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Thirst & Vine
4330 N Oakland Ave
Shorewood, WI 53211
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Main Menu
Appetizers
Olives
choice of three varieties(country mix, herb and oil, antipasti)
- Boat $3.50
- Bowl $8.00
Cheese-the Perfect Snack
$8.00
aussic, cheddar, creamy havarti and gouda served with salted almonds, sliced apples, balsamic glaze, crackers and a sliced baguette
Cheese-bessic Mucho
$11.00
soft ripened brie, marieke-fenugreek gouda, le gruyere, morbier from france served with dates.apricot jam, almonds and apple
Cheese-don Quixote
$17.00
mahon with oil and tarragon, drunken goats cheese, manchego, serrano ham and arbequina olives served with marcona almonds and quince paste
Cheese-stuffed Dates
$5.00
bacon wrapped madjool dates stuffed with manchego cheese and silvered almonds
Salad
Served With A French Bread And Butter
House Salad
$5.00
mixed greens, tomatoes, parmesan cheese with our house vinaigrette
Beet & Fennal
$9.00
roasted beets and fennel on abed of greens with our house vinaigrette and a dollop of creamy blue cheese
Cobb
$9.00
grilled chicken, tomatoes, bacon, lue cheese, avocado & dijon vinaigrette
The Fall Salad
$9.00
baby spinach with slices of pear, red onion, candied walnuts and crumbled blue cheese in maple cider vinaigrette
Ahi Tuna Salad
grilled fresh ahi tuna on a bed of romaine and butter lettuce, with sesame seeds and a japanese vinaigrette
- $9.00
- $16.00
Paninis And Sandwich
Served With Kettle Chips And A Pickle
Panini Of The Week-italian
$10.00
beef meatballs, spinach, tomato, provolone, basil and marinara on herbed ciabatta
Chicken Club
$10.00
grilled chicken, bacon, brie, tomato and dijon mayo on ciabatta
Veggie Panini
$9.00
oven roasted tomatoes, basil and brie in a basil aioli on grilled peasant bread
Blt&a
$9.00
bacon, lettuce, tomato & avocado on toasted peasant bread with mayo
Shrimp Po-boy
$12.00
breaded and fried shrimp on a pretzel bun and topped with chipotle mayo, served with coleslaw and pomme frittes
Creps
Served With A Small House Salad
Shrimp Scampi
$10.00
shrimp, spinach, white wine , lemon juice and garlic
Chicken & Asparagus
$9.00
tender chicken, asparagus, toasted almonds & parmesan
Veggie
$9.00
mozzarella, pesto, spinach, sun dried tomatoes and artichoke hearts
Entrees
Served With French Bread And Butter And Veg Du Jour
Add A Side For $3 Or Aside Of Mac & Cheese For $4(gourmet: 5)
Beef Tenderloin Filet
$20.00
meyer's homeone-free, vegetarian raised grilled 8 oz beef tenderloin filet.served with your choice of shallot butter or blue cheese sauce and frites or mashed potatoes
Lamb Shank
$23.00
tender braised lamb shank in mushroom demi glaze sauce, served with yukon gold smashed potatoes
Caribbean Pork
$16.00
meyer's home one -free, vegetarian raised, grilled pork cutlet topped with a fresh mango salsa.served with yukon gold smashed potatoes
Braised Short Ribs
$15.00
tender shorts ribs in a cabernet gravy, topped with blue cheese crumbles, served over smashed yukon gold potatoes
Roast Duck Leg
$24.00
two roasted duck legs, served in a savory cheery sauce, with smashed yukon gold potatoes
Chicken Chardonnay
$16.00
pan seared chicken breast, in a mushroom chardonnay sauce, served with smashed yukon gold potatoes
Grilled Ahi Tuna
$18.00
on abed of baby green, drizzled with a wasabi sauce.served with pomme frittes and coleslaw
Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
10:00am - 3:00pm
About Us
Thirst and Vine, Shorewood's neighborhood wine bar and bistro, is located at 4330 N. Oakland Ave., in Shorewood WI. Thirst and Vine is open Tuesday thru Sunday and offers a vast and changing food menu, retail wine, a full bar, live music and outdoor patio seating.
Thirst and Vine takes unique approach to wine sales. While most wine bars have a 300% mark-up on bottles of wine, Thirst and Vine sells wine at a retail mark up, with a nominal corkage fee of $5. On Tuesdays and Sundays the corkage fee is waived. There are hundreds of wines for sale in-house, and the knowledgeable bartender, wine-guru Jenna, can answer any and all questions.
Thirst and Vine offers full lunches, dinners, and Sunday brunch.