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The Westin St. Francis
335 Powell St
San Francisco, CA 94102
Uber
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Dinner Menu
Starters
Grilled Naan Flatbread
$9.00
green apple, fig jam, laura chenel goat cheese
Roasted Beets And Cara Cara Orange
$9.00
feta cheese, fresh mint, orange oil
Dungeness Crab Cake
$12.00
napa cabbage and pears, honey lemon aioli
Warm Marin Camembert
$10.00
fresh cranberry relish, crostinis
Maine Lobster Ravioli
$12.00
glazed lobster cognac cream
Soups & Salads
San Francisco Dungeness Crab Chowder
$10.00
anchor steam beer and muenster cheese
French Onion Soup
$10.00
gruyere cheese on top of a pesto rubbed crouton
West Coast Chopped Salad
$16.00
roasted chicken breast, apple wood smoked bacon, egg, bleu cheese, champagne vinaigrette
Sonoma Baby Greens Salad
$11.00
zinfandel poached pear, roaring 40s bleu cheese, honey glazed almonds, champagne vinaigrette
Entrees
Herb And Rock Salt Crusted Prime Rib
$29.00
idaho baked potato, creamy horseradish
Zinfandel Braised Angus Beef Short Ribs
$26.00
roasted garlic mashed potatoes, zinfandel thyme sauce
Grilled Angus Beef Filet Mignon
$34.85
asiago custard potato, cabernet rosemary sauce
Rosen Farms Rack Of Lamb
$29.00
ridge cut grits and carmody cheese, royal trumpet mushrooms, grain mustard sauce
Slow Roasted Duck Confit Cassoulet
$27.00
tuscan flageolet beans, parsnips, saba drizzle
Pan Seared Pacific Barramundi
$28.00
braised winter chard, wild mushroom ravioli, fennel and tomato broth, garlic aioli
Roasted Northwest Pacific Salmon
$27.00
basil panko crust, butternut squash puree, cara cara orange butter
Roasted Fulton Valley Chicken Breast
$23.00
brentwood corn risotto, truffle demi-glace
St. Francis Cioppino
$29.00
mussels, salmon, prawns, sea scallops, chardonnay tomato broth
Ziti Pasta
$22.00
roasted eggplant, delicata squash, zucchini, toasted pine nuts
Desserts
Apple Cobbler
$11.50
sauteed golden delicious apple, poached rum raisin, salty caramel, complimented with a butter pecan ice cream
Cabernet Pear Tart
$11.50
poached pears in black currant and cabernet, baked in almond frangipane custard, pistachio ice cream, cabernet reduction
Chocolate Lava Cake
$11.50
served warm, with a tahitian vanilla ice cream and orange-cranberry compote
Passion Creme Brulee
$10.50
passion infused creme brulee, coastal strawberry reduction, served with a garnish of seasonal berries
New York Cheesecake
$11.00
creamy cheese cake served with seasonal fruits, orange scented vanilla sauce
Spring Profiteroles
$12.00
three choux puffs filled by your choice of tahitian vanilla, 78 % chocolate and pistachio ice cream served with hot extra bitter chocolate sauce, creme fraiche and chocolate shavings
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General Info
Hours
Monday:
Closed
Tuesday:
5:30pm - 9:00pm
Wednesday:
5:30pm - 9:00pm
Thursday:
5:30pm - 9:00pm
Friday:
5:30pm - 9:30pm
Saturday:
5:30pm - 9:30pm
Sunday:
Closed