Littleneck clams steamed in Heineken premium lager with fresh tomatoes, basil, garlic, jalapenos, and bacon. Served with garlic bread
Stuffed Jalapenos
$10.00
Fresh Jalapenos stuffed with Boursin cheese, bacon, sun dried tomatoes, and basil. Served on a bed of crispy onion strings with chipotle remoulade
Giant Stacked Portabella Mushroom
$10.00
Stacked high on a puff pastry, topped with fresh tomatoes, basil, garlic, asiago cheese, and drizzled with basil oil and balsamic glaze
Shrimp Cocktail
$18.00
Four chilled jumbo shrimp served on ice with our classic homemade cocktail sauce
Shrimp and Cilantro Pesto
$18.00
Four jumbo shrimp sauteed in fresh butter, garlic, white wine and served with fresh cilantro pesto and red pepper sauce
Double Tomato Bruschetta
$9.00
Fresh Roma and sun-dried tomatoes mixed with garlic, mozzarella, basil and balsamic vinegar, baked on a French baguette crostini
Sesame Seared Tuna
$18.00
4 ounces of sesame encrusted Ahi tuna, seared rare, sliced thin and served with fresh Asian slaw, ginger soy sauce and wasabi
Fresh Oysters
$18.00
Enjoy six fresh oysters one of two ways: On the half-shell with homemade cocktail sauce, lemon and Tabasco sauce -or- Baked in the half-shell with chopped bacon, roasted red peppers, spinach and boursin cheese
Our seasonal soup of the day, served fresh and hot
Cup$4.00
Bowl$6.00
Trappers House
$6.00
Field greens, shaved carrots, and sliced cucumbers, topped with candied pecans, served with your choice of ranch, bleu cheese, or raspberry vinaigrette
Caesar Salad
$8.00
Crisp romaine lettuce tossed in our homemade caesar dressing, topped with an asiago crouton and anchovies
Iceberg Wedge
$7.00
Drizzled in homemade bleu cheese dressing, and served with kalamata olives, tomato, bacon, and sweet onion crisps
Caprese
$10.00
Fresh basil, thick slices of ripe tomato and fresh mozzarella, drizzled with a balsamic glaze
Spinach and Arugula
$9.00
Baby spinach and arugula tossed in apple cider vinaigrette and topped with toasted walnuts, dried cranberries, and goat cheese
Chop House Creations
Add a 4-ounce Lobster Tail to any Chop House Creation $18
Steak Oscar
$44.00
Twin 4-ounce Tenderloin filets topped with blue crab, béarnaise and asparagus, served with our jalapeño and cheddar mashed potatoes
Bone-In Ribeye
$49.00
An 18-ounce cowboy cut Ribeye, served with a baked potato and market vegetables
Black Cherry Pork Tenderloin
$25.00
Succulent chile-spiced pork tenderloin grilled to temperature, sliced, topped with a black cherry balsamic glaze, and served with roasted red potatoes and sautéed green beans
Orange and Bourbon Salmon
$21.00
A grilled 8-ounce filet of fresh Atlantic Salmon basted with our orange and bourbon bbq sauce, and served with our rice pilaf and grilled asparagus
Colorado Lamb Chops
$38.00
Twin double-boned true Colorado lamb chops, lightly seasoned, grilled and served with mulled port wine jelly, roasted baby potatoes and market vegetables
Ancho-Pineapple Chicken
$20.00
An ancho-spiced 8-ounce chicken breast topped with fresh grilled pineapple salsa and served over rice pilaf and asparagus
Cold Water Lobster Tails
$38.00
Twin 4-ounce Lobster Tails, butter braised, with cheddar and jalapeño mashed potatoes and market vegetables
Lemon-Basil Shrimp and Prosciutto Pasta
$30.00
Four jumbo shrimp and thin sliced prosciutto sautéed in basil butter with fresh garlic, lemon, and white wine, tossed with orecchiette pasta and asiago cheese, and served with garlic bread
Hickory Smoked Quail
$28.00
Twin semi-boneless quails, grilled, hickory smoked and served with an orange- Maker's Mark bourbon barbecue sauce, grilled jumbo asparagus and our chipotle laced sweet mashed potatoes
Braised St Louis Style Ribs
Tender slow braised St Louis Style Ribs, finished on the grill, smothered in our homemade barbeque sauce, and served with chipotle laced mashed sweet potatoes and market vegetables
Half Rack$20.00
Full Rack$30.00
Fried Shrimp
$30.00
Four panko-breaded deep fried jumbo shrimp served over black thai rice and sautéed broccoli with a side of chile aioli
Romancing the Stone
Our Signature Volcanic Hot Rock Sear-it-Yourself Experience! We proudly serve Colorado Certified Angus Beef. All Entrée's served with a Vegetable Trio featuring Asparagus, Baby Carrots, and Squash, with your choice of Jalapeno and Cheddar Mashed Potatoes, Roasted Baby Potatoes, Chipotle Laced Sweet Mashers, or a Baked Potato. All steaks prepared with your choice of either Traditional or Trapper's Signature Seasoning Blend
Trapper's Sirloin
$23.00
Trapper's signature 8 ounce top sirloin
Filet Mignon
$41.00
8 ounces of Center Cut Tenderloin
NY Strip
$34.00
10-ounces of marbled NY Strip loin
Game Tasting
$42.00
2 ounce medallions of Buffalo, Lamb, Elk and Venison
Ahi Tuna
$35.00
8 ounce cut of sushi grade Ahi Tuna
Build Your Own Bonanza
Create your own mixed grill on the stone! Choose any two or three of the following items served with Vegetable Trio and your choice of Potato. Two Items: $44; Three Items: $49. Served with your choice of Red Wine Demi-Glace, Bearnaise, or Chipotle Remoulade upon request
4 oz. Sirloin
5 oz. Buffalo Sirloin
4 oz. Filet Mignon
4 oz. Elk
4 oz. Venison
3 Jumbo Sea Scallops
3 Gulf Shrimp
The Perfect Stone Compliments
Marsala Glazed Mushrooms
$6.00
Domestic, Cremini and Shiitake, dry sautéed and glazed in butter and Marsala
Creamed Spinach
$6.00
Chopped spinach sautéed with garlic, cream and herbed cheese
Alaskan King Crab
$35.00
8 oz of King Crab legs window cut for easy access, steamed and served with drawn butter
Fire Roasted Onions
$3.00
Sweet yellow onions sliced thin and fire roasted with a touch of lime
Lobster Tail
$20.00
4 oz cold water Lobster Tail steamed and served with drawn butter
Trapper's Desserts
Bananas Foster
$9.00
A ripe banana flambéed in brown sugar, rum, and banana liqueur, served over two scoops of vanilla bean ice cream
Espresso Crème Brulee
$9.00
Topped with a layer of caramelized sugar and served with fresh whipped cream and chocolate mocha beans
Flourless Chocolate Torte
$9.00
Rich house made chocolate torte with a chocolate fudge icing served with fresh berries
Strawberry Shortcake
$9.00
Fresh strawberries macerated in Grand Marnier and served over homemade shortcake with whipped cream
House Made New York Cheesecake
$9.00
Rich, creamy and made with our finest ingredients, this delicious tradition is hand fired and served with a fresh strawberry sauce
Blackberry Sundae
$9.00
Toasted pound cake topped with refreshing lemon sorbet and drizzled with fresh blackberry sauce
Brownie Ice Cream Sundae
$10.00
2 scoops of vanilla bean ice cream encircled by 4 pieces of fudge brownie and fresh strawberries, and topped with hot fudge, toasted almonds, and a cherry
Drinks
Espresso Martini
$9.00
Vanilla Vodka, Baileys and Kahlua
Apple Pie Martini
$9.00
Vanilla Vodka, Apple Liqueur, caramel sauce and cream
Almond Joy Martini
$9.00
Disaronno, Frangelico, Creme de Cocoa and cream
Carrot Cake Martini
$9.00
Goldschlager, Butter shots, Baileys and cream
Grasshopper Martini
$9.00
Creme de Cocoa, Creme de Menthe and cream
Zipper Martini
$9.00
Patron XO Cafe Citronge Orange Liqueur Half & Half
Sparkling Moscato
$8.00
Portal Late Bottled Vintage Port
$8.00
Taylor Fladgate Tawny Port
10 year$8.00
20 year$10.00
30 year$15.00
Absinthe Verte
$8.00
Baileys
$7.00
B&B
$8.00
Benedictine
$8.00
Disaronno
$8.00
Drambuie
$8.00
Frangelico
$8.00
Grand Marnier
$9.00
Kahlua
$7.00
Patron XO Cafe
$9.00
Sambuca
$8.00
Tia Maria
$8.00
Tuaca
$8.00
Remy Martin / VSOP
$10.00
$15.00
Hennessey / VSOP
$10.00
$15.00
Courvoisier / VSOP
$10.00
$15.00
Bar Menu
Trappers Steak Bites
$11.00
Succulent bites of tenderloin served on our volcanic rock with basil aioli
Admiral's Platter
$15.00
Red Hook Ale battered pangasius fillets, shrimp, and calamari strips fried and served with steak fries, homemade tartar sauce, and cocktail sauce
Oysters on the Half Shell
$18.00
Enjoy six fresh oysters one of two ways: On the half-shell with homemade cocktail sauce, lemon and Tabasco -or- Baked in the half-shell with chopped bacon, roasted red peppers, spinach and boursin cheese
Pork Green Chile
$11.00
Homemade pork green chile topped with red onion, cheddar cheese, and sour cream. Served with warm flour tortillas
Trappers Steak Salad
$16.00
An 8 ounce flat iron steak grilled, sliced thin and served atop mixed spring greens, cucumber, tomato, egg, red onion and topped with fried sweet potato matchsticks
Duck Drumettes
$15.00
Deep fried duck drumettes tossed in a maple-sriracha sauce and served with Asian slaw
Steak Fries or Buffalo Chips
$5.00
Fried, seasoned, and served with chipotle mayo or ketchup
Black and Tan Onion Rings
$6.00
A hefty serving of beer battered onion rings with a spicy chipotle mayo
Steak Sandwich
$15.00
8 ounces of Certified Angus Beef grilled to perfection, sliced thin, topped with red onions, cherry peppers, mushrooms, and arugula on a potato-rosemary rustique roll
House Ground Tenderloin Burger
$12.00
Fresh beef tenderloin, ground and seasoned formed into a half pound burger patty. Grilled to temperature with your choice of cheddar, pepperjack, provolone, or bleu cheese and served with a side of steak fries (Contains Pork)
Pasta Brennan
$15.00
Grilled chicken, chopped bacon, fresh tomatoes, basil and asiago cheese, tossed with fresh linguini and our roasted garlic cream sauce, served with a side of garlic bread
Nachos
Topped with chipotle black bean queso, cheddar cheese, diced tomatoes, jalapenos, and sour cream
Chicken$10.00
Steak$13.00
Main
Mini Ceasar
$5.00
A smaller version of our popular ceasar
Popcorn Shrimp
$6.00
Beer battered and fried shrimp, with sides of tartar, and cocktail sauce
Chicken Wings
$6.00
Fried chicken wings served buffalo, teriyaki, or bbq style with carrot and celery sticks and a side of creamy ranch dressing
Fried Calamari
$6.00
Red Hook Ale battered calamari with home-made chipotle remoulade, and cocktail
Buffalo Chips
$5.00
Fried, seasoned, and served with ketchup or chipotle mayo
BBQ Chicken Sliders
$7.00
Grilled chicken breasts basted in homemade barbecue sauce, then garnished with fresh tomato red onion, baby arugula and chipotle mayo. Served with fries
Trapper's Chop House is the culmination of Colorado tradition combined with the contemporary culinary creativity. We are proud to present a unique one-of-a-kind dining experience with an elegant bird's eye view of the Rocky Mountains and Denver Skyline. Perfect for an after-work drink a business chat, romantic candlelight dinner, special event celebration or just a delicious meal, Trapper's offers a memorable menu as Parker's Finest Steak House and is no longer a "secret" among locals.