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The Tuckaway Tavern & Butchery
58 Route 27
Raymond, NH 03077
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Starters
Garden And Pot
Burgers
On The Side
Oven
Grill
Handfuls
Fried
Pan
The Sweet End
Tweens & Under
Starters
Starters
Our Steak Fries
$12.00
Fries, Chopped Steak Tips, Caramelized Onions, Cheddar, Scallions.
Pretzels & Cheese
$8.50
Locally Crafted Pretzel Breadsticks, Honey Mustard, Beer Cheese Fondue.
The Rooster Balls
$8.50
Shredded Chicken, Cream Cheese, Vegetables, Honey Buffalo and Cilantro Ranch.
Bangin' Shrimp
$9.00
Gulf Shrimp, Crispy Coating, Bangin' Sauce, Romaine Lettuce.
Poutine
$7.50
Fries, Brown Gravy, Cheddar Curd.
Popcorn
$8.50
Chicken or Shrimp in Firecracker, BBQ, or Plain.
Corn Holes
$9.00
House-Made Hot Dogs, Corn Dog Batter, Sriracha, Beer Mustard.
Nach-Yo Normal Nachos
$11.50
Fried Pitas, Pulled Pork, Chili, Cheddar, Green Onion, Chipotle & Cilantro Ranch.
Butcher's Block
$11.00
House-Made Smoked Sausage, Cheese, Tomato Jam.
Chips & Dips - Buffalo
$9.00
Buffalo Chicken Dip with House Fried Cajun Pitas.
Brew Stewed Mussels
$11.00
New England Mussels, House Made Chorizo, Beer Butter, Tomato Broth.
Fried Cheese
$9.00
Local Cheddar Curd, Balsamic Tomato Bisque.
Garden
Tossed
$5.00Classic Caesar
$6.00Grilled Caesar
$7.00
Grilled Romaine, Creamy Caesar, Aged Parmesan, Sweet Balsamic, Homemade Croutons.
Farmers' Cobb
$8.00
Iceberg, Chopped Tomato, Cucumber, Chopped Egg, Bacon, Cheddar Cheese.
Cider Spinach Salad
$8.00
Fresh Spinach, Dried Cranberries, Blue Cheese, Sugar Almonds, Apple Cider Dressing.
Seafood Salad
$15.00
Warm Mussels, Gulf Shrimp, Warm Bacon, Balsamic Vinaigrette, Spinach, Onion, Tomato, Feta Cheese.
Salad Toppers: House Marinated Tenders
$6.50Salad Toppers: Rooster Balls
$6.00Salad Toppers: Popcorn Chicken or Shrimp
$6.50Salad Toppers: NH's Best Steak Tips
$8.50Salad Toppers: Grilled Salmon
$8.00Burgers
All of our burgers are Certified Angus Beef & are ground fresh & hand-pressed throughout the day in our Butchery. All served with a custom locally baked bun, lettuce, tomato, onion and fries, chips, coleslaw or potato salad. Sub hand-cut rings or sweet potato fries for $1.75.
The Tuckaway Tavern Burger
$10.50
With American, Cheddar or Blue Cheese.
Two Pigs & a Cow
$11.50
Pulled BBQ Pork, Bacon, and Cheddar.
Big & Sloppy
$11.50
Sloppy Joe and Beer Cheese Fondue.
Brewhouse
$11.50
Beer Battered Onion Rings, Beer Cheese Fondue.
The Surf n Turf
$22.00
Our Fresh Ground Ribeye/Tenderloin Patty, Our Famous Lobster Salad, Black Truffle Aioli.
The Real Burger King
$16.00
A perfect blend of 100% Ground Angus Ribeye and Tenderloin, Caramelized Onions, Black Truffle Aioli.
Whole Tuckin' Farm
$13.00
Our Angus Cow Burger, Fried Chicken, Smoky Bacon, Tuck Sauce, Cheddar Cheese.
Buffalo Bill
$14.00
Ground Bison Patty, BBQ, Fried Onion Strings, Cheddar.
Black & Blue
$11.50
Toasted Cajun Crust, Fresh Cilantro, Blue Cheese, Bacon.
Don Cowleone
$13.00
Fried Mozzarella, Fresh Basil, Sweet Balsamic.
Steak and Cheese Burger
$13.00
Ground House Tips, American and Cheddar Cheese (this may go down in history).
Bomb Burger
$14.00
Ground House Tips, Peppers, Mushrooms, Onions, American and Cheddar cheese.
Pig Pile
$13.50
Our Bacon Cheddar Onion Burger with layers of Bacon, Cheddar, American, and Swiss Cheese.
The Baller
$14.00
Our Tavern Burger, Rooster Balls, Buffalo and Ranch.
The Tuckaway Big A%* Burger Challenge
$60.00
We pick 4 of the above burgers, you eat all of them with fries and a pickle in 30 minutes BY YOURSELF! If you do it - FREE dinner, T-Shirt, $1 gift card. If you don't - pay us $60.
On The Side
Coleslaw
$4.00Broccoli Cashew
$4.00Chickpea Salad
$4.00Seasonal Veg
$4.50French Fries
$5.00
Make 'em sloppy or chili cheesy for $2 more.
Onion Rings
$6.50Sweet Fries
$6.00Mac N Cheese
$5.00Smashed Potatoes
$5.00
Make 'em sloppy or chili cheesy for $2 more.
Potato Salad
$4.00Tuck's Baked Beans
$5.00House Chicken Tenders
$8.00NH's Best Steak Tips
$10.00Oven
Chicken Pot Pie
$15.00
White Chicken, Root Vegetables, Scratch Gravy, Homemade Pie Crust.
Big Italian Chick
$16.00
Our House Sweet Sausage, Pepper, Onion, Mozzarella, Balsamic Glaze.
Mac & Cheese
$15.00
Classic, BBQ Pork, Buffalo Chicken, or Chili.
Mac & Cheese
$18.00
Steak Bomb.
Mac & Cheese
$20.00
Lobster.
Big Pig
$14.50
Pulled Pork, Mr. Beasley's NH-Made BBQ, Smashed Potato, Cheddar.
Bruschetta Portabella
$14.50
Portabella Mushrooms, Grape Tomatoes, Fresh Mozzarella, Aged Parmesan, Roasted Vegetables, Spaghetti.
Signature Texas Meatloaf
$15.00
Meatloaf Steak, Beasley's NH-Made BBQ Sauce, Coleslaw, Cheddar, Fried Onion.
BBQ Baby Back Ribs - Halfy
$15.00BBQ Baby Back Ribs - Fully
$19.00Sloppy Cow
$14.00
Sloppy Joe, Smashed Potato, Cheddar, Crispy Onions.
Haddock Florencia
$17.00
Haddock, Spinach, Cheddar Sauce, Bread Crumbs.
New England Seafood Pie
$22.00
Haddock, Shrimp, Lobster, Sweet Cream Butter, Cracker Crumbs.
Gril
All of our steaks are hand-cut daily in our Butchery and served with 2 sides. We proudly serve Braveheart Black Angus Beef from the Midwest. All cattle are humanely raised and vegetarian fed.
One Pound of NH's Best Steak Tips
$19.50
House or Fat Boy marinade.
Our House Marinated Baby Tenderloin
$17.50Pork & Beans
$16.00
2 Thick-Cut Bone-In Pork Chops, BBQ Rub, Baked Beans, Fried Onion.
NY Strip Steak - 12 oz.
$18.00NY Strip Steak - 16 oz.
$24.00Tex-Mex Cowboy Steak
$32.00
24 oz. Bone-In Ribeye, Southwest BBQ Rub, BBQ Sauce, Fried Jalapeño and Onion Strings.
Our Own 45-Day Dry Aged Bone-in NY Strip Steak
$34.0024 oz. Porterhouse
$30.00Filet Mignon - 8 oz.
$19.00Filet Mignon - 12 oz.
$26.0016 oz. Boneless Ribeye
$20.00Colorado Bison Tips
$19.00House Marinated Tenders
$15.00Teriyaki Marinated Chicken Tenders
$15.00Other Handfuls
Fried or Grilled Chick
$9.00
Marinated Chicken, Caramelized Onions, Fontina Cheese, Tuck Sauce.
Jam 'n Veggie
$8.00
Roasted Vegetables, Fontina Cheese, Sweet Tomato Jam.
Memphis
$9.50
Pulled BBQ Pork, Coleslaw, Cheddar Cheese.
Meatball Melt
$9.50
Grilled Garlic Bread, Provolone, Tuck Tomato, Homemade Meatballs.
Pile O' Pastrami
$13.00
House-Cured with Swiss.
Smoke & Cheese
$10.50
Smoked Sausage, Carmelized Onion, Fontina, Cheddar.
Our Soup & Sandwich - Tomato Bisque
$8.00
Grilled 3 Cheese with Creamy Tomato Bisque.
Our Soup & Sandwich - Lobster Chowda
$10.00
Grilled 3 Cheese with Lobster Chowda.
Sloppy Joe
$8.00
It's back! With Cheddar.
Tavern Fish Sandwich
$10.00
Beer Battered Haddock, Homemade Tartar Sauce.
Fat Tom
$12.00
Turkey, Bread Stuffing, Cran Mayo, Provolone.
The Tuckin' Biggest Lobster Roll
$24.00
Classic (just mayo) or Warm (just butter). Buy one and get one free Mondays and Tuesdays when you dine-in. YES, BUY ONE GET ONE FREE!
Fried
Served with Fries and Coleslaw.
Fish N Chips
$16.00
Tuckaway Ale Battered, New England Style Tartar Sauce.
Shrimp
$16.00
Mr. Beasley's NH-Made BBQ, Bangin', or Firecracker style.
Whole Belly Native Clams
- Market Price
Fish Net
$20.00
Shrimp, Haddock, Clams.
Chicken Toes
$15.00
Mr. Beasley's NH-Made BBQ, Bangin', or Firecracker style.
Pan
Served with Garlic Bread and Salad.
Spaghetti and Meatballs (thanks Ma!)
$14.00Scampi'd Salmon
$22.00
Fresh Salmon, Shrimp, Lobster, Spinach, Scampi Butter.
Risotto Stuffed Pepper
$14.00
Sweet Bell Pepper, Vegetable Parmesan Risotto, Tomato Bisque.
Baked Chop Suey
$13.00
Ground Angus Beef, Elbows, Tomato Sauce, Provolone and Parmesan Cheese.
Bouillabaise (Seafood Stew)
$24.00
Haddock, Shrimp, Lobster, Muscles, Garlic Herb Tomato Broth.
The Sweet End
S'More Sundae
$8.50
Graham Brownie, Chocolate Ice Cream, Melted Chocolate Bar, Toasted Marshmallow, Whipped Cream.
Hot Fudge Sundae
$6.00
Vanilla Ice Cream, Hot Fudge, Whipped Cream, Cherry.
Cookies and Milk
$8.00
Waffle-Pressed Scratch Cookies and Local Farm Fresh Milk.
Almost Better Than Cake
$8.50
German Chocolate Cake, Butterscotch, Sweetened Milk, Cool Whip, Heath Bar.
Coffee & Doughnut
$8.50
Grilled Honey Glazed Doughnut, Coffee Ice Cream, Espresso Glaze.
Bloo Balls
$8.50
Fried Blueberry Cheesecake, Gifford's Blueberry Ice Cream, Blueberry Jam Sauce, Whipped Cream.
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
Bar
BBQ
Burgers
Deli
Sandwiches
Steakhouse
Vegetarian
Meals
Lunch
Dinner
Hours
Monday:
10:00am - 12:00am
Tuesday:
10:00am - 12:00am
Wednesday:
10:00am - 12:00am
Thursday:
10:00am - 12:00am
Friday:
10:00am - 12:00am
Saturday:
10:00am - 12:00am
Sunday:
10:00am - 12:00am
About Us
At the Tuckaway Tavern, Chef Bobby Marcotte and his talented kitchen staff have taken modern American Tavern Fare and spun it with fresh ingredients, playful names and top-quality execution to create a most unique dining experience. The Butchery features a huge deli case packed full of fresh, marinated meats, house-made sausage and seasoned burger patties. Chicken and fresh lobsters are also available.Our signature Rooster Balls, Fresh Ground Burgers, Over The Top Lobster Rolls and Award-Winning Steak Tips are just a few of the menu’s most tantalizing highlights.