dough tied into knots, baked then painted w/ garlic, evoo, herbs and cheese.
Aioli Bread
$4.99
a garlic and olive oil based mayonnaise is spread on sourdough bread we add more caramelized garlic, our "pizza pizzazz" seasoning and pecorino cheese.
Traditional Garlic Bread
$4.40
caramelized garlic and olive oil is the base for this traditional bread we add a little squeeze of tomatoes and fresh herbs to top it off.
Cheese Garlic Bread
$4.99
to our traditional garlic bread we add a layer of mozzarella
Bruschetta
$4.50
toasted sourdough covered with tomato, parsley, garlic and extra virgin olive oil
Eggplant Antipasto
$3.50
breaded baked eggplant layered on a bed of sauteed spinach and marinara
Buffalo Wings
la nova buffalo wings
$5.79
$8.99
Bruschetta
$4.50
toasted sourdough covered with tomato, parsley, garlic and extra virgin olive oil
Foccacia
flat herb bread
$3.29
$9.29
Soup
minestrone and soup of the day.
Cup$3.49
Bowl$4.99
Salads
Our Dressing Is Made With Extra Virgin Olive Oil, Premium Red Wine Vinegar,
Italian Herbs, Spices And A Hint Of Gilroy Garlic.
Italian Salad
romaine lettuce, roma tomatoes, carrots, red cabbage, red onions, feta, calamata olive, green olive, red roasted red peppers
$4.95
Add Our Marinated Chicken$8.99
Caesar Salad
heart of romaine lettuce, caesar salad, crouton, add anchovies if you like.
bbq sauce, marinated chicken breast, provolone, red onions
Calzone
dough is layered w/ choice of toppings rolled then baked for 45 minutes
$17.50
$21.00
Stromboli
$10.15
pizza skin with sauce and choice of toppings. then folded and baked. served with a side of
either meat or marinara sauce and a side salad
Pasta
Our Pasta Sauces Are Albas Family Recipes From Italy. Tomatoes From San Joaquin Valley Is Married With Fresh Central
Valley Herbs, Seasonings, Succulent Beef, new York Style Sausage, Morgan Hill Mushrooms & Gilroy Garlic. Simmered
Hours For An Alluring Flavor. We Serve Almost 3/4 Lb. Of Pasta For A Full Order.
Spaghetti* Penne* Rigatoni* Linguini* Shells* Gnocchi
Meat Sauce With Meatballs (2)
$9.99
beef and sausage in a savory sauce
Marinara Sauce
$8.99
tomatoes, mushrooms, basil garlic, herbs and spices
Agli Olio
$8.99
sliced garlic is sauteed in extra virgin olive oil, sun-dried tomatoes fresh parsley
Pesto
$9.99
we marry pesto sauce with creamy ricotta cheese and then topped with pine nuts
Puttanesca
$8.99
a robust sauce with hand crushed tomatoes, pancetta, capers, olives & anchovies
Alfredo
$9.99
cream sauce cooked with light garlic, fresh herbs, and parmesan cheese
Creamy Marinara
$9.99
equal mixture of our marinara and alfredo sauce
Clam Sauce (white Or Red)
$9.79
tender clams sauteed w/ garlic, evoo and herbs
Spinach Con Funghi
$9.79
sauteed spinach with garlic, creamy ricotta cheese & mushrooms
Chicken Pomodoro
$11.99
marinated chicken sauteed in extra virgin olive oil, tomatoes, herbs
Pomodoro:
$7.99
same as above with a heaping amount of roma tomatoes
lasagna noodles layered with our meat sauce, ricotta and mozzarella
Albas Baked Rigatoni
$10.99
rigatoni mixed w/ meat sauce ricotta & mozzarella then baked
Raviolis (meat Or Cheese)
$10.99
with your choice of any of our basic sauces
Prawns
in our creamy alfred sauce
in a lite agli olio sauce
dantes inferno, marinara with or without a spoonful of hot peppers.
Sandwiches
Our Sandwiches Are Served On A Sourdough Roll From San Jose's - "roma Bakery". We Layer Provolone
Cheese & Bake It In Our Ovens. This Hot Roll Is Layred With San Joaquin Tomatoes, Romaine Lettuce And
Sweet Red Onions. Served With Your Chose Of A Side Italian Salad, Side Caesar Salad Or A Cup Of Soup. Sit
Back And Enjoy This Mouthful Of Freshness. Pizzaiola Sauce Is Marinara W/ Additonal Onions & Bells.
Italian Style
$9.29
prosciutto, ham salami
Sausage W/ Pizzaiola
$9.29
local "new york link sausage" baked w/ a heeping mound of pizzaiola sauce
Sausage W/ Bells And Onions
$9.99
"new york sausage" w/ bells & onions grilled with olive oil and wine
Meatball
$9.29
our meatballs have been soaking in a meat sauce all day then a topping of pizzaiola is added
Veal
$9.29
breaded veal patty with a pizzaiola sauce
Baked Chicken Breast
we marinate our chicken breast for 24 hours. this is a basic chicken sandwich but so good.
Chicken Pizzaiola
$9.79
we marinate our chicken breast and a pizzaiola to this succulent chicken
Pesto Chicken
$9.79
we layer our special pesto mixture over our marinated chicken breast
Caesar Chicken
$9.79
hail to the caesar with this chicken sandwich
Vegetarian
$7.99
think vegetarian eating is bland. not when we throw the garden on this sandwich with herbs.
Eggplant
$7.99
bread eggplant is baked and a layer of marinara sauce is added. classic italian sandwich
Chicago Italian Beef
$9.29
our version of a classic from the "second city" italian beef & lots of "da juice" .
Creat Your Own
throw is all on turkey, ham, salami, prosciutto, get it your way frankie
Complete Dinner
The Following (not Including The Low-carb Dinners) Are Served With Penne Pasta
And Your Option Or Agli Olio Or Marinara Sauce.
Chicken Con Vino
$12.99
marinated chicken breast baked with capers, green olives, white wine and hand crushed san marzano tomatoes
Chicken Parmigiano
$12.99
Veal Parmigiano
$12.99
Eggplant Parmigiano
$10.99
Low-carb Meatbal
3 meatballs with a choice of italian salad, caesar salad or a bowl of soup.
Low-carb Chicken
a marinated chicken breast is baked layered on a bed of sauteed spinach then we add a layer of mozzarella and baked it again until the cheese melts.
Pizza-create Your Own Pizza
Thickness Of Crust Available:
Our Standard Crust, New York Thin Crust, Sicilian Thick Crust
100% Whole Wheat Pizza Available
Size: 8" 12" 14" 16" 18"
Feeds: 2 3 4-5 5-6 6+
Cheese: 9.99 14.99 17.99 19.99 22.99
Add Item: 1.00 1.59 1.83 2.39
tomato, eggplant, bell peppers, sicilian olive, jalapeno, black olives, yellow onions,
red onions, kalamata olives, roasted red bell peppers, mushrooms, spinach,
artichoke, garlic, zucchini, pine nuts, pineapple
Sauce Bases
our traditional pizza sauce or garlic/olive oil or alfredo or hand-crushed san marzano
tomatoes and dried herbs or no sauce at all.
we take thin pizza crust & add a layer of nutella. we add fruit or you can have it plain. we add a layer of marchmellows and then bake it till everything is melted and gooey.
Canoli
a traditional italian sweet. rolled dough, fried & filled with a ricotta/pudding/chocolate chip filling.
Tony & Alba’s Pizza opened in June of 1982 in Mountain View. Then the Salciccia family took over an existing pizzeria. With only two picnic tables and a brick oven, they set out to define the art of pizza making. The stores are family operated with 3 generations making the same commitment that Tony & Alba had with their first pizza from the first store over 26 years ago.