Mixed spring salad with red onions, black olives, sliced tomato and served with olive oil and balsamic vinaigrette.
Caesar Salad
$7.95
Romaine lettuce with parmesan cheese, croutons and homemade caesar dressing.
Entrees
Capricciosa al Salmone
$26.75
Salmon served on a bed of chopped spring salad, bell pepper, tomato, provolone cheese, sliced tomato and orange tossed in olive oil balsamic vinaigrette.
Grilled Salmone
$24.75
Pan seared wild Alaskan salmon served with a side of vegetable.
Pasta
Linguine Carrettiera
$13.75
Olive oil, garlic and fresh parsley served in white wine sauce.
Linguine al Pesto
$14.95
Homemade pesto with pine nuts, basil, spinach, garlic, olive oil and mixed with white cream sauce.