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Timpano Las Olas
450 E Las Olas Boulevard
Fort Lauderdale, US-FL 33301
Uber
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Dinner
Lunch
Brunch
Dessert
Beverages
Wine by the Glass
Golden Hour
Mother's Day Weekend
Dinner
Antipasti & Insalata*
Tuscan Kale Caesar
parmigiano, herb croutons
Butter Lettuce Salad
crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing
Baby Greens Salad
mixed mesclun greens, cherry tomato, balsamic vinaigrette
Burrata
sicilian pistachio butter, tomato jam, tuscan bread
Old School Skillet-Roasted Mussels
sea salt, olive oil
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Giorgio's Meatballs
family red sauce, ricotta, focaccia
Shrimp Scampi
garlic-butter sauce, toasted filone bread
Grilled Octopus
black olives, salsa verde
Truffle Arancini
caciocavallo cheese, charred tomato sauce
Pasta*
crafted in-house daily with italian artisanal flour
Cavatelli
italian sausage, rapini, pecorino, chilies
Fettuccine
giorgio's meatballs, family red sauce, ricotta
Bucatini
bolognese
Rigatoni
charred tomatoes, garlic, calabrian chilies
Mafaldine
cacio e pepe
Carne & Pesce*
prime grade beef
Filet Mignon
8 oz
Boneless Ribeye
16 oz
New York Strip
14 oz
Herb-Crusted Salmon
wilted spinach
Branzino
pistachio and almond crust, florida citrus
Grilled Swordfish
picatta sauce, asparagus
Chicken Parmigiano
family red sauce, fresh mozzarella, parmigiano, basil
Berkshire Pork Chop
vinegar peppers & onions
Mushroom Risotto
green peas, parmigiano
Contorni
Pasta
family red sauce or vodka sauce
Whipped Potatoes
smoked butter
Creamed Spinach
crispy shallots
Grilled Asparagus
olive oil, lemon, parmigiano
Roasted Cremini Mushrooms
herb butter
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us
Insalata
insalata enhancements chicken breast | shrimp | salmon
Butter Lettuce
crispy prosciutto, gorgonzola, pickled peppers, beets, chickpeas, roasted tomato dressing
Tuscan Kale Caesar
parmigiano, herb croutons
Baby Greens
mixed mesclun greens, cherry tomato, balsamic vinaigrette
Caprese Salad
heirloom tomato, basil, burrata
Antipasti*
Old School Skillet-Roasted Mussels
sea salt, olive oil
Shrimp Scampi
garlic-butter sauce, toasted filone bread
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Piatti Principali*
**sandwiches served with fries or house salad
Chicken Parmigiano
family red sauce, fresh mozzarella, parmigiano, basil
Calabrian Chicken Cutlet Sandwich**
arugula, fresh mozzarella, chili-tomato aioli
Meatball Sub**
family red sauce, fresh mozzarella
Timpano Burger**
8oz butcher's blend, provolone, tomato jam
Herb-Crusted Salmon
wilted spinach
Pasta*
crafted in-house daily with italian artisanal flour
Rigatoni
charred tomato, garlic, calabrian chilies
Bucatini
bolognese
Fettuccine
vodka sauce, peas
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us
Antipasti & Insalata
Burrata
sicilian pistachio butter, tomato jam, tuscan bread
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Old School Skillet-Roasted Mussels
sea salt, olive oil
Giorgio's Meatballs
family red sauce, ricotta, focaccia
Bruschetta
tuscan bread, black olive tapenade, marinated tomato, arugula, ricotta salata
Tuscan Kale Caesar*
parmesan, herb croutons
Crostini
served on local multigrain bread
Avocado
pickled radish, arugula, chili oil, aged balsamic
Cured Salmon
boursin cheese, beet sprouts, bottarga
Brunch Piatti*
**served with tuscan bread and choice of crispy breakfast potatoes or house side salad
Timpano Benedict
prosciutto cotto, soft eggs, hollandaise
Molten Tiramisu French Toast
espresso brioche, coffee cannoli cream, cocoa nibs
Baked Lemon Ricotta Cakes
strawberry compote, orange mascarpone
Brunch Burger
8 oz butcher blend, tomato jam, fontina béchamel, nueske's bacon, caramelized onions, arugula
- burger enhancement- egg
Mafaldine
cacio e pepe
Rigatoni
charred tomato, garlic, calabrian chilies
Timpano Breakfast**
three eggs, bacon or sausage
Omelette del Giorno**
Steak & Eggs**
10 oz new york strip, two eggs, pepperonata
Let's Get Fizzical
select two juices: blood orange | strawberry + mango | white peach | pink grapefruit | orange
Mimosa Bottle Service
Prosecco, Tavistock Reserve, 750 ml
- (750 ml)
Vino Frizzante
NV Franciacorta
Ca' del Bosco, Extra Brut, Cuvée Prestige, Lombardy
2020 Prosecco
Bisol, Prosecco di Valdobbiadene Superiore, Brut Crede, Veneto
NV Veuve Cliquot
Brut, Yellow Label, Reims
NV Billecart Salmon
Grand Cru, Brut, Blanc de Blancs
NV Nicholas Feuillatte
Brut, Épernay
NV Dom Perignon
Brut
* Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
Desserts
Tableside Bomboloni
cannoli cream-filled italian, doughnuts, pistachio cream, warm chocolate & caramel sauces
Tiramisu
layers of mascarpone mousse & espresso-soaked ladyfingers, roasted white chocolate cream, espresso chocolate chip gelato
Timpano Cheesecake
yuzu curd & fresh berries
Housemade Gelato
espresso chocolate chip
Espresso Martini
Stoli Vanil vodka, Kahlua, Baileys espresso
Cherry Amaretto Sour
maker's mark bourbon, cherry, almond, lemon
- add Baileys
Carajillo
espresso, vanilla liqueur
Dessert Wine
Available in 3 oz glass or 750 ml bottle
Dolce by Far Niente
Late Harvest Wine, Napa Valley
Passito
Zibbibo, Donnafugata, Ben Rye, Island of Pantelleria, Sicily
Sauternes
Chateau Climens, Barsac, Bordeaux, France
Vin Santo del Chianti Classico
Trebbiano Toscano, Castello Del Volpaia, Toscana, Italy
Vin Santo dei Chianti Classico
Sangiovese, Felsina, Toscana, Italy
Crafted Cocktails
Espresso Martini
stoli vanil vodka, kahlúa, baileys
Tableside Smoked Old Fashion
basil hayden, maple, angostura, pecan pancetta
Purple Peacock*
empress gin, italicus, lemon, lavender, egg white
Basil Basilica
bacardi rum, italicus, lemon, basil
Calabrian Chili Margarita
corazón reposado tequila, lime, calabrian chili agave
Zen Martini
wheatley vodka, cucumber, lime, prosecco
Amalfi Coastline
tinkerman's gin, aperol, passion fruit, lemon
Clover Club
tito's vodka, raspberry, grapefruit, lemon
Special Select Whiskeys
two oz
E.H. Taylor
single barrel
E.H. Taylor
small batch
Booker's Little Book
small batch
George T. Stagg Antique Series
barrel proof
Old Fitzgerald 19 yrs
small batch
Eagle Rare 10 yr
small batch
Elijiah Craig 18 yr
small batch
Knob Creek 18 Yr
small batch
Select Rare Spirits
one oz | two oz
Macallan 18 yr
sherry cask finish scotch
Macallan 25 yr
sherry cask finish scotch
Thomas Handy Antique Series
rye
Michter's 10 yr
straight rye
Clase Azul
tequila añejo
Yamazaki 12 yr
japanese whisky
Yamazaki 18 yr
japanese whisky
Hibiki Harmony
japanese whisky
Hibiki 21 yr
japanese whisky
Clase Azul
tequila ultra añejo
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
Sparkling
Prosecco
Tavistock Reserve, Brut, Veneto
Franciacorta
Ca'del Bosco, Extra Brut Cuvée Prestige, Lombardia
Prosecco Rosato
Bisol, Veneto
Moscato
Cantina di Casteggio, Lombardia
White
six oz
Pinot Grigio
Tavistock Reserve, Friuli
Sauvignon Blanc
Tavistock Reserve, California
Sauvignon Blanc
Allan Scott, Marlborough
Sancerre
Domaine les Vallies, Loire
Soave Classico
Classico Suavia, Veneto
Vermentino
Guado al Tasso, Tuscany
Chardonnay
Tavistock Reserve, California
Chardonnay
Stag's Leap, Karia, Napa Valley
Red
six oz
Pinot Noir
Tavistock Reserve, California
Pinot Noir
Alexana, Terroir Series, Oregon
Sangiovese
Selvapiana, Chianti Rufina, Tuscany
Super Tuscan
Volpaia, Citto, Tuscany
Nerello Mascalese
Benanti, Sicily
Malbec
Tavistock Reserve, Mendoza
Red Blend
Tavistock Reserve, Bacarré, Mendoza
Cabernet Sauvignon
Tavistock Reserve, California
Cabernet Sauvignon
Routestock, Napa Valley
Cabernet Sauvignon
Paul Hobbs, Crossbarn, Sonoma
Bar Fare
Two Dollar Oysters*
classic cocktail sauce, mignonette
Old School Skillet-Roasted Mussels
sea salt, olive oil
Semolina-Dusted Calamari
cherry peppers, family red sauce, citrus aioli
Rigatoni
charred tomatoes, garlic, calabrian chilies
Tuna Tartare
burrata, pumpkin seed pesto, capers, roasted tomato, tuscan bread
Mafaldine
cacio e pepe
Tuscan Kale Caesar
parmigiano, herb croutons
Crafted Cocktails
Zen Martini
wheatley vodka, cucumber, lime, prosecco
Calabrian Chili Margarita
corazón reposado tequila, lime, calabrian chili agave
Espresso Martini
stoli vanila vodka, kahlúa, baileys
Amalfi Coastline
tinkerman's gin, aperol, passion fruit, lemon
Basil Basilica
hornitos blanco tequila, basil, italicus, lemon
Clover Club
tito's vodka, raspberry, grapefruit, lemon
Wine by the Glass
6 oz
Prosecco
Tavistock Reserve, Veneto, Italy
Pinot Grigio
Tavistock Reserve, Friuli, Italy
Chardonnay
Tavistock Reserve, Monterey, California
Sangiovese
Selvapiana, Chianti, Italy
Super Tuscan
Volpaia, Citto, Italy
Cabernet Sauvignon
Tavistock Reserve, California
Select Beer
Standard Lager
Park Brewing, Orlando, FL 4.5% ABV
IPA
Park Brewing, Orlando, FL 6.8% ABV
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us
Entrées
Land & Sea
6 oz filet mignon, maine lobster, smoked potato croquet, grilled spring onion, bearnaise
Wine Pairing
Cabernet Sauvignon Paul Hobbs, Crossbarn, Sonoma, California
Crab Stuffed Lobster
mint & pea purée, sauteed ramps, maitake mushrooms, bacon espumas
Wine Pairing
Sauvignon Blanc Loire Valley, France
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Italian
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 12:00am
Tuesday:
11:30am - 12:00am
Wednesday:
11:30am - 12:00am
Thursday:
11:30am - 1:00am
Friday:
11:30am - 1:00am
Saturday:
4:00pm - 1:00am
Sunday:
10:00am - 12:00am
About Us
Near the Tarpon River, the Historic Stranahan House Museum, and the NSU Art Museum, sits a Ft. Lauderdale dining institution, Timpano Italian Chophouse. At Timpano, decadent dishes meet big red wines and classic martinis amidst white tablecloth services. Timpano draws diners for lunch, dinner and dessert; and also offers a large variety of cocktails and wines, along with a seasonal, chef-inspired menu. Happy Hour specials are available Monday-Friday from 4 p.m. - 7 p.m. and live music in the Starlight Lounge Wednesday, Friday and Saturday. Hear the latest melodies from local jazz musicians and singers, while enjoying house-infused cocktails and curated appetizers. Lunch and dinner favorites include Skillet Clams Oreganata, Veal Short Rib Flatbread, Osso Bucco, Linguine with Clams, Homemade Lasagna, and Eggplant-Pine Nut Ragout & Spinach Cannelloni. Known for daily chef selections from the raw bar, a variety of aged beef and chops, seafood, and fresh pastas, Timpano never disappoints.