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Thyme Cuisine & Catering
7670 WI-57
Baileys Harbor, WI 54202
Uber
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Dinner Menu
Lunch Menu
Breakfast Menu
Specials
Dinner Menu
Serving Dinner 5pm-9pm Daily
Appetizers
Bruschetta
$6.95
Walnut and green olive pesto topped with marinated tomatoes and red onions and finished with fresh basil and shredded parmesan cheese
Cheeseburger Sliders
$8.95
Two Mini ground beef burgers with aged cheddar cheese on brioche buns with a side of roasted garlic aioli
French Mussels
$8.95
Mussels tossed in a garlic and shallot, white wine-parsley broth and accompanied by grilled French bread
Cheese Curds
$6.95
Fresh local cheese curds breaded in house and fried and presented with ranch or Cajun ranch
Crab Risotto Cakes
$7.95
Tender Maryland crab in risotto cakes with a red pepper aioli
Bayou Shrimp
$8.95
Panko-crusted, beer battered shrimp with a chipotle aioli
Cajun Chicken Strips
$6.95
Lightly dusted and sauteed with a side of cajun ranch dressing
Scallops
$8.95
Pan-seared scallops finished with a pineapple mango salsa
Soups
Mike's Wisconsin Chili
- Cup $2.95
- Bowl $4.95
- Add Shredded Cheddar-Raw Onion-Sour Cream (Each)
- $0.50
Whitefish Chowder
- Cup $2.95
- Bowl $4.95
Soup du Jour
- Cup $2.95
- Bowl $4.95
Salads
Caesar Salad
$4.95
Crisp romaine tossed in home-made Caesar dressing with grated parmesan and house croutons
- Add Anchovies
- $1.00
Garden Salad
$4.95
Chopped romaine hearts topped with cucumber, carrot, tomato and sunflower seeds and your choice of home-made dressings
Pear and Goat Cheese Salad
$5.95
Mixed spring greens with fresh julienned pears, dried cherries, candied-spiced pecans, and goat cheese with a balsamic vinaigrette
Spinach and Strawberry Salad
$5.95
Fresh baby spinach with strawberries, almonds, feta cheese and a poppy seed dressing
Pasta Specialties
add two Bayou shrimp or crab risotto cakes for $3
Gourmet Mac and Cheese
$14.95
Creamy three cheese Italian sauce with cavatappi pasta and baked with parmesan bread crumbs served with fresh brocollini
- Add Boneless BBQ Chicken Wings
- $2.00
- Add Memphis Pork Ribs
- $3.00
- Add Cajun Shrimp
- $4.00
Tomato Basil Pasta
$16.95
Garden ripe tomatoes, diced and tossed with garlic and fresh basil and linguini pasta, topped with shredded parmesan cheese
Southwest Chicken Pasta
$17.95
Penne pasta in a Southwest alfredo sauce with grilled chicken, spinach mushrooms and sun-dried tomatoes, finished with blue cheese crumbles and a balsamic glaze
Garlic Butter Shrimp Linguini
$18.95
Tender shrimp sautéed in a garlic and butter sauce tossed with linguini pasta with fresh parsley and topped with grated parmesan cheese
Entrees
add two Bayou Shrimp or a crab risotto cakes to any entree for $3
Cherry BBQ Chicken
$18.95
Tender grilled chicken breast and finished with a Door County cherry BBQ sauce accompanied by walnut and dried cherry wild rice blend and fresh seasonal vegetables
Classic Meatloaf
$17.95
A traditional blend of ground beef and pork sausage with home-made gravy presented with roasted garlic and parmesan mashed potatoes and seasonal vegetables
Bistro Filet
$26.95
10 oz shoulder tenderloin filet grilled to medium and presented with bearnaise sauce and accompanied by roasted garlic and parmesan mashed potatoes and boccolini
Beef Sirloin
$27.95
8 oz. baseball cut beef sirloin grilled to your liking and finished with an ancho chili red wine demi. Complemented by garlic Parmesan mashed potatoes and broccolini
Door County Whitefish
$17.95
Broiled with a lemon thyme beurre blanc or blackened with a cold cucumber dill sauce presented with dried cherry and walnut wild rice blend and broccolini
Pecan Crusted Atlantic Salmon
$22.95
Fresh Atlantic salmon in a pecan butter crust and topped with a lingonberry Dijon sauce and served with sautéed seasonal vegetables and wild rice blend with toasted walnuts and dried cherries
Grilled Atlantic Salmon
$22.95
Char-grilled Atlantic salmon finished with a mango pineapple salsa and served with broccolini and cherry and walnut wild rice blend
Whitefish Cakes
$16.95
Fresh local whitefish filet cakes finished with a lemon aioli and presented with Door County cherry and walnut wild rice blend and seasonal vegetables
Cocoa Spiced Memphis Pork Ribs
$19.95
Slow cooked cocoa spiced pork ribs in a Memphis mop sauce with braised red cabbage and roasted garlic and parmesan mashed potatoes
Stuffed Pork Chop
$22.95
Pork chop stuffed with boursin cheese, roasted red peppers and spinach, wrapped in bacon, baked to perfection, and topped with a marsala mushroom cream sauce and accompanied by roasted garlic and parmesan mashed potatoes and broccolini
Fish and Chips
$15.95
Your choice of deep fried cod or whitefish in a special breading with house-made French fries, home-made coleslaw and tartar sauce
Perch
$21.95
Fresh lake perch, lightly battered and fried with house-made French fries, home-made coleslaw and tartar sauce
Slow Roasted Prime Rib
(available Thursday & Saturday only) 12 oz. of slow roasted beef prime rib in a red wine au jus and presented with a horseradish cream sauce, accompanied by roasted garlic and parmesan mashed potatoes and seasonal vegetables
- $23.95
- 16oz $28.95
Filet Mignon
$27.95
6 oz. tenderloin of beef grilled to your liking, presented with Bearnaise sauce. Accompanied by roasted garlic and Parmesan mashed potatoes and broccolini
Appetizers
Cajun Chicken Strips
$6.95
Lightly dusted and sautéed with a side of cajun ranch dressing
Cheeseburger Sliders
$7.95
Two Mini ground beef burgers with aged cheddar cheese on brioche buns with a side of roasted garlic aioli
Whitefish Cake Sliders
$7.95
2 Fresh local whitefish filets cakes on slider buns with house-made coleslaw and lemon mayo
Crab Risotto Cakes
$7.95
Tender Maryland crab in risotto cakes with a red pepper aioli
Bayou Shrimp
$8.95
Panko-crusted, beer battered shrimp with a chipotle aioli
Cheese Curds
$6.95
Fresh local cheese curds breaded in house and fried and presented with ranch or Cajun ranch
Bruschetta
$6.95
Walnut and green olive pesto topped with marinated tomatoes and red onions and finished with fresh basil and shredded parmesan cheese
House Cut French Fries
$4.95
Cut in house, seasoned and fried with an accompaniment of dipping sauces
Soups
Mike's Wisconsin Chili
- Cup $2.95
- Bowl $4.95
- Add Shredded Cheddar-Raw Onion-Sour Cream (Each)
- $0.50
Whitefish Chowder
- Cup $2.95
- Bowl $4.95
Soup du Jour
- Cup $2.95
- Bowl $4.95
Salads
Add chicken breast or Door County whitefish cakes for $3
Caesar Salad
$4.95
Crisp romaine tossed in home-made Caesar dressing with grated parmesan and house croutons
- Add Anchovies
- $1.00
Garden Salad
$4.95
Chopped romaine hearts topped with cucumber, carrot, tomato and sunflower seeds and your choice of home-made dressings
Pear and Goat Cheese Salad
$5.95
Mixed spring greens with fresh julienned pears, dried cherries, candied-spiced pecans, and goat cheese with a balsamic vinaigrette
Spinach and Strawberry Salad
$5.95
Fresh baby spinach with strawberries, almonds, feta cheese and a poppy seed dressing
Lunch Specialties
comes with your choice of French fries, jumbo onion rings, potato salad or fresh fruit
Cherry BBQ Chicken Sandwich
$8.95
Tender boneless chicken breast, grilled and presented with a Door County cherry BBQ glaze and spring greens
Maxwelton Burger
$7.95
6 oz. ground beef burger grilled and served with lettuce, tomato, and red onion
- Add Cheddar, Swiss, Pepper Jack, Blue Cheese, Bacon, Mushrooms, Grilled Onion (Each)
- $0.50
Turkey Bacon Club
$8.95
Turkey, bacon, with lettuce, tomato and mayo on your choice of white, wheat or rye toast
California Reuben
$8.95
Sliced turkey breast with Swiss cheese, braised red cabbage and remoulade sauce on grilled rye bread
Gourmet Grilled Cheese
$6.95
Home-made wheat bread, grilled with a blend of cheddar, Parmesan and Swiss cheeses, pesto and fresh tomato
Philly Sandwich
$9.95
Thinly sliced slow roasted prime rib, with roasted peppers, onion and Swiss cheese on fresh baked French bread
French Dip
$8.95
Thinly sliced slow roasted prime rib on fresh baked French bread with a side of au jus
Bacon and Avocado Chicken Sandwich
$8.95
Tender chicken breast grilled and topped with bacon, avocado and swiss cheese with lettuce, tomato and red onion on a home-made Kaiser roll
Cashew Chicken Salad Wrap
$7.95
House-made cashew and dried cherries chicken salad with spring greens in a wrap
Italian Sausage
$7.95
Natural casing Italian sausage with roasted peppers and onions on a home-made bun
Skillets
All skillets mixed with hash brown potatoes and topped with 2 eggs, toast and homemade jam
Bailey's Bleu
$10.95
Applewood smoked bacon, bleu cheese crumbles and red onion
Chicken Fajita
$10.95
Chicken fajita meat with onions and cheddar cheese
Rosemary's Summer
$10.95
Ham, onions, peppers and American cheese
The Hash
$10.95
Corned beef hash, onions, mushrooms and swiss cheese
Meat Lovers
$10.95
Ham, sausage, bacon and cheddar cheese
Omelettes
all omelettes served with a choice of potato or fruit and toast
Western
$9.95
Ham, peppers, green onion, swiss and cheddar cheese
Veggie
$9.95
Onion, tomato, mushroom, asparagus and peppers
Wisconsin
$9.95
Ham, sausage, bacon, jack and cheddar cheese
Northern Door
$9.95
Corned beef, onions and swiss cheese
Breakfast Specialties
Kristi's Pancakes
"Big as Lake Michigan" pancakes
- 1 Cake $3.95
- 2 Cakes $5.95
- 3 Cakes $6.95
- Add Choice of Fresh Strawberries, Cherries, Lingonberries, Raspberries or Chocolate Chips (Each)
- $2.00
French Toast
Home-made egg French toast with powdered sugar
- Small $5.95
- Large $7.95
- Add Choice of Fresh Strawberries, Cherries, Lingonberries, Blueberries, Raspberries or Chocolate Chips (Each)
- $2.00
Country Benedict
$9.95
Fresh biscuits topped with sausage patties, 2 eggs and covered with country gravy with your choice of potato
Biscuits and Gravy
$8.95
Fresh biscuits made daily and smothered with sausage gravy
Eggs Benedict
$9.95
English muffins topped with Canadian bacon and over easy eggs finished with hollandaise sauce with a choice of potato and fruit
Breakfast Wraps
$8.95
Ham, spinach, swiss and mushrooms with egg, side of honey Dijonmayo or Bacon, cheddar, onion and tomato with egg, side of chipotle mayo. With your choice of potato and fruit
Country Fried Steak
$9.95
2 eggs with country fried steak and smothered in sausage gravy with your choice of potato
Lox and Bagel
$11.95
Thinly sliced salmon lox on a bagel with cream cheese topped with red onion and tomato. Served with fresh fruit
Yogurt Parfait
$9.99
Yogurt layered with strawberries and granola topped with whipped cream served with fresh fruit and a muffin
Breakfast Combos
add fresh strawberries, cherries or chocolate chips to any pancakes or French toast $2 each
Hole In One!
$8.95
2 Eggs, with choice of meat, choice of potato and choice of toast
Ace!
$7.95
2 Eggs, with choice of meat and choice of toast
Albatross!
$9.95
2 Eggs, with 2 pancake and choice of meat
- Add Fruit To Pancakes For
- $2.00
Double Eagle!
$9.95
Eggs, with small order of French toast and choice of meat
- Add Fruit To French Toast For
- $2.00
Sides
Ask about our fresh baked muffins, pastries, scones and breakfast bars!
Fresh Fruit
$3.25Choice of Bacon, Sausage, Cajun Sausage, Canadian Bacon Or Ham
$3.50English Muffin
$2.50Hash Browns or Breakfast Potatoes
$2.50Egg
- One $1.95
- Two $2.95
Whole Wheat, Rye, White Toast
$1.95Gluten Free Toast
$2.95Daily Specials
Monday - Marco-Polo Monday
The return of Ellison Bay's premier 70's restaurant with features from both Asian and Italian sides of the menu
Tuesday - Twosome Tuesday
$50.00
Three course Pre Fixe Dinner for Two. Share an appetizer, choice of entree for each, and share a dessert
Wednesday - Wild Side Wednesday
Come to the wild side of the peninsula and explore new boundaries as we extend our menu to present new and exciting dishes
Thursday - Super Club Thursday
$24.95
Join us for our Supper Club prix fixe menu including a wedge salad, choice of Prime Rib, Cherry BBQ Chicken or Broiled Whitefish and dessert
Friday - Fish Fry Friday
In addition to our cod, whitefish and perch join us for extended fish and seafood features
Saturday - Prime Rib
Perfectly seasoned and slow-roasted prime rib
- 12oz For $23.95
- 16oz For $28.95
Browse Nearby
General Info
Cuisine
American - Traditional
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
7:00am - 9:00pm
Tuesday:
7:00am - 9:00pm
Wednesday:
7:00am - 9:00pm
Thursday:
7:00am - 9:00pm
Friday:
7:00am - 9:00pm
Saturday:
7:00am - 9:00pm
Sunday:
7:00am - 1:00pm
4:00pm - 8:00pm
About Us
Thyme Cuisine is located at the beautiful Maxwelton Braes in Baileys Harbor. Offering casual cuisine prepared from the freshest ingredients, sourced locally when available. With a welcoming bar and dining atmosphere, Thyme Cuisine serves breakfast, lunch and dinner from May through October.