Chongqing city street style noodles, served with mixture of chilly oil, soil sauce, peanuts, scallion, crushed ginger/garlic. It's spicy and crunchy! (No Broth). Choose a topping: Minced Pork, Minced Chicken, Vegan (tofu). Pick a noodle: Regular Noodle, Organic Buckwheat Noodle + $1, Gluten-Free Noodle + $1. Spiciness: Not Spicy, Mild Spicy, Medium Spicy, Very Spicy
Chicken Broth Noodle
$9.98
Traditional Chinese chicken noodle soup, served with shredded chicken. Broth is cooked with real chicken carcasses for hours before being served. Pick a noodle: Regular Noodle, Organic Buckwheat Noodle + $1, Gluten-Free Noodle + $1
Dumpling
Pan-Fried Pot-Stickers
$7.48
Pan-fried to crisp perfection. Tasty and crunchy. Pot-sticker Filling: Vegan (Tofu, carrots, cabbage) 7pc, Chicken (6pc)
Steamed Dumplings
$6.98
Traditional method of preparing dumplings. Sauce on the side. Steamed Dumpling fillings: Pork (9pc), Chicken (6pc), Vegan (Tofu, carrots, cabbage) 7pc
Wontons
Sweet and Spicy Wontons
$6.98
Homemade chicken wontons served with Chengdu city's famous sweet and spicy sauce. (Sesame seeds on top). Spiciness: Not Spicy, Mild Spicy, Medium Spicy, Very Spicy
Top quality beef shanks aged with salt and Sichuan spices, then braised in spiced broth. Chilled, cut, and tossed with chili oil and seasonings. Served with cilantro and sesame seeds on top