black pepper aioli, caramelized onions, smoked gouda, fries*
Monte Cristo
$14.00
smoky ham & turkey, gruyere, black pepper blackberries
Croissant Breakfast Sandwich
$12.00
farm egg, pepper bacon, spicy aioli, cheddar
Eggs
Complete Breakfast
$15.00
two farm eggs, roasted potatoes bacon or sausage
Farm Egg Soft Scramble
$15.00
roasted mushrooms & goat cheese
Herb & Cheese Omelette
$12.00
baby lettuces & green goddess
Farm Vegetable Frittata
$12.00
goat cheese & roasted potatoes
Smoked Crab Benedict
$18.00
house made english muffin, poached egg hollandaise*
Duck Confit Hash
farm carrots, potato, soft cooked duck egg*
$16.00
Add Foie Gras$16.00
Breakfast Pizza
$15.00
tomato, smoky mozz, chorizo kale, farm egg*
Sweets
Buttermilk Pancakes
$12.00
vermont maple syrup & salted butter
Brioche French Toast
$12.00
sweet ricotta & hazelnuts
Add Ice Cream
$6.00
Beignets
$8.00
powdered sugar & preserves
Funnel Cake
chocolate sauce
$8.00
Add Fried Chicken$8.00
Sides
Fries
$6.00
aioli
Roasted Potatoes
$5.00
Macrina Bakery Brioche
$4.00
Fruit
$8.00
Bacon or Chicken Sausage
$5.00
Farm Egg*
(ea)$3.00
*Even though we think it's tasty, the Health Department advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Desserts
Root Beer Float
$8.00
vanilla malt ice cream, crater lake root beer, toasted meringue
Cheese Plate
$14.00
bruleed brie, brownie crisps & cherry compote
Warm Theo's Chocolate Sticky Toffee Pudding
$10.00
badda bing cherries, cardamom meringue & white chocolate whip
Drawing inspiration from the Pacific Northwest, Hearth offers innovative dishes and an ever-evolving menu focused on ingredients from all corners of the region using the traditional hearth oven with open flame cooking techniques. The bustling bar features distinctive craft cocktails and a variety of local beers and ciders that rotate weekly, showcasing local favorites. Come on down and experience the warmth of Hearth for yourself.