What's wrong with this menu?
Town Bar & Kitchen
80 Elm St
Morristown, NJ 07960
Uber
MORE PHOTOS
more menus
Main Menu
Brunch
Chef's Tasting Menu
Main Menu
Starters
Lollipop Wings
$15.00
French Cut Chicken Wings w/ Housemade Spicy Buffalo Sauce
Coccoli w/ Stracchino & Prosciutto
$17.00
Fried Pizza Dough w/ Spreadable Cheese and Prosciutto di Parma
Meat & Cheese Board
$21.00
Chef's Selection Of Cured Meats & Cheeses, Served With Smoked Marinated Olives, Pear Mostarda, Cornichons, Baguette
Oysters
$21.00
½ dozen chef's daily selection. Oysters: Raw, Rockefeller +$3
Tuna Tartare
$19.00
Avocado, Citrus Causa, Ponzu Sauce, Taro Chips
Bread & Butter
$10.00
Baguette Epi Served With Salted Cultured Butters
Southern Frito Misto
$16.00
Cornmeal-Crusted Shrimp, Calamari & Bay Scallops With Vegetables, Remoulade & Grilled Lemon
Squash Stuffed Pierogies
$18.00
brown butter farmer's cheese, winter squash, apple butter, caramelized onions, chives, horseradish
Lumpia
$13.00
Pork Spring Rolls w/ Sweet Chili Sauce, Green Papaya Relish
Charred Octopus
$21.00
Saffron Gigante Beans, Sicilian Tomato Pesto, Herb Oil
Birria Beef Empanadas
$15.00
Avocado Crema, Pico de Gallo
Salads
Protein Add On: Chicken +$8.50, Salmon +$10, Shirmp +$10, Steak +$10.50
Kale & Brussels Caesar
$14.00
Tuscan Kale & Shaved Brussels Sprouts, 24-Month Parmesan, Garlic Croutons, TBK Caesar Dressing
Town Chopped Salad
$14.00
Romaine & Iceberg Lettuce, Heirloom Tomatoes, Cucumber, Olives, Red Onion, Feta, Oregano, Red Wine Vinaigrette
Poached Pear Salad
$17.00
arugula and treviso, roasted parsnips, goat fromage blanc, port wine vinaigrette
Farro Salad
$15.00
Toasted Farro, Roasted Organic Badger Flame Beets, Red Endive, Shaved Fennel, Hazelnuts, Golden Balsamic Vinaigrette
Entrees
Cacio e Pepe Fiocchi
$28.00
4 Cheese & Pear Stuffed Pasta, Pecorino & Black Pepper Cheese Sauce
Dry-Aged Burger
$30.00
Roasted Mushrooms, Red Witch Swiss Cheese & French Fries
Swordfish
$34.00
Pan-Roasted With Roasted Leeks, Romesco Sauce & Leek Oil
Mushroom Toast
$18.00
Swiss Cheese, Roasted Mushrooms, Arugula, Leeks, Truffle Oil, Sourdough Bread
Chicken Paprikash
$34.00
boneless 1/2 chicken with herb nokedli, braised savoy cabbage, paprika cream sauce
Heritage Duroc Pork Chop
$40.00
sage-marinated pork chop, sweet potato mash, roasted caulilini, thyme-rosemary velouté
Gumbo Shrimp & Grits
$35.00
Shrimp, Andouille Sausage, Cajun Seasoning, Cheddar Cheese Grits & Green Onions
Steak Frites
$39.00
6oz Petite Filet, French Fries & Bordelaise Sauce
Atlantic Salmon
$36.00
Steamed With Baby Bok Choy, Crispy Barley, Ginger, Scallions, Cilantro, Soy & Chili Oil
Short Rib
$38.00
Red Wine-Braised With Roasted Fingerling Potatoes, Asparagus & Gremolata
22oz Porterhouse For Two
$90.00
Smoked Gouda Scalloped Potatoes, Broccolini & Shallot-Mushroom Demi-Glace
Pesto Reginetti
$29.00
Basil Pesto, Fried Zucchini, Heirloom Cherry Tomatoes, Spicy Italian Sausage, Smoked Mozzarella, Lemon
Potato Gnocchi alla Bolognese
$32.00
gluten-free potato gnocchi, wagyu beef, pork, and veal ragu, shaved 24-month parmesan
12oz NY Strip Steak
$48.00
garlic-honey roasted carrots, carrot-top chimichurri
Handhelds
TBK Burger
$18.00
8oz Short Rib, Brisket, And Chuck Blend With Caramelized Onions, Applewood Bacon & Sharp White Cheddar
Nashville Hot Chicken Sandwich
$17.00
Fried Chicken, Nashville Hot Sauce, Coleslaw, Bread & Butter Pickles In A Potato Bun
Falafel Wrap
$17.00
Beet & Chickpea Falafel, Pickled Red Onions, Harissa Tahini, Cucumber, Cilantro & Arugula
Korean Short Rib Tacos
$21.00
Braised Short Rib With Korean BBQ Sauce, Kimchi, Sesame Cucumbers, Cilantro, Cabbage & Corn Tortilla
Sides
House Cut French Fries
$6.00Truffle Fries
$8.00Grilled Asparagus
$14.00
Country Ham And Grilled Lemon
Smashed Fingerlings
$10.00
Sauce Vert And Raclette Cheese
Cripsy Brussels Sprouts
$12.00
Aged Balsamic And Shaved Pecorino Romano
Barley & Rice Pilaf
$10.00
Toasted Almonds, Golden Raisins, Moroccan Spices, Fresh Herbs
Brunch
served every saturday and sunday from 11am-3pm
Dutch Baby Pancakes
$15.00
nutella & bananas, topped with toasted hazelnuts
Citrus Cannoli French Toast
$17.00
mascarpone, ricotta, orange, lemon, chocolate sauce, toasted pistachios
Chilaquiles Verde
$18.00
charred tomatillo salsa, avocado, radish, queso fresco, crema, fried egg
Smoked Salmon Benedict
$22.00
smoked salmon, poached eggs, dill hollandaise, fried capers, english muffin, hash browns
Chicken & Waffles
$21.00
fried chicken, belgian waffle, hot honey
Pork Roll Breakfast Burrito
$16.00
pork roll, scrambled eggs, hash browns, cheddar cheese, avocado, hot sauce
STARTERS
Southern Frito Misto
Cornmeal-Crusted Shrimp, Calamari & Bay Scallops With Vegetables, Remoulade & Grilled Lemon
Kale & Brussels Caesar
Tuscan Kale & Shaved Brussels Sprouts, 24-Month Parmesan, Garlic Croutons, TBK Caesar Dressing
Poached Pear Salad
arugula and treviso, roasted parsnips, goat fromage blanc, port wine vinaigrette
Octopus Carpaccio
thinly sliced octopus, pickled beets, frisée, romesco sauce
Crispy Pork Belly
slow-cooked pork belly, miso caramel, pickled peppers, herb salad
Panelle
thin chickpea fritters, caponata, garlic aioli
MAINS
Roasted Chicken
creamed kale, sweet potato croquette, thyme velouté
Braised Short Rib
barley, roasted vegetables, parsnip purée, bordelaise sauce
Pan-Roasted Salmon Meunière
parsnip purée, spinach, fingerling potatoes, capers, brown butter
Potato Gnocchi Alla Bolognese
gluten-free potato gnocchi, wagyu beef, pork, and veal ragu, shaved 24-month parmesan
DESSERTS
Zeppole
fried almond dough balls, cinnamon-sugar, caramel
TBK Brownie
house-made brownie, chocolate peanut butter ice cream, candied walnuts
Cookie Monster
oreo-crusted cookie dough ice cream, house-baked chocolate chip cookies, whipped cream, chocolate syrup
Banoffee Pie
bananas, dulce de leche, graham cracker crumbs, whipped cream