Chicken, pico de gallo and roasted red peppers tucked between two wheat tortillas served with sour cream and salsa on the side.
Stuffed with bacon and cheddar cheese, served with sour cream.
Cheesy Garlic Bread
Baked garlic bread topped with mozzarella cheese, served with marinara sauce.
Freshly cooked chips topped with seasoned beef or chicken, chopped onions, black olives, tomatoes, green peppers and nacho cheese. Served with sour cream and salsa.
Trail’s Pizza Sticks**
Our homemade pizza sauce with mozzarella on Italian garlic sticks.
1/2 lb. of rings battered and fried golden brown.
Bone-in Wings Your choice of naked or broasted.
Fresh from Wisconsin, over a half pound.
Spinach Artichoke Dip
A creamy blend of spinach, artichoke hearts and monterey jack cheese on backed garlic bread.
Cheesy Bread Pull**
Breaded bowl stuffed with monterey jack cheese, bacon, onion, garlic and Italian dressing.
Sliced steak, onions, peppers and provolone cheese.
Asparagus, tomato, onion, red pepper, black olives and mozzarella cheese.
Creamy artichokes, mozzarella and parmesan cheeses and spinach.
Fresh mozzarella, tomatoes, basil and balsamic glaze.
Soup & Salad
A meal in itself: Add Prime Rib - $2.50, Add Chicken - $2.
Tossed crisp greens topped with turkey, ham, onions, tomatoes, eggs and cheddar cheese.
Choose beef or chicken, served with crisp greens, cheese, black olives in a tortilla bowl.
Crisp romaine tossed with parmesan cheese, croutons and topped with grilled chicken and caesar dressing.
Crisp greens with tomatoes, green peppers, onions, black olives and cheddar cheese.
Greens with grilled chicken, crumbled bacon, onions, eggs, avocado, tomatoes, black olives and bleu cheese crumbles.
Soup of the Day
Served with your choice of french fries, wedges or homemade chips.
Turkey BLT Wrap**
Sliced turkey wrapped in a tortilla with double smoked applewood bacon, avocado, tomato and mayo.
Grilled chicken with green peppers, crisp lettuce, shredded cheddar and ranch sauce.
Chicken tossed in our hot buffalo sauce with lettuce, onions and bleu cheese in a tortilla.
Chicken or beef served with sauteed onions, green peppers, crisp lettuce, black beans and pepper jack.
8 oz. of sweet cod with lettuce, tomato and American cheese. Tartar sauce on the side.
Burgers served with tomatoes, crisp lettuce and french fries, potato wedges or homemade chips.
Build a Burger*
Cheeses: American, cheddar, Swiss, provolone, peppe rjack, mozzarella or bleu cheese crumbles. Toppings: Bacon, mushrooms, onions, avocado, green peppers, sauerkraut, relish or jalapenos. All $0.50.
2 oz (3)$6.25
Rome Burger* **
A 1/2 lb. burger on with cream cheese and black olives.
Served with grilled onions and Swiss and American cheeses on grilled rye bread.
A 1/2 lb. burger with sauteed onions, green peppers and cheese.
Mushroom & Swiss*
Black Bean Chipotle Burger* **
Served with a breadstick, coleslaw and fries.
Sandwiches served with tomatoes, crisp lettuce and your choice of french fries, wedges, or homemade chips.
Sliced turkey breast, applewood smoked bacon and Swiss cheese on a rye.
Our Own Meatball Sandwich
Our recipe topped with our own marinara.
6 oz. Sirloin served with sauteed green peppers, onions, mushrooms and provolone.
The bacon is applewood bacon!
Grilled Ham & Cheese
Hickory smoked ham and American cheese on toasted Texas toast.
Reuben or Rachel Sandwich
Your choice of tender corned beef or turkey served with sauerkraut, Swiss cheese and thousand Island dressing.
Prime Rib Sandwich*
Thinly sliced prime rib that we slow roast for ultimate flavor and taste.
South Side Sandwich**
Italian beef which you won’t find in Italy. Order it WET or DIPPED. Mild or Hot, With or without giadinara.
Make It A Combo: Add Italian sausage for(more)$2.00
Grilled chicken breast, your choice of cheese, tomato and lettuce on a ciabatta bun.
BBQ Pulled Pork Sandwich
Absolutely tender pork with Sweet Baby Ray’s sauce.
Make it Carolina Style: Add coleslaw(more)$1.00
Chicken, avocado, tomato, pesto mayo and lettuce.
Pig, Pig, & More Pig**
Country style breaded pork, ham, and bacon on ciabatta bread served with sausage gravy on side.
Garlic Mashed Potatoes
Sweet Potato Fries
Served with a side salad, vegetable of the day, your choice of potato and a breadstick.
Cedar Plank Salmon
An 8 oz. salmon filet grilled on a cedar plank with mango bbq sauce. Served with corn relish.
Slow Roasted Ribs
Very slow roasted, 2.5 lb rack of ribs that falls of the bone.
Add quarter white chicken$3.00
Add quarter dark chicken$2.00
Sunrise Citrus Walleye
12 - 14 oz. Walleye baked or deep fried with a special seasoning blend.
Poor Man’s Lobster
12 oz. of cod fillet prepared like a true lobster tail.
Our own Special Recipe.
Served with a side salad, vegetable of the day, your choice of potato and a breadstick. Prepared blackened or add sauteed mushrooms, onions or bleu cheese $1 each. Add Horseradish. $0.50.
A succulent and tender 10 oz. sirloin grilled to your liking.
12 oz. of USDA choice for an unbelievably tender and flavorful steak.
Bacon Wrapped Tenderloin*
Served with a side salad, garlic bread and your choice of penne, fettuccine or spaghetti. 3 new pastas - sure to be your favorites.
Spaghetti & Meatballs
Our own sauce with a twist.
Classic Italian or vegetable lasagna with our own flair.
Scampi is the Italian work for shrimp, so technically you’re ordering shrimp shrimp. Served with a garlic butter sauce.
Shrimp with Jalapeno-Lime Sauce
The freshness of lime and mild jalapeno generate a unique flavor.
When Italy meets France... it results in a uniquely tantalizing to your taste buds then add chicken and Voila!
Chicken with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil served on penne in a creamy ranch sauce topped with parmesan.
Served with a side salad, vegetable of the day, your choice of side and a breadstick. Please allow extra time to prepare.
1/2 Mixed White & Dark Meat$10.25
Bucket of Broasted Chicken
Carry out only. Sorry, no substitutions. Served with breadsticks and your choice of side.
Four chicken breasts, four wings, six thighs and six legs.
Three chicken breasts, three wings, five thighs and five legs.
Two chicken breasts, two wings, four thighs and four legs.
Two chicken breasts, two wings, three thighs and three legs.
Two chicken breasts, two wings, two thighs and two legs.
One chicken breast, one wing, two thighs and two legs.
Monday - All You Can Eat Fish
Monday - Meatloaf
Tuesday - Burger Special
From 11 AM - 4 PM.
Tuesday - Mix & Match
From 5 PM - 10 PM.
Any Pasta Dish - Add Shrimp for$1.00
Any Steak Entree - Add a 1/2 Chicken Mix Two for$20.00
Wednesday - Unlimited Soup, Salad & Breadstick
From 11 AM - 4 PM.
Wednesday - Ribs
5 PM - 10 PM.
Thursday - $3 Bar = Free Burger (Limit 3)
All Daily Specials - Dine In Only.
Thursday - Seafood Boil
Lobster, shrimp, cod, baby red potatoes and corn in our special seasonings.
Friday - Cod
12 oz. Baked Lemon Pepper Cod$9.25
Friday - Bluegill
Friday - Lake Perch
Friday - Seafood Combo
2 Pieces of cod and 2 Jumbo Shrimp.
Saturday - jumbo shrimp
Saturday - Prime Rib
after 5 pm.
Better Digestion Salad
Spinach: fiber, Flaxseeds: texture, fiber and probiotic, Beets: antioxidants, Dressing: Greek yogurt, Honey and Olive Oil.
Fight Diabetes Salad
Quinoa: fiber, protein; Red Pepper: Vitamin C; Carrot: helps prevent surges in blood sugars, Dressing: Olive Oil, Cider Vinegar, Cinnamon, Cumin, Salt and Pepper.
Stay Sharp Salad*
Spinach: better mental function; Salmon: richest source of DHA; Walnuts: can reverse signs of ageing in the brain; Blueberries: compounds that keep you sharp; Dressing: Olive Oil, Lemon Juice, Garlic, Salt and Pepper.
Heart Healthy Salad*
Mixed Greens: leafy greens pack heart protective folate, potassium and antioxidants; Avocado: heart healthy monounsaturated fats also help soak up more heart healthy vitamins; Asparagus: rich in folate which heads off high levels of amino acidhomocysteine; Almonds: can lower LDL cholesterol; Dried Cranberries: flavonoids that block bad LDC Dressing: Vinaigrette, Canola Oil, Balsamic Vinegar, Dijon Mustard, Salt and Pepper.
* May be cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.** New Menu Item
disclaimer:pricing and availability subject to change.