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Top Of The Tower
534 S Kansas Ave # 1430
Topeka, KS 66603
Uber
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Main Menu
Beef
Peanut Butter Burger
$11.00
Don't knock it 'till you've tried it! Our 1/3 pound burger topped with a dollop of peanut butter. Try it and you'll be hooked!
Filet Mignon
Twelve ounce filet grilled to perfection. Sauteed mushrooms and onions on the side.
- Dinner $29.00
- Eight Ounce Filet $24.00
Filet Oscar
$28.00
Grilled eight ounce tenderloin topped with snow crabmeat and béarnaise sauce. A perfect combination.
Ribeye Steak Sandwich
$15.00
Served open faced on toasted sourdough bread. Topped with sautéed mushrooms and served with horse radish sauce on the side.
Espresso Crusted KC Strip
Twelve ounce strip sautéed and topped with a drizzle of bleu cheese sauce and scallions.
- Dinner $26.00
South Side Philly
$12.00
Grilled sirloin, onion, mushrooms, and bell pepper topped with provolone cheese and stacked high on a hoagie.
Beef Bourguignon
Braised tenderloin tips in a rich red wine mushroom brown sauce. Served on tender whole wheat noodles.
- Lunch $14.00
- Dinner $20.00
Build A Burger
Our ground beef is 85 percent lean, served on our homemade bun, and topped with the following choices. Lettuce, tomato, sautéed or raw onion, sautéed mushroom, bacon, avocado, and choice of cheese.
- 1/2 Pound Burger $13.00
- 1/3 Pound Burger $11.00
CabSav Ribeye Steak
$29.00
A flavorful ten ounce rib eye cut from the middle section of the prime rib. Grilled and topped with a shallot and mushroom red wine sauce.
Dinner
Crustless Veggie Quiche
Sauteed veggies in an egg and cheese blend baked in a soufflé dish. Served with a side salad and is gluten free.
- Lunch $12.00
- Dinner $16.00
Maple Garlic Pork Tenderloin
Grilled over an open flame. Sliced and topped with a maple-garlic glaze.
- Dinner $20.00
CabSav Ribeye Steak
A flavorful ten ounce rib eye cut from the middle section of the prime rib. Grilled and topped with a shallot and mushroom red wine sauce.
- Dinner $26.00
Pollo Portobello
Sauteed chicken breast and marinated Portobello mushroom. Topped with provolone cheese.
- Dinner $18.00
Baby Spinach & Cranberry Salad
Fresh spinach, sun dried cranberries, bacon crumbles, feta cheese and diced egg served with your choice of dressing.
- Lunch $10.00
- Lunch - With chicken or shrimp $15.00
- Dinner $14.00
- Dinner - With chicken or shrimp $17.00
Maryland Crab Cakes
Classic crab cakes made from fresh snow crab and served with lemon dill aioli.
- Dinner $20.00
Atlantic Dill Salmon
$25.00
Grilled, blackened, or baked. Served with garlic dill sauce.
New Potato Shells
$10.00
Hollowed out and deep fried potato skins filled with bacon pieces, shredded cheddar or feta cheese and green onion.
Spinach Feta Quiche
$12.00
A perfect blend of spinach, egg, and feta cheese in a golden flaky crust. Served with a side salad.
Fettuccine Alfredo
Tender fettuccine and creamy alfredo sauce.
- Dinner $9.00
- With chicken or shrimp $16.00
Espresso Crusted KC Strip
Twelve ounce strip sautéed and topped with a drizzle of bleu cheese sauce and scallions.
- Dinner $26.00
Sesame Chicken Strips
Hand breaded and fried sesame chicken tenderloins served with a Cumberland dipping sauce.
- Dinner $15.00
Plain & Simple Salad
Bed of mixed greens with shredded carrot, tomato wedges, and sprouts. Choice of dressing.
- Lunch $9.00
- Lunch - Side $5.00
- Dinner $11.00
- Dinner - Side $7.00
Asian Chicken Salad
Marinated chicken, black sesame seeds, mandarin orange, sliced water chestnuts, and chowmein noodles. Topped with a light ginger dressing.
- Lunch $13.00
- Dinner $15.00
Coconut Shrimp
Six jumbo coconut breaded shrimp deep fried and served with a ginger marmalade sauce.
- Dinner $12.00
Spinach & Artichoke Dip
$12.00
A Tower Club favorite. A rich blend of cheeses, artichoke hearts and spinach served piping hot with warm pita bread.
Build A Burger
Our ground beef is 85 percent lean, served on our homemade bun, and topped with the following choices. Lettuce, tomato, sautéed or raw onion, sautéed mushroom, bacon, avocado, and choice of cheese.
- 1/2 Pound Burger $13.00
- 1/3 Pound Burger $11.00
Smoked Pork Chop
Two six ounce smoked pork chops seasoned with a fresh herb honey mustard & pan fried.
- Dinner $19.00
Beef Bourguignon
Braised tenderloin tips in a rich red wine mushroom brown sauce. Served on tender whole wheat noodles.
- Lunch $14.00
- Dinner $20.00
Grilled Chicken Light
Lemon pepper seasoned chicken breast grilled and served with a side of tangy orange ginger glaze.
- Dinner $18.00
Cypress Chicken
Grilled chicken breast topped with sautéed spinach, mushroom, and artichoke hollandaise. Served on a bed of black rice blend and vegetable medley.
- Lunch $15.00
- Dinner $19.00
Classic Caesar Salad
Hearts of romaine with toasted garlic croutons tossed in our own Caesar dressing.
- $10.00
- Lunch - With chicken or shrimp $15.00
- Dinner - With chicken or shrimp $17.00
Peanut Crusted Halibut
Sauteed Alaskan fresh filet of halibut crusted with roasted peanuts.
- Dinner $24.00
Angels on Fire
$12.00
Large grilled tiger shrimp wrapped in jalapeno bacon and served with Tabasco mayo.
Broken Pasta New Orleans
Chicken, crawfish, andouille sausage and bell peppers in a Cajun cream sauce.
- Dinner $16.00
Capellini
Garlic, onions, mushrooms and tomatoes lightly sautéed in olive oil and white wine. Topped with fresh basil and parmesan cheese.
- Dinner $12.00
- With chicken or shrimp $16.00
Filet Mignon
Twelve ounce filet grilled to perfection. Sauteed mushrooms and onions on the side.
- Dinner $29.00
- Eight Ounce Filet $24.00
Filet Oscar
Grilled eight ounce tenderloin topped with snow crabmeat and béarnaise sauce. A perfect combination.
- Dinner $28.00
Pan Seared Breast of Duck
Prepared with five Asian spices, pan seared, and topped with cherry Chambord sauce.
- Dinner $22.00
Apple Walnut Salad
$12.00
Apple chicken salad topped with molasses glazed walnuts and golden raisins on top.
Red Pepper Tilapia
Sauteed filet of tilapia with roasted red bell pepper sauce.
- Dinner $22.00
"Over the Top" Onion Rings
Hand breaded buttermilk onion rings served with chipotle ranch dressing.
- Lunch $5.00
- Dinner $7.00
Chicken Tortilla Soup
One of Chef Miguel's favorites. Rich and flavorful.
- Cup $4.50
- Bowl $6.00
Greens
Plain & Simple Salad
Bed of mixed greens with shredded carrot, tomato wedges, and sprouts. Choice of dressing.
- Lunch $9.00
- Lunch - Side $5.00
- Dinner $11.00
- Dinner - Side $7.00
Cobb Salad
Crispy fried chicken, eggs, tomatoes, crumbled feta cheese, smoked ham and avocado on top of mixed greens served with your choice of dressing.
- Lunch $12.00
Baby Spinach & Cranberry Salad
Fresh spinach, sun dried cranberries, bacon crumbles, feta cheese and diced egg served with your choice of dressing.
- Lunch $10.00
- Lunch - With chicken or shrimp $15.00
- Dinner $14.00
- Dinner - With chicken or shrimp $17.00
Apple Walnut Salad
$12.00
Apple chicken salad topped with molasses glazed walnuts and golden raisins on top.
Asian Chicken Salad
Marinated chicken, black sesame seeds, mandarin orange, sliced water chestnuts, and chowmein noodles. Topped with a light ginger dressing.
- Lunch $13.00
- Dinner $15.00
Classic Caesar Salad
Hearts of romaine with toasted garlic croutons tossed in our own Caesar dressing.
- $10.00
- Lunch - With chicken or shrimp $15.00
- Dinner - With chicken or shrimp $17.00
Lunch
Sauteed Pesto Veggie Wrap
$12.00
Sauteed squash, spinach, red bell pepper, and red onion In a whole wheat wrap spread with with a basil pesto sauce. Served with a fruit cup or salad.
Fresh Tilapia Sandwich
$11.00
Fresh tilapia fillet grilled, blackened or deep fried. Served on a homemade bun or choice of bread with lettuce, tomato, sautéed onion and aioli sauce.
Grilled Chicken Sandwich
$12.00
Top your sandwich as you choose. We have lettuce, tomato, sauteed or raw onion, sautéed mushroom, bacon, avocado and choice of cheese. Homemade bun or choice of bread.
Build A Burger
Our ground beef is 85 percent lean, served on our homemade bun, and topped with the following choices. Lettuce, tomato, sautéed or raw onion, sautéed mushroom, bacon, avocado, and choice of cheese.
- 1/2 Pound Burger $13.00
- 1/3 Pound Burger $11.00
Baby Spinach & Cranberry Salad
Fresh spinach, sun dried cranberries, bacon crumbles, feta cheese and diced egg served with your choice of dressing.
- Lunch $10.00
- Lunch - With chicken or shrimp $15.00
- Dinner $14.00
- Dinner - With chicken or shrimp $17.00
Cobb Salad
Crispy fried chicken, eggs, tomatoes, crumbled feta cheese, smoked ham and avocado on top of mixed greens served with your choice of dressing.
- Lunch $12.00
Angels on Fire
$12.00
Large grilled tiger shrimp wrapped in jalapeno bacon and served with Tabasco mayo.
Peanut Butter Burger
$11.00
Don't knock it 'till you've tried it! Our 1/3 pound burger topped with a dollop of peanut butter. Try it and you'll be hooked!
Shrimp Wrap
Whole wheat wrap filled with sautéed shrimp in a pesto garlic butter, lettuce, green onion, and tomato.
Smoked Turkey Club
$13.00
Double stacked smoked turkey, provolone cheese, apple wood smoked bacon, lettuce, tomato and mayo served on toasted whole wheat bread.
Buffalo Chicken Sandwich
$12.00
Lightly battered and grilled breast of chicken tossed in our own buffalo sauce and topped with melted blue cheese.
Beef Bourguignon
Braised tenderloin tips in a rich red wine mushroom brown sauce. Served on tender whole wheat noodles.
- Lunch $14.00
- Dinner $20.00
Apple Walnut Salad
$12.00
Apple chicken salad topped with molasses glazed walnuts and golden raisins on top.
"Over the Top" Onion Rings
Hand breaded buttermilk onion rings served with chipotle ranch dressing.
- Lunch $5.00
- Dinner $7.00
Chicken Tortilla Soup
One of Chef Miguel's favorites. Rich and flavorful.
- Cup $4.50
- Bowl $6.00
Ribeye Steak Sandwich
$15.00
Served open faced on toasted sourdough bread. Topped with sautéed mushrooms and served with horse radish sauce on the side.
Atlantic Salmon
$12.00
Grilled, blackened, or baked. Served with black rice medley and fresh seasonal vegetables.
Smoked Turkey Wrap
$13.00
Thinly sliced turkey layered on a wheat wrap spread with basil pesto. Filled with chopped artichokes, tomato, shredded provolone cheese and alfalfa sprouts.
Spinach Feta Quiche
$12.00
A perfect blend of spinach, egg, and feta cheese in a golden flaky crust. Served with a side salad.
Cypress Chicken
Grilled chicken breast topped with sautéed spinach, mushroom, and artichoke hollandaise. Served on a bed of black rice blend and vegetable medley.
- Lunch $15.00
- Dinner $19.00
Classic Caesar Salad
Hearts of romaine with toasted garlic croutons tossed in our own caesar dressing.
- $10.00
- Lunch - With chicken or shrimp $15.00
- Dinner - With chicken or shrimp $17.00
New Potato Shells
$10.00
Hollowed out and deep fried potato skins filled with bacon pieces, shredded cheddar or feta cheese and green onion.
South Side Philly
$12.00
Grilled sirloin, onion, mushrooms, and bell pepper topped with provolone cheese and stacked high on a hoagie.
Hot Crab & Artichoke Melt
$13.00
Homemade crab and artichoke mix served open faced with sautéed tomato, green onion and parmesan cheese.
Sesame Chicken Strips
$10.00
Hand breaded sesame chicken breast strips served with a cumberland dipping sauce.
Crustless Veggie Quiche
Sauteed veggies in an egg and cheese blend baked in a soufflé dish. Served with a side salad and is gluten free.
- Lunch $12.00
- Dinner $16.00
Plain & Simple Salad
Bed of mixed greens with shredded carrot, tomato wedges, and sprouts. Choice of dressing.
- Lunch $9.00
- Lunch -Side $5.00
- Dinner $11.00
- Dinner - Side $7.00
Asian Chicken Salad
Marinated chicken, black sesame seeds, mandarin orange, sliced water chestnuts, and chowmein noodles. Topped with a light ginger dressing.
- Lunch $13.00
- Dinner $15.00
Spinach & Artichoke Dip
$12.00
A Tower Club favorite. A rich blend of cheeses, artichoke hearts and spinach served piping hot with warm pita bread.
Pasta
Broken Pasta New Orleans
Chicken, crawfish, andouille sausage and bell peppers in a Cajun cream sauce.
- Dinner $16.00
Capellini
Garlic, onions, mushrooms and tomatoes lightly sautéed in olive oil and white wine. Topped with fresh basil and parmesan cheese.
- Dinner $12.00
- With chicken or shrimp $16.00
Fettuccine Alfredo
Tender fettuccine and creamy alfredo sauce.
- Dinner $9.00
- With chicken or shrimp $16.00
Pork
Smoked Turkey Wrap
$13.00
Thinly sliced turkey layered on a wheat wrap spread with basil pesto. Filled with chopped artichokes, tomato, shredded provolone cheese and alfalfa sprouts.
Maple Garlic Pork Tenderloin
Grilled over an open flame. Sliced and topped with a maple-garlic glaze.
- Dinner $20.00
Smoked Pork Chop
Two six ounce smoked pork chops seasoned with a fresh herb honey mustard & pan fried.
- Dinner $19.00
Poultry
Smoked Turkey Club
$13.00
Double stacked smoked turkey, provolone cheese, apple wood smoked bacon, lettuce, tomato and mayo served on toasted whole wheat bread.
Pollo Portobello
Sauteed chicken breast and marinated Portobello mushroom. Topped with provolone cheese.
- Dinner $18.00
Sesame Chicken Strips
$10.00
Hand breaded sesame chicken breast strips served with a cumberland dipping sauce.
Sesame Chicken Strips
Hand breaded and fried sesame chicken tenderloins served with a Cumberland dipping sauce.
- Dinner $15.00
Grilled Chicken Sandwich
$12.00
Top your sandwich as you choose. We have lettuce, tomato, sauteed or raw onion, sautéed mushroom, bacon, avocado and choice of cheese. Homemade bun or choice of bread.
Pan Seared Breast of Duck
Prepared with five Asian spices, pan seared, and topped with cherry Chambord sauce.
- Dinner $22.00
Buffalo Chicken Sandwich
$12.00
Lightly battered and grilled breast of chicken tossed in our own buffalo sauce and topped with melted blue cheese.
Grilled Chicken Light
Lemon pepper seasoned chicken breast grilled and served with a side of tangy orange ginger glaze.
- Dinner $18.00
Cypress Chicken
Grilled chicken breast topped with sautéed spinach, mushroom, and artichoke hollandaise. Served on a bed of black rice blend and vegetable medley.
- Lunch $15.00
- Dinner $19.00
Seafood
Shrimp Wrap
Whole wheat wrap filled with sautéed shrimp in a pesto garlic butter, lettuce, green onion, and tomato.
Maryland Crab Cakes
Classic crab cakes made from fresh snow crab and served with lemon dill aioli.
- Dinner $20.00
Hot Crab & Artichoke Melt
$13.00
Homemade crab and artichoke mix served open faced with sautéed tomato, green onion and parmesan cheese.
Atlantic Dill Salmon
$25.00
Grilled, blackened, or baked. Served with garlic dill sauce.
Fresh Tilapia Sandwich
$11.00
Fresh tilapia fillet grilled, blackened or deep fried. Served on a homemade bun or choice of bread with lettuce, tomato, sautéed onion and aioli sauce.
Peanut Crusted Halibut
Sauteed Alaskan fresh filet of halibut crusted with roasted peanuts.
- Dinner $24.00
Atlantic Salmon
$12.00
Grilled, blackened, or baked. Served with black rice medley and fresh seasonal vegetables.
Red Pepper Tilapia
Sauteed filet of tilapia with roasted red bell pepper sauce.
- Dinner $22.00
Soups & Starters
Coconut Shrimp
Six jumbo coconut breaded shrimp deep fried and served with a ginger marmalade sauce.
- Dinner $12.00
Angels on Fire
$12.00
Large grilled tiger shrimp wrapped in jalapeno bacon and served with Tabasco mayo.
"Over the Top" Onion Rings
Hand breaded buttermilk onion rings served with chipotle ranch dressing.
- Lunch $5.00
- Dinner $7.00
New Potato Shells
$10.00
Hollowed out and deep fried potato skins filled with bacon pieces, shredded cheddar or feta cheese and green onion.
Chicken Tortilla Soup
One of Chef Miguel's favorites. Rich and flavorful.
- Cup $4.50
- Bowl $6.00
Spinach & Artichoke Dip
$12.00
A Tower Club favorite. A rich blend of cheeses, artichoke hearts and spinach served piping hot with warm pita bread.
Vegetarian
Sauteed Pesto Veggie Wrap
$12.00
Sauteed squash, spinach, red bell pepper, and red onion In a whole wheat wrap spread with with a basil pesto sauce. Served with a fruit cup or salad.
Crustless Veggie Quiche
Sauteed veggies in an egg and cheese blend baked in a soufflé dish. Served with a side salad and is gluten free.
- Lunch $12.00
- Dinner $16.00
Spinach Feta Quiche
$12.00
A perfect blend of spinach, egg, and feta cheese in a golden flaky crust. Served with a side salad.
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General Info
Cuisine
Bar
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 2:00pm
Tuesday:
11:30am - 2:00pm
Wednesday:
11:30am - 2:00pm
Thursday:
11:30am - 2:00pm
5:30pm - 8:00pm
Friday:
11:30am - 2:00pm
5:30pm - 9:00pm
Saturday:
5:30pm - 9:00pm
Sunday:
Closed
About Us
Top of the Tower is Topeka's finest Dining Club, Event Venue and Meeting Space. We host hundreds of events every year ranging from birthday parties and business seminars, to weddings and private meetings. The versatility of our menus and services range from daily luncheons and special family dinners, wedding receptions, or seasonal events. You're sure to enjoy a fine dining experience with Top of the Tower.