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Tuk Tuk
4239 NE Fremont St
Portland, OR 97213
Uber
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Dinner Menu
Appetizer
Thai Fish Cake(4)
$6.00
deep fried fish cake served with cucumber and sweet & sour sauce topped with ground peanuts.
Thai Spring Rools(4)
$4.00
light golden brown and crispy spring rolls stuffed with vegetables served with plum sauce.
Tuk Tuk Fresh Salad Rolls (4)
$4.00
fresh vegetables, tofu and rice noodles wrapped in soft rice paper served with plum or peanut sauce.
Rock And Rolls (2)
$5.00
grilled lemongrass chicken, vegetables, and rice noodles wrapped in soft rice paper served with plum or peanut sauce.
Fried Wonton (7)
$6.50
golden fried super thin wonton skin, stuffed with ground chicken served with plum sauce.
Deep Fried Tofu (8)
$5.50
golden fried tofu served with plum sauce.
Chicken Satay (4)
$6.50
marinated chicken in thai spice on skewers served with peanut sauce and cucumber sauce.
Shrimp Tempura (8)
$9.00
golden fried shrimp and vegetables in tempura batter served with plum sauce
Salt & Pepper Calamari
$10.50
deep fried crispy calamari stir-fried with green onions and salt & pepper seasoning.
Tuk Tuk Pork Potstickers (8)
$5.00
pork dumpling deep fried and served with thai style soy ginger sauce.
Salad
House Green Salad (lao Style)
$5.00
cucumber, lettuce, cilantro, cooked egg whites, tomatoes, green onions with house special sauce.
Tuk Tuk Thai Vegetarian Salad
$6.50
deep fried tofu, lettuce, cucumbers, tomatoes, carrots, mushrooms, onions and served with peanut sauce dressing.
Spicy Beef Thai Salad
$9.50
grilled slices of beef, lettuce, tomatoes, onions and cucumbers in spicy lime juice.
Spicy Lemon Grass Chicken Or Tofu Salad
$9.50
thai-style tossed lettuce with lime juice, chili, tomatoes, cucumbers and onions topped with grilled lemon grass chicken or fried tofu.
Somtum (thai Or Lao Style)
$7.50
shredded green papaya mixed with hot chili peppers, garlic, tomatoes, lime juice and topped with peanuts.
Larb
$9.50
choice of ground pork, beef, chicken or tofu with mint leaves, onions, spices, lime juice and rice powder served with fresh cabbage
Phla Goong
$10.50
grilled shrimp, lettuce, tomatoes, cucumbers and lime juice.
Yum Pla Muk
$10.50
calamari with lettuce, lemon grass, onions, mint leaves, lime juice and spices.
Yum Talay
$13.50
combination seafood with lettuce, lemon grass onions mint leaves, lime juice and spices.
Yum-woon-sen
$10.00
clear noodles mixed with chicken or pork. includes prawns seasoned with spicy cool lime juice and onions.
Soup
Tom Yum - Vegetarian, Tofu
hot and sour soup with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $5.50
- Large $9.50
Tom Yum - Chicken
hot and sour soup with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $5.50
- Large $9.50
Tom Yum - Shrimp
hot and sour soup with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $6.00
- Large $10.50
Tom Yum - Seafood
hot and sour soup with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $7.00
- Large $13.50
Tom Kha - Vegetarian, Tofu
hot and sour soup in coconut milk with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $5.00
- Large $9.50
Tom Kha - Chicken
hot and sour soup in coconut milk with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $5.50
- Large $9.50
Tom Kha - Shrimp
hot and sour soup in coconut milk with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $6.00
- Large $10.50
Tom Kha - Seafood
hot and sour soup in coconut milk with mushrooms, tomatoes, lemongrass, galangal roots and chili paste
- Small $7.00
- Large $13.50
Tofu Soup
$8.50
tofu and vegetable in clear broth.
Po Tak
$13.50
hot and sour soup with mixed seafood, chili paste and sweet basil.
Thai Wonton Soup
$9.50
wonton stuffed with ground chicken in clear broth with shrimp, chicken and vegetables.
Stir Fried
Price Are Various, Depend On Choice Of Meats.
Vegetarian, Tofu $9.50, Chicken $9.50, Shrimp $10.50, Seafood $13.50
Pad Ped
red curry paste with bamboo shoots, onions, thai eggplant and sweet basil.
Pad Prik Khing
with green beans, red chili paste and kaffir leaves.
Bamboo Shoots And Baby Corn
with cashew nuts, straw mushrooms and onions in oyster sauce.
Garlic And Pepper
with mushrooms, onions, carrots on a bed of lettuce with broccoli.
Pad King Sod
with onions, bell peppers, black fungus mushrooms and fresh ginger.
Pad Gra Prau
with bell peppers, onions, mushrooms, chili pepper, garlic and basil.
Cashew Nut
roasted chili, carrots, onions, bell peppers and broccoli.
Egg Plant And Bamboo Shoots
eggplant and bamboo shoots in sweet basil and chili sauce.
Pra Ram
with steamed mixed vegetables topped with peanut sauce.
Sweet And Sour
with mixed vegetables and pineapple.
Pad Ruam Mit
chefs choice of vegetables in an oyster sauce.
Broccoli With Oyster Sauce
Specialties
Flaming Beef
$11.50
tender slices of beef seasoned with garlic black pepper sesame oil and teriyaki sauce served flaming
Crispy Curry Duck
$11.50
roasted duck in special tuk tuk curry sauce with eggplants, tomatoes, pineapples, bell peppers and sweet basil.
Lemon Grass Chicken
$10.00
grilled chicken breast marinated in lemon grass sauce and topped with peanut sauce
Tuk Tuk Barbeque Chicken
$10.50
chicken barbecued in authentic thai herbs and spices.
Pla Dook Shu-shee
$11.50
deep fried catfish topped with special thai red curry sauce
Pla Dook Pad Ped
$11.50
fried catfish with chili sauce, eggplants, bamboo shoots, bell peppers, onions and sweet basil.
Pla Tod Rad Prik
$13.50
fried whole fish topped with chili and garlic sauce and vegetables
Three Flavor Fish
$13.50
fried whole fish topped with garlic, onions, tomatoes, pineapples and chili sauce.
King Salmon Curry
$13.50
grilled salmon with special tuk tuk curry sauce served with vegetables.
Steam Shrimp In Hot Pot
$11.50
glass noodles, with special sauce in hot pot.
Green Ocean Seafood
$13.50
combination seafood with mixed vegetables
Pa-nang Seafood
$13.50
combination seafood in pa-nanang curry sauce, bell peppers and sweet basil.
Po Hang
$13.50
combination seafood in spicy chili sauce with lemon grass and sweet basil.
Curries
Vegetarian, Tofu $9.50; Chicken $9.50; Shrimp $10.50; Seafood $13.50
Gang Keow Wan
thai green curry paste in coconut milk, eggplants, bell peppers and basil.
Gang Dang
thai red curry paste in coconut milk, bamboo shoots, eggplants, bell peppers and basil.
Gang Ka-ree
yellow curry powder paste with coconut milk, potatoes, carrots and onions.
Gang Pa-Nang
thai pa-nang curry paste in coconut milk, green beans and kaffir leaves.
Gang Mussamun
thai mussamun curry paste in coconut milk, potatoes, carrots, onions and peanuts.
Gang Pah Curry
red curry (no coconut milk) with eggplants, bamboo shoots, bell peppers and basil.
Noodles
Vegetarian, Tofu $9.50; Chicken $9.50; Shrimp $10.50; Seafood $13.50
Pad Thai
medium rice noodles with egg and bean sprouts topped with ground peanuts.
Pad See-ew
wide rice noodles with broccoli and egg.
Pad Kee Mao
wide rice noodles, egg, chili, tomatoes, mushrooms and basil leaves.
Pad Kai
wide rice noodles, chicken, egg, green onions and lettuce.
Rad Nah
wide rice noodles with egg and broccoli in gravy sauce.
Tuk Tuk House Special Thai Noodle Soup
your choice of meat with medium sized rice noodles, onions, bean sprouts in a clear soup broth
Yakisoba
yakisoba noodles with assorted vegetables and teriyaki sauce.
Fried Rice
Vegetarian, Tofu $9.50; Chicken $9.50; Shrimp $10.50; Seafood $13.50
House Special Fried Rice
fried rice with egg, and mixed vegetables.
Pineapple Fried Rice
fried rice with egg, chunks of pineapples, cashew nuts and mixed vegetables.
Hot Basil Fried Rice
fried rice with egg, chili, bell peppers, onions, mushrooms and basil leaves.
Golden Fried Rice
fried rice with egg, onions, curry and mixed vegetables.
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General Info
Cuisine
Thai
Hours
Monday:
11:00am - 9:30pm
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 10:00pm
Saturday:
12:00am - 10:00pm
Sunday:
12:00am - 9:30pm