the bistro salad is bursting with crisp romaine lettuce, hearts of palm, juicy grape tomatoes, diced red onion, slivers of zucchini, crumbles of goat cheese, finished with a house made balsamic dressing.
The Village Salad
the village salad is loaded with crisp romaine lettuce, artichoke hearts, juicy grape tomatoes, slivers of zucchini, diced red onion, crumbles of feta cheese, finished with a house made pesto vinaigrette.
The Caprese Revised
the caprese revised is stuffed with crisp romaine lettuce, juicy grape tomatoes, crumbles of fresh mozzarella cheese, crushed pistachios and finished with a house made espresso vinaigrette.
The Village Panini
our deli panini comes with your choice of turkey or ham, stacked with swiss cheese, house made pesto mayo, roasted red peppers and artichokes.
Southwest Chicken Panini
our southwest chicken panini is infused with flavor. grilled chicken breast, house made chipotle pepper mayo, green chili, pepper jack cheese and avocado.
our mediterranean panini is loaded with grilled chicken, pesto mayo, mozzarella cheese, house made tapenade and a drizzle of balsamic dressing.
The Village Rueben
our rueben is loaded with thinly sliced pastrami, stacked with swiss cheese, sauerkraut and mustard sandwiched between marbled pumpernickel bread.
The Almost Cuban
our cuban is loaded with thinly sliced ham, swiss cheese, slices of pickle and finished with dijon mustard.
smeared with smooth peanut butter, chunks of banana, and finished with a drizzle of honey.
fresh mozzarella, grape tomatoes, fresh basil with a drizzle of balsamic-makes a perfect combination.
our blt is slathered with mayo, crisp bacon, grape tomatoes, romaine lettuce and sandwiched between toasted sour dough bread.
our house made tuna is chock full of mango chutney, celery, green onion, pistachio, mayo and finished with grape tomatoes, romaine lettuce and served on toasted wheat bread.
slow roasted marinated portabella mushrooms combineg with cucumber, tomato, alfalfa sprouts and a thin layer of cream cheese, sandwiched between marbled pumpernickel bread.
our espresso is a handcrafted 5-bean blend allowing a multi dimensional flavor that is unsurpassed.
yirgacheffe is considered among the finest coffees from anywhere in africa. a complex flavorful coffee, with hints of citrus and fruit in the top notes, yirgacheffes rich flavor is balanced by its moderate body, while delighting the senses with its aroma and lingering aftertaste.
the flavor of sidamo is alluring and complex. gentle floral scents waft from the cup, imparting a tart and a complex fruitiness. the crisp acidity gives it a lively finish and leaves you wanting more.
this coffee is noted for its resemblance to a dry red wine and full bodied presence. the flavor is amazingly layered with subtle hints of berry and mocha with an earthy backdrop.
sumatra is noted for its lush, sultry earthiness. the coffee is full bodied, complex and delivers a smooth finish.
Mexico Chiapas Jacinto
chiapas notes a mildly rustic sweetness with a brown sugar aroma. the coffee has a moderate brightness and is fairly short in the aftertaste.
the flavor of costa rica is sweetly smooth, full bodied and pleasantly acidic. the coffee is noted for its nutty undertones, clean aftertaste and balance.
El Salvador Santa Leticia Borbon
this coffee notes a bold chocolate flavor with hints of berry in both taste and aroma. the flavor is delicate, bold, rich and clean.
this coffee notes a surprisingly rich coffee with a vibrant flavor. guatemala is medium in body, with a sharp acidity and spice like after taste.
a 3 bean handcrafted blend. this blend is perfectly balanced and offers a smooth and layered flavor.
the flavor of colombian is chocolaty and slightly fruity. this coffee notes a sweet aroma with a floral hint. this varietal is heavy in body and well rounded.
the tanzanian peaberry notes deep richness, the flavor is bright and lively. this coffee is light bodied with a winey acidity. the tanzanian peaberry is an intense flavor for the palette.
Papua New Guinea
papua new guinea is a lighter bodied coffee with delicate notes, depth, complexity, and brightness. the range of flavors and subtleties of this cup give it a sophisticated character.
the deep-toned flavors and maple-syrupy body sets celebes apart, and results in a stunning, clearer taste. celebes notes low acidity, great body and a deep brooding flavor.
panama is a brightly toned coffee with a vivid floral aroma and clean fruited note. this coffee is smooth, balanced and light in body with a maple after taste.
The Village Coffee Roastery is one of the oldest independent coffee houses in Arizona and has a proud history of utilizing science and technology. Opened in 1996 by Craig Sellmen, a chemist, the Village was the first in the United States to employ technologies to minimize human error. Over the last decade the Roastery has experimented with the finest Arabica beans from across the world, bringing out the natural essence of the region from which it comes.