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Tony's of Cincinnati
12110 Montgomery Rd
Cincinnati, OH 45249
Uber
announcement
Valentine's Reservations at Tony's--a very good choice. http://www.tonysofcincinnati.com/reservations/
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Dinner Menu
Bar Menu
Dinner Menu
Raw Bar
Blue Points on the Half Shell
- (each) $4.25
Featured Oysters
- Market
Shrimp Cocktail
$26.00Alaskan King Crab
- Market
Appetizers
Jumbo Lump Crab Cake
$25.00
mustard aioli + hot smoked paprika
Calamari
$22.00
pepperoncini + cherry tomatoes + garlic aioli
Rassati Beef Tartare
$23.00
egg yolk + capers + crostini
Prince Edward Island Mussels
$23.00
lobster tomato saffron broth + chilies + garlic + chorizo
Seared Ahi Tuna Tartare
$24.00
soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad
Salads
Grilled Caesar
$12.00
baby romaine + crispy asiago
Iceberg Wedge
$12.00
tomatoes + bacon + ranch
Mixed Greens
$14.00
tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic
Tony's Greek Salad
$13.00
romaine + feta + tomato + red onions + olives + greek dressing
Seasonal Salad
$16.00Pasta
served with our traditional caesar salad
Rig-A-Tony
$34.00
house ground prime + San Marzano tomatoes + pecorino romano
Pappardelle Fra Diavolo
$37.00
shrimp + spicy tomatoes + black olives + roasted peppers + spinach
Pistachio Pesto Orecchiette
$31.00
grilled chicken breast + parmesan + asiago + pecorino romano
Penne Carbonara
$30.00
pancetta + sweet peas + baby arugula + pecorino romano
Pasta Pescatore
$46.00
shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth
Entrées
served with our traditional caesar salad
New Zealand Rack of Lamb
$64.00
roasted ĕngerling potatoes + marinated grilled romaine heart + rosemary mustard pan sauce
Braised Short Ribs
$60.00
guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions
Dry Aged Bone in Pork Chop
$49.00
bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi
Oven Roasted Chicken
$35.00
crispy polenta + pan sauce
Steaks
served with our traditional caesar salad and choice of baked or yukon gold mashed potatoes
9oz Filet Mignon
$61.0012oz Center-Cut Filet Mignon
$77.00The Dallas Clark
$65.00
14oz Prime Cut New York Strip
Quinn's Bone in Filet
$79.0024oz Porterhouse
$81.00USDA Prime Bone in Ribeye
- Market
Jack's Dry Aged Bone in New York Strip
$78.00Toppings
Oscar
$18.00Sauce Béarnaise
$4.00Horseradish and Chive Butter
$3.00Mushrooms and Onions
$4.00Gorgonzola Butter
$4.00Caramelized Onions
$3.00Roasted Garlic Butter
$4.00Au Poivre
$5.00Horsey Cream
$4.00Loaded Potato Topping
$4.00Seafood
served with our traditional caesar salad
Organic Scottish Salmon
$44.00
green bean salad + hazelnuts + red onions + citrus vinaigrette + goat cheese
Chilean Sea Bass
$64.00
maple sage emulsion + whole organic barley + caramelized onions + shaved sprouts
Blackened Yellow Fin Tuna
$46.00
miso kohlrabi puree + seared baby bok choy + soy ginger emulsion
Shrimp & Grits
$40.00
crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy
Lobster Tail
- Market
Bar Menu
Black and Bleu Salad
$24.00
blackened beef tenderloin + mixed greens + balsamic vinaigrette + bleu cheese + tomatoes + apples + crispy onions
Prime Rib Sliders
$17.00
caramelized onions + horseradish cream
Elam's Fish Tacos
cabbage + bell peppers + herb aioli + avocado + feta
- Trio $20.00
Tenderloin Taco
cabbage + bell peppers + herb aioli + avocado + feta
- (each) $10.00
Salmon Salad
$24.00
seared salmon + mixed greens + tomatoes + cranberries + candied pecans + goat cheese + sweet basil vinaigrette
Chopped Salad
$22.00
chicken + tomatoes + avocado + artichokes + maytag blue + bacon + ranch
Seared Ahi Tuna Tartare
$24.00
soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad
The Riley Prime Stuffed Burger
$23.00
pepper jack cheese + truffle wedges
Truffle Wedges
$13.00
herb aioli
Jumbo Lump Crab Cake
$25.00
mustard aioli + hot smoked paprika
Calamari
$22.00
pepperoncini + cherry tomatoes + garlic aioli
Rassati Beef Tartare
$23.00
egg yolk + capers + crostini
Prince Edward Island Mussels
$23.00
lobster tomato saffron broth + chilies + garlic + chorizo
Seasonal Cocktails
Burnt Orange Boulevardier
$14.00
Boone County Small Batch Bourbon + Noilly Prat Sweet Vermouth + Aperol + Angostura Bitters + Luxardo Cherry + Burnt Orange
New Old Fashion
$14.00
New Riff Bourbon + Orange Bitters + Angostura Bitters + Simple Syrup + Luxardo Cherry + Orange Peel
The Italian Margarita
$19.00
Herradura Anejo + Cointreau + Tuaca + Orange Juice + Orange & Lime Half Wheels
Cucumber Mint Martini
$17.00
Hendricks Gin + Cucumber Shrub + Mint Sprig + Cucumber Wheel
Alpine Gimlet
$18.00
Monkey 47 Gin + Chartreuse Green Liqueur + Simple Syrup + Fresh Lime Juice
Lemon Julie
$14.00
Absolut Citron + House made Limoncello + Fresh Lemon Simple Syrup + Lemon Twist
Summer Soda
$13.00
Absolut Citron + Lemon Iced Tea + Simple Syrup + Ginger Ale + Lemon Zest + Fresh Rosemary Sprig
Strawberry Lemonade Margarita
$16.00
Milagro Tequila Reposado + Orange Liqueur + Fresh Lime Juice + Strawberry & Lemon Shrub + Strawberry & Lemon Wedge
Pineapple Chili Margarita
$18.00
Grand Leyenda Organic Silver Tequila + Cointreau + Pineapple Juice + Fresh Lime Juice + Three Pepper Simple Syrup + Kosher Salt-Tajin Seasoning + Pineapple & Lime Flag
Asian Pear Mojito
$16.00
Absolut Pear + Ginger Ale + Honey Simple Syrup + Fresh Lemon Juice + Asian Pear + Fresh Basil + Mint
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General Info
Payment Types
All Major Cards
Cuisine
Italian
American - Contemporary
Seafood
Steakhouse
Meals
Dinner
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 9:00pm
About Us
It began in a small kitchen in Civitanova del Sannio, Italy. Like most Italian families, we spent a lot of time in the kitchen. Mom had a saying-"there