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Tipsy Shanghai
228 Thompson St
New York, NY 10012
Uber
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Menu
Time-Honored Signature Dishes
Wuxi Pork Ribs
$15.95
We pride ourselves to be one of the only top 3 "Wuxi Ribs" restaurants across China. Since 1905, our secret recipe has been passed down through generations, for over 110 years.
4 Piece Steamed Pork Xialongbao
$5.95
Originated in Wuxi city, it's the city's #1 appetizer. To enjoy the mellow soup inside the bun, first take a very small bite on the skin, then slowly suck the hot and juicy essence.
Cold Appetizers
Smoked Carp Shanghai Style
$8.95
Bone-in. Shanghai smoked fish inherits a unique cultural flavor. Despite being referred to as "smoked" for over 1000 years, the fish is actually not smoked.
Drunken Chicken Suzhou Style
$7.95
Bone-in. The chicken is exceptionally tender, thanks for 2 secret ingredients: southern China's unique rice wine and herbs. It's a must-have festival dish.
Appetizers
Steamed Pork Xiaolongbao
$5.95
Originated in Wuxi City, its the city's # 1st appetizer. To enjoy the mellow soup inside the bun, first take a very small bite on the skin, then slowly suck the hot and juicy essence.
Pan Fried Pork Xiaolongbao
$6.95
Has been popular in Shanghai for more than 100 years. It's famous for its unique mixture of tasty meat, soup, sesame and scallion.
Noodles and Rice
Spring Noodles
$9.95
The story of its legacy dated back to era of Qianlong, the 6th emperor of the Qing Dynasty. During his reign, the Emperor visited a local restaurant, he enjoyed this simple broth with noodles so much that he named it Spring Noodles.
Sliced Braised Beef Noodle Soup
$9.95Soups
Braised Chopped Pork Ball in Vegetable Soup
$8.95
Originated back in the Sui Dynasty (600 AD), this soup was created by the Emperor's imperial chief. The soup is tasty, healthy and nutritious.
Famous Assorted Soup
$15.95
This signature dish is steamed with egg dumplings, Shanghai bacon, stuffed gluten, vegetables and other healthy ingredients from Shanghai.