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Theo's Restaurant & Oyster Bar
1048 3rd Ave
New York, NY 10065
Uber
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Lunch Menu
Brunch Menu
Dinner Menu
Lunch Menu
Oyster & Raw Bar
East Coast Oysters - Selection
$2.80West Coast Oysters - Selection
- MKT
Chilled or Steamed Lobster
$28.00Chilled Shrimp with Cilantro Aioli, Cocktail Sauce
$18.00Alaskan King Crab Legs
- MKT
12 Dz. Little Neck Clams on the Half Shell
$15.00Fruit de Mer for Party of Two
$89.00Fruit de Mer for Party of Two w/ Alaskan King Crab
$119.00Soups & Sandwiches
Lobster Bisque
$9.00Truffled Cauliflower Soup
$8.00Clam Chowder
$8.00
w/Grilled Cheese Cabot Clothbound Cheddar
Smoked Bluefish BLT
$14.00
w/ Toasted Rye
Lobster Roll
$19.00
w/ Paprika Chips
Lobster Grilled Cheese
$18.00
w/ Paprika Chips & Theo's Salad
Dry Aged Burger Wagyu House Ground
$16.00
w/ NY Cheddar, Arugula, Red Onion on Brioche Bun
Salads
Lobster and Citrus Salad
$19.00
w/ Avocado, Frisée, Fines Herbs and Red Leaf Sorrel
Smoked Bluefish & Endive Salad
$16.00
w/ Chervil, Radish, Walnuts & White Grapes
Theos Baby Gem Lettuces
$14.00
w/ Sherry Vinaigrette, Garden Vegetables & Smoked Almonds
Theos Cobb & Grilled Chicken
$16.00
w/ Vermont Bacon, Farm Fresh Egg, Jasper Hill Blue Cheese, Avocado, & Tomato
Beet and Smoked Goat Cheese Salad
$14.00
w/ Wild Arugula
Mediterranean Salad
$16.00
w/ Feta, Pepper, Olive, Chick Peas, Cucumber, Tomato & Pickled Red Onion
Tuna Nicoise Salad
$14.00
w/ Mixed Greens, Piquillo Pepper & Olives
Appetizers
Fritto Misto
$18.00
w/ Fried Calamari, Fried Shellfish, Brandade Hushpuppy, Peppers, & Cilantro Aioli
Tuna Tartare
$18.00
w/ Sesame, Avocado and Finger Lime
Beef Tartare
$16.00
w/ Pickled Mushrooms & Housemade Chips
Avocado Toast
$12.00
w/ Grapefruit, Smoked Sea Salt & Cilantro
Crab Cakes
$19.00
w/ Smoked Pepper & Cilantro Chutney Aioli
Grilled Octopus
$18.00
w/ Piquillo Pepper, Olive & Roast Fingerling Potato
Salmon Rillette
$12.00
w/ Dill, Pickled Shallot & Crostini
Main Courses
Shellfish Tagliatelle
$19.00
w/ Cockles, Shrimp, Tomato, & Parsley
Wild Mushroom Spaetzle
$18.00
w/ Pea Shoot, Fines Herbs & Parmesan Brodo
Gluten Free Fish & Chips
$19.00
w/ Tartare Sauce
Grilled Striped Bass w/ Tuscan Kale
$22.00
w/ Cherry Tomatoes & Tahini Lime Sauce
Grilled Black Bass w/ Truffled Cauliflower
$24.00
w/ Fried Artichoke, Frisée, Heart of Palm & Radish
Poached Organic Salmon
$24.00
w/ Sorrel Chick Peas, Radish & Mint
Brick Chicken w/ Nugget Potatoes
$19.00
w/ Grilled Rapini
9oz Filet Mignon
$38.00
w/ Fries & Creamed Kale
Whole Grilled Dorade for Two
$40.00
w/ choice of one side
Steamed Lobster
$28.00Oyster & Raw Bar
East Coast Oysters - Selection
$2.80West Coast Oysters - Selection
- MKT
Chilled or Steamed Lobster
$28.00Chilled Shrimp with Cilantro Aioli, Cocktail Sauce
$18.0012 # Alaskan King Crab Legs
- MKT
12 Dz. Little Neck Clams on the Half Shell
$15.00Fruit de Mer for Party of Two
$89.00Fruit de Mer for Party of Two w/ Alaskan King Crab
$119.00Salads
Alaskan King Crab Louie
$20.00
w/ Crispy Artichoke, Avocado, Tomato, Chilled Asparagus Vinaigrette & Poached Egg
Lobster and Citrus Salad
$19.00
w/ Avocado, Frisée, Fines Herbs and Red Leaf Sorrel
Smoked Bluefish & Endive Salad
$16.00
w/ Chervil, Radish, Walnuts & White Grapes
Theos Baby Gem Lettuces
$14.00
w/ Sherry Vinaigrette, Garden Vegetables & Smoked Almonds
Theos Cobb & Grilled Chicken
$16.00
w/ Vermont Bacon, Farm Fresh Egg, Jasper Hill Blue Cheese, Avocado, & Tomato
Mediterranean Salad
$16.00
w/ Feta, Pepper, Olive, Chick Peas, Cucumber, Tomato & Pickled Red Onion
Tuna Nicoise Salad
$14.00
w/ Mixed Greens, Piquillo Pepper & Olives
Appetizers
Truffled Cauliflower Soup
$8.00Clam Chowder
$8.00
w/Grilled Cheese Cabot Clothbound Cheddar
Tuna Tartare
$18.00
w/ Sesame, Avocado and Finger Lime
Avocado Toast
$12.00
w/ Grapefruit, Smoked Sea Salt & Cilantro
Crab Cakes
$19.00
w/ Smoked Pepper & Cilantro Chutney Aioli
Grilled Octopus
$18.00
w/ Piquillo Pepper, Olive & Roast Fingerling Potato
Salmon Rillette
$12.00
w/ Dill, Pickled Shallot & Crostini
Brunch Specials
Two Farm Fresh Eggs any Style
$12.00
w/ Toast & Choice of One Side
Farm Fresh Eggs Benedict
$14.00
w/ Country Ham on House Made Biscuits, Hollandaise Sauce & Theo's Salad
Poached Farm Fresh Eggs
$15.00
w/ Royalton Farms Bacon & Roasted Mushrooms
Steak & Eggs
$19.00
w/ Home Fries & Theo's Salad
Ricotta Blueberry Pancakes
$12.00
w/ Lemon, Powdered Sugar & Blue Berries
Buttermilk Pancakes
$10.00
w/ Royalton Farms Bacon
Brioche French Toast
$14.00
w/ Vermont Maple Syrup
Gluten Free Fish & Chips
$19.00
w/ Tartare Sauce
Poached Organic Salmon
$24.00
w/ Sorrel Chick Peas, Radish & Mint
Brick Chicken w/ Nugget Potatoes
$19.00
w/ Grilled Rapini
Lobster Roll
$19.00
w/ Paprika Chips
Dry Aged Burger Wagyu House Ground
$16.00
w/ NY Cheddar, Arugula, Red Onion on Brioche Bun
Oyster & Raw Bar
East Coast Oysters - Selection
$2.80West Coast Oysters - Selection
- MKT
Chilled or Steamed Lobster
$28.00Chilled Shrimp with Cilantro Aioli, Cocktail Sauce
$18.00Alaskan King Crab Legs
$30.0012 Dz. Little Neck Clams on the Half Shell
$15.00Fruit de Mer for Party of Two
$89.00Fruit de Mer for Party of Two w/ Alaskan King Crab
$119.00Salads
Lobster and Citrus Salad
$22.00
w/ Avocado, Frisée, Fines Herbs and Red Leaf Sorrel
Beet and Smoked Goat Cheese Salad
$16.00
w/ Wild Arugula
Theo's House Salad
$14.00
w/ Smoked Salted Almonds
Mediterranean Salad
$17.00
w/ Feta, Pepper, Olive, Chick Peas, Cucumber, Tomato & Pickled Red Onion
Appetizers
Beet & American Caviar, Beet Tartare
$19.00
w/ Cremefraiche, Red Watercress & Sicilian Pistachio
Beet Cured Steelhead Trout
$17.00
w/ Cremefraiche, Smoked Trout Roe & Sorrel
Fritto Misto
$18.00
w/ Fried Calamari, Fried Shellfish, Brandade Hushpuppy, Peppers, & Cilantro Aioli
Tuna Tartare
$22.00
w/ Sesame, Avocado and Finger Lime
Beef Tartare
$19.00
w/ Pickled Mushrooms & Housemade Chips
Clam Chowder
$17.00
w/ Purple Potato, Bacon, Celery Leaf & Purple Shiso
Crab & Ricotta Gnocchi
$24.00
w/ Aji Amarillo, Basil & Paprika
Wild Mushroom Spaetzle
$21.00
w/ Pea Shoot, Fines Herbs & Parmesan Brodo
Main Courses
Grilled Striped Bass w/ Tuscan Kale
$31.00
w/ Cherry Tomatoes & Tahini Lime Sauce
Grilled Black Bass w/ Truffled Cauliflower
$34.00
w/ Fried Artichoke, Frisée, Heart of Palm & Radish
Poached Organic Salmon
$34.00
w/ Sorrel Chick Peas, Radish & Mint
Seared Cod w/ Prawns
$36.00
w/ Ratatouille, Tapioca & Bouillabaisse Sauce
Grilled Swordfish w/ Maitake Mushrooms
$34.00
w/ Brussel Sprout Leaves & Piquillo Pepper
Dry Aged Burger Wagyu House Ground
$19.00
w/ NY Cheddar, Arugula, Red Onion on Brioche Bun
Brick Chicken w/ Nugget Potatoes
$26.00
w/ Grilled Rapini
9oz Beef Tenderloin
$45.00
w/ Fries & Creamed Kale
Lobster Thermidor
$40.00
1 1/4 # Baked Lobster in Sherry & Truffle Mushroom Cream w/ Grilled Rapini
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Meals
Lunch
Dinner
Hours
Monday:
12:00pm - 12:00am
Tuesday:
12:00pm - 12:00am
Wednesday:
12:00pm - 12:00am
Thursday:
12:00pm - 12:00am
Friday:
12:00pm - 12:00am
Saturday:
12:00pm - 12:00am
Sunday:
12:00pm - 12:00am
About Us
Theo's focus's on sourcing the highest quality local, organic and sustainable products wherever possible. Neutral colors, various shades of grey finishes, large antique acid etched mirrors, a roomy slate topped bar, candle lit tables, intimate bar/lounge area, ambient lighting and sexy decorative features make Theo's unique and welcoming for any occasion.