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Tiller's Kitchen & Bar
7000 Church Ranch Blvd
Westminster, CO 80021
Uber
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Breakfast Menu
Dinner Menu
Lunch Menu
Mother's Day
Breakfast Menu
Monday – Friday 6:30AM – 10:30AM; Saturday – Sunday 6:30AM – 12PM
Main
House Made Biscuits
Local Jam, Whipped Butter
- 3 Biscuits $8.50
- 5 Biscuits $12.00
Vanilla Bean Yogurt Parfait
$11.00
Seasonal Berries, Granola, Local Jam, Vanilla Yogurt
Steel Cut Oatmeal
$11.00
Caramel Apples, Raisins, Dried Cranberries, Almonds
Avocado Toast
$14.50
Rustic Bread, Spiced Seeds, Fried Egg, Mint
Bacon Cheddar Egg Sandwich
$17.00
English muffin, Fried Egg, Applewood Smoked Bacon, White Cheddar, Hash Browns
Chicken Sausage Egg Sandwich
$17.00
Brioche, Scrambled Eggs, Jalapeno Relish, Pepper Jack, Seasonal Fruit
Eggs Your Way
$18.00
Choice of Chicken Sausage, Pork Sausage, or Bacon, Hash Browns, Choice of Toast
Egg White Omelet
$18.00
Roasted Mushrooms, Havarti, Hash Browns, Choice of Toast
Smoked Ham & Gruyere Omelet
$18.00
Hash Browns, Choice of Toast
Corn Cake Benedict
$19.00
Tomato & Avocado Salsa, Hollandaise
Buttermilk Pancakes
$18.00
Black Berries, Lemon Syrup
Starters
Blistered Carrot and Parsnip
$15.00
Charred carrots, parsnip, Goat Cheese, Chimichurri
Cheese & Charcuterie
$19.00
Cured Meats, Cheese, Veggies, Nuts, Olives, Dried Fruits, and Crackers
Buffalo Cauliflower
$14.00
Fried Cauliflower, Carrot & Celery Sticks with Choice of Ranch or Blue Cheese
Dry Rub Wings
Fried Wings Tossed in House Dry Rub. Served with Ranch & Choice of Buffalo, Alabama White Sauce
- $12.00
- $18.00
Flatbread Pizza
$17.00
With mozzarella cheese. Choice of 3 toppings: pepperoni, sausage, bacon, red onion, red pepper, jalapenos
- Per Additional Topping
- $1.00
Soup & Salad
Add to your Salad: 6oz Chicken $8, 6oz salmon $12
Greenhouse Salad
Spring Mix, Tomato, Red Radish, Carrot, Toasted Sunflower Seeds, White Balsamic Vinaigrette
gluten-free
- $8.00
- $15.00
Caesar Salad
Romaine Heart, Shaved Parmesan, Focaccia Croutons, Roman Caesar Dressing
- $10.00
- $18.00
Southwest Salad
Mixed Greens, Napa Cabbage, Shredded Cheddar, Sweet Pepper, Red Onion, Cherry Tomato, Cotija Cheese, Black Bean and Corn Salsa, Cilantro, Radish, Avocado, Focaccia Crouton, Chipotle Cilantro Dressing
- $10.00
- $18.00
Monthly Rotating Soup
$8.00
Ask your Server for this Month's Special
French Onion Soup
$8.00
Crostini, Gruyere & Provolone Cheese
Entrees
Braised Short Rib
$38.00
White Cheddar Grits, Cheddar Tuile, Chimichurri, Red Wine Demi Glace
Airline Brick Chicken
$28.00
Seared Bone-in Chicken, Truffle Whipped Potatoes, Jalapeno Beurre Noisette, Herb Mix
gluten-free
Wood Grilled Cauliflower
$20.00
Grilled Cauliflower, Pumpkin Risotto, Parsnip with Mornay Sauce
vegetarian
Sorrel Salmon*
$39.00
Parmesan Risotto, Burnt Carrot, Sorrel Sauce
Tiller's Flat Iron Steak*
$42.00
Grilled 10oz Flat Iron Steak, Truffle Whipped Potatoes, Burnt Carrot, Red Wine Demi Glace
Mushroom Bolognese
$22.00
Gemelli pasta, Mushroom Bolognese Sauce, Lemon Ricotta, Petite Basil, Grated Parmesan
vegetarian
Brush Creek Wagyu Burger*
$25.00
Bibb Lettuce, Beefsteak Tomato, Red Onion, Tomato Jam, Japanese Mayonnaise, comes with fries
- Ask Your Server to Make It Deviled
- $3.00
Hot Brown
$22.00
Open Face Sandwich, Toasted Golden Bread, Turkey, Bacon, Provolone Cheese, Smothered in Mornay Sauce, comes with fries
*These items may be served raw or undercooked, based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats: poultry, seafood, shellfish or egg, may increase your risk of food borne illness
Starters
Buffalo Cauliflower
$13.50
fried cauliflower, carrot & celery sticks with choice of ranch or blue cheese
Wings
choice of: BBQ, Jamaican jerk, garlic parmesan or buffalo choice of ranch or blue cheese
- $12.00
- $18.00
Soup & Salad
Tomato Bisque Soup
$8.00
baguette
Weekly Rotating Soup
$8.00
ask your server for this weeks special
Garden Salad
$16.00
romaine hearts, cucumbers, carrots, cherry tomatoes, green and red peppers choice of ranch or blue cheese dressing
- Add Chicken
- $6.00
- Add Salmon*
- $9.00
Boulder Caesar Salad
$18.00
romaine hearts, mixed greens, roasted cherry tomatoes and shaved parmesan
- Add Chicken
- $6.00
- Add Salmon*
- $9.00
Beet Salad
$19.00
frisee, mixed greens, goat cheese, candied nuts, beets, poppy seed vinaigrette
- Add Chicken
- $6.00
- Add Salmon*
- $9.00
Plates
Flatbread Pizza
$17.00
dough from scratch with mozzarella cheese choice of: pepperoni, sausage, bacon, red onion, red pepper, jalapenos
Brush Creek Wagyu Burger
$25.00
lettuce, tomato, onion, tomato jam, mayo, & shoestring fries
- Add Bacon
- $3.00
- Add Egg*
- $3.00
- Add Double
- $6.00
Mushroom Bolognese
$21.00
exotic mushroom ragu, rigatoni pasta with shaved parmesan
BLT
$17.00
pepper aioli on sourdough
- Add Avocado
- $3.00
Pepper Chicken Club
$19.50
lettuce, tomato, avocado & pepper aioli on a pretzel bun
Turkey Club
$18.00
lettuce, tomato, pepper jack cheese, chipotle mayonnaise on sourdough
Grilled Cheese
$17.00
provolone & swiss cheese on sourdough with soup of the day or tomato bisque
*These items may be served raw or undercooked, based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats: poultry, seafood, shellfish or egg, may increase your risk of food borne illness
Mother's Day Menu
Omelette and Waffle Station
Prime Rib, Turkey, Ham Carving Station
Cheese Blintz
Biscuits and Gravy
Heirloom Tomato Caprese Salad
Cavatappi Pasta Salad
Panzanella Salad
Gnocchi with Tomato Cream Sauce
Truffle Mac and Cheese
Boursin Mashed Potatoes
Blackened Salmon with Wild Rice Pilaf
Roasted Seasonal Vegetable
Tiramisu
Angel Food Cake
Mini Desserts
Browse Nearby
General Info
Hours
Monday:
6:30am - 1:00am
Tuesday:
6:30am - 1:00am
Wednesday:
6:30am - 1:00am
Thursday:
6:30am - 1:00am
Friday:
6:30am - 1:00am
Saturday:
7:00am - 1:00am
Sunday:
7:00am - 1:00am
About Us
Tiller's Kitchen & Bar presents an authentic approach to contemporary Colorado cuisine. With a Colorado first approach, this one-of-a-kind restaurant brings in the finest ingredients from local farms, ranches, and craft producers to create an eclectic menu highlighted by juicy Bone In Brick Chicken, Seared Colorado Striped Bass, and Braised Lamb Shank. Stop by the fully-stocked bar to experience some of Colorado's finest craft beer and wine, or enjoy one of the signature cocktails. Open for breakfast, lunch, and dinner, this restaurant focuses on keeping a distinctly American menu with a metropolitan style to create Colorado food, less traveled.