Dressings: Ranch, Bleu Cheese, Honey Mustard, Greek Tahini, Sweet Balsamic Viniagrette, Citrus Viniagrette, and Thousand Island
Spinach Salad
baby spinach with bleu cheese crumbles, mandarin oranges, toasted almonds, red onions, cherry tomatoes, and bacon.
served with citrus viniagrette.
$7.95
Add Chicken or Tofu for$2.50
Grilled Chicken Salad
$8.95
romaine lettuce and mixed greens with grilled chicken, sun dried tomatoes, black olives, sunflower seeds, parmesan cheese, and red onions. served with sweet balsamic vinaigrette.
Thai Grilled Steak Salad
$8.95
green river cattle co.* flank steak grilled and marinated in a tangy blend of thai seasonings. served over mixed greens with thai dressing, red onions, and toasted cashews.
Greek Salad
crisp romaine lettuce with feta cheese, kalamata olives, cucumbers, cherry tomatoes, red onion, and pepperoncini.
served with greek tahini dressing.
$7.95
Add Chicken or Tofu for$2.50
Sweet Potato & Apple Salad with Tofu
$8.95
bibb lettuce with crisp julienned sweet potatoes, baked apples, and red peppers. topped with toasted wlanuts and lightly fried tofu. served with a star anise-insufed orange dressing.
Entrees
All Entrees Comes with Your Choice of Two Side Items.
Moroccan Steak
$14.99
green river cattle co. flank steak grilled and served atop a savory moroccan stew of chickpeas, tomatoes, dates, and cilantro.
Garlic Herb Pork Chop
$13.99
garlic herb pork chop an 8 oz. pork chop marinated in olive oil, garlic, and herbs then grilled to perfection
Third Avenue Stuffed Chicken Breast
$13.99
tender chicken breasts stuffed with sun dried tomatoes, portabella mushrooms, and feta cheese, baked then covered with a balsamic dijon sauce and toasted pine nuts.
Parchment-Steamed Grouper
$13.99
filet of grouper seasoned with white wine and lemon, steamed with vegetables in a parchment packet.
Vegan Meatloaf
$10.99
a vegan take on a country classic with french lentils, bulgar wheat, vegetables and herbs. baked and topped with a traditional tomato sauce. served with mashed red potatoes and your choice of one additional side.
Pan Seared Salmon
$13.99
a pan seared salmon filet seasoned with dill weed and freshly squeezed lime
Portobella Napoleon
$12.99
a marinated and grilled portabella cap layered with roasted vegetables, feta and provolone cheeses, topped with a balsamic mustard sauce after baking.
Sandwiches
All Sandwiches Served with a Choice of One of the Following Items: Homemade Mesquite Potato Chips , Pub Fries , Basil Potato Salad , Cup of Soup , Wheatberry Soybean Salad , or Honey Mustard Cashew Coleslaw
Barbeque Tofu Sandwich
$7.25
lightly fried, firm tofu marinated with in our house barbeque sauce. served on homemade focaccia with lettuce, tomato, and red onion.
Grilled Chicken Breast Sandwich
$7.95
a grilled and seasoned chicken breast served on homemade focaccia with roasted red pepper aioli, red onion, tomato, and lettuce.
Black Bean and Tofu Burrito
$7.75
a spinach flour tortilla stuffed with black beans, tofu, tomatoes, onions, lettuce, and corn. topped with your choice of soy or pepper jack cheese and baked, served with a side of cilantro sour cream
Jerk Pork Sandwich
$7.95
boneless pork cutlet marinated in jamaican spices and grilled. served on a cornmeal-dusted bun with lettuce, tomato, red onion, and a side of jamaican jerk sauce.
Vegetarian Reuben
$7.75
smoked tempeh, sauerkraut, and thousand island dressing on marbles rye bread with your choice of swiss or soy cheese.
Third Avenue Cafe Burger
an 8 oz. patty of green river cattle co.* beef cooked to order and served on a bun dressedwith lettuce, tomato, red onion, and your choice of cheese.cheeses: american, cheddar, swiss, provolone, bleu, and pepper jack
$7.95
Add Bacon$1.00
Ultimate Fish Sandwich
$7.95
a hand breaded filet of grouper fried and served on marbled rye with side of our house tartar sauce. served with lettuce, tomato, and red onion
Black Bean Burger
our homemade black bean and vegetable burger dressed with lettuce, tomato, red onion, and roasted red pepper aioli, served on our focaccia bread
$7.50
Add Cheese$1.00
Hot Turkey Melt
$7.95
grilled turkey breast, sauteed onions and peppers, and provolone cheese on homemade focaccia.
Pastas and Such
Szechuan Vegetables with Chicken or Tofu
$12.99
a blend of vegetables sauteed in out spicy house szechuan sauce and served on a bed of rice.
Greek Pasta
feta, sun dried tomatoes, red and green peppers, capers, pine nuts, greek seasoning and penne pasta in alight olive oil and garlic sauce.
$11.99
Add Chicken or Tofu for$2.50
Seafood Hot Brown
$14.99
pan-seared grouper fillet, garlic tiger shrimp, bacon and tomato slices on homemade foccacia and topped with mornay sauce.
Bleu Cheese Pasta
$13.99
penne pasta tossed with grilled chicken breast, bacon, black olives, spinach, and mushrooms in a bleu cheese cream sauce.
Curry Roasted Vegetables
$12.99
a bed of rice and mashed sweet potatoes topped with assorted vegetables that have been roasted in our spicy homemade curry powder, garnished with toasted cashews.
Third Avenue Cafe is a friendly, neighborhood restaurant that specializes in vegan, vegetarian, and non-vegetarian entrees, sandwiches, soups, salads, and desserts. Everything is homemade on the premises. The comfortable interior can seat up to 150 people in a relaxed setting that features antique pharmaceutical items, a stained glass transom of the old front entry way, and a stage with a large mural of Old Louisville Victorian homes along the wall.