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Thrive
101 Marietta St NW
Atlanta, GA 30303
Uber
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Lunch/Dinner Menu
Sushi Menu
Drink Menu
Dessert Menu
Specialty Menus
Customized Menus Are Available Upon Request
Happy Hour
Reception Menu
Lunch/Dinner Menu
Appetizers
Fried Green Tomatoes
$9.00
1001 Island, Bacon Pepper Jam
Crispy Calamari Rings
$11.00
Shishito, Sesame, Tamarind Vinaigrette, Sweet Chili
Burrata & Bread
$13.00
Burrata grilled Foccacia,Watermelon Radish, Tomato Basil Aioli
Greens
Kale &Caesar
$11.00
Romaine, Lacinato, Lemon, Parm, Shaved Radish, Butter, Herbed Crouton
- Chicken
- $4.00
- Salmon
- $5.00
- Shrimp
- $6.00
Cobb Salad
$14.00
Grilled Chicken, Bacon, Avocado, Onion, Tomato, Egg, Blue Cheese, Green Goddess
Garlic Shrimp & Grain Salad
$15.00
Mix Greens,Arugula, Quinoa, Farro, Butternut, Cranberry, Orange, Parmesan, Cilantro
Mains
Hoisin Bourbon Glazed Salmon
$24.00
Roasted Butternut, Toasted Farro , Squash, Zucchini
Chef Weekly Cut Steak & Frites
$22.00
Lemon Parmesan Fries, Grilled Asparagus, Herb Butter
Shrimp & Grits
$25.00
Local Grits, Whiskey Stewed Tomatoes, Corn Mash, Fried Leek
Sandwiches
Thrive Blend Burger
$12.00
Brioche, Cheese, Lto
- Bacon
- $1.00
- Black & Pimento
- $2.00
Salmon Sandwich
$13.00
Gluten Free Bun,Arugula,Pickled Red Onion,Tomato,Basil Mayo
Chicken Sandwich
$11.00
Grilled Ciabatta, Avocado, Provolone, LTO, Basil, Sundried Tomato Aioli
Extras
$6
Lemon-Parmesan Pomme Frites
$6.00Mixed Green Salad
$6.00Fresh Market Veggies
$6.00Grilled Asparagus
$6.00Mixed Green Salad
$6.00Sushi
California
$10.00
Crab, Cucumber, Avocado
Raging Passion Roll
$15.00
Cucumber, Scallion, Avocado, Jalapeno, Salmon, Tuna, Sriracha
Rainbow
$14.00
Crab, Cucumber, Avocado, Topped With Salmon, Tuna, Yellowtail, Shrimp , Teriyaki Sauce
Pink A Boo
$14.00
Tuna, Salmon, Shrimp, Crab, Avocado, Pink Soy Wrap, Spicy Plum Sauce
Spider
$15.00
Soft Shell Crab, Cucumber, Avocado, Deep Fried
Dragon's Breath
$14.00
Panko Crabstick, Spicy Crab Salad, Jalapeno, Tempura "Crunchies", Flash Fried
Shrimp Tempura Roll
$14.50
Tempura Shrimp,Cream Cheese, Avocado, Spicy Mayo, Sambal Yuzu, Shrimp Ebi
Thrive Philly
$14.50
Smoked Salmon, Cream Cheese, Avocado, Mango, Teriyaki, Spicy Mayo
Sashimi & Nigiri
Tuna
- Nigiri (2 pieces) $7.00
- Sashimi (3 pieces) $7.00
Hamachi
- Nigiri (2 pieces) $7.00
- Sashimi (3 pieces) $7.00
Crab Stick
- Nigiri (2 pieces) $7.00
- Sashimi (3 pieces) $7.00
Eel
- Nigiri (2 pieces) $7.00
- Sashimi (3 pieces) $7.00
Salmon
- Nigiri (2 pieces) $7.00
- Sashimi (3 pieces) $7.00
Smoked Salmon
- Nigiri (2 pieces) $7.00
- Sashimi (3 pieces) $7.00
Cucumber and Crab Salad
$8.00Combo Plates
Kyoto
$23.00
1 Mexicali Roll, 6 Pieces Nigiri - Chef's Choice
Tokyo
$23.00
1 Tuna Roll, 9 Pieces Sashimi - Chef's Choice
Specialty Cocktails
Bite The Bullet
$12.00
Small Batch Bulleit Rye, Pama Liqueur, in house Infused Thai Chilli Syrup
The Cure
$12.00
Compass Box Great King St Scotch, Fresh Ginger, Worldwide Honeys, Laphroaig Infused Ice Ball
Stina's Antidote
$11.00
St. Germain Elderflower, Champagne, Fresh Muddled Strawberry, Club Soda
Pomegranate/Rita
$10.00
Pomegranate Liqour, Tequila, Sour mIx, Agave
Perfect Thyming
$11.00
Tanqueray,St Germaine, Cranberrie, Lemon Juice, Thyme
Cock and Mule
$9.00
Smirnoff Vodka, Cock n' Bull Ginger Beer, Fresh Lime, Copper Mug
My Paloma Is Smoking
$13.00
Mezcal, Prickly Pear Liquor, Grapefruit, Lime, Agave
Guilty Pleasures
$12.00
Crown Vanilla, Chocolate Bitters, Espresso Vodka, Hazelnut Liquor, Shaved Chocolate
Desserts
Flourless Chocolate Cake
$7.00
Vanilla Ice Cream, Chocolate Mousse, Coco Croutons
Cream Brulee
$7.00
Vanilla Bean, Fruit of the Moment
N.Y Style Cheesecake
$7.00
Walnut Crusted, Raspberry Coulis, Macerated Fruits
Pistachio Delight
$8.00
Pistachio & Apricot Jelly, Macaron, Pistachio Gelato
White Wines
Villa Mariah, Sauvignon Blanc
- $40.00
- $10.00
Chateau St. Michelle, Riesling
- $36.00
- $9.00
Talbott
- $44.00
- $12.00
J, Pinot Gris
- $38.00
- $11.00
Bella Sera, Moscato
- $34.00
- $8.00
Fleur De Mer, Provence, Rose
- $42.00
- $12.00
Red Wines
Meiomi, Pinot Noir
- $46.00
- $12.00
Edna Valley, Merlot
- $36.00
- $9.00
Luis Martini, Cabernet Sauvignon
- $38.00
- $10.00
Josh, Red Blend
- $38.00
- $10.00
Champagne & Sparking Wine
La Marca 187ml Nv
$9.00Wycliff, Brut
- $32.00
- $8.00
J.P Chenet, Brut Rose NV
- $34.00
- $9.00
Craft & Local Beer
Three Taverns, Rowdy & Proud,IPA, Decatur,GA
$6.00Three Taverns, Prince of Pilsen, Decatur, GA
$5.00Three Taverns, Night in Ponce American IPA, GA
$6.00Second Self, Thai Wheat, Atlanta, GA
$6.00Scofflaw, Basement, IPA, Atlanta Ga
$6.00Creature Comforts, Tropicalia,IPA Athens, GA
$6.00Atlanta Hard Cider, Atlanta Ga
$6.00Beers
Heineken, Amsterdam
$6.00Stella Artois, Belgium
$6.00Corona Extra, Mexico
$6.00Sapporo, Japan
$6.00Duvel, Belgium (8.5%)
$8.00DosEquis, Mexico,
$6.00Miller Lite, Milwaukee, WI
$5.00Guinness, Foreign Stout, Ireland
$6.00Holiday Reception Menu
$30 per Person for a Two Hour Reception. $38 per Person for a Three Hour Reception
Passed Hors d'Oeuvres
Please Choose Three
Fried Saffron Risotto
Romesco Sauce, Basil
Herbed Goat Cheese Spheres
Balsamic Dressing
Peekytoe Crab Fritter
Red Pepper Coulis
Hamachi Sashimi
Quick Pickle Cucumber, Radish, Lime
Beef Tartare
Capers, Smoked Sea Salt, Crostini
Chicken Pot Stickers
Ginger Potato, Ponzu Sauce
Deviled Farm Egg
Espelette Pepper
Corn Grit Cake
Pimento Cheese
Sweet & Sour Pork Spring Rolls
Tuna Tartare
Ginger-Yuzu, Scallions, Wasabi Aioli, Fried Wonton
Plattered Hors d'Oeuvres
Please Choose Two
Crispy Calamari
Red Bell Peppers, Sweet Chili Aioli, Sesame
Roasted Beet Salad
Pickled Radish, Frisee, Candy Spiced Walnuts, Balsamic Dressing
Pork Belly Steamed Buns
House Made Kimchi, Yuzu Pickle
Fried Green Tomatoes
1000 Island Dressing
Vietnamese Beef Satay
Peanut Sauce
Mini Burger Sliders
Thrive's Secret Sauce
Curried Chicken Empanadas
Craisins, Romesco Sauce
Assorted House Made Sushi
$5 per person upgrade
Assorted Pastries & Desserts
Carving Station
Please Choose Two Items. Carving Station is served with Mashed Potatoes & Seasonal Vegetables
Roasted Australian Leg of Lamb
Mint Pest, Anchovies & Olive Tapenade
Herb Crusted Stiploin
Horseradish Cream, Chimichurri Sauce
Organic Chicken Breast
Yuzu & Sriracha Sauce
Main
Assorted Seafood
Display of Oysters Shrimp Cocktail & Crab Claws Served with House Made Cocktail Sauce & Red Wine Vinaigrette
- Upgrade (per person) $10.00
Artisanal Cheese & Seasonal Fruit Platter
with Assorted Crackers
- Upgrade (per person) $5.00
Chef's Selected Dessert
Display Customized Menus
- Upgrade (per person) $5.00
First Course
Springer Mtn Chicken Potstickers
Ginger, Lemongrass Sambal, Ponzu
Fried Green Tomatoes
1001 Island, Bacon Pepper Jam
Second Course
Kale & Caesar
Romaine, Lacinato, Lemon, Parm, Shaved Radish, Buttеr Herb Crouton
Mixed Green
Orange, Cranberry, Blue Cheese, Radish, White Balsamic
Entree Course
Pan Seared Salmon
Roasted Butternut, Farro, Squash, Zucchini, Hariсоt Vert, Hoisin Bourbon Glaze Sauce
Seafood Brie Mac and Chеese
Cavatappi, Blackеnеd Lobsteг, Bluе Crаb, Shrimp, Arugula
Duex de Sushi Firecracker Roll & Shrimp Tempura
Ahi Tuna, Shrimp Tempura, Fresh Jalapeno, Spicy Tuna, Avocado, Crispy Shallots, Firecracker Sauce & Tempura Shrimp, Еbi, Cucumber, Cream Cheese, Avocado, Spicy Mayo, Sambal
Chateaubriand (For 2)
Garlic Mashed Potatoes, Asparagus, Apple Cider Brussels Sprouts, Bernaise, Green Peppercorn Demi Glace
Hors D'oeuvres
Please choose four items
Fried Saffron Risotto
Romesco Sauce, Basil
Herbed Goat Cheese
Spheres, Balsamic
Peekytoe Crab Fritter
Red Pepper Coulis
Hamachi Sashimi
Quick Pickled Cucumber, Radish, Lime
Beef Tartare
Capers, Smoked Sea Salt, Crostini
Chicken Pot Stickers
Ginger, Ponzu
Deviled Farm Egg
Espelette Pepper
Corn Grit Cake
Pimento Cheese
Sweet and Sour Pork Spring Rolls
Tuna Tartare
Ginger, Wasabi Aioli, Fried Wonton
Plattered Hors D'oeuvres
Please choose three items
Crispy Calamari
Red Bell Peppers, Sweet Chili Aioli, Sesame
Roasted Beet Salad
Pickled Radish, Frisee, Candid Spice Walnuts, Balsamic
Assortment of House Made Sushi
Pork Belly Steamed Buns
House Made Kimchi, Yuzu Pickle
Fried Green Tomatoes
1000 Island
Vietnamese Beef Satays
Peanut Sauce
Mini Cheeseburger Sliders
Thrive Sauce
Curry Chicken Empanadas
Craisins, Romesco Sauce
Assorted Pastries and Desserts
Carving Station
Please choose two items. Carving Stations Served with Garlic Mashed Potatoes & Seasonal Vegetables
Roasted Australian Leg of Lamb
Mint Pesto, Anchovies Olive Tapenade
Herbed Crusted Striploin
Horseradish Cream, Chimichurri Sauce
Organic Airline Chicken Breast
with Yuzu - Sriracha Sauce
Passed Hors D'oeuvres
Please Choose Three
Fried Saffron Risotto
Romesco Sauce, Basil
Herbed Goat Cheese Spheres
Balsamic Dressing
Peekytoe Crab Fritter
Red Pepper Coulis
Hamachi Sashimi
Quick Pickle Cucumber, Radish, Lime
Beef Tartare
Capers, Smoked Sea Salt, Crostini
Chicken Pot Stickers
Ginger Potato, Ponzu Sauce
Deviled Farm Eggs
Espelette Pepper
Corn Grit Cake
Pimento Cheese
Sweet & Sour Pork Spring Rolls
Tuna Tartare
Ginger-Yuzu, Scallions, Wasabi Aioli, Fried Wonton
Plattered Hors D'oeuvres
Please Choose Two
Crispy Calamari
Red Bell Peppers, Sweet Chili Aioli
Roasted Beet Salad
Pickled Radish, Frisee, Candy Spiced Walnuts, Balsamic Dressing
Pork Belly Steamed Buns
House Made Kimchi, Yuzu Pickle
Fried Green Tomatoes
1000 Island Dressing
Vietnamese Beef Satay
Peanut Sauce
Mini Burger Sliders
Thrive's Secret Sauce
Curried Chicken Empanadas
Craisins, Romesco Sauce
Assorted House Made Sushi
$5 per person upgrade
Assorted Pastries & Desserts
Carving Station
Please Choose Two Items. Carving Station is served with Mashed Potatoes & Seasonal Vegetables
Roasted Australian Leg of Lamb
Mint Pesto, Anchovies & Olive Tapenade
Herb Crusted Striploin
Horseradish Cream, Chimichurri Sauce
Organic Chicken Breast
Yuzu & Sriracha Sauce
Optional
Assorted Seafood Display
Oysters Shrimp Cocktail & Crab Claws Served with House Made Cocktail Sauce & Red Wine Vinaigrette
- Upgrade (per person) $10.00
Artisanal Cheeses & Seasonal Fruit Platter
with Assorted Crackers
- Upgrade (per person) $5.00
Chef's Selected Dessert
- Upgrade (per person) $5.00
Customized menus are available upon request. Please note tax & gratuity are not included in the listed prices. Prices are subject to change and seasonal items may have availability restrictions.
Lounge & Bar Only Monday - Friday 5pm-7pm
California Roll
$6.00
Crab, Cucumber, Avocado
Spicy Salmon Roll
$6.00
Togarashi, Sriracha Sauce, Light Sesame Oil
Pretzel & Pimento
$5.00
Pretzel Bread,Pimento Cheese
Asian Shrimp Cocktail
$6.00
Sake & Ginger Shrimp, Wasabi Cocktail, Wakame
Tacos
$7.00
Salmon Albahaca & Chipotle Hongos
Spicy Chicken Sliders
Challah,Sambal, Wasabi Slaw, Fries
- $5.00
- $7.00
Cocktails
Whiskey Sour
$6.00
Four Roses,Lemon Juice, Fresh Lime, Sour Mix, Cherry
French 75
$7.00
New Amsterdam,Champagne, Lemon, Simple Syrup
Blood Orange Cosmo
$7.00
Vodka, Orange Liquor, Lime Juice
Sakengria
$6.00
Jalapeno Syrup, Dry Sake, Pineapple, Mint
Botanical Mule
$7.00
Kettle One Botanicals: Grapefruit Rose, Cucumber Mint or Peach Orange
Bartender Shoot
$3.00
Bartenders Daily Special
PASSED HORS D'OEUVRES
Please Choose Three
Fried Saffron Risotto
Romesco Sauce, Basil
Herbed Goat Cheese Spheres
Balsamic
Peekytoe Crab Fritter
Red Pepper Coulis
Hamachi Sashimi
Quick Pickled Cucumber, Radish, Lime
Beef Tartare
Capers, Smoked Sea Salt, Crostini
Chicken Pot Stickers
Ginger, Ponzu
Deviled Farm Egg
Espelette Pepper
Corn Grit Cake
Pimento Cheese
Sweet and Sour Pork Spring Rolls
Tuna Tartare
Ginger-Yuzu, Scallions, Wasabi Aioli, Fried Wonton
PLATTERED HORS D'OEUVRES
Please Choose Two
Roasted Beet Salad
Pickled Radish, Frisee, Candid Spice Walnuts, Balsamic
Crispy Calamari
Red Bell Peppers, Sweet Chili Aioli, Sesame
Fried Green Tomatoes
1000 Island Dressing
Vietnamese Beef Satays
Peanut Sauce
Mini Burger Sliders
Thrive Secret Sauce
Curried Chicken Empanadas
Craisins, Romesco Sauce
Assortment of House Made Sushi
Browse Nearby
General Info
Cuisine
American - Traditional
Bar
Japanese
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 3:00pm
5:00pm - 10:00pm
Tuesday:
11:30am - 3:00pm
5:00pm - 10:00pm
Wednesday:
11:30am - 3:00pm
5:00pm - 10:00pm
Thursday:
11:30am - 3:00pm
5:00pm - 10:00pm
Friday:
11:30am - 3:00pm
5:00pm - 10:00pm
Saturday:
5:30am - 10:00am
Sunday:
-
Additional Information:
HAPPY HOUR - Mon - Fri 5p-7p
About Us
Johnson’s design brings in a unique blend of sleek contemporary style using modern elements such as white walls of mosaic pale green tiles and black walnut tables paired with modular booths and high back chairs. Thrive’s trendy non-smoking bar & lounge area includes a custom designed bar with zebra wood barstools, comfortable white leather couches, and a captivating audio and video system.