All of our baked goods are made with organic butter, flour, sugar, fruit, nuts, etc. The following are selections of what you may find in our bakery. Our bakery menu changes daily. Please visit us to see what we have on offer. We promise you won't be disappointed. If you are interested in special orders please email firstname.lastname@example.org, someone will respond in 24 hours to let you know if it is something we can make for you. Do note we need about 48-72 hours to accommodate special orders.
What's a bakery without cookies?! We always have Bittersweet Chocolate Chip Cookies with Walnuts & Coarse Sea Salt on hand, as well as oatmeal raisin cookies, gingersnaps, vegan chocolate chunk and gluten free coconut macaroons. Our other cookie selections might include our Triple Chocolate Brownies, Lemon Bars, Coconut Hazelnut Blondies or our Almond Sandwich Cookies (filled with incredibly rich chocolate ganache), or perhaps the flakiest Palmier you've ever had. Stop in to see our daily rotating selection.
Muffins & Scones
Each day we offer a selection of muffins and scones, made with the highest quality butter and buttermilk. Scone selections might include bacon & parmesan, toasted walnut & cardamom or cherry ginger. Muffins might include pear pecan millet, banana coffee walnut or strawberry lemon.
Slice of cake $4-$7. The following are examples of the kinds of cakes we make.
Carrot Cake with Cream Cheese Frosting
Made with local organic carrots and California made Gina Marie cream cheese.
World Famous Cheesecake
Okay, maybe just famous in Nevada City, but that's good enough for us. We can make lemon, lime, vanilla, berry, coffee, etc etc etc...
Almond Polenta Cake with Caramelized Oranges
Joe's Cocoa Layer Cake
You won't care about anything else when you're eating this cake.
Lemon Chiffon Cake
One of our most popular cakes. This is a simple light fluffy cake. We usually serve it "naked" style, with whipped cream and fresh fruit in the middle and on top.
Daily selection of pie might include
coconut, chocolate, strawberry chiffon or whatever fruit we have on hand
Other morning goodies (sweet & savory)
Croissant (Sunday ONLY)
Also Pain Au Chocolate, Ham & Gruyere, and Almond Croissant
Almond / Ham & Gruyere$6.00
Pecan Sticky Buns
with choice of organic milk
A sourdough bun stuffed with egg, cheese and other seasonal goodies (veg)
local potatoes, eggs, veggies (veg, gf)
Savory Rolls with bacon, cheese & herbs
We offer our walnut sandwich bread & baguette or ciabatta everyday, as well as one specialty loaf each day. Our daily loaves are 100% sourdough and made in our wood-fired oven. Large loaves are $8 and small loaves are $5 (except challah, which is $8.50)
Fresh squeezed local organic orange juice and prosecco
Two Rivers Hard Cider (from Sacramento) rotating tap, including:
blackberry, Huckleberry, Apple, Pear And Other
Currently on tap
Mother's Beach Blonde Lager
This light, smooth, drinkable Munich Helles lager is made from German Pilsner, Munich and Vienna malts. Hopped with German Mittelfrüh and Hersbrucker, it has a refreshing clean crispness balanced delicately on the malty side. Gold Medal, 2019 California State Fair Commercial Beer Competition. 21 IBU's. 4.7% abv.
Sidekick Schwarzbier- traditional German black lager.
This traditional German Schwarzbier is brewed with German Pilsner, Munich, Black and Chocolate Malt for a dark appearance with notes of chocolate and coffee. Fermented clean and dry with our favorite German lager yeast and cold conditioned for 6 weeks to create a light, refreshing, easy drinking lager. Your go-to, trusty sidekick for these darker, crisper winter days! 24 IBU's. 4.8% abv.
Oak Tree Pale Ale
A blend of Caramel and Munich malts give this American Pale Ale just the right malt balance to compliment the assertive hop citrus aroma. Hopped with Amarillo, Cascade and Citra. 36 IBU's. 5.9% abv.
Emerald Pool IPA
Made with 2-row, Vienna, Wheat, and Caramel malts, and hopped with Azacca, Citra, Mosaic, and Simcoe. This well balanced golden hoppy brew is clean, complex, with tropical, citrus, and piney notes. A perfect blend. 55 IBU's. 6.9% abv.
Old School Cool Berliner Weisse
This tradiotnal German sour ale is brewed with 50% German wheat & German pilsner. Kettle soured with lactobacillus brevus and fermented clean with our house yeast. Zesty tartness with notes of sauvignon blanc and passionfruit is balanced with a clean refreshing finish. 5 IBU. 4% ABV.
Dynamite Double IPA
Gold Medal Winner in the 2016 California State Fair Commercial Beer Competition. This IIPA has a hopscene amount of hops with a complex marriage of citrus, pine tropical aromas and a little bit of dank. Dry-hopped with Amarillo, Azacca, Centennial, Chinook, Citra, CTZ, and Simcoe. IBU's=Lots! 8.5% abv
Cold Plunge IPA
This cold IPA was brewed with rice and Pilsner malt for a light and delicate body and fermented with our favorite lager strain to make a crisp, light, easy drinking platform for the hops to shine upon. Hopped heavily in the whirlpool and double dry hopped with Amarillo and Citra hops to create a big bold invigorating plunge of honey dew, mango, and grapefruit flavors and aromas. Take the plunge now! 7.2% ABV 52 IBU
Sugarloaf Hazy IPA
This hazy juicy IPA is bursting with the aroma and flavor of tropical fruit and citrus with big notes of guava, pomelo and papaya. Soft and smooth mouthfeel, low bitterness and full body. A light yet sturdy backbone of 2-Row and Pale Wheat hold up a massive hopping, from whirlpool to a double dry hop of Simcoe, Sabro, El Dorado, Amarillo, and Citra hops. Fermented with our favorite hazy yeast strain and cold conditioned. 6.2% ABV / 36 IBU
disclaimer:pricing and availability subject to change.
All of our baked goods are made with organic butter, flour, sugar, fruit, nuts, etc. The following are selections of what you may find in our bakery. Our bakery menu changes daily. Please visit us to see what we have on offer. We promise you won't be disappointed. We are happy to try an accommodate special orders, please email email@example.com.