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The Vineyard Wine Company
1140 Townpark Avenue #1260
Lake Mary, FL 32746
Uber
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Brunch Menu
Dinner Menu
Lunch Menu
Brunch Menu
Served 10:30am-3:00pm
Starters/Tapas
Firecracker Shrimp
$15.00
Hand breaded and fried royal red Atlantic shrimp tossed in a spicy and creamy chili sauce served on a bed of steamed basmati rice. Finished with sesame seeds, fresh scallions and Sriracha.
Napa Nachos
$13.00
Chicken, Steak, or Shrimp with a black bean puree, monterey jack, tomato, green chile and cilantro.
gluten-free
Fried Olives
$9.00
Queen olives, Italian sausage and local Datil pepper jelly.
Truffle Fries
$8.00
House french fries tossed in truffle oil, rosemary, garlic, thyme and topped with grated Parmesan cheese.
Artisan Cheese Board
Assorted international cheeses, meats, fruit and nuts.
- $16.00
- $28.00
St Louis Toasted Ravioli
$10.00
Served with bolognese and grated parmesan.
Bruschetta
$9.00
Whipped goat cheese, tomato, onion, balsamic reduction and chopped basil.
Hummus Trio
Garlic, sundried tomato and olive with peppers, artichokes and pita.
- $10.00
- $16.00
Fried Zucchini
$9.00
Hand cut & hand breaded. Served with house made honey mustard.
Sandwiches
Served with Fries, Chips, Pesto Pasta, Soup, Salad or Fruit.
1/2 lb Angus Cheeseburger
$13.00
8 oz of fresh ground Angus beef, lettuce, tomato, onion, pickle and your choice of cheese.
Basil Pesto Grilled Chicken
$12.00
Sliced Asiago bread, fresh mozzarella, basil pesto, lettuce, tomato and onion.
Fresh Fish Wrap
Chef's fresh catch, romaine lettuce, tomato, red onion, parmesan, & peppercorn dressing.
- MP
Lobster Roll
$21.00
100% sweet Maine lobster served in traditional creamy New England sauce on a toasted lobster roll.
French Dip
$13.00
Shaved ribeye, melted provolone on a soft hoagie with au jus.
Bison Parlez Vous
$14.00
1/2 lb lean ground bison served open face on a toasted brioche bun, melted cheddar cheese, cremini mushroom gravy, sour cream, & green onion.
Chicken Salad Croissant
$11.00
Housemade chicken salad served with lettuce and tomato on a warm croissant.
Bacon Gouda Meatloaf
$12.00
Housemade Vineyard specialty served with lettuce, tomato and onion.
- Add Fried Egg
- $2.00
Key West Mahi
$14.00
Fresh Mahi Mahi served blackened, seared or grilled with a mango salsa.
California Turkey Melt
$13.00
Sliced black peppered turkey, Applewood bacon, provolone cheese, & house honey mustard served on a fresh hoagie roll.
Soup + Salad
Add Salmon - $7, Chicken - $5, Shrimp - $6, Steak - $6, Mahi - $7.
Cobb
$13.00
Ham, turkey, bacon, avocado, egg, tomato, onion, cucumber, jack and cheddar with bleu cheese dressing.
gluten-free
Popcorn Chicken Salad
$12.00
Fresh breaded and fried chicken served over romaine and green leaf lettuce, Monterey Jack, cheddar, cucumber and tomato. Served with ranch dressing.
gluten-free
Butterhead Wedge
$13.00
Fresh butter bead lettuce topped with Gorgonzola cheese, bacon, croutons, tomato, and served with our homemade thyme vinaigrette dressing.
Soup Du Jour
- $4.00
- $6.00
House
Mixed greens, onion, tomato, and cucumber served with our homemade raspberry vinaigrette dressing.
- $6.00
- $10.00
Strawberry Fields
$12.00
Fresh spinach and arugula tossed in a brown sugar balsamic dressing, fresh strawberries, sliced button mushroom, blueberry and candied macadamia nuts.
gluten-free
Wild Garden
Mixed greens, dried fruit, candied nuts, honey, raspberry vinaigrette and fried goat cheese.
gluten-free
- $8.00
- $12.00
French Onion
$8.00
Homemade French onion soup, provolone & Swiss.
Caesar
Chopped romaine lettuce, freshly shaved Parmesan cheese homemade crouton and served with homemade peppercorn dressing.
- $6.00
- $10.00
Brunch
Served with your choice of breakfast potatoes, bacon, sausage links or fruit.
Chicken and Waffles
$16.00
Crispy boneless chicken breast and a fresh fluffy belgian waffle with a side of maple bacon butter.
Farmers Breakfast
$11.00
2 organic eggs (any way you like), breakfast potatoes, choice of sausage or bacon and white or wheat toast.
Bailey's French Toast
$13.00
Thick cut challah bread, Bailey's Irish Cream, cinnamon, whipped fresh cream and strawberries.
Eggs Benedict
$12.00
Toasted English muffin, applewood smoked bacon, soft poached organic eggs and homemade hollandaise.
- Add Salmon
- $7.00
Toasted Au Gratin Potatoes and Eggs
$12.00
Crispy cheese potato gratin topped with a garlic cream sauce served with 2 eggs anyway you like.
Quiche
$11.00
Chef's daily creation served with your choice of side.
Frittata
$13.00
Organic eggs with choice of bacon, sausage, turkey, tomato, ham, onions, mushroom, monterey jack and cheddar cheese.
Desserts
Banana Bread Pudding
$10.00
Homemade banana bread deep fried, bruleed and served on a bed of en glacé. Served with whipped cream and fresh caramel sauce.
Berries & Cream
$11.00
Homemade French pastry cream, fresh berries (strawberry, raspberry, blueberry, & blackberry) fresh whipped cream.
Creme Brulee
$9.00
Homemade vanilla bean custard topped with a layer of hard caramel.
Tuxedo Bomb
$12.00
Chocolate mousse cake, house made raspberry compote, homemade whipped cream.
Starters/Tapas
Bruschetta
$9.00
Whipped goat cheese, tomato, onion, balsamic reduction and chopped basil.
Maui Tuna
$19.00
Yellow fin tuna with a macadamia nut and black sesame crust served with fresh Pacific Island fruit & wasabi.
gluten-free
Fried Olives
$9.00
Queen olives, Italian sausage and local datil pepper jelly.
Hummus Trio
Garlic, sundried tomato and olive with peppers, artichokes and pita.
- $9.00
- $15.00
Truffle Fries
$8.00
House french fries tossed in truffle oil, rosemary, garlic, thyme and topped with grated Parmesan cheese.
gluten-free
Napa Nachos
$13.00
Chicken, steak or shrimp with a black bean puree, monterey jack, tomato, green chile and cilantro.
gluten-free
Fried Okra
$9.00
Freshly sliced okra, breaded and fried. Served with ranch dressing.
Lobster Mac and Cheese
$14.00
Creamy 5 cheese macaroni with fresh lobster meat.
St. Louis Toasted Ravioli
$10.00
Served with sweet bolognese and grated parmesan.
Artisan Cheese Board
Assorted international cheeses, meats, fruit and nuts.
- $16.00
- $28.00
Royal Red Scampi
$16.00
Sweet local Atlantic shrimp, roasted garlic, scampi sauce, parmesan, toasted baguette and fresh lemon.
Firecracker Shrimp
$15.00
Hand breaded and fried royal red Atlantic shrimp tossed in a spicy and creamy chili sauce served on a bed of steamed basmati rice. Finished with sesame seeds, fresh scallions and Sriracha.
Soups & Salads
Add Salmon - $7, Chicken - $5, Shrimp - $6, Steak - $6, Mahi - $7.
Strawberry Fields
$12.00
Fresh spinach and arugula tossed in a brown sugar balsamic dressing, fresh strawberries, sliced button mushroom, blueberry and candied macadamia nuts.
Wild Garden
Mixed greens, dried fruit, candied nuts, honey, raspberry vinaigrette and fried goat cheese.
gluten-free
- $8.00
- $12.00
French Onion
$8.00
Homemade French onion soup, provolone & Swiss.
House Salad
Mixed greens, onion, tomato, and cucumber served with our homemade raspberry vinaigrette dressing.
- $6.00
- $10.00
Caprese Salad
Heirloom tomato, fresh mozzarella, fresh basil, balsamic reduction, and olive oil.
- $9.00
- $15.00
Butterhead Wedge
$13.00
Fresh butter bead lettuce topped with Gorgonzola cheese, bacon, croutons, tomato, and served with our homemade thyme vinaigrette dressing.
Soup Du Jour
- $4.00
- $6.00
Caesar Salad
Chopped romaine lettuce, freshly shaved Parmesan cheese homemade crouton and served with homemade peppercorn dressing.
- $6.00
- $10.00
Sides
Sauteed Spinach
$7.00Whipped Yukon Potatoes
$7.00Caesar or House Salad
$6.00Au Gratin Potatoes
$9.00Sauteed Green Beans
$7.00Burgundy Mushrooms
$8.00Vegetable Medley
$8.00Wild Mushroom Risotto
$9.00Grilled Asparagus
$8.00Soup Du Jour
$6.00French Onion
$8.00Creamy Grits
$8.00Entrees
Pacific Rim Ribeye
$39.00
12oz Hand cut Angus ribeye marinated in house secret marinade and topped with freshly grilled pineapple; served with your choice of two sides.
gluten-free
Wild Caught Salmon
$26.00
Served with spinach florentine, tomato balsamic chutney and whipped boursin.
gluten-free
Fire River Filet Mignon
$42.00
8oz Hand cut black Angus tenderloin of beef. Pan seared and finished with garlic parsley butter; served with your choice of two sides.
gluten-free
Shrimp and Grits
$21.00
Fresh gulf shrimp with creamy grits tossed in a New Orleans pan sauce.Frisk Riesling.
gluten-free
Mediterranean Chicken Skewers
$19.00
Marinated chicken, tabouleh, hummus, feta, olives, sweet peppers, artichokes and tzatziki sauce.
Crispy Pancetta Capellini
Pancetta, garlic, shallots, white wine and butter tossed in angel hair pasta.
- $11.00
- $17.00
Flat Iron Stir Fry
$26.00
Grilled and sliced flat iron steak served over red and yellow pepper, broccoli, cauliflower, kale, snow peas, sugar snaps, water chestnuts, enoki mushroom, and basmati rice.
gluten-free
Tuscan Lasagna
$18.00
Housemade bolognese, free formed pasta and fresh burrata mozzarella.
Bacon Gouda Meatloaf
$19.00
Baked, grilled and served yukon mashed potatoes and green beans.
gluten-free
Grilled Pork Rib Chop
$24.00
Grilled bone-in French cut prime pork chop served on a bed of whipped Yukon potatoes and finished with veal demi and crispy shallots.
gluten-free
Lobster & Asparagus Risotto
$26.00
Fresh lobster, roasted garlic, asparagus, parmesan and truffle oil.
gluten-free
Sea Scallop Fettuccine
$27.00
Fresh sea scallops wrapped with prosciutto & pan seared, over fettuccine in a lemon basil cream sauce; finished with grated Parmesan.
Desserts
Banana Bread Pudding
$10.00
Homemade banana bread deep fried, bruleed and served on a bed of en glacé. Served with whipped cream and fresh caramel sauce.
Berries & Cream
$11.00
Homemade French pastry cream, fresh berries (strawberry, raspberry, blueberry, & blackberry) fresh whipped cream.
Creme Brulee
$9.00
Homemade vanilla bean custard topped with a layer of hard caramel.
Tuxedo Bomb
$12.00
Chocolate mousse cake, house made raspberry compote, homemade whipped cream.
Starters/Tapas
Maui Tuna
$19.00
Yellow fin tuna with a macadamia nut and sesame crust, pineapple, fresh arugula, watercress and a pineapple vinaigrette.
gluten-free
Lobster Mac and Cheese
$14.00
Creamy 5 cheese macaroni with fresh lobster meat.
Hummus Trio
Garlic, sundried tomato and olive with peppers, artichokes and pita.
- $10.00
- $16.00
St. Louis Toasted Ravioli
$10.00
Served with a sweet bolognese sauce and parmesan cheese.
Napa Nachos
$13.00
Chicken, steak or shrimp with a black bean puree, monterey jack, tomato, green chile and cilantro.
gluten-free
Truffle Fries
$8.00
House french fries tossed in truffle oil, rosemary, garlic, thyme and topped with grated Parmesan cheese.
Bruschetta
$9.00
Whipped goat cheese, tomato, onion, balsamic reduction and chopped basil.
Fried Olives
$9.00
Queen olives, Italian sausage and local datil pepper jelly.
Artisan Cheese Board
Assorted international cheeses, meats, fruit and nuts.
- $16.00
- $28.00
Firecracker Shrimp
$15.00
Hand breaded and fried royal red Atlantic shrimp tossed in a spicy and creamy chili sauce served on a bed of steamed basmati rice. Finished with sesame seeds, fresh scallions and Sriracha.
Fried Zucchini
$9.00
Hand cut & hand breaded. Served with house made honey mustard.
Soup & Salads
Add Salmon - $7, Chicken - $5, Shrimp - $6, Steak - $6, Mahi - $7.
Popcorn Chicken Salad
$12.00
Romaine and green leaf lettuce, monterey jack, cheddar, cucumber, tomato and topped with hand breaded crispy chicken.
Strawberry Fields
$12.00
Fresh spinach and arugula tossed in a brown sugar balsamic dressing, fresh strawberries, sliced button mushroom, blueberry and candied macadamia nuts.
gluten-free
Wild Garden
Mixed greens, dried fruit, candied nuts, honey, raspberry vinaigrette and fried goat cheese.
gluten-free
- $8.00
- $12.00
Quiche
$11.00
Chef's daily creation served with your choice of side.
Soup of the Day
- $4.00
- $6.00
Cobb
$13.00
Ham, turkey, bacon, avocado, egg, tomato, onion, cucumber, and cheese.
gluten-free
Caprese
Heirloom tomato, fresh mozzarella, basil and balsamic glaze.
gluten-free
- $9.00
- $15.00
Butterhead Wedge
$11.00
Gorgonzola, bacon, croutons, tomato and thyme vinaigrette.
French Onion
$8.00
Homemade French onion soup, provolone & Swiss.
Caesar Salad
Chopped romaine lettuce, freshly shaved Parmesan cheese homemade crouton and served with homemade peppercorn dressing.
- $6.00
- $10.00
House Salad
Mixed greens, onion, tomato, and cucumber served with our homemade raspberry vinaigrette dressing.
- $6.00
- $10.00
Sandwiches
Served with fries, chips, pesto pasta, soup, salad or fruit.
Angus Cheeseburger
$13.00
1/2 lb of fresh ground Angus beef, lettuce, tomato, onion, pickle and your choice of cheese.
Basil Pesto Grilled Chicken
$12.00
Sliced asiago bread, fresh mozzarella, basil pesto, lettuce, tomato and onion.
Fresh Fish Wrap
Chef's fresh catch, romaine lettuce, tomato, red onion, parmesan, & peppercorn dressing.
- MP
Lobster Roll
$21.00
100% sweet maine lobster served in traditional creamy New England sauce on a toasted lobster roll.
French Dip
$13.00
Shaved prime rib, melted provolone on a soft hoagie with au jus.
Smoked Gouda Grilled Cheese & Tomato Basil Soup
$12.00
Smoked gouda cheese grilled between sliced asiago bread with a bowl of homemade tomato basil soup.
Bison Parlez Vous
$14.00
1/2 lb lean ground bison served open face on a toasted brioche bun, melted cheddar cheese, cremini mushroom gravy, sour cream, & green onion.
Chicken Salad Croissant
$11.00
Housemade chicken salad made fresh daily with lettuce and tomato on a warm croissant.
Bacon Gouda Meatloaf
$12.00
Housemade Vineyard specialty served with lettuce, tomato and onion.
Key West Mahi
$14.00
Fresh mahi mahi served blackened, seared or grilled with a mango salsa.
California Turkey Melt
$13.00
Sliced black peppered turkey, Applewood bacon, provolone cheese, & house honey mustard served on a fresh hoagie roll.
Desserts
Banana Bread Pudding
$10.00
Homemade banana bread deep fried, bruleed and served on a bed of en glacé. Served with whipped cream and fresh caramel sauce.
Berries & Cream
$11.00
Homemade French pastry cream, fresh berries (strawberry, raspberry, blueberry, & blackberry) fresh whipped cream.
Creme Brulee
$9.00
Homemade vanilla bean custard topped with a layer of hard caramel.
Tuxedo Bomb
$12.00
Chocolate mousse cake, house made raspberry compote, homemade whipped cream.