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The Vineyard Restaurant & Bar
605 S I St
Madera, CA 93637
Uber
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Dinner
Drinks
Lunch
Desserts
Dinner
Split checks are Not allowed for parties of 6+. Additional dressings are $0.75
Appetizers
House Salad
$6.50
Raisins, croutons, + choice of dressing
vegetarian
Wedge Salad
$8.50
Ranch, bacon, tomato, + blue cheese
gluten-free
Mom's Meatballs
$12.50
Four beef meatballs in a red wine tomato sauce, over polenta
Aranchini
$11.50
fried risotto with sundried tomato, + parsley, served with pomodoro + pesto
vegetarian
Grown up Fried Mozzarella
$12.50
Garlic, Rosemary, red wine raspberry reduction, Pomodoro
vegetarian
Sampler Platter
$20.00
Crispy artichoke hearts, fried calamari, loaded potato skins, beef skewers, basil pesto bruschetta
Soup of the Day
Clam chowder every Friday
- Cup $5.50
- Bowl $8.50
Pastas
Chicken Carbonara
$22.50
Cured pork, fettuccine, parmesan, black peppercorn, sous-vide egg. Gluten-free pasta available upon request additional cook time required
Meat Ravioli
$20.50
housemade ravioli, beef, spinach, ricotta, housemade red sauce
Stuffed Manicotti
$18.00
ricotta, spinach, sun-dried tomatoes, roasted garlic, topped with housemade red sauce + fresh mozzarella then baked
vegetarian
Creamy Lemon Pepper + Shrimp Pasta
$26.00
bechamel with housemade lemon pepper seasoning, rogatoni, parsley, onion, garlic, tricolor peppercorn, lemon zest
Vineyard Signature Lasagna
$20.50
Hand-rolled pasta, beef, ricotta, mozzarella, red wine meat sauce
Salads
Salmon Salad
$26.00
Balsamic pesto dressing, capers, tomato, parmesan, garlic, croutons, fried onions
Steak Salad
$25.00
8oz. USDA Choice Hanger Steak, spring mix, arugula, capers, grilled onions, sauteed mushrooms, blue cheese, and dijon dressing
gluten-free
Main Courses
Cauliflower Steak
$24.00
roasted cauliflower topped with a honey, pomegranate + paprika glaze, served with risotto + vegetables, all topped with a tangy + spicy meyer lemon yogurt sauce
vegetarian
gluten-free
Sriracha Maple Fried Chicken
$24.00
House cut fries, coleslaw, spicy pickles
- Turn into a Sandwich
- $2.00
The Vineyard Burger
House cut fries and a Chernobyl pickle
- Burger $17.50
- With Cheese $18.00
- With Bacon + Cheese $19.00
Braised Lamb Shank
$30.00
Red wine, carrots, onion, tomato, Italian herbs, polenta, vegetables
gluten-free
House Aged New York Steak
$36.00
12 oz USDA choice, rosemary roasted fingerling potatoes, vegetables
gluten-free
Ribeye Steak
$38.00
14 oz USDA choice, bone marrow brown butter, fingerling potatoes, vegetables
gluten-free
Flank Steak for Two
$75.00
two green salads to start, 16oz. USDA Choice steak with an exotic mushroom pan sauce, served with fingerling potatoes + vegetables
Romesco Chicken
$24.00
local Mary's airline chicken breast topped with romesco sauce, served with red pepper + herb risotto + vegetables
gluten-free
House Cocktails
Crash Boomer
$11.00
Dulce Vida Anejo Tequila, Malibu Rum, Triple Sec, Peach Schnapps, and a splash of sweet & sour. Served over ice or as a shooter
Dive Bomber
$11.00
Vodka, Malibu Rum, Triple Sec, Peach Schnapps and a splash of sweet & sour. Served over ice or as a shooter
Jolly Rancher
$10.00
Apple Pucker, Peach Schnapps, & cranberry juice
Moscow Mule
$10.00
Absolut vodka, ginger beer and lime over ice
Negroni
$9.00
Tanqueray Gin, Quady Sweet vermouth and Campari
Pirate's Punch
$11.00
Captain Morgan, Bacardi light rum, Malibu, triple sec, and blue curacao, topped with Sprite
Razz-Fizz
$11.00
Absolut Peach Vodka, Peach Schnapps, triple sec, with a splash of orange juice
Royal Bull
$10.00
Crown Royal Whiskey, triple sec, sweet & sour, topped with Red Bull, and a squeeze of lemon, served over ice
A Sweet Skrew
$10.00
Skrewball Peanut Butter Whiskey, a splash of Absolut Vanilla Vodka, Cream de Cocoa, and cream, shaken and served over ice
Top Shelf Old Fashioned
$10.00
Marker's Mark Bourbon, house made bitters, cherry juice and soda over ice
Top Shelf Long Island
$11.00
Bacardi Rum, Ketel One Vodka, Hendrick's Gin, Triple Sec, mixed with sweet & sour, topped with a splash of coke
Martinis
Vineyard Martini
$11.00
The classic blend of Grey Goose Vodka and local Quady Dry Vermouth
Apple-Tini
$11.00
Apple liqueur, hint of Midori, vodka and sweet and sour
Cosmo
$11.00
Absolut Orange vodka, triple sec, lime juice and cranberry juice
French Martini
$11.00
Absolut Vanilla vodka, Chambord and pineapple juice
Lemon Drop
$11.00
Absolut Citron vodka, triple sec, lemon juice, and sugar
Peach-Tini
$11.00
Absolut Peach Vodka, Peach Schnapps, triple sec, with a splash of orange juice
Pom-Tini
$11.00
Absolut Mandarin vodka, Triple Sec, sweet & sour, and fresh squeezed pomegranate juice
Stockholm Royale
$12.00
Absolut Citron Vodka, Triple Sec, sweet & sour, a squeeze of lemon, shaken and topped with a splash of Prosecco and Chambord Raspberry Liqueur, served with a sugar rim
Sweetheart Martini
$11.00
Midori, Malibu rum, sweet and sour and grenadine
Top Shelf Manhattan
$11.00
Maker's Mark Bourbon, Quady Sweet Vermouth with a splash of cherry juice and dash of bitters
Chocolate Martini
$11.00
Godiva Chocolate Liqueur, Bailey's Irish Cream, vanilla vodka, a splash of cream, and chocolate syrup
White Wine
Pinot Grigio, Zenato, Venezie, Italy 2017
- $9.00
- Bottle $30.00
Riesling, Dr. Loosen, Blue Slate, Germany 2018
- $9.00
- Bottle $30.00
Sauvignon Blanc, Elizabeth Spencer, Mendocino 2018
- $9.00
- Bottle $30.00
Chardonnay, Wente, Livermore Valley 2017
- $9.00
- Bottle $30.00
Moscato, Toschi, Madera 2017
- $9.00
- Bottle $30.00
Red Wine
Pinot Noir, Cru, Montage, Monterey 2018
- $10.00
- Bottle $35.00
Cabernet Sauvignon, Moody Press, California 2016
- $9.00
- Bottle $30.00
Merlot, Ancient Peaks, Paso Robles 2016
- $9.00
- Bottle $30.00
Zinfandel, Decoy, California 2019
- $11.00
- Bottle $40.00
White Wines
Chardonnay, Cru, Monterey County 2016
$40.00Chardonnay, Eden Rift, Cienega Valley 2017
$48.00Gruner Veltliner, Baker and Brain, Edna Valley 2016
$31.00Prosecco, Villa Sandi
$28.00Rhone Blend, Toca, Contigo, Madera 2014
$28.00Sauvignon Blanc, Whitehall Lane, Napa 2019
$50.00Red Wines
Aglianco, Valley Ghost, Madera 2019
$30.00Barbera, Cardella, Mendota 2012
$30.00Cabernet Sauvignon, Geyser Peak Walking Tree, Alexander Valley 2019
$48.00Cabernet Sauvignon, Whitehall Lane, Napa 2017
$53.00Cabernet Sauvignon, Jordan, Alexander Valley 2016
$70.00Malbec, Pascual Toso, Argentina 2018
$33.00Pinot Noir, Valliant, Central Coast 2018
$41.00Pinot Noir, Siduri, Sonoma 2018
$49.00Pinot Noir, d'Alfonso-Current, Santa Barbra 2017
$65.00Pinot Noir, Sea Smoke, Santa Rita Hills 2019
$150.00Rolando Rosso, Tuscan Blend, Monticelli Brothers, Napa Valley NV
$60.00Syrah, Fasi Crest, Madera 2014
$49.00Tempranillo, Idle Hour, Clarksburg 2016
$30.00Tempranillo, Toca, Madera 2016
$31.00Tuscan Blend, Atlas Peak 2018
$50.00Zinfandel, Seghesio, Sonoma County 2018
$40.00Zinfandel, Rombauer, Sonoma 2019
$60.00Appetizers
House Salad
$6.50
Raisins, croutons, + choice of dressing
vegetarian
Wedge Salad
$8.50
Ranch, bacon, tomato, + blue cheese
gluten-free
Mom's Meatballs
$12.50
Four beef meatballs in a red wine tomato sauce, over polenta
Aranchini
$11.50
fried risotto with sundried tomato, + parsley, served with pomodoro + pesto
vegetarian
Grown Up Fried Mozzarella
$12.50
Garlic, Rosemary, red wine raspberry reduction, Pomodoro
vegetarian
Soup of the Day
Clam chowder every Friday
- Cup $5.50
- Bowl $8.50
Pastas
Stuffed Manicotti
$18.00
ricotta, spinach, sun-dried tomatoes, roasted garlic, topped with housemade red sauce + fresh mozzarella then baked
vegetarian
Meat Ravioli
$20.50
housemade ravioli, beef, spinach, ricotta, housemade red sauce
Chicken Carbonara
$20.00
Cured pork, fettuccine, parmesan, black peppercorn, sous-vide egg
Creamy Lemon Pepper + Shrimp Pasta
$26.00
bechamel with housemade lemon pepper seasoning, rogatoni, parsley, onion, garlic, tricolor peppercorn, lemon zest
Vineyard Signature Lasagna
$20.50
Hand-rolled pasta, beef, ricotta, mozzarella, red wine meat sauce
Salads
Salmon Salad
$26.00
Balsamic pesto dressing, capers, tomato, parmesan, garlic, croutons, fried onions
Steak Salad
$25.00
8oz. USDA Choice Hanger Steak, spring mix, arugula, capers, grilled onions, sauteed mushrooms, blue cheese, and dijon dressing
gluten-free
Sandwiches
All sandwiches come with our house cut fries or upgrade with: house salad $2, wedge salad $3, fruit $1
Valley Raisin Growers'
$15.00
Ham, Swiss, + cheddar on triple-stacked raisin bread, served with fruit
California Clubhouse
$17.00
Turkey, bacon, avocado, lettuce, + tomatoes on toasted sourdough bread
Santa Fe Chicken
$16.00
Chicken breast, roasted red peppers, chipotle aioli, + pepperjack on ciabatta
Grilled Turkey Pesto
$16.00
Turkey, provolone, + pesto aioli on parmesan-crusted sourdough
Irish Empanada
$15.00
puff pastry stuffed with steak, potatoes, turnips, + cheddar, served with a house green salad
Steak Sandwich
$22.00
8oz. USDA Choice hanger steak cooked medium, served on toasted baguette with lettuce, grilled balsamic onions, mushrooms, munster, + sun-dried tomato + garlic aioli
gluten-free
The Vineyard Burger
House cut fries and a Chernobyl pickle
- Burger $17.50
- With Cheese $18.00
- With Bacon + Cheese $19.00
Main Courses
Cauliflower Steak
$24.00
roasted cauliflower topped with a honey, pomegranate + paprika glaze, served with risotto + vegetables, all topped with a tangy + spicy meyer lemon yogurt sauce
vegetarian
gluten-free
Sriracha Maple Fried Chicken
$24.00
House cut fries, coleslaw, spicy pickles
- Turn into a Sandwich
- $2.00
Romesco Chicken
$24.00
local Mary's airline chicken breast topped with romesco sauce, served with red pepper + herb risotto + vegetables
gluten-free
Braised Lamb Shank
$30.00
Red wine, carrots, onion, tomato, Italian herbs, polenta, vegetables
gluten-free
Ribeye Steak
$38.00
14 oz USDA choice, bone marrow brown butter, fingerling potatoes, vegetables
gluten-free
Desserts
We make all of our desserts here, except the vanilla ice cream
Baked Apple
$8.50
With vanilla ice cream + caramel
Bread Pudding
$8.50
With vanilla ice cream + caramel
Chocolate Mousse
$8.50
With raspberry sauce
Creme Brulee
$8.50Kahlua Cheesecake
$8.50Tiramisu
$8.50Vanilla Ice Cream
$5.50
With chocolate or caramel sauce
Seasonal Gelato
$8.50Seasonal Cheesecake
$8.50Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Italian
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 8:00pm
Wednesday:
11:30am - 8:00pm
Thursday:
11:30am - 8:00pm
Friday:
11:30am - 8:00pm
Saturday:
11:30am - 8:00pm
Sunday:
Closed
About Us
Italian and American lunches and dinners, USDA Choice Steaks and Seafood. Full bar featuring local wines.
Since the Vineyard Restaurant opened in 1977 we have featured the rich variety of foods and wines from Madera and the San Joaquin Valley. Our menu reflects our Italian traditions while being open to modern influences and innovations.