skewered marinated in our rich homemade miso marinade then flame grilled until sizzling. served with our dipping sauces. grilled chicken kushiyaki, grilled beef kushiyaki, grilled salmon kushiyaki
one chicken, one beef one fish
japanese dumplings filled with a savory mixture of pork, grilled vegetables scallions. steamed fried crisp.
Veggie Option Available$4.95
traditional japanese deep fried tofu snack. light crunchy. served in a rich tempura sauce topped w kaiware sprouts scallions
vegetable red pepper, sweet potato, parsley, red onion, asparagus
Shrimp 3 Jumbo Shrimp $7.50
Add 2 Shrimp For An Extra$3.50
5 tender green mussels on the half shell topped wcreamy masago sauce sprinkled w bread crumbs then broiled served sizzling. finished with a scattering of scallions.
Mo. Fu. Asparagus sticks
a delightful, yummy starter. fresh asparagus spears wasabi cream cheese wrapped inside wonton wrappers and deep fried. served with a creamy cilantro tosa sauce for dipping.
Crispy Tofu W Basil Sauce
tofu fried til crispy. served with a thick, sticky flavorful sauce which is sauteed with thai basil and just a hint of citrus.
Softshell Crab Appetizer
battered, fried, crispy always delicious. ponzu sauce for dipping.
hamachi Kama Appetizer
the coveted "cheek" of the yellowtail very tender flavorful. grilled in the classic japanese style. ponzu sauce for dipping
marinated in a light and fresh lime honey sea salt marinade. salmon, tuna, bay scallops, tossed with finely minced tomatoes, red onion fresh cilantro. served with crispy fried lightly salted wonton "chips"
Fried Calamari Rings
a nice big heap of tempura d calamari rings surrounded by a bold red orange sweet spicy dipping sauce.
fresh steamed asparagus spears tossed wourginger sesame fresh lime juice glaze. a perfect light, healthy appetizer to enjoy
scallops, cream cheese, green onion and lemon soy wrapped into purses in a wonton wrapper and deep fried. 5 to an order. served with mango sweet and sour sauce.
Black Miso Cod Appetizer
amazing marinated a day a half in his special creamy miso sauce blended with wfresh grated ginger, garlic, lime lemon juice. broiled blackened. served on a fresh bed of greens, slivers of mangos and sliced roma tomatoes, and scatterings of chopped fresh mint
udon traditional japanese noodle soup. ours is a housemade broth topped w finely sliced scallion chopped nori. add a sprinkle of togarashi flakes if you wish. add a small geisha salad for 1
accompanied by 3 pieces of tempura shrimp and kakiage shredded vegetable "fritter"
an abundance of seasonal vegetables including carrots, red onion and shitake mushrooms. vegan version available just ask
garnished w bits of tofu, tempura fried parsley and finely sliced scallions
The Geisha Salad
fresh mixed greens tossed with our tangy, creamy miso dressing. topped w scallions, carrot threads won ton crisps
the traditional japanese favorite kaiso salad marinated seaweed cucumbers, sesame dressing. beautifully garnished.
octopus and cucumber salad with a chile oil, sesame dressing. light and zingy
Victor S Tofu Salad
slices of pan seared tofu, crispy asparagus, carrots and red onions tossed in victor s slightly spicy special dressing. topped with cilantro and garnished with cool cucumber slices.
traditional japanese tataki sauce explodes with intense flavor over fish or beef. scattered with scallions kaiware sprouts
thinly sliced seared new york strip
seared yellowfin tuna
White Tuna Tataki
the buttery richness of white tuna is sublime against the zingy intensity of a tataki sauce.
steamed and salted soybeans. the perfect starter snack
edamame cashews saut ed in a rich, dark garlicky glaze with a subtle "heat" from serrano chiles
nice assortment for sharing. nine pieces chef selects 3 kinds of fish
chef selects 3 pieces nigiri sushi and a kappa maki cucumber roll
sauteed in a sweet, spicy, garlicky, sticky sauce with carrots, red onion and scallions
A Three Shrimp appetizer For$7.50
Asian Fish Tacos W tuna Tataki
grilled flour tortillas filled w seared ahi tuna, tataki style. then we add roma tomatoes, fresh mozzarella, mixed greens tossed in a japanese "slaw" dressing. finished w fresh cilantro scallions. you add the sauce "wasabi sour cream" and or "chiles sour cream" two tacos, 2 sauces
an explosion of flavors our crazy, wonderful creation of sweet and spicy. a mountain of seafood, strawberries, mango kaiware sprouts all tossed together in a tangy mango chile sauce masago. topped w crunchy flakes
Maki Sushi Specialties
screaming sauce our own creamy sauce made wjapanese styled pickled habaneros, garlic onion. added to or on the side for just 1.00
Crunchy New York Roll
inside tuna mixed w garlic chile mayo, avocado, cucumber kaiware outside sushi rice, avocado, more tuna crispy tempura flakes