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Truluck's Ocean's Finest Seafood and Crab
8990 University Center Ln
San Diego, CA 92122
Uber
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Dinner
Gluten Free Menu
Dessert & After Dinner Drinks
Dinner
Fresh Florida Stone Crab Claws
Fresh Florida Stone Crab Claws
Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
- Market
Appetizers
Truluck's Special Reserve
by Black River Caviar
- Market
Yellowfin Tuna Crudo*
$18.00
wasabi, avocado, roasted carrot ginger sauce
Crab Louie Cocktail
$20.00
jumbo lump crab, remoulade
Jumbo Lump Crab Cake
$22.00
dilled tartar sauce
Crab & Shrimp Napoleon
$28.00
blue crab, shrimp, mango, smoked tomato vinaigrette
Jumbo Shrimp Cocktail
$24.00
atomic cocktail sauce
Salt & Pepper Calamari
$21.00
stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce
Chef's Daily Oyster Selection*
horseradish, cocktail sauce, champagne mignonette
- Market
Hiramasa Ponzu*
$19.00
thinly sliced raw Dutch yellowtail, white soy, citrus, jalapeño
Salmon Crudo*
$16.00
cucumber dressing, curried crème fraîche
Prime Meatballs
house steak sauce
- Three $10.00
- Five $15.00
Parmesan Yeast Rolls
$5.00
made to order, Maldon sea salt
Second Course
Lobster Bisque
$19.00
lobster morsels, horseradish goat cheese
Caesar Salad*
$13.00
white anchovies, shaved pecorino, fresh lemon
Wedge Salad
$14.00
iceberg, blue cheese, warm bacon, cherry tomatoes
Sonoma Greens Salad
$12.00
spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette
Tomato Salad
$15.00
buttermilk ranch, shaved red onion, dill, warm bacon
Seafood Classics
Miso-Glazed Seabass
crab fried rice, chilled cucumber slaw
- Full $49.00
- Petit $34.00
Sesame Seared Tuna*
parmesan mashed potatoes, tamari reduction
- Full $42.00
- Petit $29.00
Pacific Swordfish
broiled steak, tomato, grape, mint, dill, lime
- Full $49.00
- Petit $39.00
Jalapeño Salmon Béarnaise*
blue crab, shrimp, béarnaise
- Full $49.00
- Petit $34.00
Trout Amandine
almond-crusted, lemon caper butter, parmesan mashed potatoes
- Full $27.00
- Petit $19.00
Fresh Catch of The Day
Available in Full and Petit
- Market
Mediterranean Branzino
roasted whole, olives, capers and lemon and oregano vinaigrette
- Full $55.00
- Petit $39.00
New England Sea Scallops
colossal size, parmesan mashed potatoes, popcorn piccata sauce
- Full $54.00
- Petit $38.00
South African Cold-Water Lobster Tail
the Rolls Royce of lobster
- Market
Prime Seafood, Simply Prepared
Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccolini
Chilean Seabass
- Full $44.00
Norwegian Salmon*
- Full $34.00
Sushi Grade Tuna*
- Full $39.00
Idaho Rainbow Trout
- Full $22.00
Pacific Swordfish
- Full $44.00
Add a Finishing Touch
Gorgonzola
$6.00New England Sea Scallop
- Each $15.00
Blue Crab Oscar
$28.00Maine Lobster Oscar
$25.00Petit South African Lobster Tail
- 4-5 oz. $35.00
Prime Steaks
All steaks are seasoned and broiled at 1200 degrees
Prime New York Strip*
$65.00
wet aged 60 days, center-cut
Filet*
$46.00
7 oz., single farm, barrel-cut
Prime Ribeye*
$68.00
center-cut boneless
Plant-Based
Meatballs
smoked tomato sauce
- Three $15.00
Bolognese
$32.00
Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil, pappardelle
Roasted Cauliflower Steak
$24.00
mashed caulif lower, asparagus, yellow tomato "béarnaise"
Shared Accompaniments
Crab Fried Rice
- Individual $12.00
- Shared $20.00
Lobster Mashed Potatoes
$39.00Steamed Spinach
$12.00Garlic Mashed Cauliflower
$12.00Lyonnaise Potatoes
$14.00Parmesan Mashed Potatoes
$10.00Plant-Based Bolognese
$12.00Asparagus
$12.00Pan-Seared Broccoli
$12.00Creamed Spinach
$12.00Mushrooms
$12.00Cocktails
Voila!
$16.00
A sensory tour de force of dry ice smoke, vodka, cava, Chambord, pineapple juice, raspberries
Pretty in Pink
$14.50
vodka, muddled strawberries, almond syrup, mint, fresh lemon
Lively Up
$14.50
Hendrick's, raspberry syrup, lime juice, ginger beer, with cucumber slices
Lake Garda Afternoon
$14.50
Meyer lemon vodka, Montenegro, grapefruit juice, lychee purée, roséwine
Key Lime Martini
$15.50
Malfy con limone, olive oil simple syrup, lemon juice
House Old Fashioned
$14.50
bourbon, spiced orange syrup, angostura & orange bitters
Smoke & Mirrors
$18.50
mezcal añejo, fresh lemon, Chambord, cilantro leaves, cucumber
Upper Manhattan
$18.50
butter-washed rye, chinato vermouth, maple syrup, black walnut bitters
Sunken Treasure
$14.50
bourbon, Licor 43, fresh lemon, ginger syrup, ruby port
Spicy Blackberry Margarita
$15.50
plata tequila, orange liqueur, blackberry purée, habañero lime syrup, lime juice
Stonefruit Rita
$14.50
blanco tequila, peach, apricot, fresh lime, Hibiscus tea
Ginger Blossom
$14.50
12 year rum, Orange Blossom vodka, ginger, almond syrup, fresh lime
Espresso Martini
$14.50
vodka, averna, demerara gum syrup, cold brew coffee
La Ultima Palabra
$16.50
reposado tequila, maraschino liqueur, lime juice, green Chartreuse
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions
Cold Appetizers
Fresh Florida Stone Crab Claws
Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
- Market
Jumbo Shrimp Cocktail
$24.00
atomic cocktail sauce
Salmon Crudo*
$16.00
cucumber dressing, curried crème fraîche
Chef's Daily Oyster Selection*
horseradish, cocktail sauce, champagne mignonette
- Market
Second Course
Lobster Bisque
$19.00
lobster morsels, horseradish goat cheese
Wedge Salad
$14.00
iceberg, blue cheese, warm bacon, cherry tomatoes
Sonoma Greens Salad
$12.00
spicy pecans, goat cheese, apples, Kalamata olives, honey vinaigrette
Tomato Salad
$15.00
buttermilk ranch, shaved red onion, dill, warm bacon
Simply Prepared
Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccolini
Chilean Seabass
- Full $44.00
Idaho Rainbow Trout
- Full $22.00
Pacific Swordfish
- Full $44.00
Norwegian Salmon*
- Full $34.00
Sushi Grade Tuna*
- Full $39.00
Fresh Seafood
Miso-Glazed Seabass
crab fried rice, chilled cucumber slaw
- Full $49.00
- Petit $34.00
Pacific Swordfish
broiled steak, tomato, grape, mint, dill, lime
- Full $49.00
- Petit $39.00
Jalapeño Salmon Béarnaise*
blue crab, shrimp, béarnaise
- Full $49.00
- Petit $34.00
Sesame Seared Tuna*
parmesan mashed potatoes, tamari reduction
- Full $55.00
- Petit $39.00
New England Sea Scallops
colossal size, parmesan mashed potatoes, popcorn piccata sauce
- Full $54.00
- Petit $38.00
South African Cold-Water Lobster Tail
the Rolls Royce of lobster
- Market
Prime Cuts
Prime New York Strip*
$65.00
wet aged 60 days, center-cut
Filet*
$46.00
7 oz., single farm, barrel-cut
Prime Ribeye*
$65.00
center-cut boneless
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If you are unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions
Desserts
World Class Carrot Cake
cream cheese icing, spicy pecans and warm butterscotch
- Full $15.00
- Petit $10.50
Chocolate Malt Cake
malt icing, berries, warm chocolate sauce
- Full $15.00
- Petit $10.50
Key Lime Pie
tart custard, almond and graham crust, fresh whipped cream
- Full $12.00
- Petit $8.50
Vanilla Crème Brûlée
$14.00
rich creamy custard infused with madagascar vanilla beans
Port, Sherry & Madeira
Ferreira, LBV, 2014, Port
$12.00Grahams, 10 Year, Tawny, Port
$12.00Grahams, 20 Year, Tawny, Port
$16.00Warres, Warrior, Ruby, Port
$8.00Dios Baco, Amontillado, Sherry
$12.00Harvey's, Bristol Cream, Sherry
$9.00Blandy's, Madeira, Bual, 2003
$18.00Lustau, East India, Sherry
$8.00Warres 1994, Vintage, Port
$32.00Cognac & Brandy
Courvoisier, V.S.O.P., Cognac
$16.00Gran Marnier 100 Year
$25.00Gran Marnier '1880'
$30.00Hennessy, V.S.O.P., Cognac
$18.00Hennessy, X.O., Cognac
$40.00Remy Martin V.S.O.P., Cognac
$28.00Remy Martin, X.O., Cognac
$34.00Pierre Ferrand, Ambre, Cognac
$14.00Nonino, Frangolino, Grappa
$16.00Cerbois, Armagnac
$15.00Remy Martin, Louis XIII, Cognac
- 0.5 oz. $95.00
- 1 oz. $190.00
- 1.5 oz. $285.00
Single Malt Scotch
Bruichladdich, The Classic Laddie, Islay
$15.00Bruichladdich, Port Charlotte, Islay
$15.00Cragganmore, 12 Year, Speyside
$18.00Glenfiddich, 12 Year, Speyside
$14.00Glenfiddich, 15 Solera, Speyside
$20.00Glenlivet, 12 Year, Speyside
$14.00Glenrothes, 12 Year
$14.00Highland Park, 12 Year, Orkney Island
$16.00Laphroig, 10 Year, Islay
$15.00Macallan, 12 Year, Highland
$18.00Macallan, 18 Year, Highland
$48.00Macallan, Rare Cask, Highland
$44.00Monkey Shoulder
$14.00Oban, 14 Year, West Highland
$18.00Bourbon & Whiskey
Angel's Envy
$18.00Basil Hayden's
$16.00Bookers
$22.00Col. EH Taylor, Barrel Proof
$28.00Eagle Rare, 10 Year
$22.00Four Roses, Small Batch
$18.00Heaven's Door
$22.00High West, Rendevous, Rye
$26.00Jack Daniels, Single Barrel
$18.00Jefferson Reserve, Very Small Batch
$18.00Knob Creek
$14.00Larceny, Small Batch
$14.00Old Forrester, Birthday Bourbon
$59.00Red Breast, 15 Year
$30.00Suntori, Toki, Japan
$18.00Weller, Special Reserve
$26.00Whistlepig, Piggyback, 6 Year Rye
$22.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Steakhouse
Seafood
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
Closed
Friday:
Closed
Saturday:
Closed
Sunday:
Closed
Additional Information:
Holiday Hours 2022: Thanksgiving - 2:00-9:00pm, Christmas Eve - 4:00-9:00pm, New Year's Eve - Closed, New Year's Day - Closed