potato chips or tortilla crisps topped with melted cheeses,
seasoned shepherds ground beef finished with a spicy
tomato relish and sour cream
Spinach & Artichoke Dip
$7.99
spinach, artichoke hearts and a creamy blend
of cheeses served with garlic toast points.
totally great and totally vegetarian!
Dublin Publettes
$7.99
a delicious mini version of our famous burgers
topped with cheddar cheese & harp strings;
served with bbq and chipotle dipping sauces
Tomato Olive Bruschetta
$6.99
marinated tomatoes, olives, pine nuts, red onions, fresh
mozzarella and basil pesto with a splash of balsamic vinegar
and olive oil served with garlic flatbread.
Pots O Gold
$6.99
crispy fried potato shells baked with melted
cheddar cheese, smoked bacon and scallions,
served with a side of sour cream
Smoked Salmon Flat Bread
$9.99
warm garlic flatbread topped with slices
of smoked salmon, drizzled with sour cream,
ripe avocado and spicy tomato relish
Chicken & Chips
$7.99
hand breaded chicken tenders served over fries with honey
mustard dipping sauce. try em in buffalo sauce
Tommys Famous Jumbo Wings
the biggest we could find! hand breaded and tossed
in your choice of sauce:
bbq, teriyaki or classic buffalo sauces
6 Wings$5.99
12 Wings$9.99
County Cork Calamari
$9.99
tender fried calamari rings coated in seasoned flour
and perfectly fried served with chipotle mayo
and cocktail sauce
Tommys Taster
$5.99
a tantalizing combination of steak bites, harp strings,
pub sticks, wings and cheese balls served
with an assortment of dipping sauces
Chips & Salsa
crispy tortilla chips with house made salsa
$4.99
Add Guacamole For$2.50
Warm Artisian Pretzels
$4.99
warm, soft pretzels served with an ale & cheddar sauce
and sweet and spicy whiskey mustard.
Basket Of Chips
a heaping basket of either sweet potato fries or crispy fries
seasoned and dusted with parmesan cheese
$4.90
Add A Side Of Gravy Or Curry Sauce For$0.50
Blackened Steak Bites
$9.99
tender pieces of beef sirloin coated in our spicy
blackening seasoning with chipotle sauce and
crispy harp strings
Pint Obacon
$6.99
mouthwatering slices of pepper crusted bacon
with fries and chipotle sauce
Ploughmans Platter
$9.99
a delectable platter of irish and english cheeses, hard
salami and fresh fruit served with branston pickle and
brown bread
Blackened Chicken Quesadilla
$9.99
blackened chicken breast with cheddar cheese and corn
salsa served in a toasted flour tortilla with guacamole
and pico de gallo
Soups
Loaded Potato Soup
Cup$3.00
Bowl$4.00
Baked French Onion
Bowl$6.00
Irish Chicken Soup
Cup$3.00
Bowl$4.00
Entree Salads
Dressings: Ranch, French, Thousand Island, Creamy Bleu Cheese,
House Balsamic Vinaigrette, Raspberry Vinaigrette, Caesar,
Honey Mustard, French Bleu Cheese
Toppers: Peppercorn Steak $5
Grilled Chicken Breast $4
Grilled Shrimp $5
Grilled Salmon $5
Pesto Salmon Salad
$11.99
roasted red peppers, fresh mozzarella cheese,
pine nuts and tomatoes served over mixed greens
with pesto crusted salmon
Honey Pecan Chicken Salad
$9.99
honey glazed chicken breast over spinach with
strawberries, pecans and red onions
The Ocobb Salad
$9.99
julienne turkey breast, bleu cheese crumbles,
red onions, avocado, boiled eggs and smoked bacon
piled high on mixed greens
Pub Salad
$6.99
tomatoes, cucumbers, asparagus, irish white cheddar, red
onions, avocados and garlic croutons over mixed greens.
Tuscan Caesar Salad
$7.99
romaine lettuce tossed with caesar dressing,
parmesan cheese, roasted peppers, fresh mozzarella
and garlic croutons
Buffalo Chicken Salad
$9.99
crisp mixed greens topped with spicy tomato relish, carrots and
bleu cheese crumbles and finished with spicy buffalo chicken
tenders
The Jackie Onassis
$7.99
tender spinach topped with strawberries, tart green apples, asparagus, candied walnuts and stilton cheese
Tommys Top 3
Cream Cheese Balls
$5.99
the original cream cheese blended with lots
of apple wood smoked bacon and scallions;
hand formed and served golden brown.
Crispy Pub Sticks
$5.99
corned beef and swiss cheese wrapped in
crispy sticks served golden brown
with a trio of sauces
Crispy Harp Strings
$5.99
harp battered strips of onions served crispy
with honey mustard dipping sauce.
Side Salads
House Salad
$3.99
mixed greens with tomato, cucumber, red onions
and carrots
Caesar Salad
$3.99
romaine lettuce tossed in caesar dressing
with garlic croutons and parmesan
Pub Grub
All Sandwiches Are Served With Your Choices Of A Side And A Crispy Pickle Spear
Corned Beef & Swiss
$7.99
chicagos very own beas best corned beef shaved thin,
topped with melted kerry gold swiss cheese on toasted
marbled rye.
Classic Reuben
$8.99
shaved corned beef or turkey with sauerkraut,
thousand island dressing and melted swiss cheese
served on toasted marble rye
Moby Dick
$8.99
harp battered cod served on a toasted
baguette with lettuce, tomato
and tartar sauce. its a keeper
Mckays Steak Sandwich
$10.99
half pound blackened rib-eye on a toasted baguette with
chipotle mayo and crispy harp strings
Ballybunion Club
$9.99
layers of toasted multi-grain bread, sliced
turkey breast, apple wood smoked bacon,
white cheddar, avocado, mayonnaise
and tomato stacked triple high
Mary Robinson
$8.99
portobello mushroom, grilled eggplant, roasted peppers,
grilled tomatoes, basil pesto and fresh
mozzarella cheese served on tomato focaccia
Buffalo Chicken Wrap
$7.99
crispy chicken tenders tossed in franks spicy buffalo sauce,
wrapped in a wheat tortilla with crisp lettuce, ripe tomatoes
and bleu cheese sauce
Steak & Bacon Wrap
$8.99
grilled sirloin and apple wood smoked bacon with asiago
cheese, mixed greens, red onions and tomatoes with ranch
dressing in a wheat tortilla.
Irish R.l.t. Sandwich
$7.99
irish rasher bacon with white cheddar cheese, lettuce,
tomato and mayo served on toasted white bread
American B.l.t.
$7.99
smoked bacon, mayo, lettuce and tomatoes served
on grilled sour dough bread
Your Way Chicken Sandwich
$7.99
a juicy marinated chicken breast prepared blackened or char broiled
and served on a toasted bun
The Irish Dip
$9.99
shaved roast beef topped with
melted provolone cheese served on our
toasted baguette with a side of beef jus.
Chicken Spinach Melt
$7.99
grilled chicken breast topped with creamy spinach artichoke dip
and melted swiss cheese on a toasted baguette
Bbq Gouda Melt
$7.99
bbq chicken breast with gouda cheese, smoked bacon
and crispy harp strings served on a pretzel bun
Mums Best Toastie
$7.99
parmesan and gruyere crusted sour dough filled with a blend of white
cheddar, provolone and gouda cheeses served with tomato rosemary
bisque dipping sauce and your choice of a side.
Side Options
Upgrade Your Side
Cup Soup Or Side Salad Or Caesar $2 Extra
Bowl Of French Onion $4 Extra
Baked Beans
$1.99
Seasoned Fries
$1.99
Fries
$1.99
Broccoli & Carrots
$1.99
Potato Crisps
$1.99
Fruit
$1.99
Baked Potato
$1.99
Cinnamon Sweet Potatoes
$1.99
Mashed Potatoes
$1.99
Rice Pilaf
$1.99
Buttered Red Skin Potatoes
$1.99
Cole Slaw
$1.99
All American Burgers
All Burgers Are Served With Your Choice Of A Side And A Crispy Pickle Spear
Classic Pub Burgers
$8.99
half pound angus beef patty topped with your choice of
cheese: american, yellow cheddar, irish white cheddar,
provolone, gouda, bleu cheese, or kerry gold swiss
Tommys Turkey Burger
$8.49
lean turkey meat patty topped with
white cheddar cheese and grilled onions
The Buffalo Burger
$9.99
lean buffalo burger topped with melted
gouda cheese and sauteed mushrooms
Veggie Burger
$8.99
boca burger patty topped with roasted peppers,
grilled onions, sauteed mushrooms and melted
provolone cheese on a toasted bun.
English Stilton Burger
$9.99
our half pound angus beef patty topped with creamy
melted english stilton cheese with grilled onions
served on a toasted bun.
Black N Bleu Burger
$9.99
blackened angus beef patty topped with melted bleu cheese
and crispy harp strings served on a toasted bun
New Zealand Lamb Burger
$9.99
ground new zealand lamb seasoned with garlic
and oregano, topped with a creamy mint
and lemon sauce, tomatoes and lettuce.
Blarney Bacon Burger
$9.99
seasoned angus beef patty with pepper bacon, bbq
sauce, cheddar cheese and crispy harp strings.
The Pog Mo Thoin Burger
$11.95
seasoned angus beef patty topped with grilled onions,
mushrooms, bacon, avocado, lettuce, tomato,
harp strings, and kerry gold swiss cheese
served on a pretzel bun.
The Royale With Cheese
$10.99
seasoned angus beef patty with yellow cheddar,
peppered bacon, thousand island dressing and a pan
fried egg served on a toasted pretzel bun
American Favorites
Pecan Crusted Tilapia
$12.99
`pecan breaded tilapia filet accompanied by
a spiced brandy cream sauce, sauteed spinach,
asparagus and whipped sweet potatoes
Baked Mac & Cheese
$12.99
creamy four cheese sauce with peppered bacon, chicken,
sundried tomatoes and asparagus baked with cheddar
cheese and parmesan breadcrumbs
Chicken Pot Pie
$11.99
succulent morsels of chicken breast and garden vegetables
in a rich chicken gravy with a touch of cream
topped with flakey pastry dough
Chicken Grill
$14.99
marinated chicken breast grilled with portobello
mushrooms, roasted red peppers and asparagus, served
over rice pilaf, drizzled with balsamic vinaigrette
Boston Fried Clams
$10.99
flown in fresh, lightly breaded and served with house
made tartar and cocktail sauces and fries
Pan Fried Liver & Onions
$10.99
pan fried beef liver topped with sweet grilled onions,
peppered bacon and nevins beef gravy accompanied by
mashed potatoes and broccoli.
Raspberry Balsamic Salmon
$13.99
atlantic salmon with a raspberry and balsamic glaze
served over sauteed spinach and rice pilaf.
Rib-eye Steak Grill
$15.99
8 oz. rib-eye topped with portobello mushrooms, roasted
red peppers, asparagus and drizzled with balsamic
vinaigrette served over rice pilaf
Nevins Beef Stroganoff
$11.99
sirloin beef tips, sauteed mushrooms,
onions and red wine simmered together
with a dollop of sour cream served over
egg noodles
Irish Comfort Food
Shepherds Pie
$140.99
seasoned ground beef braised with carrots, caramelized
onions and tomatoes in a savory guinness gravy with sweet
english peas, topped with mashed potatoes.
Irish Lamb & Beef Stew
$11.99
mouth watering pieces of lamb and beef with a bounty
of root vegetables in a rich lamb gravy garnished
with veggies to avoid scurvy.
Tommys Corned Beef & Cabbage
$10.99
thick cuts of slow simmered beef brisket accompanied by
stewed cabbage, carrots and red potatoes
Diamonds Bangers & Mash
$10.99
john diamonds traditional irish sausages
served with mashed potatoes, gravy
and a side of baked beans.
Harp Battered Fish & Chips
$11.99
flakey, battered to order cod, perfectly fried
with fries and tartar sauce.
Guinness Beef Tips
$12.99
tender pieces of beef sirloin sauteed with carrots,
caramelized onions and mushrooms in a rich pan gravy
topped with mashed potatoes.
Traditional Irish Breakfast
$10.99
black and white puddings, bangers, rashers,
mushrooms and tomatoes served
with baked beans and eggs.
Taste Of Ireland
$15.99
a sampling of our corned beef & cabbage,
fish n chips and lamb stew.
Pot Roast Boxty
$11.99
tender pot roast with root vegetables,
whipped potatoes and red wine sauce, served in a
traditional potato pancake.
Corned Beef & Swiss Boxty
$10.99
shaved corned beef with cabbage, swiss cheese, mashed
potatoes and creamy horseradish sauce, served in a
traditional potato pancake.
Desserts
Berry Bread & Butter Pudding
$2.75
berry infused, custard soaked bread baked
and served with an ice cream and custard sauce.
Brandy Apple Crumble
$2.75
tart brandy flambeed apples topped with rolled oat
streusel topping baked til golden; served piping hot
with vanilla bean ice cream.
Baileys Creme Brulee
$2.75
a classic preparation of light custard flavored
with baileys irish cream and finished
with caramelized sugar.
Sticky Toffee Pudding
$2.75
decadent date cake blended into a traditional irish pudding
with toffee sauce finished with vanilla custard sauce.
Gourmet Ice Cream
$3.99
a generous portion of gourmet ice cream;
ask your server for our flavors.
Limerick Lemon Cake
$4.99
layers of lemon soaked vanilla cake with tangy
lemon filling served with raspberry sauce.
Decadent Chocolate Cake
$3.99
rich, dark chocolate cake covered in a
whipped fudge frosting.
Dessert Sampler
$6.99
our sampler consists of baileys creme brulee, brandy
apple crumble and sticky toffee pudding
ommy Nevin's poured its first pint on September 13, 1990. The Irish-themed restaurant/pub was the brainchild of Steven Prescott, who named the restaurant/pub after his grandfather, Thomas Nevin. Thomas or "Tommy" as was affectionately known was a WWI hero and devoted father.
Irish Pubs LLC purchased Tommy Nevin's on May 15, 2003
Tommy Nevin's found itself in the middle of a full remodeling effort in the spring and summer of 2004.
The remodeling started with a change to its current fire engine red dominated facade. This fire engine red color pays homage to the beautiful Temple Bar located in Dublin Ireland. The remodeling also created a state of the art banquet room facility, used for many of the banquets and parties that are held at the restaurant today.