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Trattoria Delia
152 St Paul St
Burlington, VT 05401
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Main Menu
Antipasti
Olive
$5.00
castelvetrano olives, toasted fennel seeds, orange zest
Carciofi
$7.00
grilled marinated roman artichokes
Insalata Rustica
$8.00
tender greens, radicchio, fennel, radish, red onion
- Add Shaved Parmesan, Vermont Blue, or Local Chèvre
- $2.00
Piatti Piccoli
Calamari Fritti
$15.00
fried atlantic squid, house-made tomato basil sauce, lemon
Batù
$16.00
crispy duck leg confit, eggplant caponata, arugula, fig vincotto
Antipasto Misto
$16.00
artisanal salumi, local & imported cheeses, eggplant caponata, house-cured vegetables
Pasta
Pasta all' Amatriciana
$19.00
house-made spaghetti alla chitarra, cured pork, tomato basil sauce, peperoncino
Radiatori con Ragù
$22.00
artisanal pasta, veal, beef and pork bolognese, tomato, cream, grana padano
Orecchiette con Fricone
$18.00
imported "little ear" pasta, fried cherry tomato, arugula, peperoncino, pecorino
Spaghetti con Vongole
$20.00
house made spaghetti, fresh clams, garlic, olive oil, white wine, herbs
Garganelli con Verdure
$19.00
artisanal pasta, local VT vegetables, olive oil, garlic, basil, pine nuts, ricotta salata
Carne e Pesce
Capesante e Piselli
$28.00
seared sea scallops, green pea puree, pea shoots, crispy prosciutto, gremolata
Pollo Arrosto
$26.00
roasted mustard rubbed chicken, Tuscan kale & fennel salad with toasted walnuts, polenta
Brasato di Manzo
$29.00
slow braised beef short rib, rosemary red wine sauce, olive oil whipped potatoes
Dolci
Tiramisù
$8.00
lady fingers soaked in rum and espresso, in a rich custard topped with shaved belgian chocolate
Cannoli
$6.00
traditional Italian pastry filled with sweet ricotta
Bevande
San Pellegrino Sparkling Water
- $3.00
- $6.00
San Pellegrino Fruit Sodas
$3.00Acqua Panna Spring Water
- $3.00
- $6.00
Our prices do not include tax. Consumption of raw or undercooked meats, fish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Bar
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
5:00pm - 9:00pm
About Us
Trattoria Delia was established in 1993 by Thomas and Lori Delia. The restaurant celebrates Thomas' Italian heritage, with a focus on preserving the art of traditional Italian cuisine; his family originated from Oriolo, a small town in Calabria. The restaurant is located in the historic Vermont House originally a turn of the century hotel, the interior was once a working sugar house that was relocated from New Hampshire. The room's focal point is a large fireplace, made from local Panton stone.
The menu at Trattoria Delia reflects food traditions and the true flavors of Italy's various regions, the difficult task of researching the recipes has been done by numerous travels to Italy and through the owner's relatives. Authentic dishes are recreated using the finest imported ingredients available and locally foraged edibles, while working in partnership with local farmers to offer you the freshest and most wholesome Vermont grown foods.