lightly breaded calamari, fried and tossed in a glaze of garlic, sesame oil, soy sauce, orange zest, and a bit of crushed red pepper. served with an orange-ginger dipping sauce. also available plain ($11), with your choice of marinara, spicy marinara, or horseradish sauce.
Portobello Stuffed With Creamy Herbed Goat Cheese
roasted portobello mushroom stuffed with creamy herbed goat cheese and drizzled with balsamic glaze.
New Street Clams
whole fresh clams, baked with a minced clam-bread crumb topping, and served with a white wine-garlic sauce.
hand cut idaho potatoes, coated in our homemade spicy batter, and deep fried. served with honey-dijon sauce.
Sweet Brie With Almonds
crisp grilled flatbread topped with a sweet topping of brown sugar, sliced almonds, and melted, sliced brie. large enough to share.
available breaded or unbreaded and mild or spicy.
Shrimp & Crab Cakes
made from shrimp, lump crabmeat, and sweet red peppers, served with a cajun rémoulade over baby field greens.
Prince Edward Island Mussels
steamed mussels served in either a white wine and lemon sauce or in marinara sauce.
Spinach And Ricotta Grande Ravioli
served with roasted red pepper coulis.
Soup & Salads
salad dressings: bleu cheese, italian vinaigrette, warm balsamic vinaigrette, honey dijon, creamy caesar, thousand island, oil & vinegar, low-fat zinfandel vinaigrette. grilled chicken on any salad 1/4 lb. $3, 1/2 lb. $5
Shrimp And Crab Bisque
classic creamy bisque with shrimp and pieces of crab.
Vegetarian Minestrone Soup
fresh vegetables, tomatoes, white beans, fresh spinach, with ditalini pasta and fresh herbs.
Today’s Special Soup
(priced daily). a bowl of homemade soup, prepared fresh in our kitchen. see our chef's specials page for today's selection.
large salad of mixed lettuces, red onion, cucumber, black olives and tomatoes, with a choice of dressings.
romaine lettuce, tomatoes, red onions, roasted red peppers, cucumbers, kalamata olives, pepperoncini, and feta cheese, tossed in traditional greek dressing.
Grilled Salmon Blt Salad
romaine lettuce, heirloom tomatoes, bacon, and croutons, with sweet cider vinaigrette topped with char-grilled salmon.
34 New Street Salad
baby spinach, poached pears, dried cranberries, and red onions, tossed in vinaigrette and topped with toasted hazelnuts.
Mesclun And Fruit Salad
with peaches, pears, roasted walnuts, gorgonzola, and a choice of dressings.
Cedar Plank Grilled Salmon Filet
fresh fillet of salmon, grilled on a cedar plank and topped with apple hazelnut butter, served over whipped yukon gold potatoes with chives and our vegetable of the day.
veal cutlets sautéed with garlic, capers and artichoke hearts in a white wine-lemon sauce. served with spinach risotto.
Pistachio-crusted Seared Tuna
fresh yellowfin tuna, coated with crushed roasted pistachios, seared rare, and served over wasabi mashed potatoes with a toasted sesame aioli.
filet of tilapia with crab stuffing, in a beurre blanc sauce, accompanied by sautéed mixed vegetables.
Greek Spinach Pie (spanakopita)
extra-large traditional triangle of phyllo dough, filled with spinach, feta, and fresh herbs. served with a yogurt-dill sauce, and a greek side salad.
Half-pound Angus Burger
our hand-formed burger is made from 100% certified angus beef, grilled to order and served with lettuce, tomato, pickle, and your choice of american or cheddar cheese, sautéed onions, sautéed mushrooms, or bacon. served with french fries.
Chicken Breast In Red Wine
a whole, boneless breast of chicken, lightly seasoned and sautéed with mushrooms in a merlot and shallot demi-glace. served over white rice.
a sautéed whole, boneless breast of chicken, in a creamy, fruity apricot-almond sauce, with creamy parmesan risotto and the vegetable of the day.
Golden Fried Chicken
a half chicken, cut up, lightly seasoned, coated in our light, slightly peppery homemade batter, and deep fried. served with country mashed potatoes.
Marinated Skirt Steak
a 12 oz. herb-marinated skirt steak, grilled to order, and topped with crispy fried onions. served with garlic mashed potatoes.
Bistro Steak Medallions In Marsala Cream Sauce
pan seared steak medallions in a sweet marsala wine cream sauce with shallots, mushrooms, and mustard seeds. served with baked yukon gold potato and asparagus with hollandaise sauce.
Penne A La Vodka
penne with prosciutto, peas, shallots, garlic, and a sauce of vodka, cream, and a touch of tomato.
fresh broccoli, zucchini, yellow squash, snow peas, and carrots atop penne pasta. served with your choice of white sauce (a garlicky, peppery cream sauce) or pink sauce (a sauce made with fresh tomato sauce, cream, garlic, and pepper).
Linguini With White Clam Sauce
a hearty portion of thin, flat noodles, with a sauce of chopped fresh clams, white wine and spices, and topped with whole fresh clams.
Trofi Pasta With Artichoke Hearts
fresh spiral pasta with artichoke hearts, sun-dried tomatoes, roasted garlic and fresh basil in a white wine sauce with parmesan cheese.
fresh pasta layered with ricotta cheese, angus beef, sausage, mozzarella cheese and marinara sauce.
served with scampi sauce with white wine, lemon, parsley and butter.
Prime Rib Nights
low-roasted prime rib served with mashed red skin potatoes, vegetable of the day and au jus.
Queen Cut (12 Oz.)$22.00
King Cut (14 Oz.)$24.00
additional standard toppings: (each) $2 choose from: anchovies, bacon, pepperoni, sweet italian sausage, hot italian sausage, sliced meatballs, ham, salami, black olives, onions, mushrooms, green peppers, jalapeños, spinach, fresh garlic, mozzarella, cheddar; additional gourmet toppings: (each) $2.50 choose from: grilled chicken, breaded chicken, prosciutto, andouille sausage, canadian bacon, roasted red peppers, grilled vegetables, breaded eggplant, pineapple, filetto tomatoes, havarti.
with our homemade sauce and mozzarella. plain, simple, and delicious.
traditional italian pizza with mozzarella, garlic, filetto tomatoes, basil and oregano with a sesame seed crust.
broccoli, onions, mushrooms, roasted red peppers, garlic, basil, oregano, filetto tomatoes and a little mozzarella, baked on a whole wheat crust with sesame seeds.
spinach, creamy white sauce, fried eggplant & plum tomatoes, baked on a whole wheat crust with sesame seeds.
Broccoli Cheddar White
our whole wheat-sesame seed crust with creamy white sauce, broccoli, mozzarella &cheddar cheeses.
creamy white sauce and chopped spinach, topped with mozzarella and havarti cheeses, on our whole wheat crust with sesame seeds.
Potato Au Gratin
poppy-seeded crust with creamy white sauce, potatoes, garlic, mozzarella & cheddar cheeses.
grilled eggplant, zucchini, yellow squash, red and green peppers, plum tomatoes and spanish onions with a rich red sauce and mozzarella, on our whole wheat-sesame seed crust.
spicy cajun-style sausage, mozzarella cheese and our homemade sauce, on a poppy-seeded crust.
Grilled Chicken A La Vodka
sliced grilled chicken with prosciutto, peas, shallots, garlic, and a sauce of vodka, cream, and a touch of tomato, on a sesame seed crust.
chunks of white meat chicken with red onion glazed with barbecue sauce, topped with mozzarella & havarti cheeses.
Honey Dijon Chicken
breaded chunks of white meat chicken drenched in honey dijon sauce with garlic, mozzarella & havarti cheeses.
chunks of white meat chicken in spicy hot sauce, red onion, mozzarella & bleu cheeses.
sesame seeded crust with garlic, mozzarella, barbecue & tomato sauce, canadian bacon, and pineapple.