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The Victoria Freehouse
10 South Front St.
Philadelphia, PA 19106
Uber
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Main Menu
Upcoming Events Fall 2014
Main Menu
Starters
Daily Soup
$6.00Tikka Pizza
$9.00
Crispy flatbread, masala sauce, curried onions, cheddar, cilantro oil
Crab on Toast
$12.00
Brioche toast topped with lump crab salad, fried capers, lemon
Garlic Marmite Wings
$9.00
Stilton blue cheese sauce, carrots
Macaroni and Cheese
$9.00
Bacon, ale, and cheddar sauce, topped with parmesan crumble
Crab and Haddock Cakes
$10.00
Served with Indian pickled relish 'picalilli'
Mushroom on Toast
$7.00
Roasted wild mushrooms, brioche toast
Pub Snacks
Bacon Wrapped Dates
$5.00
"Devils on Horseback" - Blue cheese stuffed dates wrapped in bacon
Scotch Egg
$6.00
Hard-boiled egg wrapped in sausage, with Branston pickle
Pickled Beetroot Deviled Eggs
$3.00Welsh Rarebit
$5.00
Toast baked with English cheddar and ale sauce
Sausage Roll
$6.00
Sausage wrapped in puff pastry, with grain mustard
Curried Cheese Chips
$7.00
Hand-cut fries topped with melted cheddar and mild curry sauce
British Cheeses
Cotswold - Cheddar - Stilton
Served with accompaniments
- One for $8.00
- Two for $14.00
- Three for $20.00
Ploughman's Lunch
$12.00
Choice of cheese, chutney, pickles, salad
Chippy
Fish and Chips
Market fresh fish, crispy golden batter
- Small $14.00
- Large $18.00
Chicken and Chips
$12.00
Four battered pieces of chicken
Sausage and Chips
$12.00
Battered Cumberland sausage
Mains
Bangers and Mash
$16.00
Roasted port wine English sausages, clotted cream mash, red wine onion gravy
Chicken and Mushroom Pie
$16.00
Wild mushrooms, veg, flaky pastry crust
Chicken Tikka Masala
$15.00
Yogurt marinated chicken, tomato curry sauce, spiced jasmine rice
Shepherd's Pie
$18.00
Lamb simmered with root vegetables, baked with cheddar mashed potatoes
Vegetable Curry
$14.00
Potato, spinach, coconut curry, chick peas, cauliflower, spiced jasmine rice
Kedgeree
$14.00
An Indo-British fusion of smoked whitefish, curried rice, fresh peas, and cilantro, topped with a hard-boiled egg
Salads & Sarnies
Add chicken $3, Add crab & haddock cake $5
Victoria Salad
$12.00
Crispy bacon, candied walnuts, cranberries, Stilton, red onion, pickled beetroot egg
Beet Salad
$11.00
Walnuts, red onion, goat cheese
Guinness Burger
$13.00
Caramelized onion, Sarson's mayo, tomato, Stilton blue or cheddar
- Add Fried Egg or Mushrooms
- $2.00
- Add Rashers
- $3.00
Roast Beef Sandwich
$11.00
Roast beef au jus, horseradish mayo, caramelized onion, Stilton blue or cheddar
Fish Sandwich
$13.00
4oz fish, toasted brioche bun, tartar sauce
Roasted Chicken RLT Club
$11.00
Rashers, lettuce, tomato, toasted brioche
On The Side
Madras Curry
$3.00Mushy Peas
$3.00Heinz Beans
$3.00Beets
$3.00House Pickles
$3.00Onion Gravy
$2.00Pickled Onions
$2.00Hand-cut Chips
$4.00Seasonal Veg
$5.00Sautéed Spinach
$5.00Puddings
Add scoop of ice cream - $2
Sticky Toffee Pudding
$7.00
Date cake with toffee sauce and custard
Blueberry Buckle
$7.00
Crumb topping, lemon curd
Banoffee Trifle
$7.00
Banana bread layered with butterscotch pudding, whipped cream, and nut brittle
House-made Ice Cream
$6.00
Ask about today's flavours
White
Cava, Condes de Subirats N.V., Penedes, Spain
$9.00Sauvignon Blanc, Arona 2011, Marlborough, New Zealand
$9.00Verdicchio, Capestrano 2011, Marche, Italy
$9.00Riesling, Millbrandt 2011, Columbia Valley, WA
$9.00Rose
La Colombelle Cotes de Gascogne 2011, Gascogne, France
$9.00Tempranillo, Torremilanos 2011, Ribera del Duero, Spain
$9.00Red
Malbec, Altosur 2012, Mendoza, Argentina
$9.00Gamay, Domaine Foretal 2011, Beaujolais, France
$9.00Shiraz, Zeepard 2009, Western, Australia
$9.00Mead
Makana Iqkhalika Herbal Blossom Mead, South Cape, South Africa
$9.00Bunratty Meade, Clare County, Ireland
$8.00Port & Madeira
Smith Woodhouse 2000 LBV
$12.00Dows 10 Year Tawny
$15.00Malmsey, Blandys Alvada 5 Year
$12.00Fizzy Drinks
Ginger Beer
$3.00Tango Orange
$3.00Dandelion and Burdock
$3.00Vimto
$3.00Belvoir Elderflower
$3.00Irn Bru
$3.00Cocktails
Pimms Cup
$8.00
Pimms, cucumber, mint, fruit, ginger beer
Double G and T
$8.00
Gin, ginger, lime, thyme, mint, tonic
Dark and Stormy
$8.00
Gosling's dark rum, ginger beer
Bramble
$8.00
Gin, blackberry liquor, lime, soda
The Vick Shandy
$7.00
Lemon, elderflower, ale
Rye Buck
$8.00
Rye whisky, ginger, lemon
Single Malt Scotch
Glenmorangie 10 Year- Highland
$11.00Macallan 10 Year- Highland
$11.00Macallan 12 Year- Highland
$12.00Macallan 15 Year-Highland
$18.00Macallan 18 Year- Highland
$30.00Dalwhinnie 15 Year- Highland
$13.00Oban 14 Year- Highland
$17.00Glenkinchie 12 Year- Lowland
$14.00Glenlivet 12 Year- Speyside
$18.00Glenfiddich 12 Year- Speyside
$12.00Lagavulin 16 Year- Islay
$19.00Laphroig 10 Year- Islay
$14.00Talisker 10 Year- Island
$14.00Whiskey & Bourbon
Jameson
$6.00Jack Daniels
$6.00Dewars
$6.00Famous Grouse
$7.00Johnny Walker Black
$9.00Knob Creek
$9.00Maker's Mark
$9.00Bulleit Rye
$9.00Tea & Coffee
Assam
- Small $3.00
- Large $5.00
Earl Grey
- Small $3.00
- Large $5.00
Darjeeling
- Small $3.00
- Large $5.00
Breakfast
- Small $3.00
- Large $5.00
PG Tips
- Small $3.00
- Large $2.00
Peppermint
- Small $3.00
- Large $5.00
PG Tips Decaf
- Small $3.00
- Large $5.00
Coffee
$3.00Old Ales, Ancient Ales
Gales Prize Old Ale - Horndean, England
$12.00
Matured for 12 months in wooden casks, a reddish hue introduces hopsand apple fruit on the nose, a spice and malt palate, and a dry, fruity finish with hints of raisins and apple. 9%ABV, 9.3oz
Thornbridge Hall Bracia - Bakewell, England
$22.00
Unctuous ale infused with chestnut honey, redolent of dark fruits,chocolate, and hints of liquorice and perhaps peat. 9%ABV, 16.9oz
Wiliams Brothers Ebulum - Alloa, Scotland
$7.50
Elderberry and bogmyrtal give this ancient gruit a rich, fruity character. 6.5%ABV, 11.2oz
Wadworth Old Timer - Devizes, England
$13.00
A traditional old ale with deep chestnut hues and rich, resonating flavours of dried fruit, earthy yeast and brown sugar. 5.8%ABV, 16.9oz
Stouts, Porters, Cream Ales
Samuel Smith's Taddy Porter - Tadcaster, England
$7.50
Jet black pour gives way to deep, roastey and complex flavours of cocoanibs, coffee, and malt. 5%ABV, 12oz
St. Peter's Cream Stout - Bungay, England
$10.50
Strong dark chocolate cream stout with a satisfying bittersweet finish. 6.5%ABV, 500ml
Harviestoun Old Engine Oil - Alva, Scotland
$9.00
Profusely dark, dominated by bittersweet chocolate, yet remarkably balanced. 6%ABV, 12oz
Guinness Stout - Dublin, Ireland
$5.00
The one and only. 5.9%ABV 14.9oz
Samuel Smith's Oatmeal Stout - Tadcaster, England
$7.50
Molasses, dark fruits, and chocolate, with a healthy dose of English oats make for a deliciously drinkable brew. 5%ABV, 12oz
Belhaven Black Ale- Dunbar, Scotland
$6.00
Guinness who? Newly released black ale delivers a richly drinkable stout. 4.2%ABV, 14.9oz
Hambleton Nightmare Yorkshire Porter- Ripon, England
$12.00
...more like a dream. Black treacle, roasted malts, a solid English porter. 5.0%ABV, 500mL
Brown Ales, Strong Ales, Winter Warmers
Newcastle Brown Ale - Tadcaster, England
$5.00
The ubiquitous brown ale. 4.7%ABV, 12oz
Brooklyn Brown Ale - Brooklyn, NY, USA
$5.00
Homage to the British brown ale- toasty, malty, a subtle fruity finish. 5.6%ABV, 12oz
Ridgeway Warm Welcome- South Stoke, England
$10.50
Fruitcake in a glass- nuts, fruit, caramel. 6.0%ABV, 16.9oz
Scottish Ales
Belhaven Scottish Ale - Dunbar, Scotland
$6.00
Ruby beauty from the Scottish highlands; sweet, smooth and creamy finish. 5.2%ABV, 12oz
Innis & Gunn Oloroso Cask
$18.50
Limited release Scottish strong ale aged in Oloroso sherry casks, share with a friend. 7.4%ABV, 750mL
Pale Ale, Golden Ale, IPA
Fullers London Pride - London, England
$6.00
Complex and distinctive, complemented by a rich balance of hops. 4.7%ABV, 12oz
Tetley's English Ale - Northampton, England
$6.00
Easy drinking hazy golden ale with gentle hops. 3.6%ABV, 14.9oz
St. Peter's Golden Ale - Bungay, England
$10.50
Unique light golden ale resulting from a serendipitous blend of English pale malts and challenger and goldings hops. 4.7%ABV, 16.9oz
Boddington's Pub Ale - Manchester, England
$5.00
A pub favourite. Smooth malts with a hint of tea-like bitterness. 4.7%ABV, 14.9oz
St. Peter's IPA - Bungay, England
$10.50
Pours a clear amber, generous hop bitterness slightly tamed by discreet maltiness on the palate. A very fine English IPA. 5.5%ABV, 16.9oz
Black Sheep Holy Grail Ale - Ripon, England
$5.00
Brewed to commemorate the 30th anniversary of Monty Python- fruity hops with a refreshing bitter finish. 4.7%ABV, 12oz
Harviestoun Bitter & Twisted - Alva, Scotland
$11.50
Zesty IPA with hints of citrus balanced by great malt character- think lemon soda. 4.2%, 16.9oz
Brewdog Hardcore IPA - Aberdeen, Scotland
$8.00
A British style American style British IPA- make sense? With 150IBU's this is a brew for hopheads. 9.2%ABV, 12oz
Bitters and ESB
Coniston Bluebird Bitter
$10.00
Award winning bitter tickles the palate in all the right places- notes of biscuit, citrus peel, and a mild, well balanced hop finish. 4.2%ABV, 16.9oz
Wychwood Hobgoblin ESB - Oxfordshire, England
$6.50
Undoubtedly brewed over a cauldron- glowing ruby, earthy fruits, sweet lingering aroma. 5.2%ABV, 12oz
Yards ESA - Philadelphia, PA
$5.00
Rich amber colour yields a enticingly drinkable balance of hops, malt, and a touch of chocolate character. 6.0%ABV, 12oz
St. Peter's English Ale - Bungay, England
$10.50
Delicate, crisp, and clean- this is England. 4.5%ABV, 16.9oz
John Smith Bitter - Tadcaster, England
$6.00
Pours amber red with smooth and subtle hops. 3.8%ABV, 14.9oz
Timothy Taylor Landlord - Keighley, England
$9.00
The best kind of landlord- sessionable golden bitter brewed with a proper dose of British hops. 4.1%ABV, 16.9oz
Barleywine, Scotch Ales, Imperial Stout
Orkney Skull Splitter - Stromness, Scotland
$9.00
Reddish hued ale named after the seventh Earl of Orkney- rich, satiny mouthfeel with deep rich fruity notes. 8.5%ABV, 12oz
Weyerbacher Old Heathen - Easton, PA
$7.50
Like a good espresso- creamy, velvety, and robust. 8%ABV, 12oz
Wells Courage Imperial Stout - London, England
$13.00
A revival of the recipe that started the style- Fit for royalty, dark, rich, and high in alcohol to brave the Russian winter. 10%ABV, 12oz
JW Lees 2011 Port Cask - London, England
$16.00
Tawny, vinous, dried fruit and malts, a blending of two great British traditions. 11.5%ABV, 9.3oz
JW Lees 2008 Barrel Aged Ale - London, England
$16.00
A cornucopia of dried fruits, honey, and sweet toffee, with a finish that lingers forever. 11.5%ABV, 9.3oz
Cider, Perry, Ginger Beer, Fruit Ales
Magners Pear Cider - Clonmel, Ireland
$6.00
Variety is the spice of life-as refreshing as the original with a gentle pear flavour. 4.5%ABV, 11.2oz
Samuel Smith's Organic Cider - Tadcaster, England
$10.00
Brilliant apple blossom shines through a slightly tart and sweet oh-so-quenching straw coloured concoction. 5%ABV, 18.7oz
Crabbies Ginger Beer - Leith, Scotland
$7.00
Unique blend of fruits, spices, and real ginger. A new arrival to the states. 4.8%ABV, 11.2oz
Chicken and Mushroom Pie
$16.00
Wild mushrooms, veg, flaky pastry crust
Aspall Dry Cyder - Stowmarket, England
$12.00
Aroma suggestive of dessert apples, lingering elegant finish, reminiscent of Champagne. 5.5%ABV, 16.9oz
Aspall Peronelle's Blush - Stowmarket, England
$12.00
All of the goodness of Aspall Dry with added organic blackberry juice -tart and refreshing! 5.4%ABV, 16.9oz
Thistly Cross Scottish Cider - Dunbar, Scotland
$11.00
Traditional farmhouse cider brewed with Scottish cider apple and matured for six months. 5.5%ABV, 16.9oz
Thatcher's Green Goblin Cider - Sandford, England
$10.50
Oak ageing lends body to this funky effervescent brew. 6%ABV, 16.9oz
Strongbow Gold Apple Cider - London, England
$5.00
Dry style cider, tart apple flavour. 5%ABV, 12oz
Wychwood Ginger Beard- Oxfordshire, England
$10.00
Traditional style ale infused with fiery ginger root for a zesty kick. 4.2%ABV, 16.9oz
Starters and Pub Snacks
Scone, Clotted Cream and Jam
$5.00
Daily selection of house-made scones
Scotch Egg
$6.00
Hard-boiled egg wrapped in sausage, with Branston pickle
Sausage Roll
$6.00
Sausage wrapped in puff pastry, with grain mustard
Pickled Beetroot Deviled Eggs
$3.00Welsh Rarebit
$5.00
Toast baked with English cheddar and ale sauce
Crab on Toast
$12.00
Brioche toast topped with lump crab salad, fried capers, lemon
Curried Cheese Chips
$7.00
Hand-cut fries topped with melted cheddar and mild curry sauce
Garlic Marmite Wings
$9.00
Stilton blue cheese sauce, carrots
Macaroni and Cheese
$9.00
Bacon, ale, and cheddar sauce, topped with parmesan crumble
Crab and Haddock Cakes
$10.00
Served with Indian pickled relish 'picalilli'
British Cheeses
Cotswold - Cheddar - Stilton
Served withaccompaniments
- One for $8.00
- Two for $14.00
- Three for $20.00
Ploughman's Lunch
$12.00
Choice of cheese, chutney, pickles, salad
Chippy
Fish and Chips
Market fresh fish, crispy golden batter
- Small $14.00
- Large $18.00
Chicken and Chips
$12.00
Four battered pieces of chicken
Sausage and Chips
$12.00
Battered Cumberland sausage
Brunch Cocktails
Sunday Roast Available at 4pm
Bloody Mary Queen of Scots
$8.00
Spicy, with Ketel One
Mimosa
$7.50Pimms Cup
$8.00
Pimms, cucumber, mint, fruit, ginger beer
Double G and T
$8.00
Gin, ginger, lime, thyme, mint, tonic
Dark and Stormy
$8.00
Gosling's dark rum, ginger beer
Bramble
$8.00
Gin, blackberry liquor, lime, soda
The Vick Shandy
$7.00
Lemon, elderflower, ale
Rye Buck
$8.00
Rye whisky, ginger, lemon
Breakfast
Full English Breakfast
$13.00
Two eggs, fried tomato, mushrooms, Heinz beans, rashers, bangers, toast
Bubble and Squeak
$11.00
Vegetables and mashed potatoes smashed about on the griddle, two eggs, choice of rashers or bangers
Bacon Pancakes
$9.00
Topped with candied bacon and bacon butter
Potted Ham and Eggs
$11.00
Baked ham in bechamel cheddar sauce, buttered toast, two eggs
Vegetarian Full English
$12.00
Two eggs, mushrooms, tomato, Heinz beans, Glamorgan vegetarian sausage, toast
Mushroom on Toast
$11.00
Wild mushrooms, sherry, two eggs, brioche toast, American bacon
Victorian Curried Eggs
$10.00
Hardboiled egg, mild curry sauce, jasmine rice, lavash chips
Kedgeree
$14.00
An Indo-British fusion of smoked whitefish, curried rice, fresh peas, and cilantro, topped with a hard-boiled egg
Eggs Benedict
$12.00
On an herbed scone, with rarebit hollandaise, spinach, tomato, rashers.
Brunch Sides
Bangers
$3.00Rashers
$3.00Black/White Pudding
$3.00Veg Sausage
$3.00Eggs
$2.00Fried Tomato
$2.00Heinz Beans
$2.00Mushrooms
$2.00Toast
$2.00Salads & Sarnies
Beet Salad
$11.00
Walnuts, red onion, goat cheese
Victoria Salad
$12.00
Crispy bacon, candied walnuts, cranberries, Stilton, red onion, pickled beetroot egg
Fish Sandwich
$13.00
4oz fish, toasted brioche bun, tartar sauce
Guinness Burger
$13.00
Caramelized onion, Sarson's mayo, tomato, Stilton blue or cheddar
- Add Fried Egg or Mushrooms
- $2.00
- Add Rashers
- $3.00
October 16 - Scotch Tasting Speyside And Lowlands
3 drams of Speyside and Lowlands Scotch Whisky with food pairings
$50.00
Whisky choices: Glenlivet 12 year, Glenfiddich 12 year, Glenkinchie 12 year
Oct 17-19 - Apple Weekend
Celebrate the Harvest with Apples in all forms baked and fermented! Weekend long Cider tastings:
Feature Ciders
$4.50
20oz Pints of Magners Cider
Pork and Apple Pasties
$15.00Apple Cinnamon Oat Crisp
$7.00Sunday Roast Pork
$18.00
with Sherried Apple Jus and Housemade Apple Sauce
Oct 24-26 - Pumpkin Weekend
Celebrate all things pumpkin at The Victoria Freehouse with Pumpkin Beer on tap all weekend long
Pumpkin Pasties
$3.00Pumpkin Custard Shortbread
$4.00Pumpkin Trifle
$7.00Pumpkin Soup
$6.00Pumpkin Curry
$13.00Oct 28 & 30 - Harry Potter Trivia
Sort yourself, grab a wand and fly down to The Victoria Freehouse for a night full of spells and potions!
Deviled Dragon Eggs
$3.00Slytherin Snakes
$8.00
Thai noodles with peanut sauce
Potions
$3.00Butter Beer
$7.00
Dark Rum, Butterscotch, Soda
Butter Beer Stout Float
$8.00
Young's Double Chocolate Stout, House Made Butter Beer Ice Cream
Dark Lord
$7.00
Vodka, Bramble, Cranberry
Avada Kedavra
$8.00
Whiskey, Apple Brandy, Ginger Beer
Peppermint Toads
$2.00Golden Snitch Pops
$2.00Pumpkin Pasties
$3.00Treacle Tarts
$3.00Chocolate Cauldron Cakes
$3.00Oct 31 - Halloween Monster Mash
It's the witching hour at The Victoria Freehouse and we are bringing out all of our tricks for our Halloween party and costume contest. Prizes for 1st, 2nd, and 3rd place winners! Tickets are $15 include 2 drink vouchers and a pub snack
Pumpkin Spice Punch
$7.00
Bourbon, Apple Cider, Pumpkin Spice
Morgue-a-rita
$8.00
Tequila, triple sec, lime
Count Chocula
$8.00
Vodka, Creme de Cacao, Blood
Mr. Hyde
$8.00
Vodka, Blackberry, Lavender, Lemon
Nov 5- Guy Fawkes Night
While we won't have a bonfire, we'll have plenty of Scotch on special to warm you up...
Yorkshire Parkin
$5.00
Oat and treacle cake similar to gingerbread
Toad in a Hole
$15.00
British Sausages baked in Yorkshire Pudding, served with gravy
Whiskey Flight
$20.00
(Laphroig 10, Mac 10, Glenmorangie 10) + Devils on horseback
Beer Flights
$10.00
3- 10oz Half Pints + Welsh Rarebit
Nov 6 - Doctor Who Trivia
Get your Sonic Screwdrivers out for Doctor Who Trivia at The Victoria Freehouse, featuring food and drink specials, prizes, and 3 intergalactic rounds of trivia
Sex in The Tardis
$8.00
Vodka, Peach Liquor, Cranberry, OJ
Sonic Screwdrivers
$7.00
Vodka, Curacao, OJ
Skaro Shandy
$7.00
Bramble Liquor, Lemon, Lager
Terileptus Sunrise
$8.00
Tequila, Tang, Curacao, Grenadine
Ood Mezze Plate
$12.00
Hummus, Roasted Peppers, Olives, Cucumber, Pita
Slitheen Deviled Eggs
$4.00
Alien Egg, English Mustard
Thai Takeout Noodles
$8.00
Coriander, Peanut Ginger Sauce, Sriracha
Vendalusian Plankton Pasties
$10.00
3 Mini Veg Pasties
Nov 20 - Scotch Tasting Islay And Islands
3 drams of Scotch Whisky plus food pairings
$50.00
Whisky choices: Lagavulin 16 year, Laphroig 10 year, Talisker 10 year
Nov 26 - Beer Thanksgiving
The day before Thanksgiving is the biggest party day of the year. We think if you're going to party, do it right with good beer, and lots of it. Stop by for a Special, or stay for three. Food Served until Midnight
20oz Beer Specials
Tennents Lager
$4.50Spitfire ESB
$5.00Belhaven Twisted Thistle IPA
$6.00Flights 3-10oz Pints
$10.00Nov 30- St. Andrews Day
Pop in to The Victoria to celebrate St. Andrew's Day featuring Cullen Skink and a Scottish Tap Takeover:
Cock-a-leekie Soup
$7.00Cullen Skink
$15.00Scotch Tablet Ice Cream
$6.00Sunday Roast Lamb
$18.00
Duckfat Potatoes, Roasted Veg, Cumberland Sauce
On Tap
Belhaven Twisted Thistle IPA, Belhaven Scottish Ale, Tennents Scottish Lager, Innis & Gunn
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Pub
Indian
Comfort Foods
European
Meals
Breakfast
Lunch
Dinner
Brunch
Late Night
Hours
Monday:
12:00pm - 12:00am
Tuesday:
12:00pm - 12:00am
Wednesday:
12:00pm - 12:00am
Thursday:
12:00pm - 12:00am
Friday:
12:00pm - 2:00am
Saturday:
12:00pm - 2:00am
Sunday:
11:00am - 12:00am
About Us
Authentic British Pub- Craft Beers-Cask Ale- Fish and Chips - Bangers and Mash- Proper Puddings- Pub Friendly Wines - Sunday Brunch - Sunday Roasts