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Trotters To Go
1337 W Fullerton Ave
Chicago, IL 60614
Uber
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Main Menu
Hors Doeuvres/ Trotters To Go Maki Roll Platter
Marinated Vegetable Maki Rolls
- Per 2 Dozen $45.00
Citrus Cured Smoked Salmon Maki Rolls
- Per 2 Dozen $45.00
Spicy Ahi Tuna Maki Rolls
with shiso and soy dipping sauce
- Per 2 Dozen $45.00
Hors Doeuvres/ Petit Sandwich Platter
Grass Fed Beef Tenderloin, Arugula And Horseradish On Brioche
- Per Dozen $40.00
Pulled Pork Sandwich
with napa cabbage slaw on brioche
- Per Dozen $40.00
Fresh Mozzarella, Tomato And Fresh Basil
with olive oil on demi ciabatta
- Per Dozen $40.00
Hors Doeuvres/ Seafood Platter
Ceviche Served
with blue tortilla chips
- Serves 10 Guests $195.00
Shrimp Cocktail
with horseradish-cucumber sauce
- Serves 10 Guests $195.00
Peekytoe Crab Cakes
pineapple mango salsa
- Serves 10 Guests $195.00
Dips Platter
guacamole with lime, fire roasted salsa, roasted red pepper hummus and organic spinach and artichoke dip served with blue tortilla chips
- Serves 8-10 Guests $45.00
Main Courses
One Pound Serves Two Guests. Reheating Instructions Included With Each Order.
Wood-grilled Wagyu Burgers (8 Oz)
with truffle pecorino cheese on brioche
- Each $9.95
Stuffed Portabello Mushroom Burger
with stilton and caramelized onion on brioche
- Each $6.95
Southern Style Fried Chicken
- Lb $16.95
Meyer Lemon And Chipotle Wood-grilled Barbecue Chicken
- Lb $16.95
Wood-grilled Barbecued Baby Back Ribs
- Full Slab $25.95
- Half Slab $13.95
Gunthorp Farm Pulled Pork Shoulder
with chipotle barbecue sauce
- Lb $18.95
Half Fish Presentation Of Slow Roasted Faroe Salmon
$175.00
with citrus zest
Grass Fed Beef Tenderloin
- Lb $36.95
Accompaniments
One Pound Serves Two-three Guests.
Sweet Corn On The Cob
with smoked chili and lime
- Each $3.50
Sweet Corn, Sugar Snap Pea And Cherry Tomato Salad
- Lb $12.95
Celery Root Coleslaw
- Lb $12.95
Curried Potato Salad
- Lb $10.95
Classic Potato Salad With Herbs And Egg
- Lb $10.95
Angel Hair Pasta
with olive oil, citrus cured salmon, capers and lemon vinaigrette
- Lb $14.95
Watermelon, Feta And Fresh Mint Salad
with lime vinaigrette
- Lb $12.95
Desserts
Summer Strawberry Short Cake
- 5 $16.95
- 8 $36.95
Pavlova With Fresh Mixed Berries And Passion Curd
- 5 $14.95
- 8 $29.95
4th Of July Mini Cupcake Platter
- 2 Dozen Mini Cupcakes $25.00
Dessert Combination Platter
large (serves 15-30 guests)
- Standard (serves 10-15 Guests) $60.00
Fresh Fruit Platter
- Standard (serves 10-15 Guests) $80.00
- Large (serves 15-30 Guests) $140.00
Browse Nearby
General Info
Hours
Monday:
11:00am - 8:00pm
Tuesday:
11:00am - 8:00pm
Wednesday:
11:00am - 8:00pm
Thursday:
11:00am - 8:00pm
Friday:
11:00am - 8:00pm
Saturday:
11:00am - 8:00pm
Sunday:
11:00am - 6:00pm
About Us
In 2000 Chef Charlie Trotter decided to open a store which contained "the food that I like to eat everyday." This store quickly morphed from a gourmet to go retail shop to a full service food emporium which offers culinary creations consistent with Chef Trotter’s philosophy, as well as retail products, wine, cheese and catering!