We will be closed on Friday, February 2 for a special event. Please plan your visit with us accordingly. We apologize for the inconvenience this may cause you.
Kau Kau Tins
Choice of white rice, brown rice (add $1), kale (add $4) OR garlic noodles (add $4). All bowls (except fish special) include salted cabbage. Pro tip: add 6 minute egg for $1.
Chicken thighs marinated overnight in ginger sake shoyu, covered in a sweet mochiko batter, then fried twice, topped with housemade su-miso sauce & gochujang aioli, & mochi crunch dime bag mix.
Roasted then deep fried DUROC pork belly, topped off with tomato onion lomi, patis vinaigrette, served with a 6 minute egg.
Chopped flat iron steak wok fried with garlic & scallion bottoms & topped off with ginger scallion pesto. Gluten Free option available when requested.
8 pcs Head off white shrimp cooked in a lemon garlic butter sauce, topped off with fried garlic, all over a bed of watercress & rice, side daily banchan. Gluten Free option available - coated in rice flour prior to pan fry.
Varies daily. Check instagram @tinroofmaui or online store for current specials.
Housemade kimchi with napa cabbage, carrots, & daikon
Chocolate Birthday Bibingka
chocolate mochi cake with peanut butter & sprinkles
Sandwich, Noodles, & Vegetarian options
Spicy Chicken Sandwich
Doubled fried chicken thigh filet served between brioche bun, salted cabbage, and spicy aioli made with Migrant kudesh sauce.
Fat Chow Funn
Steamed then wok fried House made fat chow funn noodles, pork belly, bean sprouts, green onions, sesame seeds. Vegetarian option available.
Wok Fried Sun Noodles Island Saimin Noodles topped off green onions.
Fresh Sun Noodles Island Saimin noodles, spam, fried egg, kamaboko, green onions, bean sprouts, dashi broth served on the side. For Vegetarian Option, select Saimin Vegetarian.
Fresh Sun Noodles Island Saimin noodles, pork broth, green onion, 6 minute egg, pork belly, green onions, bean sprouts, kamaboko. (Broth served on the side to preserve freshness until ready to eat.) Vegetarian option available.
Fresh Kale tossed in house made Maui Onion dressing & topped with dried cranberries, maui potato chips, & crushed kim chee peanuts. Gluten Free. Vegan.