Toscana is brought to you by International Celebrity Chef and Top Chef "Fan Favorite" Fabio Viviani — Founder of Chicago's Award-winning Siena Tavern. Start your Italian experience with a classic Caesar or Garden Salad or sample Grandma Viviani's Meatballs — also a Fan Favorite. Choice of Salad Dressing: Ranch, Chipotle Ranch, Bleu Cheese, Creamy Garlic, Thousand Island.
House Salad
$5.00
House lettuce blend, red onion, cucumbers, choice of dressing.
Chopped Salad
$13.00
Bleu cheese, red onions, cucumbers, bacon bits, avocado, hard-boiled egg, mixed greens, served with choice of dressing.
Primi and Segundi (Entrées)
Your second course features Fabio's traditional Italian recipes. From his famous pastas like Ravioli di Ricotta and Grandma Viviani's Meatball Rigatoni to classic favorites like Chicken Piccata and Salmon Genovese. Passionately prepared with authentic, Italian ingredients, these dishes are meant to be shared — family style.
Ravioli di Ricotta
$14.00
Whipped Ricotta Stuffed Ravioli Pillows in Toscana Garlic Tomato Sauce (Garlic, Oven-Roasted Cherry Tomatoes and Spinach).
Four Cheese and Spinach Baked Cannelloni
$15.00
Whipped Ricotta and Sautéed Spinach Stuffed, Hand-Rolled Cannelloni, Toscana Vodka Sauce (Tomato, Cream and Parmesan).
Contorni (Sides)
An Italian family-style meal includes plenty of sides. Roasted Brussels Sprouts are among our top sellers, and a side of pasta is always a good call. Order a side of Parmesan Truffle Fingerling Potatoes for the table. Buon appetito!