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Trattoria Branica
10411 Clayton Rd
Frontenac, MO 63131
Uber
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Dinner
Lunch
Wine List
Dinner
Antipasto / Appetizers
Steamed Mussels
$8.95
In White Wine with Tomato & Garlic
Calamari Ephesus
$8.95
Fried with Garlic Tartar
Carpaccio
$8.95
Thin Slices of Tenderized Beef with Capers, Red Onions, Shaved Parmesan & Crostinis
Sicilian Snails
$9.95
Snails Pan Seared in Garlic Butter, White Wine & Gorgonzola
Antipasto Misto for Two
$11.95
Trio of Calamari, Eggplant Parmigiano & Toasted Ravioli
Shrimp Cocktail
$12.95
4 Pieces of large Shrimp with Cocktail Sauce
Minestrone
$4.95
Fresh Vegetable Soup
Insalate / Salads
Asparagus
$7.95
Roasted Bell Peppers, Basil, Gorgonzola, Balsamic & Olive Oil
Branica
$5.95
Mixed Greens, Tomato, Onion & Mozzarella with our House Vinaigrette
Cesare
$5.95
Romaine with Fresh Parmesan, Herbed Croutons & Cesare Dressing made in House
Pomodoro
$6.95
Fresh Sliced Tomato, Gorgonzola, Red Onion, Balsamic & Olive Oil
Spinaci
$6.95
Fresh Spinach with Oranges, Gorgonzola, Walnuts & Dried Cranberries in Sherry Vinaigrette
Contorni / Side Dishes
All entrees are served with complimentary garnitures. Substitutes instead of garnitures $2 additional
Grilled Asparagus
$4.50Sauteed Spinach
$4.50Pasta
$4.50
Pomodoro, Bolognese or Alfredo
Pesce / Seafood
Grigliata Biblico
$19.95
Sicilian Style Breaded Tilapia topped with Tomato Tapenade
Salmone Campagnolo
$19.95
Topped with Lemon Butter & Capers
Scampi alla Griglia
$22.95
Grilled Shrimp in Lemon Butter Sauce
Gamberi alla Monica
$22.95
Shrimp, served with Spinach & Artichoke in White Wine Sauce
Fresco D' Oggi
Our Freshest Daily Fish
- Market Price
Arrosto / Steaks
Filetto Impanato
$24.95
8 oz. Encrusted Filet with Mozzarella in Mushroom Cognac Sauce
Filetto Arrosto
$23.95
8 oz. Center cut Beef Filet with Mushroom Demi-Glase
Bisteca ai Ferri
$22.95
12 oz. Strip Steak Grilled to Perfection Topped with an Italian Herb Compound Butter
Costola Glassata
$26.95
14 oz. Veal Chop in Demi-Glase with Mushrooms
Costole di Maiale
$19.95
Two 8oz. Sicilian Style Pork Chops, Grilled with Garlic Butter
Pollo / Poultry
Al Marsala
$18.95
Glazed in Marsala Wine Sauce with Mushrooms & Tomatoes
Parmesan
$18.95
Topped with Tomato Sauce & Mozzarella
Picatta
$18.95
Topped with Mushrooms & Capers in a White Wine Lemon Sauce
Vitello / Veal
Veal & Shrimp
$32.95
Topped with Gulf Shrimp in a Lemon Butter Sauce, served with Grilled Asparagus
Saltimbocca
$22.95
With Prosciutto, Mozzarella & Sage
Cotolette Modinese
$22.95
Classic Pan-Fried Veal Cutlets
Scallapini
$22.95
Shallots, Peas, Mushrooms, in a Saffron Cream Sauce
Al Limone
$22.95
In Light Lemon Sauce with Shitake Mushrooms
I Primi / Pasta
Penne alla Carbanara
$16.95
Classic Rich Bacon Cream Sauce, Topped with Fresh Parmesan
Tortelloni di Pollo
$16.95
Large Chicken stuffed Tortelloni in a Sherry Cream Sauce with Peas & Mushrooms
Linguini con Vongole
$17.95
Clams in Natural Garlic Sauce
Fettucine Golose
$18.95
Shrimps, Scallops, Asparagus & Tomatoes in Cognac Cream Sauce
Linguini Pescatore
$19.95
Assorted Daily Seafood in Natural Sauce & touch of Marinara
Ravioli D' Aragosta
$18.95
Lobster stuffed Ravioli with Brandy Cream Shrimp Sauce
Cannelloni Romani
$16.95
Baked Cannelloni with Meat Sauce & Bechamel
Spaghetti Bolognese & Meatballs
$16.95
Traditional Bolognese Sauce with Homemade Meatballs
Farfalline Primavera
$14.95
With Fresh Vegetables in Oil Garlic & Marinara
Classica Lasagna
$17.50
Layered with Italian Ragu, Ricotta & Mozzarella, finished with Shaved Parmesan
Bambini / Children
children 10 and under
Pizza
$7.50
Toppings: Cheese, Pepperoni, Grilled Chicken
Toasted Ravioli
$7.50Buttered Noodles
$7.50Fettucini Alfredo
$7.50Chicken Fingers & Fries
$7.50Spaghetti with Meat Sauce or Marinara
$7.50Dolce / Desserts
Tiramisu
$6.50
Traditional Homemade, topped with Chocolate & crushed Pistachio
Cinnamon Bread Pudding
$6.50
Traditional Homemade with Caramel & Creme 'on Glaze
Vanilla Bean Creme Brulee
$6.50
Traditional Warm Vanilla Bean
Cheesecake
$6.50
New York Style
Chocolate Fudge Brownie
$7.50
Vanilla Bean ala Mode
Citrus Panna Cotta
$6.50
Topped with fresh Raspberry Sauce
Spumoni
$5.50Raspberry Sorbet
$5.50Vanilla Bean Ice Cream
$5.50Antipasto / Appetizers
Smoked Trout
$8.75
With Onions, Capers & Garlic Lemon Aioli
Fried Calamari
$6.75
With Garlic Tarator
Tenderloin Carpaccio
$7.75
With Olive Oil, Lemon, Parmesan, Onions, & Capers
Toasted Ravioli
$6.50
With Marinara
Shrimp Scampi
$9.95
In Lemon-Butter Sauce
Minestrone
$3.95
Fresh Vegetable Soup
Soup of the Day
$4.95Sandwiches
Served with fresh hand cut fries
Grouper Sandwich
$8.25
With Tartar Sauce
Steak Sandwich
$10.95
6 oz. Strip Steak with Toasted Cheese Garlic Bread
Chicken Parmigiano Sandwich
$7.95Insalate / Salads
Branica
Mixed Greens, Tomato, Onion & Mozzarella with our House Vinaigrette
- Small $4.45
- Large $7.95
Spinaci
Oranges, Gorgonzola, Walnuts & Dried Cranberries in Sherry Vinaigrette
- Small $4.95
- Large $8.25
Caesar
Romaine with Rosemary Garlic Croutons & Fresh Parmesan
- Small $4.45
- Large $7.95
Fagioli
$5.95
Cannellini Beans, Onions, Cherry Tomatoes & Egg slices
Add Ons
Add Chicken to our salads
$3.95Add Shrimp to our salads
$7.50Add Salmon to our salads
$6.00Pizza
Margherita
$7.50
Mozzarella, Tomato & Basil
Con Pepperoni
$7.95Pizza Branica
$7.95
Chicken, Gorgonzola, Mushrooms & Kalamata Olives
Entrees
Served with fresh vegetable & starch of the day
Veal al Limone
$10.95
In Light Lemon Sauce with Shitake Mushrooms
Pork Chop
$9.95
8 oz. Breaded Pork Chop Grilled with Olive Oil Garlic
Tenderloin Marsala
$10.95
In Marsala wine with Tomatoes & Mushrooms
Grigliata Biblico
$9.95
Siclian Style topped with Tomato Tapenade
Grilled Salmon
$9.95
Topped with Lemon Butter & Capers
Chicken Saltimbocca
$9.50
In White Wine Sauce topped with Prosciutto, Mozzarella, & Sage
Pastas
Farfalle Primivera
$7.50
In Olive Oil Garlic with Fresh Vegetables & A Touch of Pomodoro
Chicken & Prosciutto Tortelloni
$7.95
In Sherry Cream with Peas & Mushrooms
Fettuccine Genovesi
with Sun-Dried Tomatoes, Mushrooms & Pine Nuts
- $7.95
- Add Chicken for $10.95
Cannelloni Romani
$8.95
baked with Meat sauce & Bechamel
Spaghetti Bolognese
$8.95
with Meat Sauce
Linguini Vongole
$8.95
Clams in Natural Garlic sauce with a touch of Pomodoro
Featured White Wines
Pinot Grigio, Placido, Montalcino, Italy'12
$6.00Chardonnay, Century Cellar BV, Sonoma'11
$6.00Chardonnay, William Hill, Healdsburg'12
$8.00Riesling, Heavenly Retreat, Romania'12
$6.50Sauvignon Blanc, Joel Gott, Napa Valley'12
$7.50White Zinfandel, Beringer, California'12
$5.00Moscato, Movendo, Italy
$6.00Prosecco, Zonin, Italy
$9.00Featured Red Wines
Cabernet Sauvignon, BV, California 12
$6.00Cabernet Sauvignon, Louis Martini, Sonoma 10
$9.00Merlot, Dynamite, Sonoma 11
$7.00Pinot Noir, Hob Nob, France 11
$6.00Chianti, Placido, Montalcino 12
$6.00Chianti, Sticciano, Toscana 11
$8.00Malbec, Alamos, Argentina 12
$8.00Shiraz, Rawson's Retreat, Australia 12
$7.00Whites - Bottle
Pinot Grigio, Elvin (Treviso), Italy 11
$45.00Gavi, Principessa Gavi (Piemonte), Italy 11
$32.00Roreo Arneis, Riofava (Piemonte), Italy 10
$40.00Soave Superiore, Villa Erbice (Veneto), Italy 08
$37.00Gavi Di Gavi, La Scolca, Italy 08
$85.00Ladoix 1 er Cru, Captain Gagnerot, Italy 05
$70.00Chardonnay, William Hill, Central Coast, California 12
$28.00Chardonnay, Americano, Sonoma County 12
$32.00Chardonnay, Beringer "Reserve", California 10
$70.00Chardonnay, Grgich Hills, California 08
$80.00Chardonnay, Cakebread Cellars, California 12
$85.00Vouvray, Chateau De Montfort, France 09
$35.00Chablis, Joseph Drouhin, France 08
$46.00Puligny Montrachet, Joseph Drouhin, France 10
$90.00Chassagne Montrachet, Joseph Drouhin, France 10
$100.00Reds - Bottle
Nero D' Avola, Villa Pozzi, Italy 11
$36.00Chianti Classico, Castello D' Albola, Italy 09
$42.00Toscana, Antinori, Italy 10
$50.00Barolo, Riofava, Italy 09
$58.00Chianti Classico Riserva, Da Vinci, Italy 07
$60.00Barberesco, Prunotto, Italy 10
$85.00Barbera, Riofava, Italy 10
$50.00Amarone, Villa Erbice "Vigneto Tremenel", Italy 06
$98.00Tempranillo Rioja, Ramon Bilbao, Spain 09
$36.00Pinot Noir, Michael Pozzan, Russian River Valley 11
$48.00Merlot, Francis Ford Coppola, California 10
$40.00Merlot, Sterling Vineyards, California 10
$50.00Cabernet Sauvignon, Louis Martini, California 10
$38.00Cabernet Sauvignon, Josh Cellars, Sonoma 11
$40.00Cabernet Sauvignon, Charles Krug, California 10
$60.00Claret, Francis Coppola "Diamond", California 11
$44.00Generations, Charles King "Family Reserve", California 10
$85.00Syrah, Spring Valley "Nina Lee" (Walla Walla), California 06
$100.00Zinfandel, XYZin "50 Year Old Vines", California 09
$52.00Browse Nearby
General Info
Cuisine
Italian
Meals
Dinner
Lunch
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 5:00pm
Saturday:
11:00am - 10:00pm
Sunday:
5:00pm - 10:00pm
About Us
Trattoria Branica has been able to establish itself as one of the premier restaurants in St. Louis. Since opening the doors of its first location in La Chateau Village in 2005, Trattoria Branica has opened two more locations, one in Kirkwood and another in Chesterfield. The Kirkwood location also includes the Branica Wine Bar. Named in honor of owner Sam Kacar’s children, son Brandon and daughter Monica, Trattoria Branica’s menu specializes in market fresh seafood, steak, veal and chicken. Known for its serving first-rate, authentic homemade pastas, Trattoria Branica also prepares the finest handcrafted soups and desserts. Pair these delectable dishes with a bottle of wine from Trattoria Branica’s unrivaled wine list. Trattoria Branica is also the perfect spot for holding your next private party. Whether you are celebrating your wedding dinner rehearsal or hosting a corporate dinner gala, let Trattoria Branica cater to your every need. Trattoria Branica is open for lunch Monday through Friday and dinner seven nights a week. Trattoria Branica prides itself on bringing you a moderately priced menu and comprehensive wine list, while providing you with an unforgettable dining experience.