmous maison | pain focaccia grillé
- COMPLÈTE $19.00
- DEMI $14.00
- ajoutez-y: steak "flat iron" 4oz
- $15.00
- ajoutez-y: poitrine de poulet
- $9.00
- ajoutez-y: saumon canadien
- $15.00
- ajoutez-y: brochette de crevette 5mcx
- $8.00
- ajoutez-y: focaccia grillée
- $3.00
PLANTES PUISSANTES | V | SN
mélange de chou frisé | pois chiches rôtis au sel de mer | edamame | carottes râpées | tomates raisin | vinaigrette à l'oignon doux | houmous maison | pain focaccia grillé
- COMPLÈTE $20.00
- DEMI $15.00
- ajoutez-y: steak "flat iron" 4oz
- $15.00
- ajoutez-y: poitrine de poulet
- $9.00
- ajoutez-y: saumon canadien
- $15.00
- ajoutez-y: brochette de crevette 5mcx
- $8.00
- ajoutez-y: focaccia grillée
- $3.00
NOS GLUCIDES ADORÉES
sandwichs & burgers
WRAP GM | SN
$19.00
poulet croustillant à la sauce buffalo | laitue romaine déchiquetée | vinaigrette César | cheddar vieilli | frites, salade ou soupe
BURGER STANDARD | SN
$22.00
burger de boeuf | laitue | tomates | oignons marinés | sauce cuisine | fromage cheddar | pain brioché | frites, salade ou soupe
- ajoutez-y: champignons locaux Heartee Foods
- $2.50
- ajoutez-y: bacon 2mcx
- $3.00
- ajoutez-y: oeuf au plat
- $2.00
- ajoutez-y: crevettes 5mcx
- $8.00
- ajoutez-y: galette de boeuf
- $9.00
- ajoutez-y: fromage cheddar
- $1.50
TULIP CLUB
$20.00
poitrine de poulet grillée | tomates tranchées | bacon | cheddar vieilli | pesto au basilic | micropousses | pain aux herbes schiacciata | frites, salade ou soupe
- ajoutez-y: champignons locaux Heartee Foods
- $2.50
- ajoutez-y: bacon 2mcx
- $3.00
- ajoutez-y: oeuf au plat
- $2.00
- ajoutez-y: crevettes 5mcx
- $8.00
- ajoutez-y: fromage cheddar
- $1.50
VEGETARIANO | VG
$20.00
galette maison de haricots noirs | aïoli BBQ à la pêche | tranches d'avocat | oignons croustillants | roquette | pain brioché | frites, salade ou soupe
- ajoutez-y: champignons locaux Heartee Foods
- $2.50
- ajoutez-y: bacon 2mcx
- $3.00
- ajoutez-y: oeuf au plat
- $2.00
- ajoutez-y: crevettes 5mcx
- $8.00
- ajoutez-y: fromage cheddar
- $1.50
CROSSOVER | SN
$22.00
burger de poulet croustillant | sauce cuisine | cornichons à l'aneth | tomate | micropousses | pain brioché | frites, salade ou soupe
CARBONARA À L'OURSIN
$20.00
nouilles chow mein | sauce aux œufs et à la crème avec oursins | ciboulette | fromage Grana Padano | chapelure au bacon et aux truffes
- ajoutez-y: steak "flat iron" 4oz
- $15.00
- ajoutez-y: poitrine de poulet
- $9.00
- ajoutez-y: brochette de crevette 5mcx
- $8.00
- ajoutez-y: focaccia grillée
- $3.00
FISH AND CHIPS | SN
$19.00
morue de 5oz enrobée de bière | purée de pois | sauce tartare signature | citron grillé | frites minces au beurre et aux fines herbes
STEAK & FRITES | SN
$38.00
8oz surlonge | frites minces au beurre et aux fines herbes | salade maison au chou frisé | chimichurri
MIDI EXPRESS EN SEMAINE
Disponible du lundi au vendredi de 11h30 à 14h
SPÉCIAL DU JOUR AVEC CHOIX DE BOISSON GAZEUSE
$17.00
voir votre serveur pour plus de détails options végétariennes disponibles sur demande
PLATS PRINCIPAUX
Disponible de 17h à 22h
LASAGNA BIANCA | VG
$25.00
lasagne à la sauce blanche | sauce crémeuse au beurre de citron | huile de truffe; accord mets-vins suggéré: Sinopie, Chianti, Tuscane, Italie
POULET CONFIT | SN
$24.00
cuisse de poulet | velouté de moutarde | polenta frite | haricots sautés | graines de moutarde marinées | huile de cendre; accord mets-vins suggéré: Storyteller, Cabernet Sauvignon, Chalk Hill, Californie
SAUMON ATLANTIQUE CANADIEN | SN
$32.00
saumon poêlé | purée de petits pois | orzo avec sauce crémeuse au parmesan et petits pois | tomates séchées | micro basilic | huile de pissenlit; accord mets-vins suggéré: Elouan, Chardonnay, Côte de Oregon
JOUE DE BOEUF | SN
$28.00
braisée au Trius Cabernet Sauvignon | purée de céleri-rave | huile de pissenlit | carottes anciennes rôties | biscuit de riz au persil; accord mets-vins suggéré: Tuli, Pinot Noir, Sonoma County, Californie
CÔTELETTE DE PORC FRANÇAISE | SG
$32.00
10oz sous-vide et saisie à la poêle | champignons locaux Heartee Foods sautés | noix et graines épicées | purée de patates douces; accord mets-vins suggéré: Septima, Malbec, Mendoza, Argentine
TABLE D'HÔTE TULIP
$45.00
repas trois service (choix d'une soupe ou d'une salade, 1 plat principal parmi les plats principaux, 1 dessert parmi la finale sucrée)
FINALE SUCRÉE
CRÈME BRULÉE À L'ORANGE ET ROMARIN | SG | VG | SN
$7.00
chapelure de biscuits au cacao sans gluten | biscuits à la meringue | baies fraîches
MOUSSE VÉGANE AU CHOCOLAT | SG | V
$11.00
gluten free cocoa cookie soil | micropousses
KARINE | VG
$10.00
gâteau au chocolat sans oeuf | disque de chocolat | sauce au chocolat
TARTE AU CITRON | VG | SN
$9.50
baies fraîches | biscuits à la meringue
SP - SANS PRODUITS LAITIERS. SG - SANS GLUTEN. SN - SANS NOIX, VG - VEGETARIEN. V - VÉGÉTALIEN
BOULANGERIE, CÉRÉALES & FRUITS
RÔTIES ARTISANALES | VG
$5.00
multigrain, blanc, bagel nature, croissant ou muffin anglais, avec beurre fouetté à l'érable ou fromage à la crème; Option sans gluten disponible
GRUAU D'AVOINE ÉPOINTÉE | V | SL
$13.00
fruits du marché, cannelle, cassonade, lait de soya, graines rôties
SÉLECTION DE CÉRÉALES | VG
$8.00
corn flakes, special k, raisin bran ou fruit loops servis avec du lait 2% ou du lait de soja
SALADE DE FRUITS FRAIS | VG | SG
$9.00
Fruits du marché de saison, yogourt grec au miel, menthe
ŒUFS FRAIS DE LA FERME
Tous nos plats à base d'œufs sont servis avec des tranches de pommes de terre déjeuner
ŒUFS À LA CARTE | SN
$13.00
deux œufs, fèves au lard et choix de rôties de pain blanc ou blé entier
- ajoutez: 3oz de bacon de dos
- $5.00
- ajoutez: 2 saucisses de dinde
- $7.00
- ajoutez: 3 tranches de bacon
- $6.00
- ajoutez: 8oz de bavette de boeuf
- $20.00
OMELETTE AUX ŒUFS | VG | SN
$18.00
cheddar local vieilli & fines herbes, tomates confites, épinards, choix de rôties de pain blanc ou blé entier
ŒUFS BÉNÉDICTINE CLASSIQUES | SN
$15.00
muffin anglais grillé, œufs pochés aux agrumes, salade du marché, sauce hollandaise
- ajoutez: 3oz de bacon de dos
- $5.00
- ajoutez: 2 saucisses de dinde
- $7.00
- ajoutez: 2oz de saumon fumé
- $10.00
GLOIRE DU MATIN
CRÊPES | VG
$19.00
mascarpone à la vanille, praliné aux noix, bleuets, sirop d'érable canadien
PAIN DORÉ BRIOCHÉ | VG
$20.00
baies fraîches du marché mélangées dans du sirop d'érable canadien, chapelure de pistaches, mascarpone
V - végétalien. VG - végétarien. SG - sans gluten. SN - sans noix. SL - sans lactose
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General Info
Cuisine
American - Contemporary
Hours
Monday:
6:30am - 9:30am
11:00am - 10:00pm
Tuesday:
6:30am - 9:30am
11:00am - 10:00pm
Wednesday:
6:30am - 9:30am
11:00am - 10:00pm
Thursday:
6:30am - 9:30am
11:00am - 10:00pm
Friday:
6:30am - 9:30am
11:00am - 10:00pm
Saturday:
7:00am - 10:00am
11:00am - 10:00pm
Sunday:
7:00am - 10:00am
11:00am - 10:00pm
Additional Information:
Breakfast 6:30am-9:30am Monday-Friday
Breakfast 7:00am-10:00am Saturday-Sunday
Lunch 11am-5pm Mon-Sun
Dinner 5pm-10pm Mon-Sun
Lounge 11am-10pm
In-room dining 5pm-10pm
Tulip Heated Patio 4pm-10p