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Tre Figlio
500 W White Horse Pike
Egg Harbor City, NJ 08215
Uber
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Main Menu
Antipasti
Shrimp Antoinette
$16.00
francaise shrimp in a lemon butter sauce with capers and
red peppers over arugula salad greens.
Crab Cake St. James
$16.00
oven baked jumbo lump crab cakes wrapped in bacon
served with dijon cream sauce.
also available as an entree
Fried Calamari
$15.00
fresh calamari lightly dusted and quick fried, served with
marinara sauce.
tossed with long hots & marinara
Clams Posilipo
$13.00
sauteed clams with garlic and fresh tomatoes in a white
wine broth.
Mussels Mediterranean
$7.00
fresh mussels sauteed in a light broth with fresh herbs ,
served in marinara sauce
Stuffed Mushrooms
$9.00
fresh mushroom caps stuffed with ricotta cheese, bacon,
onions and horseradish
Asparagus Italiano
$9.00
broiled fresh asparagus with butter, garlic & cheese
Eggplant Rollantine
$10.00
sliced eggplant stuffed with ricotta cheese and
prosciutto topped with mozzarella and marinara sauce
Beef Carpaccio
$15.00
thinly sliced rare filet mignon served with horseradish
cream, roasted peppers and arugula salad greens.
Scallops Antonio
$15.00
fresh jumbo scallops served on fig polenta with
cippoline onion marmalade
Homemade Beef Braciola
$10.00
tender beef rolled with garlic, fresh herbs and pecorino
romano cheese served in tomato sauce...great with our
homemade gnocchi!!
Long Hot Italian Peppers
$9.00
our infamous long, hot peppers sauteed in olive oil
and garlic with marinara sauce
Insalate
House Salad
$8.00
fresh romaine greens topped with roasted red peppers,
pecorino romano cheese, black olives and tossed in our
own special balsamic dressing
Meat And Cheese Antipasto
$14.00
our homemade buffalo mozzarella served with parma
prosciutto, roasted red peppers , pecorino romano cheese
and italian black olives
Insalata Alla Caesar
$9.00
tre figlios offering of the world famous caesar dressing
with romaine lettuce and homemade croutons
Arugula Salad
$9.00
fresh arugula salad greens with almonds, white raisins,
shaved pecorino romano cheese in olive oil & lemon
dressing.
Insalata Capra
$9.00
mesculan field green tossed with green apples, dried
cranberries and toasted walnuts in a champagne
vinaigrette topped with crumbled goat cheese.
Torre Di Pomodori
$10.00
fresh vine ripened tomatoes layered with fresh goat
cheese, drizzled with balsamic reduction
Vegetali
Spinaci
$6.00
fresh spinach sauteed with garlic and olive oil
Broccoli Rabe ( In Season)
$11.00
fresh italian broccoli sauteed with garlic & olive oil
Broccoli Rabe And Italian Sausage
$13.00
fresh italian broccoli & sweet italian sausage sauteed
with garlic & olive oil.
Pasta
Tre Figlios Pasta Is Homemade On The Premises Daily
Gnocchi Della Casa
our own potato and ricotta dumplings served in a classic
marinara sauce with fresh basil.
- $18.00
- With Braciola $25.00
Cannelloni
$18.00
pasta sheets stuffed with veal and spinach served
in a rosa sauce.
Spinach And Crab Ravioli
$24.00
our new addition to our pasta, fresh spinach and crab
ravioli served in an alfredo sauce.
Agnolotti Al Formaggi
$18.00
homemade cheese ravioli topped with our marinara
sauce.
Capellini Calabrese
$29.00
shrimp, calamari and lump crabmeat sauteed in marinara
sauce with capers and peas served over our own
homemade capellini pasta.
Pasta Giacomo
$19.00
jacks favorite, homemade spaghetti with diced meatballs
and hot peppers in marinara sauce
Papardelle Alla Danielle
$24.00
homemade bow tie pasta with broccoli rabe and italian
sausage in olive & garlic.
Farfalle Alla Abruzzi
$21.00
chianti stained homemade farfalle in a bolognese sauce.
Spaghetti mala Femina
$29.00
spaghetti mala femina
Pollo Alla Gianna
$29.00
fresh chicken & jumbo shrimp served over pasta
in a rosa sauce with sambuca
Pollo Alla Natalie
$27.00
sauteed chicken breast layered with prosciutto and
mozzarella served in a caper lemon butter sauce
Filetto Dominique
10 oz. center cut prime filet grilled to perfection served
with parsley butter.
- $39.00
- Topped With Red Wine Sauce $41.00
- Topped With Broccoli Rabe & Provolone $43.00
Black Angus Sirloin
$40.00
12 oz. black angus sirloin grilled to perfection
Pork Tenderloin Alla Barreto
$28.00
herb encrusted pork tenderloin served over arugula
greens in a madeira wine sauce.
Vitello Veneziana
$39.00
francaise veal sauteed with jumbo lump crabmeat,
sun-dried tomatoes in white wine sauce with a touch of
cream.
Vitello Rollatini Alla Ricardo
$29.00
veal medallions stuffed with prosciutto, mozzarella and
asparagus in a basil rosa sauce.
Vitello Parmigiana
$29.00
breaded veal cutlet topped with marinara sauce and
mozzarella cheese.
Double Cut Veal Chop
$47.00
our signature giant veal chops: the loin chop is
served grilled or the rib chop is stuffed with prosciutto
& mozzarella cheese, served on a rosa sauce.
Lombata Dagnello Alla Sophia
domestic prime rack of lamb, grilled and topped with
seasoned bread crumbs and dijon mustard
- M.p.
Side Orders
Side Order Of Spaghetti
$7.00Spaghetti Aglio E Olio
$7.00Side Of Meatballs Or Sweet Sausage
$6.00Frutti Di Mare
Yellowfin Tuna Alla Nicholas
$29.00
fresh yellowfin tuna dusted in black pepper, pan seared
served over wild greens with a horseradish beurre blanc.
Lobster Venetian
$43.00
francaise main lobster and jumbo shrimp topped with a
light white wine cream sauce.
Zuppa Di Pesce
$43.00
lobster, shrimp, scallops, clams & mussels simmered in
a saffron, white wine marinara sauce, served over our
homemade pasta.
Blackened Salmon
$23.00
fresh norwegian salmon blackened and served on a pool
of tomato vinaigrette, topped with a red pepper salsa.
Twin 5 Oz. Stuffed Lobster Tails
$46.00
twin 5 oz. main lobster tails stuffed with our jumbo
lump crab meat, served with drawn butter
La Dolce Vita
assorted homemade desserts made fresh daily.
our own homemade
- Almond Biscotti,
- Ricotta Cheese Pie
- Tartufo Ice Cream And Spumoni
Browse Nearby
General Info
Cuisine
Italian