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Truluck's Ocean's Finest Seafood & Crab
700 K St NW
Washington, DC 20001
Uber
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Dessert & After Dinner Drinks
Gluten Sensitive Menu
Brunch
Information
To support our Front-Line Service Staff there is an 18% minimum gratuity added to all checks
Fresh Florida Stone Crab Claws
Fresh Florida Stone Crab Claws
Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
- Market
Appetizers
Jumbo Shrimp Cocktail
$25.00
atomic cocktail sauce
Oysters Rockefeller*
creamed spinach, parmesan cheese, finished with Pernod
- Each $8.00
Ahi Tuna Tartare*
$19.00
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
Salmon Crudo*
$17.00
cucumber dressing, curried crème fraîche
Jumbo Lump Crab Cake
$25.00
dilled tartar sauce
Salt & Pepper Calamari
$22.00
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
Prime Meatballs
$14.00
house steak sauce
Parker House Style Rolls
$6.00
butter brushed, and parmesan finished
Soups & Salads
Lobster Bisque
$20.00
finished with sherry and lobster morsels
Caesar Salad*
$15.00
white anchovies, shaved pecorino, fresh lemon
Wedge Salad
$17.00
iceberg, blue cheese, warm bacon, cherry tomatoes
Sonoma Greens Salad
$13.00
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
Tomato Salad
$17.00
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
Entrée Salads
Steak Salad
$31.00
tenderloin, avocado ranch, sweet corn salad
Blue Crab Louie
$33.00
lump crab, remoulade, iceberg, heirloom cherry tomatoes, eggs, cucumber
Mediterranean Salad
$33.00
crab, shrimp, calamari, tomato, olives, cucumbers, feta cheese
Salmon Sonoma
$27.00
spring mix, honey vinaigrette, goat cheese, spicy pecans, olives
Shrimp Caesar Salad
$29.00
crisp romaine lettuce, caesar dressing, fresh shaved pecorino
Brunch
Crab Cake Benedict
$33.00
duck fat home fries topped with jumbo lump crab cakes, farm fresh poached eggs, jalapeño béarnaise and Black River caviar
Lost Bread French Toast
$20.00
caramelized Granny Smith apples, andouille sausage and spicy pecans with warm buttered syrup
Prime Burger*
$19.00
french fries, American cheese, lettuce, tomato, red onion, TL burger sauce
Carrot Cake Pancakes
$20.00
cream cheese icing, spicy pecans, warm butterscotch, and bacon
Lobster Roll
$30.00
tender chunks of Maine lobster in a creamy dressing on a buttered roll
Salmon Avocado Toast
$36.00
Smoked salmon, harvest toast, truffle aioli, sunny side up eggs
Mains
Sesame Seared Tuna*
$52.00
parmesan mashed potatoes, tamari reduction
Jalapeño Salmon Béarnaise
$51.00
blue crab, shrimp, béarnaise
Miso-Glazed Seabass
$57.00
crab fried rice, chilled cucumber slaw
New England Sea Scallops
$56.00
truffle mushroom risotto, lemon vinaigrette
Trout Amandine
$28.00
almond-crusted, lemon caper butter, parmesan mashed potatoes
Rockfish Pontchartrain
$53.00
shrimp, crawfish, piquant creole sauce, rice pilaf
Prime Seafood
Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccoli
Chilean Seabass
$51.00
MSC certified, all natural, mild flavors with a clean finish
Norwegian Salmon*
$40.00
all natural, well marbled with clean flavors
Sushi Grade Tuna*
$41.00
AAA sushi grade, bright red with a steak like texture
Idaho Rainbow Trout
$23.00
Idaho raised, tender, flaky and mild
Prime Steaks
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees
New York Strip*
$64.00
center-cut
Filet*
barrel-cut
- 8 oz. $49.00
- 12 oz. $65.00
Ribeye*
$68.00
center-cut boneless
Steak Frites*
$38.00
chimichurri, truffle fries, tartar béarnaise
Add Surf to You Turf
Petit South African Lobster Tail
- 4-5 oz. $46.00
Maine Lobster Oscar
$26.00Pontchartrain Topping
$13.00New England Scallop
- Each $16.00
Gorgonzola
$7.00Plant-Based
Meatballs
$15.00
roasted red pepper romesco
Bolognese
$33.00
Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil, pappardelle
Roasted Cauliflower Steak
$25.00
asparagus, roasted red peper romesco
Shared Accompaniments
Truffle Fries
$17.00Crab Fried Rice
$21.00Lobster Mashed Potatoes
$40.00Plant-Based Bolognese
$13.00Steamed Spinach
$13.00Asparagus
$13.00Lyonnaise Potatoes
$15.00Pan-Seared Broccoli
$13.00Truffle Mushroom Risotto
$20.00Parmesan Mashed Potatoes
$11.00Creamed Spinach
$13.00Mushrooms
$13.00Cocktails
Voila!
$18.50
A sensory tour de force of dry ice smoke, vodka, cava, Chambord, pineapple juice, raspberries
Tru Romance
$17.50
vodka, amaro, fresh lime, almond, raspberry
Lively Up
$17.00
Ford's, raspberry syrup, lime juice, ginger beer, cucumber slices
Rum Fashioned
$19.50
rum, lime, mandarin orange, bitters
Smoke in the Garden
$18.00
mezcal, botanical liqueur, hibiscus, fresh lime
House Old Fashioned
$17.50
bourbon, spiced orange syrup, angostura and orange bitters
Upper Manhattan
$19.50
butter-washed rye, chinato vermouth, maple syrup, black walnut bitters
Spicy Blackberry Margarita
$17.50
plata tequila, orange liqueur, blackberry purée, habañero lime syrup, lime juice
Stonefruit Rita
$17.00
blanco tequila, peach, apricot, fresh lime, Hibiscus tea
Espresso Martini
$18.50
vodka, Averna, demerara gum syrup, espresso
Zero Proof
Berry Patch
$12.00
strawberry, fresh lime, almond syrup, sparkling coconut
Bright Eyed & Bushy Tailed
$12.00
raspberry, fresh lime, fever tree ginger beer
Blackberry Bramble
$12.00
blackberries, fresh lime, habanero lime
Ginger Limeade
$12.00
fresh lime, fever tree ginger beer
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Information
To support our Front-Line Service Staff there is an 18% minimum gratuity added to all checks
Fresh Florida Stone Crab Claws
Fresh Florida Stone Crab Claws
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
- Market
Appetizers
Chef's Daily Oyster Selection*
horseradish, cocktail sauce, champagne mignonette
- Market
Jumbo Shrimp Cocktail
$25.00
atomic cocktail sauce
Hiramasa Ponzu*
$20.00
thinly sliced raw Dutch yellowtail, tamari, citrus, jalapeño
Salmon Crudo*
$17.00
cucumber dressing, curried crème fraîche
Ahi Tuna Tartare*
$19.00
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
Jumbo Lump Crab Cake
$25.00
dilled tartar sauce
Prime Meatballs
$14.00
house steak sauce
Salt & Pepper Calamari
$22.00
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
Oysters Rockefeller*
creamed spinach, parmesan cheese, finished with Pernod
- Each $8.00
Parker House Style Rolls
$6.00
butter brushed, and parmesan finished
Soup & Salads
Lobster Bisque
$20.00
finished with sherry and lobster morsels
Caesar Salad*
$15.00
white anchovies, shaved pecorino, fresh lemon
Wedge Salad
$17.00
iceberg, blue cheese, warm bacon, cherry tomatoes, chives
Sonoma Greens Salad
$13.00
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
Tomato Salad
$17.00
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
Entrée Salads
Steak Salad
$31.00
tenderloin, avocado ranch, sweet corn salad
Blue Crab Louie
$33.00
blue crab, iceberg, heirloom cherry tomato, egg, cucumber, remoulade dressing
Mediterranean Salad
$33.00
crab, shrimp, calamari, tomato, olives, cucumbers, feta cheese
Salmon Sonoma*
$27.00
spring mix, honey vinaigrette, goat cheese, spicy pecans, dried cranberries
Shrimp Caesar Salad
$29.00
crisp roamine, caesar dressing, fresh shaved pecorino
Sandwiches
Served with French fries or sweet potato fries
Crab Cake
$26.00
buttered potato bun, tartar sauce, lettuce, tomato
Prime Burger*
$19.00
french fries, American cheese, lettuce, tomato, red onion, TL burger sauce
Lobster Roll
$30.00
tender chunks of Maine lobster in a creamy dressing on a buttered roll
Chef Selects
Sesame Seared Tuna*
parmesan mashed potatoes, tamari reduction
- Full $52.00
- Petit $38.00
Jalapeño Salmon Béarnaise*
blue crab, shrimp, béarnaise
- Full $51.00
- Petit $36.00
Miso-Glazed Seabass
$57.00
crab fried rice, chilled cucumber slaw
Chicken Stroganoff
$25.00
natural airline breast, creamy mushroom sauce, parmesan mashed potatoes
New England Sea Scallops
truffle mushroom risotto, lemon vinaigrette
- Full $56.00
- Petit $40.00
Trout Amandine
almond crusted, lemon caper butter, parmesan mashed potatoes
- Full $28.00
- Petit $16.00
Rockfish Pontchartrain
shrimp, crawfish, piquant creole sauce, rice pilaf
- Full $53.00
- Petit $31.00
Prime Seafood
Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccoli
Chilean Seabass
$51.00
MSC certified, all natural, mild flavors with a clean finish
Norwegian Salmon*
$40.00
all natural, well marbled with clean flavors
Sushi Grade Tuna*
$45.00
AAA sushi grade, bright red with a steak-like texture
Idaho Rainbow Trout
$23.00
Idaho raised, tender, flaky and mild
Prime Steaks
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees
New York Strip*
$64.00
center-cut
Filet*
barrel-cut
- 8 oz. $49.00
- 12 oz. $65.00
Ribeye*
$68.00
center-cut boneless
Steak Frites*
$38.00
chimichurri, truffle fries, tartar béarnaise
Add Surf to Your Turf
Petit South African Lobster Tail
$46.00New England Scallop
$16.00Maine Lobster Oscar
$26.00Pontchartrain Topping
$13.00Gorgonzola
$7.00Plant-Based
Meatballs
$15.00
roasted red pepper romesco
Bolognese
$33.00
Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil, pappardelle
Roasted Cauliflower Steak
$25.00
asparagus, roasted red pepper romesco
Shared Accompaniments
Truffle Fries
$17.00Crab Fried Rice
$21.00Lobster Mashed Potatoes
$40.00Plant-Based Bolognese
$13.00Steamed Spinach
$13.00Asparagus
$13.00Lyonnaise Potatoes
$15.00Pan-Seared Broccoli
$13.00Truffle Mushroom Risotto
$20.00Parmesan Mashed Potatoes
$11.00Creamed Spinach
$13.00Mushrooms
$13.00Cocktails
Voila!
$18.50
A sensory tour de force of dry ice smoke, vodka, cava, Chambord, pineapple juice, raspberries
Tru Romance
$17.50
vodka, amaro, fresh lime, almond, raspberry
Lively Up
$17.00
Ford's, raspberry syrup, lime juice, ginger beer, cucumber slices
Rum Fashioned
$19.50
rum, lime, mandarin orange, bitters
Smoke in the Garden
$18.00
mezcal, botanical liqueur, hibiscus, fresh lime
House Old Fashioned
$17.50
bourbon, spiced orange syrup, angostura and orange bitters
Upper Manhattan
$19.50
butter-washed rye, chinato vermouth, maple syrup, black walnut bitters
Spicy Blackberry Margarita
$17.50
plata tequila, orange liqueur, blackberry purée, habañero lime syrup, lime juice
Stonefruit Rita
$17.00
blanco tequila, peach, apricot, fresh lime, Hibiscus tea
Espresso Martini
$18.50
vodka, Averna, demerara gum syrup, espresso
Zero Proof
Berry Patch
$12.00
strawberry, fresh lime, almond syrup, sparkling coconut
Bright Eyed & Bushy Tailed
$12.00
raspberry, fresh lime, fever tree ginger beer
Blackberry Bramble
$12.00
blackberries, fresh lime, habanero lime
Ginger Limeade
$12.00
fresh lime, fever tree ginger beer
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
1st Course
Choice of
Sonoma Greens Salad
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
Caesar Salad*
white anchovies, shaved pecorino, fresh lemon
Lobster Bisque
sherry & lobster morsels
Three Jumbo Shrimp Cocktail
atomic cocktail sauce
2nd Course
Choice of
Filet Medallions
parmesan mashed potatoes, lemon-garlic butter
Steak Sandwich
caramelized onions, truffle aioli, dynamite sauce, baby argula, toasted baguette
Sesame Seared Tuna*
parmesan mashed potatoes, tamari reduction
Natural Chicken Breast "Stroganoff"
parmesan mashed potatoes, creamy mushroom sauce
Jalapeño Salmon Béarnaise
blue crab, shrimp, béarnaise
Trout Amandine
almond crusted, parmesan mashed potatoes, lemon caper butter
Add a Small Slice of Sweet
World-Class Carrot Cake
$7.00
cream cheese icing, spicy pecans, warm butterscotch sauce
Chocolate Malt Cake
$7.00
malt icing, berries, warm chocolate sauce
Key Lime Pie
$7.00
tart custard, almond and graham crust, fresh whipped cream
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Information
To support our Front-Line Service Staff there is an 18% minimum gratuity added to all checks
Fresh Florida Stone Crab Claws
Fresh Florida Stone Crab Claws
Served fresh and never frozen, these sweet, meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours
- Market
Appetizers
Black River Caviar*
served with warm blinis and traditional accoutrements
- Market
Ahi Tuna Tartare*
$19.00
avocado, jalapeño, mango, ponzu, sesame oil, crispy wonton chips
Jumbo Lump Crab Cake
$25.00
dilled tartar sauce
Jumbo Shrimp Cocktail
$25.00
atomic cocktail sauce
Salt & Pepper Calamari
$22.00
blistered shishitos, red fresno peppers, thai basil, sweet chili glaze, dynamite aioli
Chef's Daily Oyster Selection*
horseradish, cocktail sauce, champagne mignonette
- Market
Oysters Rockefeller*
creamed spinach, parmesan cheese, finished with Pernod
- Each $8.00
Hiramasa Ponzu*
$20.00
thinly sliced raw Dutch yellowtail, tamari, citrus, jalapeño
Salmon Crudo*
$17.00
cucumber dressing, curried crème fraîche
Prime Meatballs
$14.00
house steak sauce
Parker House Style Rolls
$6.00
butter brushed, and parmesan finished
Second Course
Lobster Bisque
$20.00
finished with sherry and lobster morsels
Caesar Salad*
$15.00
white anchovies, shaved pecorino, fresh lemon
Wedge Salad
$17.00
iceberg, blue cheese, warm bacon, cherry tomatoes, chives
Sonoma Greens Salad
$13.00
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
Tomato Salad
$17.00
shaved red onion, dill, warm bacon, buttermilk ranch "naughty"
Seafood Classics
Sesame Seared Tuna*
parmesan mashed potatoes, tamari reduction
- Full $52.00
- Petit $38.00
Jalapeño Salmon Béarnaise*
blue crab, shrimp, béarnaise
- Full $51.00
- Petit $36.00
New England Sea Scallops
truffle mushroom risotto, lemon vinaigrette
- Full $56.00
- Petit $40.00
Trout Amandine
almond crusted, lemon caper butter, parmesan mashed potatoes
- Full $28.00
- Petit $16.00
Rockfish Pontchartrain
shrimp, crawfish, piquant creole sauce, rice pilaf
- Full $53.00
- Petit $31.00
Miso-Glazed Seabass
$57.00
crab fried rice, chilled cucumber slaw
Mediterranean Branzino
$57.00
whole roasted, heirloom tomatoes, olives, capers, chives & lemon-extra virgin olive oil
Prime Seafood
Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccoli
Chilean Seabass
$51.00
MSC certified, all natural, mild flavors with a clean finish
Norwegian Salmon*
$40.00
all natural, well marbled with clean flavors
Sushi Grade Tuna*
$45.00
AAA sushi grade, bright red with a steak-like texture
Idaho Rainbow Trout
$23.00
Idaho raised, tender, flaky and mild
Plant-Based
Meatballs
$15.00
roasted red pepper romesco
Bolognese
$33.00
Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil, pappardelle
Roasted Cauliflower Steak
$25.00
asparagus, roasted red pepper romesco
Crab & Lobster
Fresh Florida Stone Crab Claw Platter
chilled, pre-cracked, house specialty mustard sauce
- Medium $64.00
- Large $80.00
Prime King Crab
$68.00
split, 1/2 lb., hot or chilled
Cold-Water Lobster Tail
butter finished & carved tableside
- Market
Blue Crab Stuffed Lobster Tails
$57.00
parmesan mashed potatoes, asparagus, lobster-sherry jus
Petit Lobster Tails Scampi
$52.00
artisan black & white linguini, vine ripened tomato, lemon-basil garlic sauce
Prime Steaks
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees
Filet*
barrel-cut
- 8 oz. $49.00
- 12 oz. $65.00
Filet Mignon Flight*
$68.00
three petit broiled filets, distinctly designed & seasonally crafted
Ribeye*
$68.00
center-cut boneless
New York Strip*
$64.00
center-cut
Steak Frites*
$38.00
Chef's cut, truffle fries, tartar béarnaise
Add Surf to Your Turf
Maine Lobster Oscar
$26.00Petit South African Lobster Tail
$46.00Pontchartrain Topping
$13.00Dynamite Topping
$14.00New England Scallop
$16.00Gorgonzola
$7.00Shared Accompaniments
Crab Fried Rice
$21.00Truffle Fries
$17.00Lobster Mashed Potatoes
$41.00Plant-Based Bolognese
$13.00Steamed Spinach
$13.00Asparagus
$12.00Creamed Spinach
$13.00Pan-Seared Broccoli
$13.00Truffle Mushroom Risotto
$20.00Parmesan Mashed Potatoes
$11.00Lyonnaise Potatoes
$15.00Mushrooms
$13.00Cocktails
Voila!
$18.50
A sensory tour de force of dry ice smoke, vodka, cava, Chambord, pineapple juice, raspberries
Tru Romance
$17.50
vodka, amaro, fresh lime, almond, raspberry
Lively Up
$17.00
Ford's, raspberry syrup, lime juice, ginger beer, cucumber slices
Rum Fashioned
$19.50
rum, lime, mandarin orange, bitters
Smoke in the Garden
$18.00
mezcal, botanical liqueur, hibiscus, fresh lime
House Old Fashioned
$17.50
bourbon, spiced orange syrup, angostura and orange bitters
Upper Manhattan
$19.50
butter-washed rye, chinato vermouth, maple syrup, black walnut bitters
Spicy Blackberry Margarita
$17.50
plata tequila, orange liqueur, blackberry purée, habañero lime syrup, lime juice
Bonfire Glow
$17.50
bourbon, amaro, cinnamon apple, angostura, black walnut bitters
Stonefruit Rita
$17.00
blanco tequila, peach, apricot, fresh lime, Hibiscus tea
Espresso Martini
$18.50
vodka, Averna, demerara gum syrup, espresso
Zero Proof
Berry Patch
$12.00
strawberry, fresh lime, almond syrup, sparkling coconut
Bright Eyed & Bushy Tailed
$12.00
raspberry, fresh lime, fever tree ginger beer
Blackberry Bramble
$12.00
blackberries, fresh lime, habanero lime
Ginger Limeade
$12.00
fresh lime, fever tree ginger beer
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Information
Consumer Information: Wines may contain sulfites. Have a thirst for adventure? Ask about our Rare Gems collection
Champagne & Sparkling
Bisol, Jeio, Prosecco, Italy, NV
- Glass $14.00
- Bottle $58.00
Bollinger, Brut Rosé, Champagne, NV
- Bottle $260.00
Bollinger, La Grande Année, Brut, Champagne, France, 2014
- Bottle $388.00
Bollinger, Special Cuvée, Brut, Champagne, NV
- Glass $28.00
- Bottle $138.00
Collet, Brut, Rosé, France, NV
- Glass $22.00
- Bottle $108.00
Gosset, Grande Reserve, Brut, Champagne, France, NV
- Bottle $144.00
Gramona, Imperial, Gran Reserva, Spain, 2017
- Bottle $84.00
Iron Horse, Wedding Cuvée, Russian River Valley, 2018
- Bottle $108.00
Juve & Camps, Reserva de la Familia, Gran Reserva, Brut Nature, Cava, Spain, 2018
- Glass $12.00
- Bottle $52.00
Mandois, Blanc de Noir, Champagne, 2015
- Glass $25.00
- Bottle $118.00
Poema, Cava, Spain, NV
- Glass $12.50
- Bottle $48.00
Pol Roger, Sir Winston Churchill, Brut, Champagne, France, 2015
- Bottle $860.00
Textures de Pedra, Blanc de Negres, Spain, 2017
- Bottle $116.00
Roederer, Cristal, Brut, France, 2014
- Bottle $740.00
Pinot Grigio & Crisp & Dry Whites
King Estate, Domaine, Pinot Gris, Oregon, 2022
- Bottle $82.00
Nals Magreid, Sirmian, Pinot Bianco, 2019
- Bottle $98.00
Terlan, Pinot Grigio, Alto Adige, Italy, 2022
- Glass $15.50
- Bottle $58.00
Terras Gauda, Abadia de San Campio, Albariño, Rías Baixas, Spain, 2021
- Glass $13.50
- Bottle $52.00
Terras Gauda, O Rosal, Albariño, Rias Baixas, Spain, 2022
- Bottle $62.00
Van Duzer, Pinot Gris, Oregon, 2022
- Glass $13.50
- Bottle $52.00
Sauvignon Blanc
Domaine Chatelain, Sancerre, France, 2022
- Glass $19.50
- Bottle $78.00
Clos Pegase, Napa, 2022
- Glass $16.50
- Bottle $64.00
Spy Valley, E Block, Marlborough, New Zealand, 2022
- Glass $18.00
- Bottle $68.00
Eisele Vineyard, Napa, 2019
- Bottle $260.00
Ink Grade, Napa, 2020
- Bottle $158.00
La Poussie, Sancerre, France, 2022
- Bottle $114.00
Merry Edwards, Russian River, 2021
- Bottle $106.00
St. Supery, Dollarhide, Napa Valley, 2021
- Glass $22.00
- Bottle $86.00
Yealands, Marlborough, New Zealand, 2022
- Glass $12.50
- Bottle $48.00
Riesling & Full-Bodied Whites
Dr. Hermann, Erdener Treppchen, Riesling, Spätlese, Mosel, Germany, 2021
- Glass $18.00
- Bottle $68.00
Dr. Loosen, Blue Slate, Mosel, Riesling, Germany, 2022
- Glass $15.50
- Bottle $58.00
Gaja, Vistamare, Tuscany, Italy, 2020
- Bottle $152.00
E. Guigal, Ex Voto, Blanc, Northern Rhone, France, 2020
- Bottle $520.00
E. Guigal, La Doriane, Condrieu, Rhone, France, 2018
- Bottle $280.00
Hugel, Dry Riesling, Alsace, France, 2020
- Bottle $64.00
Schlumberger, Searing, Grand Cru, Riesling, Alsace, France, 2020
- Bottle $84.00
Zilliken, Saarberger Rausch, Spätlese, Riesling, Mosel, 2020
- Bottle $128.00
Chardonnay
Albert Bichot, Domaine du Pavillion, Meursault, 2018
- Bottle $168.00
Albert Bichot, Domaine Long-Depaquit, Chablis, 2022
- Glass $17.50
- Bottle $68.00
Guy Amiot et Fils, 1er Cru Les Demoiselles, Puligny-Montrachet, 2017
- Bottle $510.00
Atelier, Russian River Valley, 2021
- Bottle $96.00
Domaine Anderson, Anderson Valley, 2020
- Glass $24.00
- Bottle $96.00
Catena Zapata, White Stones, Mendoza, 2018
- Bottle $262.00
Carpe Diem, Anderson Valley, 2019
- Glass $18.00
- Bottle $68.00
Domaine Chanson, Les Chenevottes, Chassagne-Montrachet, 2018
- Bottle $278.00
Far Mountain, Myrna, Sonoma, 2019
- Bottle $140.00
Domaine Ferret, Pouilly-Fuissé, France, 2020
- Bottle $140.00
Gagnard-Delagrange, Grand Cru, Batard-Montrachet, 2018
- Bottle $540.00
Jean-Philippe Fichet, Chassagne-Montrachet, 2018
- Bottle $320.00
Nielson, Santa Barbara, 2022
- Glass $12.50
- Bottle $48.00
Talley, San Luis Obispo Coast, 2020
- Glass $20.00
- Bottle $78.00
Pinot Noir
Alexana Estate, Willamette Valley, Oregon, 2019
- Bottle $138.00
Angela, Willatette Valley, Oregon, 2018
- Glass $22.50
- Bottle $88.00
Beaux Freres, Willamette Valley, 2021
- Bottle $178.00
Domaine Chanson, Les Vergelesses, 1er Cru, Pernand-Vergelesses, 2021
- Bottle $178.00
Domaine Chanson, 1er Cru, Savigny-Dominode, 2021
- Bottle $172.00
Hartford Court, Russian River, 2021
- Glass $25.00
- Bottle $98.00
Innocent Bystander, Central Otago, New Zealand, 2021
- Glass $15.00
- Bottle $54.00
Merry Edwards, Russian River, 2021
- Bottle $158.00
Domaine Odoul-Coquard, 1er Cru Clos la Riotte, Morey-Saint-Denis, France, 2019
- Bottle $340.00
Soléna, Grande Cuvée, Willamette Valley, 2022
- Glass $18.50
- Bottle $72.00
Ponzi, Oregon, 2021
- Bottle $114.00
Walt, Clos Pepe, Santa Rita Hills, 2018
- Bottle $178.00
Spain
Descendientes de J. Palacios, Petalos, Bierzo, 2020
- Glass $15.50
- Bottle $58.00
El Puntido, Gran Reserva, 2007
- Bottle $158.00
Laurel, Priorat, 2017
- Bottle $120.00
Macán, Rioja, 2015
- Bottle $238.00
La Rioja Alta, Viña Alberdi, Rioja, 2018
- Bottle $68.00
Roda I, Reserve, Rioja, 2016
- Bottle $168.00
Vega Sicilia, Valbuena, Ribera del Duero, Spain, 2014
- Bottle $450.00
Ysios, Rioja, 2015
- Bottle $128.00
Sommelier Selections by the Glass
More to love, We will Coravin any glass of wine for you tableside
Michele Satta, I Castagni, Bolgheri, Italy, 2009
$44.00Vega Sicilia, Valbuena, Ribera del Duero, Spain, 2015
$114.00Château Lynch-Bages, Pauillac, Pauillac, 2015
$98.00Eisele Vineyard, Altagracia, Napa, 2019
$82.00Plumpjack, Napa, 2018
$96.00Italy
Argiolas, Turriga, Isola dei Nuraghi, Sardinia, 2016
- Bottle $178.00
Allegrini, Amarone della Valpolicella, Classico, 2017
- Bottle $130.00
Bertani, Classico, Amarone Della Valpolicella, Italy, 2011
- Bottle $260.00
Casisano, Brunello Montalcino, Tuscany, 2016
- Bottle $148.00
Ceretto Barbaresco, Italy, 2019
- Bottle $158.00
Col dei Venti, Tufoblu, Barbaresco, 2019
- Bottle $116.00
Daniele Conterno, Barbera d'Alba, Piedmont, 2020
- Glass $18.00
- Bottle $68.00
Gaja, Dagromis, Barolo, Italy, 2018
- Bottle $282.00
Isole e Olena, Chianti Classico, Italy, 2019
- Bottle $88.00
Le Volte dell'Ornellaia, Tuscany, Italy, 2021
- Glass $18.00
- Bottle $68.00
Lucente, Super-Tuscan, Tuscany, 2020
- Glass $16.50
- Bottle $45.00
Michele Satta, I Castagni, Bolgheri, 2009
- Bottle $176.00
Speri, Amarone, Valpolicella, Sant'Urbano, 2017
- Bottle $168.00
Supremus, Super-Tuscan, Tuscany, 2018
- Glass $20.00
- Bottle $78.00
Terre Constantino, Etna Rosso, 2020
- Bottle $82.00
Rosé
Château de L'Escarelle, La Pacha, Provence, France, 2022
- Glass $17.50
- Bottle $68.00
AIX, Coteaux d'Aix en Provence, France, 2022
- Glass $13.50
- Bottle $52.00
Domaine de l'ile, Provence, France, 2021
- Bottle $96.00
Merlot
Alexander Valley Vineyards, Alexander Valley, 2020
- Glass $14.00
- Bottle $54.00
Darioush, Napa, 2018
- Bottle $168.00
Januik, Columbia Valley, 2020
- Bottle $74.00
Leonetti, Walla Walla Valley, Washington, 2018
- Bottle $198.00
Meeker, Handprint, Sonoma, 2017
- Bottle $104.00
Malbec
Bramare, Mendoza, Argentina, 2021
- Glass $20.00
- Bottle $78.00
Renacer, Milamore, Mendoza, Argentina, 2017
- Bottle $68.00
Zuccardi, Mountain Vineyard, Uco Valley, Argentina, 2020
- Glass $14.50
- Bottle $54.00
Bordeaux
Pape Clement, Pessac Leognan, 2009
- Bottle $540.00
Château Pibran, Paulliac, 2015
- Bottle $158.00
Château Pichon-Lalande, Pauillac, 2010
- Bottle $620.00
Château de Sales, Pomerol, France, 2018
- Bottle $128.00
Les Cadrans de Lassegue, St- Émilion, 2020
- Glass $20.00
- Bottle $78.00
Château Rauzan-Segla, Margaux, 2010
- Bottle $290.00
Cabernet Sauvignon & Blends
Adaptation, Napa, 2018
- Bottle $128.00
Burgess, Napa, 2016
- Bottle $158.00
Cakebread, Napa, 2020
- Bottle $178.00
Cade, Howell Mountain, Napa, 2019
- Glass $45.00
- Bottle $178.00
Cain Five, Napa, 2017
- Bottle $310.00
Caymus, Napa, 2021
- Bottle $220.00
Clau de Nell, Cabernet Franc, Loire, France, 2019
- Bottle $138.00
Clos du Val, Napa, 2021
- Glass $25.00
- Bottle $98.00
Darioush, Napa, 2019
- Bottle $290.00
Darioush, Cabernet Franc, Napa, 2019
- Bottle $178.00
Ehlers, Napa, 2017
- Bottle $138.00
Frog's Leap, Napa, 2019
- Bottle $158.00
Honig, Napa Valley, 2021
- Glass $32.00
- Bottle $124.00
Jordan, Alexander Valley, 2019
- Bottle $158.00
J. Lohr, Carols Vineyard's, Napa, 2021
- Glass $35.00
- Bottle $138.00
J. Lohr, Hilltop, Paso Robles, 2021
- Glass $18.00
- Bottle $68.00
Krupp Brothers, Cabernet Franc, Napa, 2016
- Bottle $182.00
l'Aventure, Optimus, Paso Robles, 2020
- Bottle $148.00
Liberty School, Paso Robles, 2021
- Glass $13.50
- Bottle $52.00
Marietta, Game Trail, Yorkville Highlands, 2019
- Glass $33.00
- Bottle $130.00
Napanook, Napa, 2019
- Bottle $192.00
Philip Togni, Napa, 2019
- Bottle $320.00
Plumpjack, Napa, 2018
- Bottle $380.00
Robert Craig, Howell Mountain, Napa, 2018
- Bottle $222.00
RDV, Family & Friends, Virginia, 2020
- Bottle $118.00
Scattered Peaks, Napa, 2021
- Glass $22.50
- Bottle $88.00
Silver Oak, Napa, 2018
- Bottle $340.00
Staglin, Salus, Napa, 2019
- Bottle $280.00
Swanson, Napa Valley, 2021
- Glass $21.50
- Bottle $84.00
Rhone & Rhone Inspired Reds
Jean-Luc Colombo, Terres Brulèes, Cornas, France, 2017
- Bottle $132.00
Domaine de Beaurenard, Chateauneuf-du-Pape, 2020
- Bottle $158.00
E. Guigal, Châteaud' Ampuis, Côte-Rotie, Rhone, France, 2019
- Bottle $340.00
E. Guigal, Ex Voto, Rouge, Ermitage, Rhone, France, 2019
- Bottle $880.00
E. Guigal, Saint-Joseph, Vignes de l'Hospices, Northern Rhone, 2020
- Bottle $290.00
E. Guigal, La Mouline, Côte-Rotie, Rhone, France, 2019
- Bottle $920.00
Orin Swift, D66, Grenache, France, 2018
- Glass $21.50
- Bottle $84.00
Château Musar, Bekaa Valley, Lebanon, 2001
- Glass $37.50
- Bottle $159.00
Happy Hour
3pm-6pm Monday-Friday
In our Stone Crab Bar. We are offering 25% off Specialty Cocktails and $5 off our Noteworthy Wines. Let's have some fun!
Dips, Snacks, & Bites
Caviar & Chive Dip
$16.00
house-made potato chips
Shrimp Campechana
$21.00
tomato, avocado, cilantro, lime, corn tortilla chips
Blue Crab Guacamole
$16.00
fresh lime, plantain chips
Hot & Crunchy Shrimp
$18.00
mango-jalapeño glaze
Lux Burger
$21.00
melted fontina, bacon-tomato jam, baby arugula, white truffle aioli, brioche bun, french fries
Hot Honey Chicken Bites
$13.00
pimento aioli
Spicy Salmon Crispy Rice*
$16.00
shaved green onion, pickled ginger, dynamite sauce
Prime Meatballs
$14.00
house steak sauce
Noteworthy Wines
Juve & Camps, Sparkling
$12.00Dr. Loosen, Riesling
$15.50Abadia de San Campio, Albariño
$13.50Van Duzer, Pinot Gris
$13.50Yealands, Sauvignon Blanc
$12.50Innocent Bystander, Pinot Noir
$15.00Alexander Valley Vineyards, Merlot
$14.00Lucente, Super-Tuscan
$16.50Liberty School, Cabernet Sauvignon
$13.50Zuccardi, Mountain Vineyard, Malbec
$14.50Cocktails
Voila!
$18.50
A sensory tour de force of dry ice smoke, vodka, cava, Chambord, pineapple juice, raspberries
Tru Romance
$17.50
vodka, amaro, fresh lime, almond, raspberry
Lively Up
$17.00
Ford's, raspberry syrup, lime juice ginger beer, cucumber slices
Rum Fashioned
$19.50
rum, lime, mandarin orange, bitters
Smoke in the Garden
$18.00
mezcal, botanical liqueur, hibiscus, fresh lime
House Old Fashioned
$17.50
bourbon, spiced orange syrup, angostura, orange bitters
Upper Manhattan
$19.50
butter-washed rye, chinato vermouth, maple syrup, black walnut bitters
Spicy Blackberry Margarita
$17.50
plata tequila, orange liqueur, blackberry purée, habañero lime syrup, lime juice
Bon Fire Glow
$17.00
bourbon, amaro, cinnamon apple, angostura, black walnut bitters
Stone Fruit Rita
$17.50
blanco tequila, peach, apricot, fresh lime, Hibiscus tea
Espresso Martini
$18.50
vodka, Averna, demerara gum syrup, espresso
*For the Health and Safety of Our Esteemed Guests: Consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer Advisory: If you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If you are unsure of your risk, consult a physician. We are not responsible for a guest's allergic reaction to our food and ingredients, so please take proper precautions
Information
Consumer Information
Wines may contain sulfites
To support our Front-Line Service Staff there is an 18% minimum gratuity added to all checks
Desserts
World Class Carrot Cake
cream cheese icing, spicy pecans and warm butterscotch
- Full $15.00
- Petit $10.50
Chocolate Malt Cake
malt icing, berries, warm chocolate sauce
- Full $15.00
- Petit $10.50
Key Lime Pie
tart custard, almond and graham crust, fresh whipped cream
- Full $12.00
- Petit $8.50
Vanilla Crème Brûlée
$14.00
rich creamy custard infused with madagascar vanilla beans
Port, Sherry & Madeira
Grahams, 10 Year, Tawny, Port
$10.00Grahams, 20 Year, Tawny, Port
$14.00Warres, Warrior, Ruby, Port
$9.00Blandy's, 10 Year, Bual, Madeira
$14.00Lustau, East India, Sherry
$10.00Cognac & Brandy
Francis Darroze, Armagnac, 1971
$52.00Hennessy, V.S.O.P., Cognac
$20.00Hennessy, X.O., Cognac
$44.00Remy Martin V.S.O.P., Cognac
$28.00Remy Martin, X.O., Cognac
$38.00Pierre Ferrand, Ambre, Cognac
$18.00Jacopo Poli, Po' di Poli, Secca, Grappa
$16.00Remy Martin, Louis XIII, Cognac
- 0.5 oz $145.00
- 1 oz $290.00
- 1.5 oz $435.00
Single Malt Scotch
Compass Box, The Spice Tree
$40.00Cragganmore, 12 Year, Speyside
$20.00Glenlivet, 12 Year, Speyside
$16.00Glenmorangie, Signet, Highland
$52.00Glenmorangie, 10 Year, Speyside
$16.00Johnnie Walker, Blue
$54.00Lagavulin, 16 Year, Islay
$30.00Macallan, 12 Year, Highland
$22.00Oban, 14 Year, West Highland
$20.00Talisker, 10 Year, Isle of Skye
$20.00Rare Bourbon & Whiskey
Blade and Bow, Kentucky Straight Bourbon
$26.00Eagle Rare, Kentucky Straight Bourbon
$20.00E.H. Taylor, Small Batch, Kentucky Straight Bourbon
$20.00Old Forester 1920, Prohibition Style
$22.00Four Roses, Single Barrel, Straight Bourbon Whiskey
$20.00Ichiro's, Malt & Grain, World Whiskey
$38.00Jefferson's, Ocean Aged at Sea, Straight Bourbon
$30.00Jefferson's, Reserve, Straight Bourbon
$26.00Laws, San Luis Valley, Bonded, Straight Rye Whiskey
$32.00Mars Shinshu, Iwai 45, Japanese Whiskey
$24.00Rabbit Hole, Dareringer, Straight Bourbon Whiskey
$34.00Weller, Special Reserve
$26.00Whistlepig, 15 Year, Straight Rye
$76.00Gluten Sensitive Menu
To support our Front-Line Service Staff there is an 18% minimum gratuity added to all checks
Cold Appetizers
Jumbo Shrimp Cocktail
$25.00
atomic cocktail sauce
Salmon Crudo*
$17.00
cucumber dressing, curried crème fraîche
Chef's Daily Oyster Selection*
horseradish, cocktail sauce, champagne mignonette
- Market
Second Course
Lobster Bisque
$20.00
finished with sherry and lobster morsels
Wedge Salad
$17.00
iceberg, blue cheese, warm bacon, cherry tomatoes, chives
Sonoma Greens Salad
$13.00
spicy pecans, goat cheese, apples, dried cranberries, honey vinaigrette
Simply Prepared
Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccoli
Scallops
$52.00Sushi Grade Tuna*
$45.00Seabass
$51.00Idaho Rainbow Trout
$23.00Norwegian Salmon*
$40.00Fresh Seafood
Rockfish Pontchartrain
$53.00
shrimp, crawfish, piquant creole sauce, rice pilaf
Miso-Glazed Seabass
$57.00
crab fried rice, chilled cucumber slaw
New England Sea Scallops
$56.00
truffle mushroom risotto, lemon vinaigrette
Jalapeño Salmon Béarnaise*
$51.00
blue crab, shrimp, béarnaise
Sesame Seared Tuna*
$52.00
parmesan mashed potatoes, tamari reduction
Cold-Water Lobster Tail
butter finished & carved tableside
- Market
Prime King Crab
- Market
Prime Steaks
USDA Prime Hand-Cut, aged a minimum of 30 days. All steaks are seasoned and broiled at 1200 degrees
New York Strip*
$64.00
center-cut
Filet*
barrel-cut
- 8 oz $49.00
- 12 oz $65.00
Ribeye*
$68.00
center-cut boneless
*For the health and safety of our esteemed guests: consuming uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-bourne illness. Please alert your server of any food allergies immediately. Consumer advisory: if you have chronic illness of the liver, stomach, or blood, or an immune disorder, you are at greater risk of illness from consuming raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Steakhouse
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
Additional Information:
Mother's Day 12:00pm - 9:00pm