topped with fanny gravy
served w/ house made mashed potatoes & fresh veggie
Treehouse Steak
$15.95
dredged in peppercorns & seared
finished w/ brandy gorgonzola cream sauce
house made mashed potatoes & fresh veggie
Bbq Ribs
$15.95
bathed in tangy apricot bbq sauce
served w/ honey cole slaw and house cut french fries
True Cod Fish & Chips
$13.95
served w/ honey cole slaw and house cut french fries
Specialty Sandwiches
*all Sandwiches Come With A Choice Of Side Dish*
House Cut French Fries, Fried Potato Skins, Tater Tots, Homemade Potato Salad,
Honey Cole Slaw Or A House Green Salad. You May Substitute A Cup Of Soup For $1.25.*we Can Offer Any Of The Sandwiches In A Half Size
W/ Choice Of Side $7.95
B.l.t*
$8.95
sourdough, wheat or marble rye
Reuben*
$9.95
house roasted corned beef, sauerkraut, swiss cheese & 1000 island
on marble rye bread.
Grilled Turkey Club*
$9.95
bacon, swiss cheese, lettuce, tomato
on grilled sourdough cheese bread
Dav*
$9.95
grilled pastrami, red onion, pickles, swiss cheese & mustard
on a french roll
Pulled Beef Aujus*
$9.95
swiss cheese
on a kaiser roll
Bbq Pulled Pork
$9.95
apricot bbq sauce topped w/ a dollop of honey cole slaw
on a kaiser roll
1/3 Lb Patty Melt
$9.95
grilled red onion, swiss cheese, 1000 island
on grilled marble rye
True Cod
$9.95
with cheddar cheese
on a kaiser roll
Grilled Portobello
$9.95
whole marinated mushroom cap
topped w/ pesto hummus & roasted peppers
on a kaiser roll
Burgers
All Burgers & Sandwiches Are Served With Lettuce, Tomato And Onion On The Side And Come With A Side Dish Of Your Choice: House Cut French Fries, Fried Potato Skins, Tater Tots, Homemade Potato Salad, Honey Cole Slaw Or House Green Salad.you May Substitute A Cup Of Soup For $1.25
Additional Toppings: Cheese, Bacon, Sauteed Onions Or Sauteed Mushrooms 50 Ea.
Choose From:
1/3lb Angus Beef, House Made Veggie Patty (gluten And Soy Free)
Marinated Chicken Breast
You May Substitute A Cup Of Soup For $1.25
Additional Toppings: Cheese, Bacon, Sauteed Onions Or Sauteed Mushrooms 50 Ea.
Choose From:
1/3lb Angus Beef, House Made Veggie Patty (gluten And Soy Free)
Marinated Chicken Breast
Stephen and Mary each have 25 years experience in the hospitality industry. Stephen began making pizza in the Capitola, Cailfornia area at the early age of twelve. Mary began tending bar in a local club in New York state when she was eighteen.
Mary's carreer spans three states – New York, Florida and Washington. She has worked in many different types of restaurants. Her continuous growth in food and beverage knowledge even included a management position at a Seattle icon, the Space Needle.