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Tri Dim Shanghai
1378 3Rd Ave
New York, NY 10075
Uber
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Menu
Meat
Twice Cooked Pork Szechuan Style
$12.00
Sliced tender pork sauteed in spicy sauce with szechuan pepper and cabbage.
- Add Vegetables
- $2.00
- Add Chicken
- $3.00
- Add Pork
- $3.00
- Add Beef
- $3.00
- Add Baby Shrimp
- $5.00
Stir-Fried Beef With Baby Bok Choy
$17.00
Sliced fillet of beef gently sauteed with Chinese baby bok choy in brown sauce.
- Add Vegetables
- $2.00
- Add Chicken
- $3.00
- Add Pork
- $3.00
- Add Beef
- $3.00
- Add Baby Shrimp
- $5.00
From The Sea
Fillet of Sole Floating On Rice Wine
$18.00
Fillet of sole sauteed with Chinese vegetable and cooked in rice wine sauce.
- Add Vegetables
- $2.00
- Add Chicken
- $3.00
- Add Pork
- $3.00
- Add Beef
- $3.00
- Add Baby Shrimp
- $5.00
Sauteed Fish Fillet
$18.00
Fresh fish fillet sauteed with snow peas, water chestnuts, ginger and scallion sauce.
Casseroles
Lion's Head Casserole
$21.00
Pork meatballs slowly braised till soft and render in a clay pot with shanghai cabbage in chef's special brown sauce.
Special Tofu Casserole
$26.00
Serve for 4. Homemade special loft casserole mixed with tender chicken breast, baby shrimp and sliced pork and mixed seasonal vegetables.
Rice and Noodle Dishes
Shanghai Sauteed Thick Noodles
$10.00- Add Vegetables
- $2.00
- Add Chicken
- $3.00
- Add Pork
- $3.00
- Add Beef
- $3.00
- Add Baby Shrimp
- $5.00
Szechuan DanDan Noodle with Minced Pork
$9.00- Add Vegetables
- $2.00
- Add Chicken
- $3.00
- Add Pork
- $3.00
- Add Beef
- $3.00
- Add Baby Shrimp
- $5.00
indicates a spicy dish