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Top of India
11114 E Sprague Ave
Spokane, WA 99206
Uber
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Main Menu
Appetizers
Samosas
A pair of crisp, stuffed pastries
- Vegetable $5.00
- Lamb $6.00
Pakoras
Gram flour battered, deep-fries fritters
- Vegetable $6.00
- Paneer $8.00
- Chicken $8.00
- Shrimp $9.00
- Fish $9.00
Special Samosa Chaat
$7.00
A bed of vegetable samosas blanketed with spiced garbanzo beans and chutneys
Papdi Chaat
$7.00
Masala potatoes and garbanzo beans tossed with chutney and mini wafers
Khass Shish Kebab
$9.00
Spiced ground lamb slow roasted in the Tandoor oven and later sautéed to perfection
Aloo Tikki
$7.00
Condensed masala potato patties topped in a blend of spices, herbs, and garbanzo beans
Lasuni Gobi
$9.00
Brittle cauliflower sautéed in roasted garlic and spices
Soups
Daal Soup
$4.00
A classic lentil delight
Chicken Soup
$5.00
White meat chicken, tomatoes, lemon juice, herbs and garlic in a fragrant blend
Tamatar Ka Shorba
$4.00
A savory mix of tomatoes, coconut, coriander and herbs
Salads
House Salad
$6.00
Romaine lettuce tossed with red onion, tomato and cucumber
Kachumber Salad
$5.00
Minced cucumber glazed in tangy vinegar dressing
Chicken Salad
$8.00
Fresh oven roasted chick tikka atop lettuce and vegetables
Wraps
Wraps
Naan bread wrapped around fresh lettuce, spiced tomato, onions, bell pepper, and your choice of meat sautéed in roasted garlic and ginger
- Chicken $11.00
- Lamb $12.00
- Fish $13.00
- Shrimp $13.00
- Vegetable $10.00
Side Orders
Masala Papad
$2.00
Spiced lentil wafers
Dahi
$3.00
A creamy Indian yogurt
Raita
$4.00
Our own homemade yogurt crossed with cucumber, carrot, fresh mint and pepper
Mango Chutney
$3.00
Sweet and sour dip comprised of mango. Imported from India
Curry Sauce
$9.00
Choice of one of our sauce blends
Plain Basmati Rice
$3.50Vegetarian
Entrees in this section are served Mild, Medium, Hot or Very Hot, and are served with a side of Basmati rice
Navrattan Korma
$12.00
Fresh, assorted vegetables paired with cheese in a creamy korma curry
Kashmiri Kofta
$12.00
Gently fried vegetable dumplings soaked in an herbed, creamy curry
Mattar Paneer
$13.00
Green peas and Indian cheese cooked in herbs and a spiced brown curry
Saag
A delightful blend of spinach, broccoli, mustard leaves, herbs, ginger and garlic with your choice of dumpling:
- Paneer (Homemade Cheese) $13.00
- Aloo (Potato) $12.00
Aloo Mattar
$12.00
Potato and peas cooked in a mouth-watering spiced brown curry
Kadai Paneer
$13.00
Homemade cubed cheese stir-fried in chopped onion and roasted spices
Tikka Masala
A creamy tomato curry made with coriander, garlic, ginger and herbs
- Paneer (Homemade Cheese) $13.00
- Aloo (Potato) $12.00
- Mushroom $12.00
Korma
A fragrant and creamy yellow curry made from coriander, cumin, tumeric and herbs
- Paneer $13.00
- Aloo (Potato) $12.00
- Mushroom $12.00
Daal Makhni
$12.00
Dark lentils cooked to perfection with our chef's special blend of spices
Tharka Daal
$12.00
Yellow lentils soaked and cooked in ginger, coriander, cumin, tumeric and herbs
Vegetable Vindaloo
$12.00
Carrots, potatoes, green peas, bell pepper and onion cooked in a garlic, ginger, potato and cumin seed infused curry with vinegar
Baingan Bartha
$12.00
A smooth blend of spiced, mushed eggplant and green peas
Bhindi Masala
$12.00
Fresh okra seasoned with masala and spice
Aloo Gobi
$12.00
Stir-fried seasoned potato, cauliflower, ginger, garlic and tomato
Chana Masala
$12.00
Garbanzo beans cooked with the chef's favorite blend of spices
Shahi Paneer
$13.00
Grated Indian cheese in a Moghlai blend of creamy curry
Vegetable Jalfraizies
$12.00
Carrots, potatoes, green peas, bell pepper and onion stirred in coriander, garlic and tumeric
Curries
Entrees in this section are served Mild, Medium, Hot or Very Hot, and are served with a side of Basmati rice
Tikka Masala
A creamy tomato curry made with coriander, garlic, ginger and herbs
- Chicken $14.00
- Lamb $15.00
- Shrimp $16.00
Curry
A spicy bold brown curry made with tumeric, cumin, garlic and onion
- Chicken $13.00
- Lamb $14.00
- Goat Meat $14.00
- Shrimp $15.00
Korma
A fragrant and creamy yellow curry made from coriander, garlic, cumin seed and bay leaves
- Chicken $14.00
- Lamb $15.00
- Shrimp $16.00
Coconut Curry
A slightly sweet, creamy coconut milk curry cooked with tumeric, coriander and cumin
- Chicken $14.00
- Lamb $15.00
- Shrimp $16.00
- Fish $16.00
Saag
A delightful blend of spinach, broccoli, mustard leaves, herbs, ginger and garlic
- Chicken $13.00
- Lamb $14.00
- Shrimp $15.00
Vindaloo
Chili, garlic, ginger, potatoes and cumin seed infused sauce with vinegar
- Chicken $13.00
- Lamb $14.00
Jalfraizies
Masala curried stir-fry onion and bell pepper
- Chicken $13.00
- Lamb $14.00
- Shrimp $15.00
Madras
Crushed chilis marinated in gravy comprized of garlic, cumin and black mustard seeds
- Chicken $14.00
- Lamb $15.00
Chicken Chili
$14.00
Peppers, sliced onions and Goan sun dried red chilis tossed with spiced marinade and boneless chicken
Butter Chicken
$14.00
A creamy delight made of butter, spices and strips of Tandoori chicken
Rogan Josh
$15.00
An aromatic Kashmiri lamb curry made with coriander, ginger and garlic
Tandoori Specialties
Entrees in this section are served Mild, Medium, Hot or Very Hot, and are served with a side of Basmati rice
Tandoori Chicken
$14.00
Chicken legs marinated in yogurt, masalas and paprika, then cooked in garlic and ginger and served with spicy sautéd onions and bell peppers
Chicken Tikka
$15.00
Tender chicken breast marinated in yogurt then cooked in garlic and ginger among coriander and spicy sautéd onions and bell peppers
Lamb Tikka
$16.00
Morsels of tender lamb marinated overnight in our special blend of masalas then baked in the Tandoor
Shish Kebab
$16.00
Ground lamb meat seasoned in herbs and spices, marinated and baked in the Tandoor
Tandoori Prawns
$18.00
Fresh prawns atop a sizzler after having been seasoned in pepper, herbs and spices and baked in our Tandoor
Fish Tikka
$18.00
Succulent cod exhuming of home ground spices and herbs and served atop sautéd onion and bell pepper
Mixed Grill
$19.00
A sampling array of our specialties including Tandoori Chicken, Chicken Tikka, Shish Kebab and Tandoori Prawns
Biryanis
Biryanis is served Mild, Medium, Hot or Very Hot
Biryanis
Saffron flavored, Basmati rice steamed with fresh vegetables and your choice of meat. Served with a side of cool raita (spiced yogurt)
- Chicken $14.00
- Lamb $15.00
- Shrimp $16.00
- Vegetable $13.00
Breads
Plain Naan
$2.50
A leavened, white flour flatbread baked in the Tandoor
Garlic Naan
$3.50
Our naan glazed with fresh, roasted garlic and cilantro
Onion Kulcha
$4.00
Chopped and herbed onion stuffed bread
Parantha
A pan-cooked whole wheat delight. Your choice of:
- Punjabi (Multi-Layered with Butter) $3.00
- Paneer (Stuffed with Indian Cheese) Paneer (Stuffed with Indian Cheese) $4.00
- Aloo (Stuffed with Potato) $4.00
Tandoori Roti
$2.50
The famous staple bread of India. Comprised of whole wheat
Tandoori Chicken Naan
$5.00
Tandoor oven baked chicken packed into naan
Keema Naan
$5.00
Naan stuffed with minced lamb
Spinach Naan
$4.00
Fresh baby spinach leaves surrounded by a Tandoor baked bread
Masala Kulcha
$4.00
Paneer, spices, jalapeño and ginger mixed and spread inside naan
Special Naan
$4.00
A sweet naan stuffed with chopped raisins, marashino cherries, and coconut
Assorted Basket
$9.50
An array of breads comprised of special naan, garlic naan, and onion kulcha
Pooris
$3.50
Two pieces of puffy, deep-fried whole wheat bread
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General Info
Payment Types
All Major Cards
Cuisine
Indian
Middle Eastern
Vegan
Vegetarian
Seafood
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 2:30pm
4:30pm - 9:30pm
Tuesday:
11:00am - 2:30pm
4:30pm - 9:30pm
Wednesday:
11:00am - 2:30pm
4:30pm - 9:30pm
Thursday:
11:00am - 2:30pm
4:30pm - 9:30pm
Friday:
11:00am - 3:00pm
4:30pm - 9:30pm
Saturday:
11:00am - 3:00pm
4:30pm - 9:30pm
Sunday:
12:00pm - 3:00pm
4:30pm - 9:00pm
About Us
Welcome to a unique dining experience. Our daily all-you-can-eat lunch buffet is a gourmet delight. The dinner menu offers a variety of tempting choices, including lamb, chicken, beef, seafood, an extensive vegetarian menu and freshly baked bread from our clay oven. Enjoy the Top of India experience where you get the real Authentic Taste of India. Top of India Specializes in Tandoori Cooking! (Indian Clay Oven). In India, a popular method of baking, roasting and grilling is called tandoori, named after the tandoor (clay oven), which cooks all three ways simultaneously. Tandoor ovens were initially used for baking breads.