What's wrong with this menu?
Tsubaki
1356 Allison Avenue
Los Angeles, CA 90026
Uber
MORE PHOTOS
menu
menu
santen mori
$52.00
trio of chef's daily sashimi selection
hiramasa crudo
$32.00
japanese king fish, watermelon radish, yuzu caper dressing, spiral daikon
japanese 'latkes'
$28.00
potato pancakes, dry-aged ora king salmon, iburi gakko, pickled cucumber, yuzu scallion crème fraiche
japanese 'caesar' salad
$25.00
market lettuces, panko, creamy miso parmesan dressing, shredded bonito threads, nori
summer corn salad
$24.00
market brentwood corn, cherry tomatoes, meiji tofu, arugula, pickled red onion, salmon skin furikake, balsamic ginger vinaigrette
meiji 'mapo' sukui tofu
$19.00
chilled meiji supreme tofu, tobanjan, house taberu rayu, myoga
oshinko
$14.00
assorted housemade japanese pickles
chawanmushi
$22.00
steamed egg custard, dungeness crab, truffle salt, mitsuba
asari saka-mushi
$28.00
donabe-steamed clams, beurre bordier seaweed butter
'chili cheese' korokke
$16.00
weiser potato croquettes, ground beef, cheddar, chile + lime crema
market tempura
$18.00
farmers market dragon tongue beans, pickled green tomato remoulade
sakana shio-yaki
$24.00
salt-grilled bass over japanese charcoal, ponzu, pickled lotus root
kyabetsu miso-kushiyaki
$14.00
grilled cabbage skewers, caramelized leek-miso butter
eringii kushiyaki
$15.00
grilled king trumpet mushroom skewers, garlic koji pepper miso
hotate kushiyaki
$16.00
flame-seared hokkaido scallop skewer, mentaiko miso, red yuzu kosho
ebi sumibi-yaki
$26.00
charcoal-grilled head-on blue prawns, nira butter
soriresu
$18.00
charcoal-grilled chicken oysters, yuzu kosho (two skewers)
bonchiri
$7.00
charcoal-grilled jidori chicken tail
tebasaki
$8.00
charcoal-grilled jidori chicken wings
sunagimo
$6.00
charcoal-grilled jidori chicken gizzards
hatsu
$8.00
charcoal-grilled jidori chicken hearts
tokujo
$8.00
charcoal-grilled jidori chicken special special hearts
nankotsu
$8.00
charcoal-grilled jidori chicken cartilage
tontoro kushiyaki
$22.00
peads + barnetts pork jowl skewers, kanzuri miso dip
wagyu kushiyaki
$26.00
A5 miyazaki wagyu skewer, black lava sea salt
buta rosu shio koji-yaki
$34.00
koji honey peads + barnetts pork loin, parsnip artichoke puree, apple mustard
short ribs
$45.00
nanban-style with market squash, mixed beets, pearl onions, jujube sweet + sour glaze
yaki-onigiri
$14.00
charcoal-grilled sesame rice balls, cucumber pickles
kani chahan
$33.00
garlic fried rice with dungeness crab
hiyashi yamakake somen
$26.00
chilled thin wheat noodles, nagaimo + napa cabbage kimchi, scallions, dashi
yakisoba
$30.00
pan-fried noodles, house cured peads + barnetts char siu, pickled green garlic, cracklins
hojicha soft cream
$12.00
roasted green tea-infused chocolate soft serve ice cream
hojicha parfait
$18.00
roasted green tea-infused soft serve, sesame black sugar burnt miso, candied walnuts with cornflake dust
yuzu pluot panna cotta
$16.00
wong family farms mango, marigold flowers, bubu arare pearls
figgy-berry crumble
$15.00
white calimyrna figs, mulberry + golden raspberry compote, creme fraiche, brown sanontou streusel
---
please note
A 4% charge will be added to each guest check to ensure competitive industry compensation, as well as health and medical benefits for all our valued full time team members. In support of this initiative, the entirety of the charge is retained by the restaurant. If you would like this charge removed, please let our staff know. Thank you for dining with us and supporting our team.
A 4% charge will be added to each guest check to ensure competitive industry compensation, as well as health and medical benefits for all our valued full time team members. In support of this initiative, the entirety of the charge is retained by the restaurant. If you would like this charge removed, please let our staff know. Thank you for dining with us and supporting our team.
Browse Nearby
General Info
Hours
Monday:
5:30pm - 10:00pm
Tuesday:
5:30pm - 10:00pm
Wednesday:
5:30pm - 10:00pm
Thursday:
5:30pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 10:00pm