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The Waterfront
136 Jungle Road
Edisto Island, SC 29438
Uber
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Dinner Menu
Lunch Menu
Kids Menu
Dinner Menu
Casting Off
Crab Cakes
$8.99
A Waterfront specialty! A baked handmade crab cake made with fresh crab meat & served with our house remoulade.
Fried Mozzarella Cheese
$6.99
Mozzarella cheese breaded, fried & served with marinara sauce.
Chicken Breast Tenders
$6.99
Juicy chicken breast strips fried & served with honey mustard dipping sauce.
Wings
Your choice: Hot, Mild, Teriyaki or Ranch, served with celery & ranch or blue cheese.
- (6) $6.29
- (12) $11.59
Steamed Shrimp
Fresh shrimp steamed and seasoned with Old Bay.
- 1/4 lb $6.99
She Crab Soup
Made from scratch daily, full of lump crab meat and finished with a touch of sherry, It's a Waterfront favorite!
- Cup $4.95
- Bowl $6.95
P.E.I. Mussels
$7.99
Sauteed in garlic, white wine sauce.
Popcorn Shrimp
1/4 lb. of shrimp hand breaded & fried golden brown.
- $6.99
- Buffalo Style $7.29
Calamari
$8.29
Lightly fried, then topped with shredded parmesan cheese & served with marinara sauce.
Fried Green Tomatoes
$6.99
A lowcountry favorite! Green tomatoes lightly breaded & fried. Served over creamy grits with our remoulade sauce.
Fried Oysters
$9.99
Fresh oysters lightly breaded & fried crispy.
Pimiento Cheese & Crackers
$4.99
Homemade pimiento cheese.
Pasta & Stirfry
Served with choice of fresh garden salad, coleslaw, or fresh vegetables.
The Flowers' Alfredo
Fettuccini noodles tossed in creamy alfredo sauce & topped with grilled shrimp or chicken & parmesan cheese.
- Shrimp $18.99
- Chicken $16.99
Chicken Parmesan
$16.29
An 8 oz. chicken breast breaded & lightly fried. Then topped with a marinara sauce & parmesan cheese & served over a bed of fettuccini noodles.
Waterfront Pasta
$18.99
Shrimp, scallops, peppers, onions, smoked sausage all simmered together in a marinara sauce then served over a bed of fettuccini noodles.
Mussels Fettuccine
$17.79
P.E.I. Mussels sauteed with Carolina smoked sausage and simmered in a white wine, garlic butter sauce then served over a bed of fettuccini noodles.
Lowcountry Stirfry
$16.99
Grilled shrimp, chicken, & smoked sausage, sauteed with shredded cabbage & seasoned with mild cajun seasonings, served over a bed of red rice.
Scallops St. Pierre
Pan sauteed scallops simmered in a cream sauce with shallots, roasted tomatoes, & bacon then served over a bed of fettuccini noodles.
- $21.79
- Substitute shrimp instead of scallops $19.79
Waterfront Specialties
Shrimp & Grits
$19.29
Fresh shrimp topped with tasso gravy & served over creamy stone ground grits.
Pecan Fried Flounder
"The whole shabang" pecan fried with an apricot shallot sauce, creamy stone ground grits and seasonal vegetables.
- Market Price
Chopped Steak
$16.59
10 ounces of ground beef seasoned & grilled then topped with sauteed peppers & onions. Served with red rice and seasonal vegetables.
Mahi Edisto
$20.59
Pan sauteed Mahi topped with white wine butter sauce, capers, tomatoes, onions & bacon. Served with creamy grits & seasonal vegetables.
Seafood
Served with choice of coleslaw or fresh garden salad; baked potato, red rice, stone ground grits or fries & fresh vegetables.
Alaskan Snow Crab Legs
Crab legs steamed & served with melted butter.
- Market Price
Crab Stuffed Salmon
$21.99
A fresh filet of Atlantic salmon stuffed with crab meat & baked to perfection then topped with crab cream sauce.
Oysters
$18.99
Juicy, plump oysters lightly breaded & fried crispy.
Scallops
$22.99
Sea scallops seasoned & broiled or fried to perfection.
Seafood Combination - Any 2
$19.99
Your choice of the following; pick two: Fried or Broiled Flounder, Fried or Grilled Shrimp, Fried Oysters or a Crab Cake.
- Add Scallops to a combination for
- $5.99
Flowers' Feast
$26.99
Try it all. Fried flounder, shrimp, oysters & a crab cake. No Substitutions
- Add Scallops to the Feast
- $5.99
Blackened Tuna
$18.99
An 8 oz. tuna steak blackened, seared & served with our remoulade sauce.
Crab Cakes
$19.99
The Waterfront's own recipe of fresh crabmeat and special ingredients, topped with our house remoulade sauce.
Shrimp
$16.99
Fresh shrimp seasoned & grilled or lightly breaded and fried golden brown.
Flounder Filet
$16.99
Fresh flounder filet seasoned & broiled or lightly breaded & fried crispy.
Seafood Combination - Any 3
$21.99
Your choice of the following; pick three: Fried or Broiled Flounder, Fried or Grilled Shrimp, Fried Oysters or a Crab Cake.
- Add Scallops to a combination
- $5.99
Steaks & Chicken
Served with choice of coleslaw or fresh garden salad; baked potato, red rice, stone ground grits or fries & fresh vegetables.
Prime Rib
Sterlin Silver Ribeye, rubbed with a variety of salts and seasonings. Roasted to rare, then seared on our grill to your desired temperature & served with au jus. 12 oz.
- Market Price
Surf and Turf
Slow roasted prime rib grilled to perfection & served with grilled shrimp.
- Market Price
Marinated Sirloin
$17.99
Marinated in our house marinade and grilled to perfection.
Smothered Chicken
$16.79
An 8 oz. chicken breast grilled then glazed with bar-b-que sauce & topped with onions, bacon & monterey jack cheese.
Salads
Salad Dressings: Balsamic Vinaigrette, Blue Cheese, Honey Mustard, Ranch, Thousand Island.
Waterfront Salad
Fresh salad greens, cucumbers, tomatoes, onions, cheese, & your choice of one of the following:
- Grilled Chicken $13.59
- Fried or Grilled Shrimp $14.59
- Fried Oysters $16.59
House Salad
$3.25
Fresh salad greens, cucumbers, tomatoes, onions, & cheese.
Sandwiches
Make any sandwich your own. Add American cheese, Monterrey jack cheese, sauteed mushrooms or grilled onions - $0.99 each Add pimiento cheese, blue cheese or bacon - $1.49 each.
Fried Flounder Sandwich
$9.59
Flounder filet fried golden brown and served on a sesame seed bun.
Black & Blue Burger
$10.99
A juicy half pound of certified angus beef dusted with cajun spices, topped with Clemson blue cheese & grilled to perfection, served on a sesame seed bun.
Hamburger
$9.99
A juicy half pound of certified angus beef seasoned & grilled to perfection, served on a sesame seed bun.
Grilled Chicken Sandwich
$9.99
An 8-oz chicken breast seasoned, grilled and served on a sesame seed bun.
Pimiento Burger
$10.99
A lowcountry favorite! A juicy half pound of certified angus beef seasoned, grilled to perfection & topped with pimiento cheese, served on a sesame seed bun.
Build Your Own Burger
$9.99
Add American cheese, Monterey Jack cheese, Sautéed Mushrooms, or Grilled Onions for $0.99 each.
- Add Pimiento Cheese, Blue Cheese, or Bacon for
- $1.49
On the Lighter Side
Dressings: Balsamic Vinaigrette, Blue Cheese, Honey Mustard, Ranch, Thousand Island.
Soup of the Day
- Cup $4.95
- Bowl $6.95
Soup & Salad
$8.99
House salad and a bowl of soup.
Soup & Sandwich
A bowl of soup with grilled cheese.
- $7.29
- With Regular BLT $8.99
Create Your Own Salad Bar
$7.59
All U Can Eat selection of fresh lettuce, garden vegetables, fruit and salad dressing.
- Add Roasted Chicken
- $2.99
- Add Grilled or Fried Shrimp
- $4.79
- Add Fried Oysters
- $5.99
Sandwiches
Make any sandwich your own. Add American cheese, Monterrey jack cheese, sauteed mushrooms or grilled onions - $.99 each Add pimiento cheese, blue cheese or bacon - $ 1.49 each.
Crab Cake Sandwich
$9.99
A Waterfront specialty! A homemade crab cake seasoned and grilled served on a sesame seed bun
Fried Shrimp Po-Boy
$9.99
Tender fried shrimp stacked on a hoagie roll.
Hamburger
$9.99
A juicy half pound of certified angus beef grilled to perfection and served on a sesame seed bun.
Grilled Chicken Sandwich
$9.99
An 8oz chicken breast seasoned, grilled and served on a sesame seed bun.
Prime Rib Philly Cheese Steak
$11.29
Sliced prime rib steak, onions, and Monterey jack cheese piled high on a hoagie roll and served with au jus.
- Add Sautéed peppers or mushrooms
- $0.59
Fish Taco
$6.99
Fried flounder filet served in a flour tortilla with cheddar cheese, shredded lettuce, diced tomatoes, and pico de gallo.
Chicken Quesadilla
$7.99
Grilled Chicken served in a warm flour tortilla with onions, peppers, cheddar and Monterey jack cheeses.
Fried Oyster Po-Boy
$10.29
Juicy, plump oysters fried and served on a hoagie roll.
Fried Flounder Sandwich
$9.59
Flounder filet fried golden brown and served on a sesame seed bun.
Black n' Blue Burger
$10.99
Same as the hamburger but grilled with blackening seasoning and topped with blue cheese.
Lowcountry BLT
$7.99
Fried green tomatoes, lettuce and lots of crisp bacon served on toasted sourdough bread.
Chicken Bacon Ranch Wrap
$8.79
Grilled chicken breast, crispy bacon, shredded lettuce, & ranch all wrapped up.
Shrimp Quesadilla
$9.99
Shrimp seasoned and grilled served in a warm flour tortilla with onions, peppers, cheddar, and Monterey jack cheeses.
Entrees
Served with fries, slaw and hushpuppies. Substitute sweet potato fries or a house salad for fries or slaw add $1.99.
Edisto Shrimp
$10.59
Seasoned and grilled or lightly breaded and fried to a golden brown.
Fried Flounder
$10.59
Filet of flounder lightly breaded and fried golden brown.
Seafood Combination of 2
$12.99
Your choice of the following: Fried shrimp, Grilled shrimp, Fried oysters, or Fried flounder.
- Add Scallops to Combination
- $5.99
Chicken Tender Basket
$8.99
Fried chicken breast tenders served with bar-b-que or honey mustard sauce.
Fried Oysters
$11.79
Juicy, plump select oysters fried golden brown.
Scallops
$12.99
Seasoned and grilled or lightly breaded and fried to a golden brown.
Seafood Combination of 3
$16.79
Your choice of the following: Fried shrimp, Grilled shrimp, Fried oysters, or Fried flounder.
- Add Scallops to Combination
- $5.99
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Burgers
Seafood
Meals
Breakfast
Brunch
Lunch
Dinner
About Us
The Waterfront provides a casual and family-friendly atmosphere while offering delicious, fresh seafood. Local shrimp and oysters harvested by Scot’s family grace the menu each night. The menu also features salads, pasta, sandwiches, steaks and plenty of other lowcountry seafood. The menu and specials are always changing due to seasonal availability in their efforts to provide the freshest seafood and produce. Seasonal vegetables and homemade desserts are provided by local King’s Farm, owned by Susan’s parents.