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Tomate Fresh Kitchen
914 1/2 Noyes St
Evanston, IL 60201
Uber
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Sample Menu
Popular Items
Mixed Greens with Quinoa Salad
$6.00
With grilled chicken. Cherry tomatoes, charred corn, black beans and hearts of palm with roasted tomato vinaigrette.
Nachos
$6.50
Chips with black beans, chihuahua cheese, pico de gallo and sour cream.
Burrito
$6.50
With mashed cuban beans and rice.
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General Info
Payment Types
Cash Only
Visa
MasterCard
Cuisine
American - Contemporary
Mexican
Vegetarian
Meals
Lunch
Dinner
Hours
Monday:
10:00am - 6:00pm
Tuesday:
10:00am - 6:00pm
Wednesday:
10:00am - 6:00pm
Thursday:
10:00am - 6:00pm
Friday:
10:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 4:00pm
About Us
Tomate Fresh Kitchen owner, Tania Merlos-Ruiz, studied baking, pastry and savory dishes at Washburne University. She has received numerous accolades, including a Les Dames d'Escoffier and Diageo scholarships. The late Maggie Daley was a big fan of Tania's Black Bean Soup. Most recently, Tania won first prize for her Latin-inspired fusion of spices and chilies at the Glenwood Chili Cook Off. You can find Tania at numerous farmers markets in the Chicago area. Her crowd-pleasing empanadas are always a huge hit!
Tomate Fresh Kitchen has catered everything from birthday parties to board meetings and university-sponsored cultural celebrations.