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Ti Piacera Ristorante
1507 Polk St
San Francisco, CA 94109
Uber
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Brunch Menu
Lunch Menu
Dinner Menu
Drinks Menu
Dessert Menu
Take Out Menu
Brunch Menu
saturdays-sundays only 11:00am to 3:00 pm - bottomless mimosa $14, bloody mary $7 with food purchase
Appetizers, Salad & Soups
Add Grilled Chicken $5, Prawns, Salmon, steak $9 to any salad
Blue Point Oysters
$16.95
Half dozen oysters served raw on the half shell
Calamari Fritti
$12.95
Paprika seasoned fried calamari served with caper-mustard-dill aioli
Cozze e Vongole
$12.95
Oven roasted mussels and clams in garlic, thyme, white wine, lemon-butter
Carpaccio
$10.95
Thinly sliced raw beef with capers, red onions, mustard-dill aioli, arugula and parmesan
Burrata
$10.95
Burrata cheese over crostini with balsamic redaction, arugula and cherry tomatoes or caprese style
Mista
$7.95
Seasonal mixed greens, cherry tomato and onion, tossed in citrus-herb vinaigrette
Rocca
$9.95
Arugula, shaved fennel, sliced oranges, beets, roasted almond, feta cheese and hazelnut vinaigrette
Spinach
$10.95
Baby spinach, pancetta, gorgonzola cheese, balsamic vinaigrette topped with fried onions
Caesar
$9.95
Romaine lettuce, garlic croutons, and parmesan tossed with classic Caesar dressing
Zuppa della Casa / Minesttrone
$7.95Entrées & Pasta
Unica Petrale
$19.95
Pan seared filet of sole with caper, sun-dried tomato, artichoke hearts, white wine roasted potato and vegetables
Parmagiana
$16.95
Sautéed breaded chicken breast or eggplant baked with mozzarella and marinara, seasonal vegetables and penne pasta
Penne al Matricciana
$16.95
Spicy Italian sausage, red onion, tomato, spinach and garlic-white wine
Whole Wheat Penne
$16.95
Chicken, sun-dried tomatoes, spinach, artichoke hearts, Kalamata olives in garlic marinara
Spaghetti Bolognese
$14.95
Classic meat sauce with tomato, ground beef and herbs
Linguinne Carbonara
$17.95
Linguinne pasta with pancetta, scallion, mushrooms in cream sauce
Ravioli ai Funghi al Pesto
$16.95
Portobello stuffed raviolis with creamy pesto, cherry tomatoes and feta cheese
Eggs, Omlettes & Scramblers
All egg plates served with toast and potatoes
Three Egg Breakfast
$10.95
Three eggs any style
American Breakfast
$12.95
any style two eggs with sausage or bacon
Smoke Salmon Benedict
$14.95
Smoke salmon and two poached eggs on english muffins topped with hollandaise sauce
Florentine Benedict
$13.95
sautéed spinach, mushroom, mozzarella and two poached eggs on english muffins topped with hollandaise sauce
Frittata
$14.95
Baked omelette with mushroom, bell pepper, red onion, prosciutto, Feta cheese and arugula
Berliner
$13.95
Seared Bratwurst sausage over cannellini beans topped with roasted bell peppers, onion and two sunny side up eggs
Greek Omelet
$12.95
with tomato, red onion, olives, spinach and feta
Italian Omelette
$12.95
Three eggs omelette with roasted bell peppers, eggplant, zucchini, avocado, mozzarella and pesto
T. P. Scramble
$13.95
Three scramble eggs with spicy Italian sausage, spinach, tomatoe and mushroom
Luicina Scramble
$14.95
Smoke salmon, spinach, mushroom and red onion
Waffle ala Mode
$10.95
With choice of or whipped cream or vanilla ice ream
Paninis & Hamburgers
All paninos served with Roasted red bell pepper aioli on rosemary bread with a side of greens or french fries
Panino con Pollo
$12.95
Grilled chicken, mozzarella, caramelized onion and tomato
Panino con Prosciutto
$13.95
Mozzarella, prosciutto and tomato
Panino con Vegatale
$12.95
Grilled eggplant, mozzarella, zucchini, roasted bell pepper and red onions
Hamburger
$12.95
8 oz. hamburger with sautéed onion and mushrooms, served with greens or fries
- Add Mozzarella, Gorgonzola or Feta Cheese
- $1.50
Appetizers
Blue Point Oysters
$16.95
Half dozen oysters served raw on the half shell
Cozze e Vongole
$12.95
Oven roasted mussels and clams in garlic, thyme, white wine, lemon-butter
Calamari Fritti
$12.95
Paprika seasoned fried calamari served with caper-mustard-dill aioli
Carpaccio
$10.95
Thinly sliced raw beef with capers, red onions, mustard-dill aioli, arugula and parmesan
Polpette
$9.95
Beef and pork meatballs served with tomato coserva sauce
Artichoke Dip
$8.95
Artichoke, spinach, cream cheese and toasted baguette
Burrata
$10.95
Burrata cheese over crostini with balsamic redaction, arugula and cherry tomatoes or caprese style
Bruschetta al Pomodoro
$6.95
Garlic bread with tomate, garlic, basil
Polenta
$8.95
Baked polenta with mixed veggei ragu, grilled asparagus and feta cheese
Salsiccia
$10.95
Pan seared Bratwurst sausage with onion and roasted bell pepper over cannellini beans
Salads & Soups
Add Grilled Chicken $5, Prawns, Salmon, steak $9 to any salad
Mista
$7.95
Seasonal mixed greens, cherry tomato and onion, tossed in citrus-herb vinaigrette
Rocca
$9.95
Arugula, shaved fennel, sliced oranges, beets, roasted almond, feta cheese and hazelnut vinaigrette
Spinach
$10.95
Baby spinach, pancetta, gorgonzola cheese, balsamic vinaigrette topped with fried onions
Caesar
$9.95
Romaine lettuce, garlic croutons, and parmesan tossed with classic Caesar dressing
Insalata Gamberi
$14.95
Seared Prawns, artichoke hearts, red onions, roasted red bell peppers and kalamata olives and English cucumbers
Zuppa della Casa / Minesttrone
$7.95Pizzas, Paninis & Hamburgers
All paninos served with Roasted red bell pepper aioli on rosemary bread with a side of greens or french fries
Pizza Margarita
$13.95
Fresh tomato and basil with mozzarella
- Add Burrata Cheese For
- $3.00
Pizza Ti Piacera
$15.95
Mozzarella, Italian sausage, roasted bell peppers, and caramelized onion
Pizza con Prosciutto e Rocca
$15.95
Mozzarella prosciutto, red onion, mushroom and topped with fresh arugula and truffle oil
Panino con Vegatale
$12.95
Grilled eggplant, mozzarella, zucchini, roasted bell pepper and red onions
Panino con Prosciutto
$13.95
Mozzarella, prosciutto and tomato
Panino con Pollo
$12.95
Grilled chicken, mozzarella, caramelized onion and tomato
Hamburger
$12.95
8 oz. hamburger with sautéed onion and mushrooms, served with greens or fries
- Add Mozzarella, Gorgonzola or Feta Cheese For
- $1.50
Entrées
Gluten free pasta available for substitution add $2
Penne al Matricciana
$16.95
Spicy Italian sausage, red onion, tomato, spinach and garlic-white wine
Fettuccine Frutti di Mare
$22.95
Fettuccine pasta with clams, mussels, sole fish and prawns in a roasted tomato sauce
Fettuccine con Gamberi
$19.95
Fettuccine pasta tiger prawns, asparagus, mushrooms cream-Dijon mustard
Linguinne ala Vongole
$16.95
Linguinne pasta Manila clams, fresh tomatoe, garlic, white wine lemon
Linguinne Carbonara
$17.95
Linguinne pasta with pancetta, scallion, mushrooms in cream sauce
Spaghetti Bolognese
$14.95
Classic meat sauce with tomato, ground beef and herbs
Whole Wheat Penne
$16.95
Chicken, sun-dried tomatoes, spinach, artichoke hearts, Kalamata olives in garlic marinara
Gnocchi di Formaggio
$15.95
Spinach-Parmesan cheese potato dumplings in Gorgonzola-cream
Ravioli ai Funghi al Pesto
$16.95
Portobello stuffed raviolis with creamy pesto, cherry tomatoes and feta cheese
Capellini al Pomodoro
$14.95
Capallini pasta with fresh tomatoes, garlic, basil and extra virgin olive oil
- Add Meatballs or Grilled Chicken For
- $5.00
Unica Petrale
$19.95
Pan seared filet of sole with caper, sun-dried tomato, artichoke hearts, white wine roasted potato and vegetables
Salmone
$19.95
Poached filet of salmon stuffed with fennel and spinach over cannellini beans white wine lemon
Braciola di Maiale
$17.95
Grilled pork chop served with port-au jus sauce, mashed potatoes, spinach and grilled tomato
Vitello Picata
$21.95
Sautéed veal scaloppini with caper-lemon sauce, roasted potatoes and seasonal vegetables
Bistecca
$24.95
Pan-roast Flat Iron steak with pepercorn, brandy-demi glaze sauce, mashed potato and seasonal vegetables
Stinco di Agnello
$24.95
Braised lamb hind shank in a red wine demi-glaze with diced vegetables, baked polenta and sautéed kale
Parmagiana
$16.95
Sautéed breaded chicken breast or eggplant baked with mozzarella and marinara, seasonal vegetables and penne pasta
Pollo Marsala
$16.95
Pan roasted chicken breast with Marsala wine-mushroom sauce, roasted potatoes and seasonal vegetables
Appetizers
Blue Point Oysters
$16.95
Half dozen oysters served raw on the half shell
Calamari Fritti
$12.95
Paprika seasoned fried calamari served with caper- mustard-dill aioli
Cozze e Vongole
$12.95
Oven roasted mussels and clams in garlic, thyme, white wine, lemon-butter
Carpaccio
$10.95
Thinly sliced raw beef with capers, red onions, mustard-dill aioli, arugula and parmesan
Salsiccia
$10.95
Pan seared Bratwurst sausage with onion and roasted bell pepper over cannellini beans
Polpette
$9.95
Beef and pork meatballs served with tomato coserva sauce
Burrata
$10.95
Burrata cheese over crostini with balsamic redaction, arugula and cherry tomatoes or caprese style
Polenta
$8.95
Baked polenta with mixed veggie ragu, grilled asparagus and feta cheese
Bruschetta al Pomodoro
$7.95
Garlic bread with tomate, garlic, basil
Artichoke Dip
$8.95
Artichoke, spinach, cream cheese and toasted baguette
Mediterranean Mixed Olives
$5.95Salads & Soups
Mista
$7.95
Seasonal mixed greens, cherry tomato and onion, tossed in citrus-herb vinaigrette
Rocca
$9.95
Arugula, shaved fennel, sliced oranges, beets, roasted almond, feta cheese and hazelnut vinaigrette
Spinach
$10.95
Baby spinach, pancetta, gorgonzola cheese, balsamic vinaigrette topped with fried onions
Caesar
$9.95
Romaine lettuce, garlic croutons, and parmesan tossed with classic Caesar dressing
Insalata Gamberi
$14.95
Seared Prawns, artichoke hearts, red onions, roasted red bell peppers and kalamata olives and English cucumbers
Zuppa della Casa / Minesttrone
$7.95Pizzas & Hamburgers
Pizza Margarita
$13.95
Fresh tomato and basil with mozzarella
- Add Burrata Cheese For
- $3.00
Pizza Ti Piacera
$15.95
Mozzarella, Italian sausage, roasted bell peppers, and caramelized onion
Pizza con Prosciutto e Rocca
$15.95
Mozzarella prosciutto, red onion, mushroom and topped with fresh arugula and truffle oil
Hamburger
$14.95
8 oz. hamburger with sautéed onion and mushrooms, served with greens or fries
- Add Mozzarella, Gorgonzola or Feta Cheese For
- $1.50
Pastas
Gluten free pasta available for substitution add $2
Penne al Matricciana
$19.95
Spicy Italian sausage, red onion, tomato, spinach and garlic-white wine
Fettuccine con Gamberi
$21.95
Fettuccine pasta tiger prawns, asparagus, mushrooms cream-Dijon mustard
Fettuccine Frutti di Mare
$24.95
Fettuccine pasta with clams, mussels, sole fish and prawns in a roasted tomato sauce
Spaghetti Bolognese
$17.95
Classic meat sauce with tomato, ground beef and herbs
Linguinne Carbonara
$19.95
Linguinne pasta with pancetta, scallion, mushrooms in cream sauce
Linguinne ala Vongole
$19.95
Linguinne pasta Manila clams, fresh tomatoes, garlic, white wine lemon
Whole Wheat Penne
$18.95
Chicken, sun-dried tomatoes, spinach, artichoke hearts, Kalamata olives in garlic marinara
Ravioli ai Funghi al Pesto
$18.95
Portobello stuffed raviolis with creamy pesto, cherry tomatoes and feta cheese
Gnocchi di Formaggio
$18.95
Spinach-Parmesan cheese potato dumplings in Gorgonzolla -cream
Capellini al Pomodoro
$16.95
Capallini pasta with fresh tomatoes, garlic, basil and extra virgin olive oil
- Add Meatballs or Grilled Chicken For
- $5.00
Entrées
Bistecca
$24.95
Pan-roast Flat Iron steak with pepercorn, brandy-demi glaze sauce, mashed potato and seasonal vegetables
Vitello Picata
$23.95
Sautéed veal scaloppini with caper-lemon sauce, roasted potatoes and seasonal vegetables
Stinco di Agnello
$24.95
Braised lamb hind shank in a red wine demi-glaze with diced vegetables, baked polenta and sautéed kale
Braciola di Maiale
$19.95
Grilled pork chop served with port-au jus sauce, mashed potatoes, spinach and grilled tomato
Unica Petrale
$22.95
Pan seared filet of sole with caper, sun-dried tomato, artichoke hearts, white wine roasted potato and vegetables
Salmone
$21.95
Poached filet of salmon stuffed with fennel and spinach over cannellini beans white wine lemon
Pollo Marsala
$18.95
Pan roasted chicken breast with Marsala wine-mushroom sauce, roasted potatoes and seasonal vegetables
Parmagiana
$18.95
Sautéed breaded chicken breast or eggplant baked with mozzarella and marinara, seasonal vegetables and penne pasta
Cocktails
Ti Piacera Lemon Drop
$12.00
Tito's Vodka, Limoncello, lemon juice, Chambord
Polk St. Margarita
$12.00
Patron tequila, triple Sec, Crème de Cassis, lime juice on the rocks
Coffee Cake
$10.00
Disaronno, Kahlua, Rum Chata and coffee
California Breeze
$10.00
Absolut vodka, pineapple, lemon juice, cranberry float
Cucumber Collins
$12.00
Hendrick's Gin muddled with fresh cucumber, lemon, splash of soda
Basil Gimlet
$12.00
Grey Goose vodka, muddled fresh basil and lime juice
Maker's Manhattan
$10.00
Maker's Mark, sweet vermouth, dash of Campari
Mango Mojito
$12.00
Don Q rum, mint, lime juice, mango juice, on the rocks slightly fizzy
Tequila Sunrise
$10.00
Cazadores reposado tequila, orange juice, Americano Gancia and grenadine
San Francisco Sour
$11.00
Dewar's Scotch whisky, Disaronno, lemon juice, simple syrup, red wine float
Pomegranate Cosmo
$10.00
Ketle One vodka, pomegranate, lime juice
Buffalo Bill
$10.00
Bulleit Rye whisky, apple, bitters
Honey Jack
$10.00
Jack Daniel's honey whiskey, elderflowers liquer and lemon juice, rocks
Moscow Mule
$10.00
Russian Standard vodka, Ginger Beer, lime
Negroni
$10.00
Tangueray Gin, Campari, sweet vermouth
Sangria
Red or white wine, Disaronno, juice
- Gl $10.00
- Crf $34.00
White
Pinot Grigio, House
- Glass $8.00
- Bottle $32.00
Pinot Grigio, Santa Cristina '15, Italia
- Glass $11.00
- Bottle $42.00
Chardonnay, House
- Glass $8.00
- Bottle $32.00
Chardonnay, Black Stallion '13, Napa, CA
- Glass $12.00
- Bottle $45.00
Sauvignon Blanc, Bonterra '15, Sonoma, CA
- Glass $11.00
- Bottle $44.00
Gavi, Batasiolo '15, La Morra, Italia
- Glass $10.00
- Bottle $40.00
Riesling, BEX '14, Germany
- Glass $9.00
- Bottle $36.00
Rose, Sables D'Azur '15, Provence, France
- Glass $10.00
- Bottle $38.00
Prosecco, Enza 'NV, Italia
- Glass $10.00
- Bottle $38.00
Red
Merlot, House
- Glass $8.00
- Bottle $32.00
Sangiovese, House
- Glass $8.00
- Bottle $32.00
Rosso di Toscana, Santa Cristina '14, Italia
- Glass $10.00
- Bottle $38.00
Cabernet, Charles Smith '14, Mattawa, WA
- Glass $11.00
- Bottle $42.00
Zinfandel, Ravenswood '12, Sonoma, CA
- Glass $12.00
- Bottle $45.00
Red Blend, Bogle '14, Central Coast, CA
- Glass $10.00
- Bottle $38.00
Pinot Noir, Bolla '14, Pavia, Italia
- Glass $10.00
- Bottle $38.00
Pinot Noir, Estancia '16, Monterey., CA
- Glass $12.00
- Bottle $44.00
Draft
Lagunitas (Pale Ale)
$6.00Perroni (Lager)
$6.00Blue Moon (Belgian White)
$6.00Racer 5 (IPA)
$6.00Bottled
Dogfish Head Indian Brown Ale
$6.00Black Butte Porter
$6.00Coors Light
$6.00Corona
$6.00Budweiser
$6.00Clausthaler NA
$6.00Doc's Draft Hard Aplle Cider
$7.00Wines by the Half Bottle
Brut Classico, Ferrari 'NV, Italia
- Half Bottle (375 ml) $32.00
Merlot, Clos du Bois '14, Geyserville, CA
- Half Bottle (375 ml) $28.00
Cabernet, Kenwood '12, Snoma, CA
- Half Bottle (375 ml) $30.00
Zinfandel, Seven Deadly Zins '14, Lodi, CA
- Half Bottle (375 ml) $25.00
Pinot Noir, Kenwood '13, Sonoma, CA
- Half Bottle (375 ml) $32.00
Chardonnay, Kenwood '13, Sonoma, CA
- Half Bottle (375 ml) $28.00
Sparkling & Champagne
Champagne Brut, Marquis de Bel Aires" NV, France
- Bottle $75.00
Brut Grande Cuvee, Courtage 'NV, France
- Bottle $50.00
Brut Prestige, Mumm 'NV, Napa, CA
- Bottle $45.00
Brut Rose, Grandin 'NV, France
- Bottle $55.00
White
Pinot Blanc, Trimbach '15, Alsace, France
- Bottle $40.00
Sauvignon Blanc, Frontera '14, Chile
- Bottle $35.00
Sauvignon Blanc, Loveblock '14, New Zealand
- Bottle $50.00
Sauvignon Blanc, Chateau Montelena '14, Napa, CA
- Bottle $70.00
Chardonnay, Eve '13, Mattawa, WA
- Bottle $36.00
Gruner Veltliner, Hugl '12, Austria
- Bottle $39.00
Red
Merlot, Cartlidge '13, North Coast, CA
- Bottle $38.00
Merlot, Rutherford Hill '13, Napa, CA
- Bottle $65.00
Pettite Sirah, Petite Petit '12, Lodi, CA
- Bottle $40.00
Syrah, Falcone '14, Paso Robles, CA
- Bottle $60.00
Pinot Noir, Folie a Deux '13, Sonoma, CA
- Bottle $48.00
Pinot Noir, Cru '12, Santa Lucia Highlands, CA
- Bottle $60.00
Pinot Noir, Diora '14, Monterey, CA
- Bottle $70.00
Cabernet, Frontera '14, Central Valley, Chile
- Bottle $34.00
Cabernet, B.R.Cohn '15, Nort Coast, CA
- Bottle $50.00
Cabernet, Antares '13, Napa, CA
- Bottle $65.00
Cabernet, Brandlin '11, Napa, CA
- Bottle $100.00
Cabernet, Napa Celler '12, St. Helena, Napa, CA
- Bottle $130.00
Zinfandel, Haraszthy '14, Lodi, CA
- Bottle $35.00
Chianti, Cecchi '14, Italia
- Bottle $38.00
Chianti Classico, Valiano '07, Italy
- Bottle $49.00
Sangiovese, Masseria del Fauno '14, Puglia, Italia
- Bottle $40.00
Nero D' Avola, Corvo '11, Sicily, Italia
- Bottle $38.00
Rosso di Toscana, Belnero '11, Toscana, Italia
- Bottle $58.00
Brunello di Montalcino, Vitanza '07, Italia
- Bottle $115.00
Valpolicella Ripasso, Villa Broghetti '13, Italia
- Bottle $42.00
Barbaresco, Riva Leone '11, Priocca, Italia
- Bottle $55.00
Malbec, Hand Craft '14, California
- Bottle $38.00
Malbec Reserve, Finca El Origen '13, Argentina
- Bottle $60.00
Rhone, Chateau de Segries '11, Lirac, France
- Bottle $45.00
Main
Poached Pear
$8.95
With spiced red wine with a scoop of spumoni ice cream and sweetened red wine reduction sauce
Lava Cake (Allow 15 Minutes to Bake)
$8.95
Piping hot flourless chocolate lava cake served with a scoop of vanilla ice cream
Chocolate Truffles
$7.95
Dark chocolate truffles with pistachio nuts and mascarpone
New York Cheesecake
$7.95
New York style cheese cake with raspberry sauce
Tiramisu
$7.95
Espresso soaked lady fingers layered with mascarpone cheese and cocoa
Crème Caramel
$6.95
Baked orange-vanilla custard
Spumoni Ice Cream
$6.95
Italian ice cream with swirled pistachio, strawberry and chocolate flavor with pieces of candied fruit and nuts
Vanilla Ice Cream / Rainbow Ice Sorbet
$5.95
Three scoops of vanilla ice cream or rainbow sorbet
Biscotti
$4.95
Classic Italian almond dipping cookies
Starter
Fried Monterey Calamari
$14.00
Paprika seasoned fried with caper- mustard-dill aioli
Polpette
$12.00
Beef and pork meatballs with tomato conserva sauce
Oven Roasted Brussels Sprouts
$12.00
Gorgonzola-cream sauce
Burrata
$12.00
Burrata cheese over crostini with balsamic redaction, arugula and cherry tomatoes or caprese style
Caesar
$12.00
Organic Romaine lettuce, garlic croutons, and parmesan tossed with classic Caesar dressing
Mista
$9.00
Farm baby lettuce, cherry tomato and onion, tossed in citrus-herb vinaigrette
House Made Bread
$5.00
with garlic-herb sauce
Soup of the Day A.Q
$8.00Pizza & Burger
Pizza Margarita
$15.00
Fresh tomato and basil with mozzarella
- Add Burrata Cheese for
- $4.00
Pizza Ti Piacera
$18.00
Mozzarella, Italian sausage, roasted bell peppers, and caramelized onion
Pizza Pepperoni e Fungi
$18.00
Mozzarella, Pepperoni, and mushroom
Pizza Verdura
$18.00
Mozzarella, mushroom, olive, red onion, artichoke, red bell pepper, pesto
Hamburger
$16.00
8 oz. homemade beef-pork patty with sautéed onion and mushrooms, served with greens or fries
- Add Cheese for
- $2.00
Pasta
Penne Amatriciana
$20.00
Spicy Italian sausage, red onion, tomato, spinach and garlic-white wine
Spaghetti Bolognese
$19.00
Classic meat sauce with tomato, ground beef and herbs
Linguine Carbonara
$23.00
Linguine pasta with pancetta, scallion, mushrooms in cream sauce
Ravioli ai Funghi al Pesto
$19.00
Portobello stuffed ravioli with creamy pesto, cherry tomato and feta cheese
Capellini al Pomodoro
$17.00
Capellini pasta with fresh tomatoes, garlic, basil and extra virgin olive oil
- Add Meatballs or Chicken
- $5.00
Entrée
Salmone
$27.00
Grilled filet of Atlantic salmon with lemon-butter-caper sauce, served with roasted potatoes and seasonal vegetables
Pollo Marsala
$21.00
Pan roasted free range chicken breast with Marsala wine-mushroom sauce, served with roasted potatoes and seasonal vegetables
Parmigiana
$22.00
Sautéed breaded chicken breast or eggplant baked with mozzarella and marinara, served with roasted potatoes and seasonal vegetables
Bistecca
$29.00
Pan-roast Flat Iron steak with red wine demi-glace sauce, served with roasted potato and seasonal vegetables
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Diner
Italian
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
Ti Piacerá offers distinctive California-Italian cuisine featuring fresh and seasonal ingredients. Menu highlights include house-made pastas, traditional Italian salads, fresh fish and flavorful meats grilled over mesquite. We also feature a full bar and an extensive wine list, which makes Ti Piacerá a perfect destination before, during, and after your meal.
The restaurant combines old San Francisco style and Italian hospitality. The dining room features high-vaulted ceilings, hard-wood floors, wrought-iron and copper railings, dark wood detailing and warm lighting. So come join us for a cocktail, a business lunch, or an evening.