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Traders Point Creamery
9101 Moore Rd.
Zionsville, IN 46077
Uber
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Brunch Menu
Lunch Menu
Dinner Menu
Dessert Menu
Carry-Out Menu
Brunch Menu
A seasonal farm-to-table menu with organic, grassfed, and local ingredients! | Saturday -Sunday - 10am-2:30pm |
Starters
Cheese Board*
$24.00
Traders Point Creamery cheeses & fig jam / Wildflower Ridge honey baguette (v,gfr)
vegetarian
Harvest Salad
$16.00
strawberry vinaigrette / cucumber / radish / hazelnut / spring greens / TPC feta
vegetarian
- herb marinated chicken
- $6.00
- salmon
- $9.00
Cinnamon Roll
$10.00
House-made cinnamon roll / cream cheese icing
vegetarian
Frais Parfait
$12.00
Traders Point Creamery honey & lemon frais / seasonal berries / 4 Birds granola (v)
vegetarian
Breakfast Breads
$16.00
housemade feta & spinach hand pie / Leviathan Bakehouse croissant / seasonal berry babka / Traders Point Creamery butter / Little By Little Farm's seasonal jam (v) 16
vegetarian
Entrees
Biscuits & Gravy
$16.00
rosemary & fleur biscuit / sausage gravy
Traditional Benedict
$18.00
4 Bird Bakery english muffin / poached egg / spinach / hollandaise / choice of ham or smoked salmon / griddle red potatoes
Seasonal Berry Crepe
$18.00
Traders Point Creamery ricotta / seasonal berry compote / mint (v)
vegetarian
Chicken & Waffles
$18.00
Belgian style waffle / fried chicken tender strips / roasted jalapeno honey butter / maple syrup
Burger
$22.00
caramelized onion / bacon / arugula / Traders Point Creamery fleur / dijonnaise / griddled potato
Huevos Rancheros
$18.00
Rancho Gordo beans / two eggs / avocado / radish / molé / roasted jalapeño salsa / Traders Point Creamery queso requeson / crispy corn tortilla
Hoosier Classic
$17.00
two eggs / griddled potatoes / bacon or sausage / toast
Grass-Fed Steak & Eggs
$35.00
9oz grass-fed ribeye / two eggs / griddled potatoes / hollandaise
Prime Rib Hash
$26.00
caramelized onion / mushroom / griddled potato / beef jus / two eggs / sourdough toast
Loaded Grits
$12.00
chopped bacon / Traders Point Creamery fleur/ green onion
Focaccia Sandwich
$18.00
smoked turkey breast, little gem lettuce, spring giardiniera, Italian vinaigrette, garlic aioli, house made herb focaccia
- Egg
- $3.00
- Bacon
- $3.00
Sides
Griddled Red Potatoes
$4.00
vegetarian
Bacon
$5.00Breakfast Sausage
$5.00Two Organic Eggs
$6.00
vegetarian
Seasonal Fruit and Berries
$6.00
vegetarian
Smoked Ham
$6.00Grits
$5.00Avocado
Beverages
Scratch made Bloody Mary
$12.00Farmstead Mimosa
- Glass $14.00
- Carafe $55.00
Traditional Mimosa
- Glass $12.00
- Carafe $45.00
Fresh Orange Juice
$5.00Iced Tea
$2.95Organic Lemonade
$2.95Sojourn Coffee
$3.50Selection of Organic Hot Tea's
$3.25Hot Chocolate
$4.50TPC Whole Milk
- $2.50
- Large $3.00
TPC Chocolate Milk
- $3.50
- Large $4.50
Sojourn Cold Brew
$4.00Kid Menu
Waffle
$5.00
yeast belgium waffle / maple syrup / kid fruit
vegetarian
Scrambled Egg and Bacon
$7.00
two eggs scrambled / two slices of bacon / kid fruit
Chicken Fingers
$7.00
two chicken fingers / kid fruit
Breads
Sourdough Toast
$4.00English Muffin
4 Birds Bakery English Muffin
Croissant
$5.00
Seasonal Leviathan Bakehouse Croissant
Biscuit
$5.00
TPC Fluer & Rosemary biscuit
*Gluten-free on request
Starters and Shared Plates
Cheese Board
$24.00
Traders Point Creamery Cheeses / fig jam / Wildflower Ridge honey / bread
Harvest Salad
$16.00
strawberry vinaigrette / cucumber / radish / hazelnut / spring greens / TPC feta
- herb marinated chicken
- $6.00
- Salmon
- $9.00
Soup
$10.00
rotating seasonal
Crab Toast
$18.00
lemon / fennel / blood orange / creme fraiche / bitter greens / asparagus / herbs
Cucumber Salad
$15.00
whipped ricotta / cucumber / fava / dill / lime vinaigrette
Hummus
$15.00
hummus, spring vegetables, everything spice lavash
Poke Salad
$22.00
Sakuro tuna, pickled shiitake, cucumber, pickled ginger, misozuke diakon, carrots, pea, sesame, organic greens, ginger soy vinaigrette
Entrees
Grass-Fed Ribeye
$35.00
Grass-fed Prime 9oz Ribeye / grilled asparagus / herb fromage whipped potato / green garlic herb butter
- Blue Cheese
- $5.00
Grilled Cheese & Soup
$17.00
cup of soup / fleur de la terre / sourdough
Spicy Chicken Sandwich
$18.00
spicy marinated chicken / pimento cheese/ pickled red onion / little gem / garlic aioli / griddled potato
- Add bacon
- $3.00
Grass-Fed burger
$22.00
TPC Fluer de la terre / bacon / little gem lettuce / bread and butter pickles / garlic aioli / griddled potato
Rice bowl
$17.00
brown rice / seasonal vegetable / sweet potato / Brussels sprout / cauliflower / pickled red onions / arugula / lemon vinaigrette
- Chicken
- $6.00
- Salmon
- $9.00
Ploughman's
$18.00
seasonal soup / Gunthorp smoked ham/ fig jam / herb fromage / brie / baguette
Focaccia Sandwich
$18.00
smoked turkey breast / little gem lettuce, spring giardiniera / Italian vinaigrette / garlic aioli / house made herb focaccia
- Bacon
- $3.00
*Gluten-free on request
Starters and Shared Plates
Yeast Rolls
$8.00
housemade rolls / spiced brown butter / sea salt
vegetarian
Cheese Board
$24.00
Traders Point Creamery Cheeses / fig jam / Wildflower Ridge honey / house-made pickles / baguette
vegetarian
Cheese & Meat
$26.00
Chef's selection of housemade cheeses & charcuterie / jam / housemade pickles / baguette
Tartare
$22.00
Grass-fed beef / broccoli / shallot / ginger / confit garlic / soy / lemongrass / wonton
Hillside Crock
$18.00
warm brie / marble potato / apple / confit shallot / asparagus / toast
Crab Toast
$18.00
lemon / fennel / blood orange / crème fraiche / bitter greens / asparagus / herbs
gluten-free
Cucumber Salad
$15.00
whipped ricotta / cucumber / fava / dill / lime
vegetarian
gluten-free
Garden Salad
$9.00
spring greens / shaved asparagus / radish / lemon vinaigrette
vegan
gluten-free
- Herb Marinated Chicken
- $6.00
- Salmon
- $9.00
Harvest Salad
$16.00
strawberry vinaigrette / cucumber / radish / hazelnut / spring greens / TPC feta
vegetarian
gluten-free
- Herb Marinated Chicken
- $6.00
- Salmon
- $9.00
Soup
$10.00
rotating seasonal
vegetarian
Mains
Halibut
fingerling potato / asparagus / tarragon / swiss chard / charred fennel / ramp beurre blanc
gluten-free
- Market Price
Filet Mignon
$55.00
Grass-fed Prime Niman Ranch 6oz filet / herb fromage whipped potato / grilled asparagus / green garlic herb butter
gluten-free
- Blue Cheese
- $5.00
TPC Ricotta Gnudi
$24.00
fava beans / green garlic pesto / charred carrot / foraged mushroom / spring pea / pea shoots
vegetarian
- Herb Chicken
- $6.00
- Salmon
- $9.00
Chicken
$38.00
carrot / cabbage / herbed white bean ragu / grilled lemon / chili / oregano / sweet onion demi
Burger *
$22.00
organic cheddar / bacon / little gem lettuce / bread and butter pickles / garlic aioli / griddled potato
Pasta Arrabbiata
$18.00
tomato chili sauce / garlic crisp / shaved parmesan / basil / zucchini / rigatoni
- Herb Marinated Chicken
- $6.00
- Salmon
- $9.00
Ribeye
$47.00
Grass-fed Prime 9oz Ribeye / grilled asparagus / herb fromage whipped potato / green garlic herb butter
gluten-free
Pork Chop
$36.00
Gunthorp Farms bone-in pork chop / confit potato / charred tomato / bacon / green chili verde
Sides
Whipped Potatoes
$10.00
with garlic fromage
vegetarian
gluten-free
Mac & Cheese
$10.00
vegetarian
Roasted Carrot
$10.00
sumac frais / cumin pickled shallot / toasted sesame seeds / tandoori spice
vegetarian
gluten-free
Asparagus
$10.00
cured egg yolk / tarragon fromage / pistachio citrus crumble
vegetarian
gluten-free
*Gluten-free on request
Desserts
Award-winning Ice Cream
Single or double scoop, with a variety of toppings available.
- Single Scoop $4.75
- Double Scoop $6.75
Handscooped Milkshakes
your choice of ice cream flavor / whole or chocolate milk
- Small $6.75
- Large $7.75
Toffee Crumble Sundae
$16.00
vanilla ice cream / Litterally Divine almond toffee crumbles / chocolate sauce / caramel sauce
Affogato
$12.00
your choice of ice cream flavor / espresso pour-over
Strawberry RhubarbPie
$12.00
Flaky pie crust / Strawberry Rhubarb filling / streusel topping
- A la Mode
- $4.00
Chocolate Cake
$16.00
TPC Frais Chocolate Cake / salted caramel Swiss meringue butter cream / pretzel garnish
Cheese Cake
$16.00
TPC ricotta and cottage cheesecake / graham cracker crust / blueberry compote
Browse Nearby
General Info
Cuisine
American - Traditional
Meals
Brunch
Lunch
Dinner
Hours
Monday:
-
Tuesday:
11:00am - 2:30pm
5:00pm - 8:00pm
Wednesday:
11:00am - 2:30pm
5:00pm - 8:00pm
Thursday:
11:00am - 2:30pm
5:00pm - 8:00pm
Friday:
11:00am - 2:30pm
5:00pm - 9:00pm
Saturday:
10:00am - 2:30pm
5:00pm - 9:00pm
Sunday:
10:00am - 2:30pm
About Us
Our rotating menu reflects our dedication to raising and serving food in harmony with the land. Featured dishes rotate with seasonal changes to bring diversity and a unique sense of place to the menus created by our Chef. The seasonal menus can be paired with our selection of organic and sustainable wines and beers. We believe that the finest dishes begin with fresh ingredients. Many ingredients - like our garden-fresh produce, artisan cheeses, organic dairy products, grassfed beef, and pastured pork –travel only a short distance from our land to our kitchen.