Sauteed mushrooms/ new potatoes/ today's vegetable
Wild Caught Atlantic Salmon
$28.00
Creole pan sauce/ creamed spinach
Linguine Ai Frutti Di Mare
$32.00
Scallops/ mussels/ white fish/ shrimp/ artichokes
Moulard Duck Breast*
$28.00
Cherry & port sauce/ root vegetable medley
Juniper & Thyme Pork Chop*
$26.00
Bone-in/ new potatoes/ grilled fennel
Ratatouille Tart
$18.00
Pecorino Romano/ red wine reduction/ dressed greens
*These items may be served raw or undercooked, or may contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Welcome to Solaire! We would like to welcome you to our French/Mediterranean style wine bar. With a wine list boasting about 150 wines from all over the world, a complete beer/bar selection, and a full lunch/dinner menu. Stop on in, where our number one concern is to have you leaving satisfied.